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Download Fao Ipgri Technical Guidelines For The Safe Movement Of Cacao Germplasm No 20 full books in PDF, epub, and Kindle. Read online Fao Ipgri Technical Guidelines For The Safe Movement Of Cacao Germplasm No 20 ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author :
Publisher : Bioversity International
ISBN 13 : 929043399X
Total Pages : 32 pages
Book Rating : 4.2/5 (94 download)
Download or read book FAO/IPGRI Technical Guidelines for the Safe Movement of Cacao Germplasm No. 20 written by and published by Bioversity International. This book was released on with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FAO/IBPGR Technical Guidelines for the Safe Movement of Germplasm written by and published by . This book was released on 1989 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : E. A. Frison
Publisher :
ISBN 13 :
Total Pages : 29 pages
Book Rating : 4.:/5 (311 download)
Download or read book FAO/IBPGR Technical Guidelines for the Safe Movement of Cocoa Germplasm written by E. A. Frison and published by . This book was released on 1989 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Organización de las Naciones Unidas para la Agricultura y la Alimentación
Publisher :
ISBN 13 : 9789290431497
Total Pages : pages
Book Rating : 4.4/5 (314 download)
Download or read book Technical Guidelines for the Safe Movement of Germplasm written by Organización de las Naciones Unidas para la Agricultura y la Alimentación and published by . This book was released on 1989 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J. W. Moyer
Publisher : Bioversity International
ISBN 13 : 9290431490
Total Pages : 29 pages
Book Rating : 4.2/5 (94 download)
Download or read book FAO/IBPGR Technical Guidelines for the Safe Movement of Sweet Potato Germplasm written by J. W. Moyer and published by Bioversity International. This book was released on 1989 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Bioversity International
ISBN 13 : 9290431547
Total Pages : 17 pages
Book Rating : 4.2/5 (94 download)
Download or read book FAO/IBPGR Technical Guidelines for the Safe Movement of Vanilla Germplasm written by Food and Agriculture Organization of the United Nations and published by Bioversity International. This book was released on 1991 with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Bioversity International
ISBN 13 : 9290431555
Total Pages : 45 pages
Book Rating : 4.2/5 (94 download)
Download or read book FAO/IBPGR Technical Guidelines for the Safe Movement of Sugarcane Germplasm written by Food and Agriculture Organization of the United Nations and published by Bioversity International. This book was released on 1993 with total page 45 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : FAO
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (136 download)
Download or read book FAO/IBPGR Technical Guidelines for the Safe Movement of Germplasm written by FAO and published by . This book was released on 1989 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Bioversity International
ISBN 13 : 9290431539
Total Pages : 54 pages
Book Rating : 4.2/5 (94 download)
Download or read book FAO/IBPGR Technical Guidelines for the Safe Movement of Grapevine Germplasm written by Food and Agriculture Organization of the United Nations and published by Bioversity International. This book was released on 1991 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : M. N. Pearson
Publisher :
ISBN 13 :
Total Pages : 17 pages
Book Rating : 4.:/5 (78 download)
Download or read book FAO/IBPGR Technical Guidelines for the Safe Movement of Vanilla Germplasm written by M. N. Pearson and published by . This book was released on 1991 with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251361827
Total Pages : 120 pages
Book Rating : 4.2/5 (513 download)
Download or read book Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation of orthodox seeds in seed genebanks written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-06-21 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO has developed the "Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation of orthodox seeds in seed genebanks" to be used as a companion volume to the Genebank Standards for Plant Genetic Resources for Food and Agriculture. The action steps of the genebank workflow are presented in a sequential manner and provide guidance on the complex steps and decisions required when operating a seed genebank. The accompanying summary charts for the respective action steps underscore the intended use of this practical guide as a handbook for routine genebank operations for the conservation of orthodox seeds. While this practical guide is particularly useful for genebank technicians for their day-to-day activities, it may also be used as a basis for the development of standard operating procedures and quality management systems. Genebank managers will also find it useful for conducting training exercises.
Author : Bryan A. Bailey
Publisher : Springer
ISBN 13 : 3319247891
Total Pages : 630 pages
Book Rating : 4.3/5 (192 download)
Download or read book Cacao Diseases written by Bryan A. Bailey and published by Springer. This book was released on 2016-02-22 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews the current state of knowledge concerning cacao pathogens and methods for their management. Topics discussed include the history, biology and genetic diversity of Moniliophthora species (which cause witches’ broom and frosty pod rot) and Phytophthora species (which cause black pod rot) that cause diseases resulting in major losses to cacao production. Emerging pathogens such as Cacao swollen shoot virus and Ceratobasidium theobromae (which causes vascular streak dieback) are also discussed in detail, along with many pathogens of significant local concern. Most of these pathogens represent major risks to global cacao production should they expand into new areas, breaking out of their current limited distributions. By considering cacao diseases as a group, similarities in the available tools and techniques used in their management become apparent, as do their limitations. Gaps in our current knowledge of cacao pathogens and the management of the diseases they cause are detailed, and suggestions for future research directions are provided. This insight allows readers to consider cacao disease threats from a more comprehensive, global perspective and paves the way for an improved synergy of efforts between the various research programs, agencies, and industries, both private and public, with vested interests in cacao production, and cacao farmers.
Author : Peter Aikpokpodion
Publisher : BoD – Books on Demand
ISBN 13 : 1839627328
Total Pages : 166 pages
Book Rating : 4.8/5 (396 download)
Download or read book Theobroma Cacao written by Peter Aikpokpodion and published by BoD – Books on Demand. This book was released on 2019-11-06 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Almost five million tonnes of cocoa produced annually drives the US$100 billion global chocolate industry. To sustain the industry, cacao planting materials (seeds and clones) have been successfully moved from the Amazon forests in America to the humid tropical forests of Africa, Asia, and Australia. In more than 150 years of commercial cacao cultivation, smallholder farmers that supply the bulk of cocoa beans still face several production constraints that impede their efficiency. Scientific technologies have therefore been deployed to remove these constraints by ensuring a continuous supply of good quality cocoa beans to meet growing global demand. This book provides insight into these scientific advances to address these current and emerging problems and to assure the sustainability of the global cocoa industry.
Author : J. N. Srivastava
Publisher : CRC Press
ISBN 13 : 1000368459
Total Pages : 352 pages
Book Rating : 4.0/5 (3 download)
Download or read book Diseases of Horticultural Crops: Diagnosis and Management written by J. N. Srivastava and published by CRC Press. This book was released on 2022-04-28 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fourth volume of this 4-volume set discusses the key diseases, typical symptoms, and management strategies of several economically important plants. Each chapter presents an introduction along with a detailed account of symptoms, causal organisms, disease cycles, epidemiology, and management of a selection of major plantation crops, medicinal crops, and mushrooms. The book features chapters contributed by eminent professionals in the field, who have incorporated their own experience and knowledge along with an overview of the recent developments in their fields. They provide information on the diagnostic tools and management techniques needed for such plantation crops as areca nut (or betel nut), cocoa (or chocolate), coconut, coffee, and tea; such medicinal crops as isabgol and senna; along with several kinds of mushrooms. The volume also includes photographs that show symptoms of important diseases, which are helpful in disease diagnosis. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms
Author : P.M. Priyadarshan
Publisher : Springer Nature
ISBN 13 : 3030749266
Total Pages : 620 pages
Book Rating : 4.0/5 (37 download)
Download or read book Cash Crops written by P.M. Priyadarshan and published by Springer Nature. This book was released on 2021-10-18 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cash crops are grown and sold for monetary gain and not necessarily for sustenance. They include coffee, tea, coconut, cotton, jute, groundnut, castor, linseed, cocoa, rubber, cassava, soybean, sweet potato, potato, wheat, corn and teff. While some of these crops have been improved for realizing yield potential, breeding of many of them is still in infancy. Crops that underwent rigorous breeding have eventually lost much of the diversity due to extensive cultivation with a few improved varieties and the diversity in less bred species is to be conserved. Over the past years, scholars and policy makers have become increasingly aware of the short and long-run impact of climatic factors on economic, food security, social and political outcomes . Genetic diversity, natural and induced, is much needed for the future generations to sustain food production with more climate resilient crops. In contrast, crop uniformity produced across the farm fields in the form of improved varieties is genetically vulnerable to biotic and abiotic stresses. Thus, it is essential and challenging to address the issue of compromising between maximizing crop yield under a given set of conditions and minimizing the risk of crop failure when conditions change. Cash crops are grown in an array of climatic conditions. Many of the world’s poor still live in rural areas. Many are subsistence farmers, operating very small farms using very little agricultural inputs for achieving marketable outputs. Conserving the diversity of these crops and addressing all issues of crop culture through modern tools of biotechnology and genomics is a real challenge. We believe the focus of this book is to fill an unmet need of this and other grower communities by providing the necessary knowledge, albeit indirectly via the academics, to manage the risks of cash crops breeding through managing genetic diversity.
Author : E. A. Frison
Publisher :
ISBN 13 : 9789290431435
Total Pages : 23 pages
Book Rating : 4.4/5 (314 download)
Download or read book FAO/IBPGR Technical Guidelines for the Safe Movement of Musa Germplasm written by E. A. Frison and published by . This book was released on 1989 with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Samuel Ohikhena Agele
Publisher : BoD – Books on Demand
ISBN 13 : 1837683190
Total Pages : 218 pages
Book Rating : 4.8/5 (376 download)
Download or read book Shifting Frontiers of Theobroma Cacao written by Samuel Ohikhena Agele and published by BoD – Books on Demand. This book was released on 2024-01-24 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cacao (Theobroma cacao L.) is a sacred tree and noble resource from South America. The Mayans and other early civilizations in Central America used cacao beans as tokens, which were subsequently transported to Europe to nurture monarchies and elites. Based on the discovery of cacao’s commercial potential and attributes, new cocoa plantations were established in other parts of the world, including Africa, Asia, and the Caribbean. Thus, cocoa has become an important cash crop in Africa, Central and South America, and Asia, where it is a major foreign exchange earner, industrial raw material, support for livelihood, and ecosystem services provision. Based on its global importance, there has been an increased need for the expansion of cultivation to meet the rising demand for cacao beans. Global environmental change, including climate change, variability, and weather extremes, has established new environmental boundaries with implications for area suitability for cocoa production and sustainability. Efforts to unlock the potentials of the established environmental boundaries may be built on the development and adoption of agrotechnological practices and integration of climate resilience for harnessing opportunities and potentials of the new environment, and thus, extension of the frontiers of cacao cultivation to meet the increasing global demand for cocoa beans. This book, “Shifting Frontiers of Theobroma Cacao - Opportunities and Challenges for Production” presents a comprehensive perspective of the interactions of changing environmental conditions, cocoa production, and sustainability. The book illuminates the challenges climate change presents for cocoa production and sustainability. It provides insights into the need for cocoa actors within the cocoa sector to strengthen climate mitigation and resilience building and to come to grips with the realities, magnitude, and inevitable persistence of climate challenges to cocoa production and sustainability.
