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Evaluation Of The Nutrition Sensitive Features Of The Fourth Phase Of Ethiopias Productive Safety Net Programme
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Book Synopsis Evaluation of the nutrition-sensitive features of the fourth phase of Ethiopia's Productive Safety Net Programme by : Berhane, Guush
Download or read book Evaluation of the nutrition-sensitive features of the fourth phase of Ethiopia's Productive Safety Net Programme written by Berhane, Guush and published by Intl Food Policy Res Inst. This book was released on 2020-04-15 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study assesses progress in the implementation of the nutrition-sensitive interventions of the fourth phase of Ethiopia’s Productive Safety Net Programme (PSNP-4) and its impact on: (1) the pathways underpinning children’s nutritional status; and (2) the roles it plays in reducing the malign effect of seasonality on the nutritional status of women and pre-school children. The analysis is based on four rounds of household survey data, conducted in March and August 2017 (baseline) and March and August 2019 (endline). These surveys focused on households with a child less than 24 months of age (index child) and his/her mother (index mother). In 2017 and 2019, the survey teams visited more than 2,500 households in 264 kebeles in 88 PSNP woredas in the Amhara, Oromia, SNNP, and Tigray regions.
Book Synopsis Social protection and resilience: The case of the productive safety net program in Ethiopia by : Abay, Kibrom A.
Download or read book Social protection and resilience: The case of the productive safety net program in Ethiopia written by Abay, Kibrom A. and published by Intl Food Policy Res Inst. This book was released on 2021-12-31 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Improving household resilience is becoming one of the key focus and target of social protection programs in Africa. However, there is surprisingly little direct evidence of the impacts of social protection programs on household resilience measures. We use five rounds of panel data to examine rural households’ resilience outcomes associated with participation in Ethiopia’s Productive Safety Nets Program (PSNP). Following Cissé and Barrett (2018), we employ a probabilistic moment-based approach for measuring resilience and evaluate the role of PSNP transfers and duration of participation on households’ resilience. We document four important findings. First, although PSNP transfers are positively associated with resilience, PSNP transfers below the median are less likely to generate meaningful improvements in resilience. Second, continuous participation in the PSNP participation is associated with higher resilience. Third, combining safety nets with income generating or asset building initiatives may be particularly efficacious at building poor households’ resilience. Fourth, our evaluation of both short-term welfare outcomes and longer-term resilience suggests that these outcomes are likely to be driven by different factors, suggesting that optimizing intervention designs for improving short term welfare impacts may not necessarily improve households’ resilience, and vice versa. Together, our findings imply that effectively boosting household resilience may require significant transfers over multiple years. National safety nets programs that transfer small amounts to beneficiaries over limited time horizons may not be very effective.
Book Synopsis Baseline survey report of the Strengthen PSNP Institutions and Resilience phase II (SPIR II) resilience food security activity in Ethiopia by : Gilligan, Daniel O.
Download or read book Baseline survey report of the Strengthen PSNP Institutions and Resilience phase II (SPIR II) resilience food security activity in Ethiopia written by Gilligan, Daniel O. and published by Intl Food Policy Res Inst. This book was released on 2023-06-01 with total page 105 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objective of this report is to present results from the baseline survey conducted as part of the Implementer-Led Evaluation and Learning (IMPEL) evaluation of SPIR II, a randomized controlled trial launched in 2022. The second phase of the Strengthen PSNP Institutions and Resilience (SPIR) Resilience Food Security Activity (RFSA) aims to enhance livelihoods, increase resilience to shocks, and improve food security and nutrition for rural households vulnerable to food insecurity in Ethiopia. The RFSA is situated within Ethiopia’s Productive Safety Net Program (PSNP), one of the largest safety net programs in Africa. Funded by USAID’s Bureau for Humanitarian Assistance (BHA), SPIR II is implemented by World Vision International (lead), CARE, and ORDA in the Amhara and Oromia regions of Ethiopia. The IMPEL SPIR II impact evaluation employs an experimental design with three arms, comparing two treatment combinations of livelihood and nutrition graduation model programming provided to PSNP beneficiaries relative to a control group receiving only PSNP transfers. The treatment assignment is randomized at kebele level in 234 kebeles. In the first arm (the control group), PSNP is implemented by the government with SPIR II support for the provision of cash and food transfers only (no supplemental programming). In the second arm, SPIR II programming is rolled out to PSNP beneficiary households in conjunction with nurturing care groups (NCGs) targeting enhanced infant and young child nutritional practices. In the third arm, PSNP beneficiary households receive SPIR II programming and NCGs, supplemented with additional targeted cash grants to pregnant and lactating women.
Book Synopsis Implementer-Led Evaluation and Learning (IMPEL) evaluation of SPIR II RFSA - Midline survey report by : Gilligan, Daniel O.
Download or read book Implementer-Led Evaluation and Learning (IMPEL) evaluation of SPIR II RFSA - Midline survey report written by Gilligan, Daniel O. and published by Intl Food Policy Res Inst. This book was released on 2024-05-28 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objective of this report is to present results from the midline survey conducted as part of the IMPEL evaluation of SPIR-II, a randomized controlled trial launched in 2022. The second phase of the Strengthen PSNP Institutions and Resilience (SPIR-II) project aims to enhance livelihoods, increase resilience to shocks, and improve food security and nutrition for rural households vulnerable to food insecurity in Ethiopia. The project is situated within Ethiopia’s Productive Safety Net Program (PSNP), one of the largest safety net programs in Africa. Funded by USAID’s Bureau for Humanitarian Assistance (BHA), SPIR-II is implemented by World Vision International (lead), CARE, and ORDA in the Amhara and Oromia regions of Ethiopia. The IMPEL SPIR-II impact evaluation employs an experimental design with three arms comparing two treatment combinations of livelihood and nutrition graduation model programming provided to PSNP beneficiaries relative to a control group receiving only PSNP transfers. The treatment assignment is randomized at the kebele level in 234 kebeles. In the first arm (T1; the control group), PSNP is implemented by the government with SPIR II support for the provision of cash and food transfers only (no supplemental programming). In the second arm (T2), SPIR-II programming is rolled out to PSNP beneficiary households in conjunction with nurturing care groups targeting enhanced infant and young child nutritional practices. In the third arm (T3), PSNP beneficiary households receive SPIR-II programming and nurturing care groups (NCGs), supplemented with additional targeted cash transfers to pregnant and lactating women.
Book Synopsis Value chains for nutritious food: Analysis of the egg value chain in the Tigray region of Ethiopia by : Hirvonen, Kalle
Download or read book Value chains for nutritious food: Analysis of the egg value chain in the Tigray region of Ethiopia written by Hirvonen, Kalle and published by Intl Food Policy Res Inst. This book was released on 2020-10-07 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eggs have high potential for improving nutrition outcomes in low-income countries, yet very few children in such settings consume eggs on a regular basis despite widespread poultry ownership. To redress this disconnect, a number of interventions have been implemented to improve household production of poultry products, as well as caregiver awareness of the nutritional benefits of eggs and other animal-sourced foods. However, very few of these interventions have tried to leverage food markets to improve nutrition, even though most rural people predominantly rely on markets for the majority of their non-staple food consumption. This study was implemented to better understand the constraints to purchasing eggs for consumption by young children in rural Ethiopia, with a view to informing the design of marketoriented interventions that might cost-effectively increase children’s egg consumption. To do so we analyzed secondary datasets on poultry ownership, household and child egg consumption, and retail egg prices to understand egg markets and the egg value chain in Tigray. Similar to other contexts in sub-Saharan Africa, we find that two-thirds of households own poultry, though only onequarter of young children consumed eggs in the past 24 hours. Although markets in Tigray are well integrated – likely because of the important role of egg aggregators – egg prices remain high. A modest consumption level of 2.5 eggs per person per week would cost around 10 percent of the total budget of households in the poorest quintile of households, even though eggs are more affordable than other animal-sourced foods. We find that egg consumption among young children is not constrained by fasting associated with Orthodox Christianity. High prices are likely the main constraint and are a function of low levels of intensification in egg production, which is dominated by backyard poultry systems characterized by high mortality rates and low productivity.
Book Synopsis COVID-19 and food security in Ethiopia: Do social protection programs protect? by : Abay, Kibrom A.
Download or read book COVID-19 and food security in Ethiopia: Do social protection programs protect? written by Abay, Kibrom A. and published by Intl Food Policy Res Inst. This book was released on 2020-11-11 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: We assess the impact of Ethiopia’s flagship social protection program, the Productive Safety Net Program (PSNP) on the adverse impacts of the COVID-19 pandemic on food and nutrition security of households, mothers, and children. We use both pre-pandemic in-person household survey data and a post-pandemic phone survey. Two thirds of our respondents reported that their incomes had fallen after the pandemic began and almost half reported that their ability to satisfy their food needs had worsened. Employing a household fixed effects difference-in-difference approach, we find that the household food insecurity increased by 11.7 percentage points and the size of the food gap by 0.47 months in the aftermath of the onset of the pandemic. Participation in the PSNP offsets virtually all of this adverse change; the likelihood of becoming food insecure increased by only 2.4 percentage points for PSNP households and the duration of the food gap increased by only 0.13 months. The protective role of PSNP is greater for poorer households and those living in remote areas. Results are robust to definitions of PSNP participation, different estimators and how we account for the non-randomness of mobile phone ownership. PSNP households were less likely to reduce expenditures on health and education by 7.7 percentage points and were less likely to reduce expenditures on agricultural inputs by 13 percentage points. By contrast, mothers’ and children’s diets changed little, despite some changes in the composition of diets with consumption of animal source foods declining significantly.
Book Synopsis Including scalable nutrition interventions in a graduation model program: Experimental evidence from Ethiopia by : Alderman, Harold
Download or read book Including scalable nutrition interventions in a graduation model program: Experimental evidence from Ethiopia written by Alderman, Harold and published by Intl Food Policy Res Inst. This book was released on 2023-12-07 with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt: We explore the impact of different models of scalable nutrition services embedded within a light-touch graduation program, implemented at scale in Ethiopia. The graduation program provided poor households enrolled in Ethiopia’s national safety net, the Protective Safety Net Program (PSNP), with additional livelihood programming including savings groups, business skills training and linkages to financial services. In addition, extremely poor households received a one-time livelihood grant on an experimental basis, as cash transfers or in-kind poultry grants, at a value much smaller than lump sum transfers in other graduation model programs in recent literature. The experiment compared a core nutrition model of nutrition information and sanitation and hygiene activities to an enhanced model that added more intensive nutrition messaging, supplementary feeding of malnourished children, mental health services, and a male engagement activity. Results show that interaction with health care workers and participation in community health activities increased significantly under the enhanced nutrition model, as did maternal nutritional knowledge. Nevertheless, neither nutrition model led to significant improvements in child dietary diversity or anthropometric outcomes on average. However, cash livelihood grants combined with the enhanced nutrition model reduced childhood stunting.
Book Synopsis Assessing response fatigue in phone surveys: Experimental evidence on dietary diversity in Ethiopia by : Abay, Kibrom A.
Download or read book Assessing response fatigue in phone surveys: Experimental evidence on dietary diversity in Ethiopia written by Abay, Kibrom A. and published by Intl Food Policy Res Inst. This book was released on 2021-04-30 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: The COVID-19 pandemic has spurred interest in the use of remote data collection techniques, including phone surveys, in developing country contexts. This interest has sparked new methodological work focusing on the advantages and disadvantages of different forms of remote data collection, the use of incentives to increase response rates and how to address sample representativeness. By contrast, attention given to associated response fatigue and its implications remains limited. To assess this, we designed and implemented an experiment that randomized the placement of a survey module on women’s dietary diversity in the survey instrument. We also examine potential differential vulnerabilities to fatigue across food groups and respondents. We find that delaying the timing of mothers’ food consumption module by 15 minutes leads to 8-17 percent decrease in the dietary diversity score and a 28 percent decrease in the number of mothers who consumed a minimum of four dietary groups. This is driven by underreporting of infrequently consumed foods; the experimentally induced delay in the timing of mothers’ food consumption module led to a 40 and 11 percent decrease in the reporting of consumption of animal source foods, and fruits and vegetables, respectively. Our results are robust to changes in model specification and pass falsification tests. Responses by older and less educated mothers and those from larger households are more vulnerable to measurement error due to fatigue.
Book Synopsis The impact of Ethiopia’s Productive Safety Net Programme on the nutritional status of children: 2008–2012 by : Berhane, Guush
Download or read book The impact of Ethiopia’s Productive Safety Net Programme on the nutritional status of children: 2008–2012 written by Berhane, Guush and published by Intl Food Policy Res Inst. This book was released on 2017-01-25 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ethiopia’s Productive Safety Net Programme (PSNP) is a large-scale social protection intervention aimed at improving food security and stabilizing asset levels. The PSNP contains a mix of public works employment and unconditional cash and food transfers. It is a well-targeted program; however, several years passed before payment levels reached the intended amounts. The PSNP has been successful in improving household food security. However, children’s nutritional status in the localities where the PSNP operates is poor, with 48 percent of children stunted in 2012. This leads to the question of whether the PSNP could improve child nutrition. In this paper, we examine the impact of the PSNP on children’s nutritional status over the period 2008–2012. Doing so requires paying particular attention to the targeting of the PSNP and how payment levels have evolved over time. Using inverse-probability-weighted regression-adjustment estimators, we find no evidence that the PSNP reduces either chronic undernutrition (height-for-age z-scores, stunting) or acute undernutrition (weight-for-height z-scores, wasting). While we cannot definitively identify the reason for this non-result, we note that child diet quality is poor. We find no evidence that the PSNP improves child consumption of pulses, oils, fruits, vegetables, dairy products, or animal-source proteins. Most mothers have not had contact with health extension workers nor have they received information on good feeding practices. Water practices, as captured by the likelihood that mothers boil drinking water, are poor. These findings, along with work by other researchers, have informed revisions to the PSNP. Future research will assess whether these revisions have led to improvements in the diets and anthropometric status of preschool children in Ethiopia.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251303983 Total Pages :69 pages Book Rating :4.2/5 (513 download)
Book Synopsis Production choices and nutrition related implications in Ethiopia by : Food and Agriculture Organization of the United Nations
Download or read book Production choices and nutrition related implications in Ethiopia written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-04-11 with total page 69 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Improved Nutrition through Integrated Basic Social Services with Social Cash Transfer (IN-SCT) is a three-year pilot programme implemented by the Government of Ethiopia, with funding from UNICEF and Irish Aid. The programme started in the end of 2015 and currently covers two districts (woredas) in each of the following regions: Oromia and the Southern Nations, Nationalities, and Peoples' Region (SNNP). The IN-SCT is an integral part of the Productive Safety Net Programme (PSNP) in the latter’s fourth phase (2015-2018). The IN-SCT programme aims to enhance access to social services by fostering co-responsibilities for two groups of PNSP clients: Permanent Direct Support clients, receiving 12 months of transfers per year; and Temporary Direct Support clients, Public Works clients who are temporarily transitioning to the Direct Support components, based on certain circumstances, such as being pregnant or lactating or being a caretaker of a malnourished child, and are receiving six months of cash transfers with soft conditionalities. The IN-SCT programme expands the PSNP4 by offering an integrated package of multi-sectoral nutrition services. In SNNP, the programme supports the nutrition-sensitive interventions under PSNP and also undertakes activities to improve the quality of health services offered. In Oromia, a less intensive version of the IN-SCT programme is being implemented. This report aims to show how production choices are linked to nutrition and consumption behaviour. To do so, we first provide a snapshot of the rural livelihoods in the SNNP region by focusing on outcomes that allow us to gauge the economic and productive impacts of the IN-SCT, including agricultural production and other income-generating activities, labour supply, the accumulation of productive assets and access to credit and transfers. We then link some of these outcomes to indicators such as food consumption and household dietary diversity and study their patterns across the outcome distributions. We provide descriptive statistics from the baseline household survey conducted for the evaluation of the IN-SCT Pilot Programme in SNNP region. A baseline survey for the impact evaluation, including both quantitative and qualitative components, was conducted April–May 2016 in both SNNP and Oromia regions, though the sample for Oromia has not been included in the study, given the lack of a comparison group and the absence of nutrition-sensitive agricultural interventions.
Book Synopsis Strengthening coherence between social protection and agriculture by : Kebede, G.D., Bhalla, G., Grinspun, A., Nyang, S., Prifti, E.
Download or read book Strengthening coherence between social protection and agriculture written by Kebede, G.D., Bhalla, G., Grinspun, A., Nyang, S., Prifti, E. and published by Food & Agriculture Org.. This book was released on 2021-05-28 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Integrated Nutrition Social Cash Transfer (IN-SCT) pilot project was embedded within Ethiopia’s Productive Safety Net Programme phase 4 (PSNP4). The PSNP4 programme supports food insecure households through two components: a cash transfer component that requires the recipient to participate in public work activities or to comply with soft conditionalities on access to social and health services; and a livelihood support component. This evaluation report presents the impacts of PSNP/IN-SCT on productive outcomes ranging from crop and livestock production to labour supply, non-farm businesses, use of inputs and the like. The report is part of a wider evaluation study that brings together IFPRI, the Institute of Development Studies (IDS) at University of Sussex and Cornell University. While these organizations set up the study design and focused their analyses of impacts on outcomes related to food security, hygiene, access to health services and nutritional status, FAO has contributed by analysing the productive impacts of the programme. This paper is being published in the context of a partnership between FAO, IFAD and the Universidad de los Andes (UNIANDES) and its Centro de Estudios en Desarrollo Económico (CEDE) based in Bogotá, Colombia.
Author :Prifti, E., Bhalla, G., Grinspun, A. Publisher :Food & Agriculture Org. ISBN 13 :9251336210 Total Pages :96 pages Book Rating :4.2/5 (513 download)
Book Synopsis Productive impacts of improved service access and livelihood support in Ethiopia by : Prifti, E., Bhalla, G., Grinspun, A.
Download or read book Productive impacts of improved service access and livelihood support in Ethiopia written by Prifti, E., Bhalla, G., Grinspun, A. and published by Food & Agriculture Org.. This book was released on 2021-04-28 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Integrated Nutrition Social Cash Transfer (IN-SCT) pilot project was embedded within Ethiopia’s Productive Safety Net Programme phase 4 (PSNP4). The PSNP4 programme supports food insecure households through two components: a cash transfer component that requires the recipient to participate in public work activities or to comply with soft conditionalities on access to social and health services; and a livelihood support component. This evaluation report presents the impacts of PSNP/IN-SCT on productive outcomes ranging from crop and livestock production to labour supply, non-farm businesses, use of inputs and the like. The report is part of a wider evaluation study that brings together IFPRI, the Institute of Development Studies (IDS) at University of Sussex and Cornell University. While these organizations set up the study design and focused their analyses of impacts on outcomes related to food security, hygiene, access to health services and nutritional status, FAO has contributed by analysing the productive impacts of the programme. This paper is being published in the context of a partnership between FAO, IFAD and the Universidad de los Andes (UNIANDES) and its Centro de Estudios en Desarrollo Económico (CEDE) based in Bogotá, Colombia.
Book Synopsis Nutrition-sensitive social protection programs within food systems by : Olney, Deanna K.
Download or read book Nutrition-sensitive social protection programs within food systems written by Olney, Deanna K. and published by Intl Food Policy Res Inst. This book was released on 2021-09-28 with total page 109 pages. Available in PDF, EPUB and Kindle. Book excerpt: Investments in social assistance programs (SAPs) in low- and middle-income countries (LMICs) are increasing. As investments increase, the objectives of these programs are expanding from focusing on reducing poverty to addressing other social issues such as improving diets and nutrition. At the same time, there is increasing interest in addressing all forms of malnutrition within the framework of food systems. Given the intersections between SAPs and food systems, we reviewed the effectiveness of SAPs (agriculture asset transfers, cash transfers, in-kind transfers, vouchers, public works and school meals programs) for reducing all forms of malnutrition across the lifecycle within a food systems framework. As several programs included multiple treatment arms, each representing a unique program design, we used study arm as the unit of analysis and assessed the proportion of study arms with positive or negative program impacts on diet and nutrition outcomes among men, women and children. The majority of the studies included in this review were from evaluations of agriculture asset, cash and in-kind transfer programs. There was clear evidence of positive impacts on women’s and children’s diet-related outcomes. Very few studies assessed program impact on women’s nutritional status outcomes. However, there was some evidence of impacts on increasing body mass index and hemoglobin concentration (Hb) with in-kind transfer programs. Among children, several study arms across the agriculture asset, cash and in-kind transfer programs found positive impacts on increasing height-for-age Z-score (33%-45% of study arms) and weight-for-height Z-score (33%-50% of study arms) and decreasing the prevalence of wasting (43%-60% of study arms). Cash and in-kind transfer programs also found positive effects on reducing stunting prevalence in 33% and 45% of study arms, respectively. Lastly, a few study arms assessed program impact on increasing Hb with some evidence of positive impacts in in-kind and school feeding programs. There was a paucity of relevant evidence of the effectiveness of voucher and public works programs on diet and nutrition outcomes, for men’s outcomes and on micronutrient status. Several challenges remain in understanding the potential for SAPs to improve diet and nutrition outcomes within food systems including the heterogeneity of program and evaluation designs, populations targeted by the programs and included in evaluations and indicators used to assess impact. Addressing these challenges in future evaluations is important for informing program and policy actions to improve the effectiveness of SAPs within food systems for improving diet and nutrition outcomes across the lifecycle.
Author :Kebede, D., Bhalla, G., Grinspun, A. Publisher :Food & Agriculture Org. ISBN 13 :9251345120 Total Pages :62 pages Book Rating :4.2/5 (513 download)
Book Synopsis Promoting coherence between integrated social protection measures and access to health/nutrition services by : Kebede, D., Bhalla, G., Grinspun, A.
Download or read book Promoting coherence between integrated social protection measures and access to health/nutrition services written by Kebede, D., Bhalla, G., Grinspun, A. and published by Food & Agriculture Org.. This book was released on 2021-06-03 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rural livelihoods and social protection (SP) are highly correlated in Africa. The poor rural population makes the larger share of social protection clients on the continent. Improving coherence between social protection and other sources of rural earnings have the potential to improve the well-being of the rural poor. Despite this, the effort to advance articulation of SP with other rural development programmes and projects has often been undermined by the sectoral approach often pursued in most African countries, including Ethiopia. This study is therefore meant to assess the coherence between social protection, health and nutrition services, and agriculture by taking the case of Improved Nutrition through Integrated Basic Social Services with Social Cash Transfer (IN-SCT) in Productive Safety Net Programme (PSNP) setting in Ethiopia. The IN-SCT as an integral part of PSNP 4, was designed to pilot specific elements of PSNP4 (i.e. health/nutrition service linkage and nutrition sensitive agriculture) for scaling up during the roll out of the programme. This paper is being published in the context of a partnership between FAO, IFAD and the Universidad de los Andes (UNIANDES) and its Centro de Estudios en Desarrollo Económico (CEDE) based in Bogotá, Colombia.
Book Synopsis Evidence on trends in wellbeing of rural Ethiopian households during the COVID-19 pandemic by : Alderman, Harold
Download or read book Evidence on trends in wellbeing of rural Ethiopian households during the COVID-19 pandemic written by Alderman, Harold and published by Intl Food Policy Res Inst. This book was released on 2021-12-29 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt: The COVID-19 pandemic continues to be a significant threat to public health throughout most of the world as the coronavirus continues to spread, mostly unchecked by limited availability of vaccines, and largescale surges in cases are fed by new variants of the virus. In Ethiopia, surges in COVID-19 cases after months of apparently low levels of infection have periodically required renewed restrictions locally to control the spread of the virus. Thus, it is necessary to review available date to understand the effects of the COVID-19 pandemic on households in Ethiopia, and particularly on the poorest households, who are more vulnerable to protracted effects of the virus and associated restrictions on activity as a result of their limited resources. We present results of two rounds of a phone survey, conducted in June and August 2020, respectively, of around 1,200 rural households. All households in the sample are beneficiaries of the fourth phase of Ethiopia’s Productive Safety Net Program (PSNP4) and also participate in the USAID-funded Strengthening PSNP4 Institutions and Resilience (SPIR) project, implemented by World Vision, CARE and ORDA in North Wollo and Wag Himra zones in Amhara, and primarily in East and West Hararghe zones in Oromia. The targeted phone survey respondents were adult males from sample households in IFPRI’s experimental impact evaluation of SPIR who provided a phone number during the 2019 midline survey. This is a subsample of the broader SPIR evaluation sample as 33% of households provided a phone number and thus were eligible for inclusion in the phone survey. Available evidence suggests that households who provided a phone number are characterized by higher socioeconomic status vis-à-vis other SPIR households in the study sample who did not provide a phone number. However, as all households in the phone survey are SPIR beneficiaries, they are still relatively poor in the broader context of rural Ethiopia. We report evidence from the two survey rounds on coronavirus awareness and protective measures taken; changes in livelihoods, including crop production and livestock raising; access to and utilization of markets; changes in food consumption and food security; experience with desert locusts and fall armyworms; and exposure to public programming.
Book Synopsis Synopsis: Ethiopia’s social protection program is associated with improved household resilience by : Abay, Kibrom A.
Download or read book Synopsis: Ethiopia’s social protection program is associated with improved household resilience written by Abay, Kibrom A. and published by Intl Food Policy Res Inst. This book was released on 2021-12-14 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt: We examine the implication of the Productive Safety Nets Program (PSNP) in Ethiopia on the economic resilience of rural households. Using five-rounds of household panel data covering nine years, we implement a recently developed probabilistic moment-based approach to measure resilience and evaluate the role of PSNP transfers and duration of participation in PSNP on household resilience. We document three important findings. First, although PSNP transfers are positively strongly associated with resilience, we find that transfers below the median are less likely to generate meaningful improvements in resilience. Second, continuous participation in PSNP is associated with higher resilience. Third, our evaluation of both short-term welfare outcomes and longer-term resilience suggests that these outcomes are likely to be driven by different factors. These findings suggest boosting household resilience will require significant investments in social protection programs and continuous participation in these programs. Our findings have important implications for the design and targeting of social protection programs in Africa, where safety nets programs generally operate at small scale with small transfers to beneficiaries over relatively short durations.
Book Synopsis Nutrition-sensitive agriculture by : Ruel, Marie T.
Download or read book Nutrition-sensitive agriculture written by Ruel, Marie T. and published by Intl Food Policy Res Inst. This book was released on 2017-10-27 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: A growing number of governments, donor agencies, and development organizations are committed to supporting nutrition-sensitive agriculture (NSA) to achieve their development goals. Although consensus exists on pathways through which agriculture may influence nutrition-related outcomes, empirical evidence on agriculture’s contribution to nutrition and how it can be enhanced is still weak. This paper reviews recent empirical evidence (since 2014), including findings from impact evaluations of a variety of NSA programs using experimental designs as well as observational studies that document linkages between agriculture, women’s empowerment, and nutrition. It summarizes existing knowledge regarding not only impacts but also pathways, mechanisms, and contextual factors that affect where and how agriculture may improve nutrition outcomes. The paper concludes with reflections on implications for agricultural programs, policies, and investments, and highlights future research priorities.
