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Etiology And Control Of Dry Bean Root Rot In Minnesota
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Book Synopsis Etiology and Control of Dry Bean Root Rot in Minnesota by : Elva Consuelo Estévez de Jensen
Download or read book Etiology and Control of Dry Bean Root Rot in Minnesota written by Elva Consuelo Estévez de Jensen and published by INIAP Archivo Historico. This book was released on 2000 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Root Rots of Beans in Latin America and Africa by : George Samuel Abawi
Download or read book Root Rots of Beans in Latin America and Africa written by George Samuel Abawi and published by CIAT. This book was released on 1990 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Major root rots of beans in Latin America and Africa; Minor root rots of beans in Latin America and Africa; Unreported root rots of beans in Latin America and Africa; Diagnosis of root rots in beans; Selected methodologies and techniques for research on root rots of beans; Management strategies for control of root rots of beans.
Book Synopsis Common Bean Improvement in the Twenty-First Century by : S.P. Singh
Download or read book Common Bean Improvement in the Twenty-First Century written by S.P. Singh and published by Springer Science & Business Media. This book was released on 2013-11-09 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: The common bean (Phaseolus vulgaris L. ) is the most important pulse crop in the world. It is an important source of calories, proteins, dietary fibers, minerals, and vitamins for millions of people in both developing and developed countries worldwide. It complements cereals and other carbohydrate-rich foods in providing near-perfect nutrition to people of all ages. Moreover, a regular intake ofbeans helps lower cholesterol and cancer risks. Despite the fact that per capita consumption of common bean in some developed countries (e. g. , the U. S. A. ) has been increasing over the last several years, in general, the average global per capita consumption is declining because production is unable to keep up with the population growth. Moreover, increasing demand for pesticide-free food products, concern for natural resources conservation, and the need to reduce production costs offer daunting challenges to the twenty-first century policy makers, bean growers, and researchers alike. High yielding, high quality bean cultivars that require less water, fertilizers, pesticides, and manual labor combined with integrated management of abiotic and biotic stresses will have to be developed. Eminent bean researchers were invited to contemplate these issues, prepare a state-of-the-art account on most relevant topics, and offer their insight into research directions into the twenty-first century. Four excellent books have been published covering various aspects ofthe common bean since 1980. These books are: I) Bean Production Problems nd in the Tropics (l SI ed. 1980, 2 ed. 1989), H. F. Schwartz & M. A.
Book Synopsis Bean Root Rot by : Dominie Gabrielle Wright
Download or read book Bean Root Rot written by Dominie Gabrielle Wright and published by . This book was released on 1997 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Dry Root-rot of the Bean by : Walter H.. Burkholden
Download or read book The Dry Root-rot of the Bean written by Walter H.. Burkholden and published by . This book was released on 1919 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Identifcation, Characterization, and Management of Fusarium Root Rot Pathogens of Dry Beans in Michigan by : Kirsten A. Oudman
Download or read book Identifcation, Characterization, and Management of Fusarium Root Rot Pathogens of Dry Beans in Michigan written by Kirsten A. Oudman and published by . This book was released on 2018 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt: Michigan is the second-largest producer of dry beans in the United States. Among the yield-limiting diseases dry bean production faces is Fusarium root rot, which can lead to decreased nutrient and water uptake, plant stress, and even plant death. Cultural control can manage root rot, however tolerant cultivars or seed treatments may be more effective, especially if common casual agents are known. To understand which species of clade 2 of the Fusarium solani species complex (FSSC) were causing Fusarium root rot in Michigan, a survey was conducted revealing 50% of samples collected to be F. cuneirostrum, 37% F. brasiliense, and 13% as F. phaseoli. Isolates collected were moderately to highly pathogenic on two cultivars of dry beans. Isolates representative of both MAT idiomorphs were detected. An inoculated field trial was conducted to determine pathogenicity of F. brasiliense and F. virguliforme on two dry bean cultivars in the field. F. brasiliense decreased stand and dry plant mass while both pathogens increased root rot. Using two qPCR assays revealed the colonization potential of F. brasiliense in taproots to be greater than that of F. virguliforme. Two seed treatments were also examined as means of F. brasiliense management on dry beans. A seed treatment containing fluopyram reduced the quantity of F. brasiliense in the taproots of both cultivars though neither seed treatment influenced yield. Greater understanding of the Fusarium root rot pathogens present in Michigan and the efficacy of seed treatments can improve dry bean production.
Book Synopsis Dissertation Abstracts International by :
Download or read book Dissertation Abstracts International written by and published by . This book was released on 2001 with total page 834 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Role of Soil-borne Fungi in the Dry Bean Root Rot Complex by : Maureen Ford Mulligan
Download or read book The Role of Soil-borne Fungi in the Dry Bean Root Rot Complex written by Maureen Ford Mulligan and published by . This book was released on 1983 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Breeding for Resistance to Fusarium Root Rot in Bean, Phaseolus Vularis L. by : Kristin Ann Schneider
Download or read book Breeding for Resistance to Fusarium Root Rot in Bean, Phaseolus Vularis L. written by Kristin Ann Schneider and published by . This book was released on 1999 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Bean Diseases by : William John Zaumeyer
Download or read book Bean Diseases written by William John Zaumeyer and published by . This book was released on 1962 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Epidemiological and Ecological Studies of Pathogenic Fusari Causing Fusarium Head Blight to Wheat and Barley in Uruguay and Prospects for Control by : Silvia Antonia Pereyra
Download or read book Epidemiological and Ecological Studies of Pathogenic Fusari Causing Fusarium Head Blight to Wheat and Barley in Uruguay and Prospects for Control written by Silvia Antonia Pereyra and published by . This book was released on 2005 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Analysis of the Snap Bean Root Rot Potential of Wisconsin Fields by : K. M. Kobringa
Download or read book Analysis of the Snap Bean Root Rot Potential of Wisconsin Fields written by K. M. Kobringa and published by . This book was released on 1983 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Pesticides Documentation Bulletin by :
Download or read book Pesticides Documentation Bulletin written by and published by . This book was released on 1968 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1972 with total page 876 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sustainable Management of Soil and Environment by : Ram Swaroop Meena
Download or read book Sustainable Management of Soil and Environment written by Ram Swaroop Meena and published by Springer Nature. This book was released on 2019-10-02 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fertilizers have been used extensively around the globe since the Green Revolution, due to the high subsidies. However, extensive fertilizer use exacerbates soil degradation and causes yield stagnation, and as a result threatens food security and soil sustainability, especially in developing countries. This means that sustainable soil and environmental management are vital to provide food and nutritional security for present and future generations. This has led to the International Union of Soil Science (IUSS) declaring 2015-2024 the International Decade of Soils. This book focuses on the impact of sustainable management of soil and environment on improving the functioning of soil-ecosystems and agronomic productivity, and also discusses food security, nutrient cycling, recent advances in INM technologies, eco-friendly cultivation, agricultural practices to reduce greenhouse gas (GHG) emissions, as well as conservation agriculture and its effects, and strategies for soil sustainability. Offering a comprehensive overview of management in the context of the sustainability of soil and the agroecosystems that it supports, it demonstrates the options available and provides insights into restoring soil health and matching soil nutrient supply with crop demand to ensure nutritional security in an eco-friendly environment.
Book Synopsis Studies on the Inheritance of Resistance to Fusarium Root Rot in Beans by : Alonso Martinez Bravo
Download or read book Studies on the Inheritance of Resistance to Fusarium Root Rot in Beans written by Alonso Martinez Bravo and published by . This book was released on 1967 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Investigation on Root Rot of Beans Caused by Fusarium Solani F. Phaseoli by : Don Morgan Huber
Download or read book Investigation on Root Rot of Beans Caused by Fusarium Solani F. Phaseoli written by Don Morgan Huber and published by . This book was released on 1963 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt:
