Entree To Judaism

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Entrée to Judaism

Author : Behrman House
Publisher : Behrman House Publishing
ISBN 13 : 9780807411100
Total Pages : 0 pages
Book Rating : 4.4/5 (111 download)

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Book Synopsis Entrée to Judaism by : Behrman House

Download or read book Entrée to Judaism written by Behrman House and published by Behrman House Publishing. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: What we eat says so much about who we are and from where we come. Do you like your matzah brie sweet or savory? Is your chicken soup matzah ball or mulligatawny? Does your menu feature a cheese torta or a tofu salad? Wherever Jews have settled, they have adapted local tastes and ingredients to meet the needs of Shabbat and kashrut, creating a rich and diverse menu of flavors and styles, all still Jewish. In Entre to Judaism, Tina Wasserman leads a culinary journey around the world and across the ages, from Spain to India, from Russia to Tunisia, sharing the histories and recipes of the great Diaspora communities and the many wonderful ways they have told their stories through food. Accessible, easy-to-follow recipes for the novice home cook and expert chef alike. Features "Tina's Tidbits," fun facts and great cooking tips for every recipe. Includes over 275 recipes and dozens of full-color photos

Entrée to Judaism for Families

Author : Tina Wasserman
Publisher : Urj Press
ISBN 13 : 9780807413432
Total Pages : 176 pages
Book Rating : 4.4/5 (134 download)

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Book Synopsis Entrée to Judaism for Families by : Tina Wasserman

Download or read book Entrée to Judaism for Families written by Tina Wasserman and published by Urj Press. This book was released on 2013-11-04 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Entree to Judaism for Families provides the essential tools for helping children learn to cook with confidence, with clear, step-by-step instructions for every recipe and tips for adults to make the experience safe and rewarding. Every recipe is also a story, and Entree to Judaism for Families provides opportunities to share those stories, by learning the rich history of the communities that created the food, and sharing that food with your own family.

Let's Eat

Author : Lori Stein
Publisher : Rowman & Littlefield
ISBN 13 : 1442271043
Total Pages : 271 pages
Book Rating : 4.4/5 (422 download)

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Book Synopsis Let's Eat by : Lori Stein

Download or read book Let's Eat written by Lori Stein and published by Rowman & Littlefield. This book was released on 2023-06-14 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: The food that Jewish people eat is part of our connection to our faith, culture, and history. Not only is Jewish food comforting and delicious, it’s also a link to every facet of Judaism. By learning about and cooking traditional Jewish dishes, we can understand fundamentals such as kashrut, community, and diversity. And Jewish history is so connected to food that one comedian said that the story of Judaism can be condensed into nine words: They tried to kill us. We survived. Let’s eat. Let’s Eat follows the calendar of Jewish holidays to include food from the many different Jewish communities around the world; in doing so, it brings the values that are the foundation of Judaism into focus. It also covers the way these foods have ended up on the Jewish menu and how Jews, as they wandered through the world, have influenced and been influenced by other nations and cuisines. Including over 40 recipes, this delicious review of the role of food in Jewish life offers a lively history alongside the traditions of

Conversion to Judaism

Author : Lawrence J. Epstein
Publisher : Jason Aronson
ISBN 13 : 1461627990
Total Pages : 301 pages
Book Rating : 4.4/5 (616 download)

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Book Synopsis Conversion to Judaism by : Lawrence J. Epstein

Download or read book Conversion to Judaism written by Lawrence J. Epstein and published by Jason Aronson. This book was released on 1994-07-01 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conversion to Judaism provides information, advice, and support for individuals contemplating conversion to Judaism, as well as those who have converted and the families affected by this decision. With sensitivity and compassion, Lawrence J. Epstein offers an informative volume that warmly welcomes the newcomer to Judaism.

Angels at the Table

Author : Yvette Alt Miller
Publisher : Bloomsbury Publishing
ISBN 13 : 1441110232
Total Pages : 376 pages
Book Rating : 4.4/5 (411 download)

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Book Synopsis Angels at the Table by : Yvette Alt Miller

Download or read book Angels at the Table written by Yvette Alt Miller and published by Bloomsbury Publishing. This book was released on 2011-04-28 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authoritative and personal, this is an introduction to all aspects of a traditional Jewish Shabbat, providing both an inspirational call to observe this weekly holiday and a comprehensive resource.

Essential Torah

Author : George Robinson
Publisher : Schocken
ISBN 13 : 0805241868
Total Pages : 621 pages
Book Rating : 4.8/5 (52 download)

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Book Synopsis Essential Torah by : George Robinson

Download or read book Essential Torah written by George Robinson and published by Schocken. This book was released on 2006-10-31 with total page 621 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you are studying the Bible for the first time or you're simply curious about its history and contents, you will find everything you need in this "accessible, well-written handbook to Jewish belief as set forth in the Torah" (The Jerusalem Post). George Robinson, author of the acclaimed Essential Judaism, begins by recounting the various theories of the origins of the Torah and goes on to explain its importance as the core element in Jewish belief and practice. He discusses the basics of Jewish theology and Jewish history as they are derived from the Torah, and he outlines how the Dead Sea Scrolls and other archaeological discoveries have enhanced our understanding of the Bible. He introduces us to the vast literature of biblical commentary, chronicles the evolution of the Torah’s place in the synagogue service, offers an illuminating discussion of women and the Bible, and provides a study guide as a companion for individual or group Bible study. In the book’s centerpiece, Robinson summarizes all fifty-four portions that make up the Torah and gives us a brilliant distillation of two thousand years of biblical commentaries—from the rabbis of the Mishnah and the Talmud to medieval commentators such as Rashi, Maimonides, and ibn Ezra to contemporary scholars such as Nahum Sarna, Nechama Leibowitz, Robert Alter, and Everett Fox. This extraordinary volume—which includes a listing of the Torah reading cycles, a Bible time line, glossaries of terms and biblical commentators, and a bibliography—will stand as the essential sourcebook on the Torah for years to come.

Food and Judaism

Author : Ronald Simkins
Publisher :
ISBN 13 :
Total Pages : 372 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Food and Judaism by : Ronald Simkins

Download or read book Food and Judaism written by Ronald Simkins and published by . This book was released on 2005 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food is not simply a popularly imagined and well-known manifestation of Jewish culture. For Jews, food has been a means of exclusion, persecution, and assimilation by the larger society. Equally important, it has been an instrument of community, reparation, and renewal of identity. Food and Judaism presents a wide range of research on the history and interpretation of Jewish food practices and meanings. This volume covers a comprehensive array of topics, including American regional manifestations of food practices from little-known Jewish communities in cities such as contemporary Brighton Beach and Memphis; a social history of Jewish food in America by the renowned expert on Jewish food Joan Nathan; and an examination of how the American food industry appealed to early twentieth-century Jews. Several discussions of the religious meaning and personal advantages of following a vegetarian lifestyle are considered from biblical and historical perspectives. A rescued cookbook text from the Theresienstadt concentration camp is juxtaposed with an examination of how garlic in Jewish cooking served as an anti-Semitic caricature in early modern Europe. Historical perspectives are also provided on the use of separate dishes for milk and meat, the sanctification of Hasidic foods in Eastern Europe, and “mystical satiation” as found in the medieval Kabbalah.

The 100 Most Jewish Foods

Author : Alana Newhouse
Publisher : Artisan
ISBN 13 : 1579659276
Total Pages : 256 pages
Book Rating : 4.5/5 (796 download)

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Book Synopsis The 100 Most Jewish Foods by : Alana Newhouse

Download or read book The 100 Most Jewish Foods written by Alana Newhouse and published by Artisan. This book was released on 2019-03-19 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tablet’s list of the 100 most Jewish foods is not about the most popular Jewish foods, or the tastiest, or even the most enduring. It’s a list of the most significant foods culturally and historically to the Jewish people, explored deeply with essays, recipes, stories, and context. Some of the dishes are no longer cooked at home, and some are not even dishes in the traditional sense (store-bought cereal and Stella D’oro cookies, for example). The entire list is up for debate, which is what makes this book so much fun. Many of the foods are delicious (such as babka and shakshuka). Others make us wonder how they’ve survived as long as they have (such as unhatched chicken eggs and jellied calves’ feet). As expected, many Jewish (and now universal) favorites like matzo balls, pickles, cheesecake, blintzes, and chopped liver make the list. The recipes are global and represent all contingencies of the Jewish experience. Contributors include Ruth Reichl, Éric Ripert, Joan Nathan, Michael Solomonov, Dan Barber, Gail Simmons, Yotam Ottolenghi, Tom Colicchio, Amanda Hesser and Merrill Stubbs, Maira Kalman, Action Bronson, Daphne Merkin, Shalom Auslander, Dr. Ruth Westheimer, and Phil Rosenthal, among many others. Presented in a gifty package, The 100 Most Jewish Foods is the perfect book to dip into, quote from, cook from, and launch a spirited debate.

A Kosher Christmas

Author : Joshua Eli Plaut
Publisher : Rutgers University Press
ISBN 13 : 0813553814
Total Pages : 231 pages
Book Rating : 4.8/5 (135 download)

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Book Synopsis A Kosher Christmas by : Joshua Eli Plaut

Download or read book A Kosher Christmas written by Joshua Eli Plaut and published by Rutgers University Press. This book was released on 2012-10-24 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: Christmas is not everybody’s favorite holiday. Historically, Jews in America, whether participating in or refraining from recognizing Christmas, have devised a multitude of unique strategies to respond to the holiday season. Their response is a mixed one: do we participate, try to ignore the holiday entirely, or create our own traditions and make the season an enjoyable time? This book, the first on the subject of Jews and Christmas in the United States, portrays how Jews are shaping the public and private character of Christmas by transforming December into a joyous holiday season belonging to all Americans. Creative and innovative in approaching the holiday season, these responses range from composing America’s most beloved Christmas songs, transforming Hanukkah into the Jewish Christmas, creating a national Jewish tradition of patronizing Chinese restaurants and comedy shows on Christmas Eve, volunteering at shelters and soup kitchens on Christmas Day, dressing up as Santa Claus to spread good cheer, campaigning to institute Hanukkah postal stamps, and blending holiday traditions into an interfaith hybrid celebration called “Chrismukkah” or creating a secularized holiday such as Festivus. Through these venerated traditions and alternative Christmastime rituals, Jews publicly assert and proudly proclaim their Jewish and American identities to fashion a universally shared message of joy and hope for the holiday season. See also: http://www.akosherchristmas.org

Shalom Shar'abi and the Kabbalists of Beit El

Author : Pinchas Giller
Publisher : Oxford University Press
ISBN 13 : 0195328809
Total Pages : 212 pages
Book Rating : 4.1/5 (953 download)

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Book Synopsis Shalom Shar'abi and the Kabbalists of Beit El by : Pinchas Giller

Download or read book Shalom Shar'abi and the Kabbalists of Beit El written by Pinchas Giller and published by Oxford University Press. This book was released on 2008-02-19 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Beit El kabbalists, led by their charismatic founder Shalom Shar'abi, have flourished in the Middle East for the last two and half centuries. This work is the first scholarly treatment of Beit El, its history, the underlying theory of its kabbalistic system and the practices and inner life of the kabbalists of Beit El.

American Judaism

Author : Jonathan D. Sarna
Publisher : Yale University Press
ISBN 13 : 0300190395
Total Pages : 558 pages
Book Rating : 4.3/5 (1 download)

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Book Synopsis American Judaism by : Jonathan D. Sarna

Download or read book American Judaism written by Jonathan D. Sarna and published by Yale University Press. This book was released on 2019-06-25 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jonathan D. Sarna's award-winning American Judaism is now available in an updated and revised edition that summarizes recent scholarship and takes into account important historical, cultural, and political developments in American Judaism over the past fifteen years. Praise for the first edition: "Sarna . . . has written the first systematic, comprehensive, and coherent history of Judaism in America; one so well executed, it is likely to set the standard for the next fifty years."--Jacob Neusner, Jerusalem Post "A masterful overview."--Jeffrey S. Gurock, American Historical Review "This book is destined to be the new classic of American Jewish history."--Norman H. Finkelstein, Jewish Book World Winner of the 2004 National Jewish Book Award/Jewish Book of the Year

Jewish and Christian Women in the Ancient Mediterranean

Author : Sara Parks
Publisher : Routledge
ISBN 13 : 1351005960
Total Pages : 373 pages
Book Rating : 4.3/5 (51 download)

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Book Synopsis Jewish and Christian Women in the Ancient Mediterranean by : Sara Parks

Download or read book Jewish and Christian Women in the Ancient Mediterranean written by Sara Parks and published by Routledge. This book was released on 2021-12-30 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: This engaging and accessible textbook provides an introduction to the study of ancient Jewish and Christian women in their Hellenistic and Roman contexts. This is the first textbook dedicated to introducing women’s religious roles in Judaism and Christianity in a way that is accessible to undergraduates from all disciplines. The textbook provides brief, contextualising overviews that then allow for deeper explorations of specific topics in women’s religion, including leadership, domestic ritual, women as readers and writers of scripture, and as innovators in their traditions. Using select examples from ancient sources, the textbook provides teachers and students with the raw tools to begin their own exploration of ancient religion. An introductory chapter provides an outline of common hermeneutics or "lenses" through which scholars approach the texts and artefacts of Judaism and Christianity in antiquity. The textbook also features a glossary of key terms, a list of further readings and discussion questions for each topic, and activities for classroom use. In short, the book is designed to be a complete, classroom-ready toolbox for teachers who may have never taught this subject as well as for those already familiar with it. Jewish and Christian Women in the Ancient Mediterranean is intended for use in undergraduate classrooms, its target audience undergraduate students and their instructors, although Masters students may also find the book useful. In addition, the book is accessible and lively enough that religious communities’ study groups and interested laypersons could employ the book for their own education.

Letters to Josep

Author : Levy Daniella
Publisher :
ISBN 13 : 9789659254002
Total Pages : 0 pages
Book Rating : 4.2/5 (54 download)

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Book Synopsis Letters to Josep by : Levy Daniella

Download or read book Letters to Josep written by Levy Daniella and published by . This book was released on 2016-03-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a collection of letters from a religious Jew in Israel to a Christian friend in Barcelona on life as an Orthodox Jew. Equal parts lighthearted and insightful, it's a thorough and entertaining introduction to the basic concepts of Judaism.

Number Our Days

Author : Barbara Myerhoff
Publisher : Simon and Schuster
ISBN 13 : 0671254308
Total Pages : 340 pages
Book Rating : 4.6/5 (712 download)

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Book Synopsis Number Our Days by : Barbara Myerhoff

Download or read book Number Our Days written by Barbara Myerhoff and published by Simon and Schuster. This book was released on 1980-05-09 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anthropologist Myerhoff's penetrating exploration of the aging process is brilliant sociology--as well as living history--that tells readers about the importance of ritual, the agonies of aging, and the indomitable human spirit. "(The book) shines with the luminous wit of old age".--Robert Bly.

Hasidism

Author : Martin Buber
Publisher : Open Road Media
ISBN 13 : 1504011899
Total Pages : 198 pages
Book Rating : 4.5/5 (4 download)

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Book Synopsis Hasidism by : Martin Buber

Download or read book Hasidism written by Martin Buber and published by Open Road Media. This book was released on 2017-12-12 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Famous Zionist philosopher Martin Buber introduces the Western audience in his modern masterpiece. This book is a result of forty years of study, and Buber interprets the ideas and motives that underlie the great Jewish religious movement of Hasidism and its creator, Baal-Shem. Buber’s interpretation of Hasidic stories and teachings influenced the revival of it’s practices in a new generation to turn to Hasidic teachings, and his collection Hasidism continues to affect Jewish scholarship worldwide. With his lasting work in both Hasidism and Zionism, Buber imagined a renewal in the Jewish faith, and his philosophies and idealisms enrich the pages of this book, making it a must-read for any Jewish or religious scholar.

Hagar, Sarah, And Their Children

Author : Letty M. Russell
Publisher : Westminster John Knox Press
ISBN 13 : 9780664235468
Total Pages : 228 pages
Book Rating : 4.2/5 (354 download)

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Book Synopsis Hagar, Sarah, And Their Children by : Letty M. Russell

Download or read book Hagar, Sarah, And Their Children written by Letty M. Russell and published by Westminster John Knox Press. This book was released on with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Israel Eats

Author : Steven Rothfeld
Publisher : Gibbs Smith
ISBN 13 : 1423640373
Total Pages : 419 pages
Book Rating : 4.4/5 (236 download)

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Book Synopsis Israel Eats by : Steven Rothfeld

Download or read book Israel Eats written by Steven Rothfeld and published by Gibbs Smith. This book was released on 2016-06-21 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stories, photos, and recipes from Israel’s culinary scene—a fusion of flavors from around the world. After years of travels elsewhere, photographer Steven Rothfeld visited Israel for the first time, spending several months exploring the small country’s vibrant food scene. The locals guided him from one great restaurant to another, and to growers and producers of fine foods as well. This book is a delicious compilation of stories and reflections, recipes, and stunning photographs of Israel’s food culture today. From north to south, Tel Aviv to Jerusalem, chefs and food growers have branched out from a vast array of cultural influences and historic traditions to create fresh, contemporary fusions and flavors. Rothfeld’s friend Nancy Silverton, a winner of the James Beard Foundation’s Outstanding Chef Award, contributes ten dishes inspired by the delicious fusion styles that have become a hallmark of the Israeli culinary community. “Learn about the cultural traditions underlying dishes like spiced lamb kabobs grilled on cinnamon sticks, beet puree with tahini and date syrup, a kumquat marmalade Rothfeld first tasted at an inn in the Golan Heights, and inventive variations on Israeli staples like cauliflower and eggplant.”—St. Helena Star