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Elevage Ovins Et Caprins
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Book Synopsis Animal production and natural resources utilisation in the Mediterranean mountain areas by : A. Georgoudis
Download or read book Animal production and natural resources utilisation in the Mediterranean mountain areas written by A. Georgoudis and published by BRILL. This book was released on 2023-08-28 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mediterranean inhabitants depend on natural resources for their livelihoods. Livestock production and forestry are key sources of income yet are carried out under harsh conditions such as limited land resources, marginal agricultural conditions, isolation, and scant equipment and infrastructure. Livestock is of particular importance in mountain production systems as they convert plant biomass into useful products for humans such as milk, meat and draught power. These products are key to the regions' sustainability. The main topics discussed in this book are: Human geography of Mediterranean mountain territories. Livestock production and natural resources. Improving the efficiency of livestock systems in Mediterranean mountain areas. Applications of new technologies for environmentally sound management of livestock and natural resources. The role livestock plays in rural development and in safeguarding natural resources.
Author :African Small Ruminant Research Network. Conference Publisher :ILRI (aka ILCA and ILRAD) ISBN 13 :9789290532583 Total Pages :592 pages Book Rating :4.5/5 (325 download)
Book Synopsis Small Ruminant Research and Development in Africa by : African Small Ruminant Research Network. Conference
Download or read book Small Ruminant Research and Development in Africa written by African Small Ruminant Research Network. Conference and published by ILRI (aka ILCA and ILRAD). This book was released on 1992-01-01 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis INRA feeding system for ruminants by : INRA
Download or read book INRA feeding system for ruminants written by INRA and published by BRILL. This book was released on 2023-11-27 with total page 639 pages. Available in PDF, EPUB and Kindle. Book excerpt: The INRA Feeding System for Ruminants has been renewed to better address emerging challenges for animal nutrition: prevision of productive responses, product quality, animal health and emissions to the environment, in a larger extent of breeding contexts. The new system is mainly built from meta-analyses of large data bases, and modelling. The dietary supply model accounts for digestive interactions and flows of individual nutrients, so that feed values depend on the final ration. Animal requirements account for variability in metabolic efficiency. Various productive and non-productive animal responses to diets are quantified. This book presents the whole system for dairy and meat, large and small ruminant production, including specificities for tropical and Mediterranean areas. The first two sections present biological concepts and equations (with their field of application and statistical accuracy) used to predict intake (including at grazing) and nutrient supply (Section 1), animal’s requirements and multiple responses to diets (Section 2). They apply to net energy, metabolisable protein and amino acids, water, minerals and vitamins. Section 3 presents the use of concepts and equations in rationing with two purposes: (1) diet calculation for a given performance objective; and (2) prediction of the multiple responses of animal to diet changes. Section 4 displays the tables of feed values, and their prevision. All the equations and concepts are embedded in the fifth version of INRAtion® software for practical use.
Book Synopsis La Production de Viande Ovine Et Caprine Dans Les Régions Tropicales Humides de L'Afrique de L'Ouest by : Vivian M. Timon
Download or read book La Production de Viande Ovine Et Caprine Dans Les Régions Tropicales Humides de L'Afrique de L'Ouest written by Vivian M. Timon and published by . This book was released on 1989 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Le guide de l'éleveur de chèvres : De la maîtrise à l'optimisation du système de production by : Pradal Magali
Download or read book Le guide de l'éleveur de chèvres : De la maîtrise à l'optimisation du système de production written by Pradal Magali and published by Lavoisier. This book was released on 2014 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: La technicité et le savoir-faire de l’éleveur constituent les clés essentielles de la réussite d’un atelier de productions animales. La production caprine en est une illustration toute particulière, l’élevage de la chèvre étant destiné à la fourniture de lait, de viande, et plus rarement de fibre textile avec la production de mohair. Le guide de l’éleveur de chèvres dresse un panorama exhaustif et documenté d’une production emblématique française. L’ouvrage fait le point sur tous les aspects fondateurs d’une filière de qualité : • la première partie dresse un état des lieux de la filière caprine et présente son organisation à travers les différents systèmes de production et les organismes de services • la deuxième partie aborde les composantes de la production caprine (sélection, reproduction, élevage des jeunes, alimentation, soins, logement et équipements d’élevage) en s’appuyant sur des bases scientifiques et zootechniques actualisées et rationnelles • la troisième partie traite des aspects technico-économiques, abordant tant les résultats de l’élevage que des éléments de références stabilisés. L’ensemble permet ainsi de porter un diagnostic sur l’atelier déjà existant, ou de réaliser une étude prévisionnelle de son futur atelier de production caprine. Cet ouvrage, richement illustré, s’adresse aux chevriers déjà installés ou en réflexion sur leur projet d’installation, à tous les acteurs de la filière caprine ainsi qu’aux enseignants, formateurs et étudiants en enseignement agricole, sans oublier les personnes qui méconnaissent la multitude de métiers que les éleveurs de chèvres doivent savoir maîtriser c’est-à-dire producteur de lait, et bien souvent aussi fromager et commerçant. De plus, il intéressera les éleveurs amateurs qui sont souvent à la recherche de conseils pratiques et de connaissances plus précises sur les soins à apporter à leur troupeau.
Download or read book Agrindex written by and published by . This book was released on 1995 with total page 908 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Goat Science written by Sándor Kukovics and published by BoD – Books on Demand. This book was released on 2023-01-18 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides a comprehensive overview of goat keeping and farming. It includes twenty-two chapters that address such topics as breeding and selection, goat reproduction, production systems, the effects of goat farming on the environment, the use of goat byproducts, the economics of goat farming, and much more.
Book Synopsis Petits Ruminants Dans L'agriculture Africaine by : R. T. Wilson
Download or read book Petits Ruminants Dans L'agriculture Africaine written by R. T. Wilson and published by ILRI (aka ILCA and ILRAD). This book was released on 1985-01-01 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Agricultural Engineering Volume 2: Agricultural Buildings by : Vincent A. Dodd
Download or read book Agricultural Engineering Volume 2: Agricultural Buildings written by Vincent A. Dodd and published by CRC Press. This book was released on 2022-02-14 with total page 700 pages. Available in PDF, EPUB and Kindle. Book excerpt: This set of proceedings volumes provides a broad coverage of basic and applied research projects dealing with the application of engineering principles to both food production and processing. The set consists of the following four volumes: Land and water use, Agricultural buildings, Agricultural mechanisation and Power, processing and systems. Includes about 450 papers from over 50 countries worldwide, drawn from the Eleventh International Congress on Agricultural Engineering, Dublin, 4-8 September 1989.
Book Synopsis Prospects for a sustainable dairy sector in the Mediterranean by : M. Djemali
Download or read book Prospects for a sustainable dairy sector in the Mediterranean written by M. Djemali and published by BRILL. This book was released on 2023-08-28 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dairy products have always constituted an essential component in the Mediterranean diet. In addition to their nutritional values, they represent also a part of the cultural heritage of the people. Prospects for a sustainable dairy sector in the Mediterranean, preconditions for its development and the future consumers' demand were some of the issues covered by the papers presented at the EAAP - CIHEAM - FAO Mediterranean symposium. It was organised by the Tunisian Office for Livestock and Pastures and the National Agronomic Research Institute and sustained by the Government of Tunisia, FAO, ICAR and CIRVAL. Over 280 participants from 25 countries participated. The symposium identified a variety of technically viable and scientifically sound policy options and defined the main fields requiring further scientific research and the development of new sustainable technologies. The available technologies to address intensive, semi intensive and extensive production systems and the existing institutional framework (research, education, extension systems, organisation of the sector), although requiring continuous adjustments and improvements, have proved to be in a position to meet a variety of demands and challenges. In this respect, the Symposium called for an increase in research for the semi-intensive farming systems in the South and emerging issues resulting from changes in agricultural policies in the North. It emphasised the importance of producers1 associations as representatives of the interests of the sector and partners in the overall dialogue on policy matters and in the identification of research needs. The Symposium confirmed the wish and capacity of the dairy sector in the Region to contribute to the sustainable rural development, to the creation of new employment opportunities and to the reasonable and harmonious management of the natural resources.
Book Synopsis Pastoralists of the West African Savanna by : Mahdi Adamu
Download or read book Pastoralists of the West African Savanna written by Mahdi Adamu and published by Routledge. This book was released on 2018-09-03 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1986, this volume deals with various aspects of the life of the pastoralists who live in the area between what was Senegambia and Cameroon. It analyses the changing relations between pastoralists and agricultural peoples, and the changes that pastoral societies are undergoing with urbanisation, increased central government control and the spread of market relations. The papers are in both English and French and include historical studies of aspects of the history of Adamawa, the Fulani, the Twareg, the Shuwa Arabs and the Koyam in pre-colonial times. There is also a survey of the state of Fula language studies and the variety of Fula literature; discussions of the changing nature of pastoralism and the nomadic way of life in Cameroon, Senegal and Nigeria, including the effects of drought.
Book Synopsis Livestock Productivity and Trypanotolerance by : International Livestock Centre for Africa
Download or read book Livestock Productivity and Trypanotolerance written by International Livestock Centre for Africa and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis African Small Ruminant Research and Development by : R. T. Wilson
Download or read book African Small Ruminant Research and Development written by R. T. Wilson and published by ILRI (aka ILCA and ILRAD). This book was released on 1989-01-01 with total page 598 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume contains 44 papers and 2 abstracts from a international conference on African small ruminants research and development. eleven papers and 1 abstract deal with the importance of small ruminant production systems and economics. Another 11 describe and analyse feed resources and feeding systems and there are 6 papers on reproductive problems and their solutions. Seven papers and 1 abstract review the prevalent health problems under various management systems and present the solutions to these production constraints. The last 9 papers deal with breeds, breeding systems and breed improvement.
Author :FAO European Sub-Network on Mediterranean Pastures and Fodder Crops. Meeting Publisher : ISBN 13 : Total Pages :240 pages Book Rating :4.:/5 (319 download)
Book Synopsis Management of Mediterranean Shrublands and Related Forage Resources by : FAO European Sub-Network on Mediterranean Pastures and Fodder Crops. Meeting
Download or read book Management of Mediterranean Shrublands and Related Forage Resources written by FAO European Sub-Network on Mediterranean Pastures and Fodder Crops. Meeting and published by . This book was released on 1993 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Johannesburg written by and published by Editions Quae. This book was released on 2002 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Terres cuites et culte domestique by : Céline Boutantin
Download or read book Terres cuites et culte domestique written by Céline Boutantin and published by BRILL. This book was released on 2013-11-29 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Terracotta and domestic worship. Bestiary of the Graeco-Roman Egypt, Celine Boutantin proposes a new approach of terracotta produced in Egypt in the Greco-Roman period. A study taking into account the archaeological contexts allows to propose a synthesis of production workshops and to show, in some cases, an adaptation of the production of local cults. An inventory of figurines found in homes, temples and tombs allow to study the functions of these objects. Through the study of a particular theme, animal terracottas, the author raises questions about beliefs and personal or private practices. Dans Terres cuites et culte domestique. Bestiaire de l’Égypte gréco-romaine, Céline Boutantin propose une nouvelle approche des figurines en terre cuite produites en Égypte à l’époque gréco-romaine. Une étude prenant en compte les contextes archéologiques permet de dresser un bilan des ateliers de production et de montrer, dans certains cas, une adaptation de la production à des cultes locaux. Elle permet aussi de dresser un inventaire des figurines trouvées dans les maisons, les sanctuaires et les tombes et de proposer une synthèse sur les fonctions de ces objets. A travers l’étude d’un thème particulier, les représentations animales, l’auteur aborde sous un angle nouveau la question des croyances et des pratiques personnelles ou privées.
Book Synopsis L'agriculture biologique face à son développement by : Centre Jacques Cartier. Entretiens
Download or read book L'agriculture biologique face à son développement written by Centre Jacques Cartier. Entretiens and published by Editions Quae. This book was released on 2000 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
