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Egyptian Inspired Recipes
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Download or read book Nile Style written by Amy Riolo and published by Hippocrene Books. This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From classics like Fava Bean Puree, Yogurt with Honey, and Egyptian Whole-Wheat Pita Bread, to tempting Lamb-Filled Phyllo Triangles and Peanut, Coconut, and Raisin Baklava, Nile Style spans the range of the Egyptian kitchen with recipes that will appeal to every palate! Includes 23 full menus showcasing, 150 easy-to-follow recipes and much more.
Book Synopsis The Pharaoh's Kitchen by : Magda Mehdawy
Download or read book The Pharaoh's Kitchen written by Magda Mehdawy and published by American Univ in Cairo Press. This book was released on 2010 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to cook and eat like the ancient Egyptians, from the author of My Egyptian Grandmothers Kitchen.
Book Synopsis Egyptian Inspired Recipes by : Anthony Boundy
Download or read book Egyptian Inspired Recipes written by Anthony Boundy and published by Independently Published. This book was released on 2019-05-13 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever traveled to the Middle East? Even if you haven't, you have probably eaten Middle Eastern food in restaurants. Have you always thought that you could never cook Egyptian dishes that taste the same, in your own home?Well, you can!This cookbook offers you Egyptian recipes that will be relished by your family and guests. Would you like to learn the ways in which you can recreate Egyptian favorite foods right in your own home? If so, this cookbook will provide all the answers for you. You can find foods similar to Middle Eastern ingredients in local groceries or specialty stores, so you just need the right information to cook like Egyptians and those who have learned the art by serving under a Middle Eastern chef. From breakfasts to mains, entrees, side dishes and desserts, we will share genuine Egyptian recipes with you, and you'll find that cooking foods from other countries can be fun.Your friends will love to visit you and taste your authentic Egyptian dishes. Start learning how to create them today!
Book Synopsis Cigarette Number Seven by : Donia Kamal
Download or read book Cigarette Number Seven written by Donia Kamal and published by American University in Cairo Press. This book was released on 2018-03-21 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a child, Nadia was left her with her grandparents in Egypt, while her mother sought work in the Gulf. Decades later, she looks back on her fragmented childhood from an uncertain present: it is 2011 and the streets have erupted in an unexpected revolution. Her activist father, the sole anchor in her life, encourages her to be a part of the protests and so Nadia joins the sit-in at Tahrir Square. Donia Kamal's succinct, candid prose draw us into Nadia's world: from the private to the public; from the men she has loved and lost, to her participation in the momentous events of the Egyptian revolution. Stunning in its simplicity, Cigarette Number Seven is a deeply intimate novel about family and relationships in turbulent times.
Book Synopsis Cooking in Ancient Civilizations by : Cathy K. Kaufman
Download or read book Cooking in Ancient Civilizations written by Cathy K. Kaufman and published by . This book was released on with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Best in Egyptian Food by : April Blomgren
Download or read book The Best in Egyptian Food written by April Blomgren and published by Createspace Independent Publishing Platform. This book was released on 2018-08-02 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many people do not know that Egypt is just not famous because of its ancient culture, monuments, and revolution. It is also popular due to its great food. Egyptian food is basically a combination of different civilizations which came to Egypt. You would never be able to eat so many different cultures on just one plate. In this book, there are 30 most delicious and popular dishes that are served up in Egypt. I hope this book will help you a lot in learning Egyptian recipes.
Book Synopsis Egyptian Food and Drink by : Hilary Wilson
Download or read book Egyptian Food and Drink written by Hilary Wilson and published by Shire Publications. This book was released on 2008-03-04 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book surveys the constituents of the ancient Egyptian diet, with chapters on cereals and their uses, fruit and vegetables, meat, fish and fowl, and condiments.
Book Synopsis Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook by :
Download or read book Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook written by and published by BRILL. This book was released on 2017-11-27 with total page 724 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Kanz al-fawāʾid fī tanwīʿ al-mawāʾid, a fourteenth-century cookbook, is unique for its variety and comprehensive coverage of contemporary Egyptian cuisine. It includes, in addition to instructions for the cook, a treasure trove of 830 recipes of dishes, digestives, refreshing beverages, and more. It is the only surviving cookbook from a period when Cairo was a flourishing metropolis and a cultural haven for people of diverse ethnicities and nationalities. Now available for the first time in English, it has been meticulously translated and supplemented with a comprehensive introduction, glossary, and 117 color illustrations to initiate readers into the world of the Kanz al-fawāʾid. The twenty-two modern adaptations of Kanz recipes will inspire further experimentations. It is a valuable resource for scholars of medieval material culture, and for all lovers of good food and cookbooks.
Book Synopsis Masala & Meatballs by : Asha Shivakumar
Download or read book Masala & Meatballs written by Asha Shivakumar and published by . This book was released on 2018-01-09 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Where Indian Flavors & The American Palate Meet Indian cuisine is full of intense and exciting flavors that you’ll love, but can scare o the home cook...until now. Asha Shivakumar, who grew up in India before moving to the states, breaks that barrier with bold but approachable dishes that tow a delicious line between Indian and American food. These aren’t fusion recipes—these are beloved classics eaten all over India selected specifically for people used to American food. Think Masala Chicken Wings, Chickpea-Roasted Garlic Fries, Potato and Chickpea Burger, White Chicken Curry Pot Pie and so much more. Masala & Meatballs is packed with surprising recipes that are bursting with flavor, masterful photography and heartfelt stories of growing up in India and then raising a family in the United States. With each turn of the page you’ll expand your palate, boost your cooking bravado and experience a whole new thrilling world of flavors.
Book Synopsis More-with-Less Cookbook by : Doris Longacre
Download or read book More-with-Less Cookbook written by Doris Longacre and published by MennoMedia, Inc.. This book was released on 2003-09-26 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a new edition of Herald Press's all-time best-selling cookbook, helping thousands of families establish a climate of joy and concern for others at mealtime. The late author's introductory chapters have been edited and revised for today's cooks. Statistics and nutritional information have been updated to reflect current American and Canadian eating habits, health issues, and diet guidelines. The new U.S. food chart "My Plate" was slipped in at the last minute and placed alongside Canada's Food Guide. But the message has changed little from the one that Doris Janzen Longacre promoted in 1976, when the first edition of this cookbook was released. In many ways she was ahead of her time in advocating for people to eat more whole grains and more vegetables and fruits, with less meat, saturated fat, and sugars. This book is part of the World Community Cookbook series that is published in cooperation with Mennonite Central Committee, a worldwide ministry of relief, development, and peace. "Mennonites are widely recognized as good cooks. But Mennonites are also a people who care about the world’s hungry."—Doris Janzen Longacre
Book Synopsis Eat, Habibi, Eat! by : Shahir Massoud
Download or read book Eat, Habibi, Eat! written by Shahir Massoud and published by Appetite by Random House. This book was released on 2021-05-04 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100 recipes to celebrate the bold flavors, bright colors, and fresh tastes of the Middle East. In Arabic, "habibi" translates to "my darling," and it is this loving endearment, reserved for the closest friends and family, that permeates every recipe that Canadian-Egyptian chef and television host Shahir Massoud has to offer. Sharing mouthwatering street foods and casual everyday staples, as well as new interpretations of traditional dishes, Eat, Habibi, Eat! encourages you to explore the rich spices and irresistible dishes of the Middle East at home. And Shahir's personal stories, all told in his warm and playful voice, are just as captivating as his food (you'll burst out laughing at his mother's insistence that the Egyptian people would never forgive him if he altered the definitive recipe for ful mudammas). Combining his family's heritage meals with his French and Italian chef training, Shahir teaches you how to build the ultimate Egyptian pantry using some special food items, but mostly ingredients that can be found at your local grocery store. From there, you'll dive in to the over 100 mouthwatering recipes for every meal and time of day. From classic mainstays like Shakshuka, Shawarma and Fattoush Salad, to modern plates like Chickpea Fries with Harissa Mayo and Coffee and Coriander Beef Ribs with Pomegranate BBQ Sauce, Eat, Habibi, Eat! is a feast for the eyes and the taste buds. Whether you already love Middle Eastern cuisine or have never heard of sumac before, Shahir's sumptuous book will inspire you to try something new in the kitchen and have fun doing it.
Book Synopsis My Egyptian Grandmother’s Kitchen by : Magda Mehdawy
Download or read book My Egyptian Grandmother’s Kitchen written by Magda Mehdawy and published by American University in Cairo Press. This book was released on 2006-09-15 with total page 375 pages. Available in PDF, EPUB and Kindle. Book excerpt: WINNER OF THE AL-AHRAM APPRECIATION PRIZE WINNER OF THE GOURMAND WORLD COOKBOOK AWARD A fully illustrated compendium of traditional Egyptian recipes In this beautifully illustrated volume, Magda Mehdawy has gathered in one book the most complete collection of Egyptian recipes ever assembled. Drawing on the traditional recipes she learned from her grandmother and other members of her generation, Mehdawy offers a surprising range of sumptuous recipes and unusual flavors that are part of Egypt’s millennia-long cultural heritage. She also reveals the historical depth of the national cuisine, beginning with a section on food and wine-making techniques used by the ancient Egyptians. For readers interested in more recent traditions, Mehdawy provides lists of typical menus served on Islamic holidays and feasts, and a fascinating overview of traditional beliefs regarding vegetables and spices. While covering regional dishes from all over Egypt, Mehdawy emphasizes the cuisine of her native Mediterranean city of Alexandria, providing a wide selection of seafood dishes, such as baked sardines and shrimp kufta with rice. Grouped by food categories—including Broths and Soups, Stuffed Vegetables, Poultry, Pickles, Jams, and Desserts—the book helpfully lists detailed health information as well as practical advice on shopping for the best-quality ingredients, and where to find them. Even chefs already familiar with Egyptian cuisine will find new dishes here. With copious illustrations in full color throughout, this compendium is a great introduction to the rich flavor and variety of the traditional Egyptian kitchen.
Book Synopsis Nora's Recipes from Egypt by : Nora George
Download or read book Nora's Recipes from Egypt written by Nora George and published by eBooks2go, Inc.. This book was released on 2018-10-10 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every country in the exotic region along the Mediterranean sea has developed a cuisine that is similar yet basically distinctive from those of its neighbors with Egyptian food, the distinction is even greater: it has captured tile best features of them all and melded them subtly with basic recipes that have long been popular along the Nile. Here – at last in English – Nora George presents easy-to-follow recipes that she learned and practiced while growing up in Cairo. Whether you are searching for a new experience in appetizers, soups, salads, meats, seafood, meatless dishes, pickles or desserts, Nora George tells you how to proceed and where to find the ingredients in your neighborhood. www.norasfood.com
Book Synopsis Recreating Egyptian Recipes by : Moon Piurkowski
Download or read book Recreating Egyptian Recipes written by Moon Piurkowski and published by . This book was released on 2021-07-03 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: A trip to Egypt is something on every adventurer's bucket list. This country has some of the richest and most important history in all of humanity. The fact that they are the home to the Great Pyramid of Giza, the last remaining ancient wonder of the world, is really just the start of what makes Egypt such a wondrous destination. With incredible history and culture, comes amazing food. Egyptian food is nutritious, delicious and full of flavor. Here the book offers you Egyptian recipes that will be relished by your family and guests. You can find foods similar to Middle Eastern ingredients in local groceries or specialty stores, so you just need the right information to cook like Egyptians and those who have learned the art by serving under a Middle Eastern chef. From breakfasts to mains, entrees, side dishes and desserts, we will share genuine Egyptian recipes with you, and you'll find that cooking foods from other countries can be fun.
Book Synopsis Egyptian Style Recipes by : Billy Andreassen
Download or read book Egyptian Style Recipes written by Billy Andreassen and published by . This book was released on 2021-07-03 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: A trip to Egypt is something on every adventurer's bucket list. This country has some of the richest and most important history in all of humanity. The fact that they are the home to the Great Pyramid of Giza, the last remaining ancient wonder of the world, is really just the start of what makes Egypt such a wondrous destination. With incredible history and culture, comes amazing food. Egyptian food is nutritious, delicious and full of flavor. Here the book offers you Egyptian recipes that will be relished by your family and guests. You can find foods similar to Middle Eastern ingredients in local groceries or specialty stores, so you just need the right information to cook like Egyptians and those who have learned the art by serving under a Middle Eastern chef. From breakfasts to mains, entrees, side dishes and desserts, we will share genuine Egyptian recipes with you, and you'll find that cooking foods from other countries can be fun.
Book Synopsis Homemade Egyptian Dishes by : Lakenya Yemchuk
Download or read book Homemade Egyptian Dishes written by Lakenya Yemchuk and published by . This book was released on 2021-07-05 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: A trip to Egypt is something on every adventurer's bucket list. This country has some of the richest and most important history in all of humanity. The fact that they are the home to the Great Pyramid of Giza, the last remaining ancient wonder of the world, is really just the start of what makes Egypt such a wondrous destination. With incredible history and culture, comes amazing food. Egyptian food is nutritious, delicious and full of flavor. Here the book offers you Egyptian recipes that will be relished by your family and guests. You can find foods similar to Middle Eastern ingredients in local groceries or specialty stores, so you just need the right information to cook like Egyptians and those who have learned the art by serving under a Middle Eastern chef. From breakfasts to mains, entrees, side dishes and desserts, we will share genuine Egyptian recipes with you, and you'll find that cooking foods from other countries can be fun.
Author :H. R. H. The Duchess of Sus The Hubb Community Kitchen Publisher :Ebury Australia ISBN 13 :9780143795971 Total Pages :128 pages Book Rating :4.7/5 (959 download)
Book Synopsis Together by : H. R. H. The Duchess of Sus The Hubb Community Kitchen
Download or read book Together written by H. R. H. The Duchess of Sus The Hubb Community Kitchen and published by Ebury Australia. This book was released on 2018-09-21 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Togethercelebrates the power of cooking to connect us to one another.In the aftermath of the Grenfell Tower fire, a group of local women gathered together to cook fresh food for their families and neighbours.Over the chatter and aromas of the kitchen they discovered the power of cooking and eating together to create connections, restore hope and normality, and provide a sense of home. This was the start of the Hubb Community Kitchen.Togetheris a storybook of this West London community, showcasing over 50 delicious recipes from the women of the Hubb Community Kitchen and including a foreword by HRH The Duchess of Sussex.The women invite you to make their favourite simple dishes - many handed down over generations - from the Middle East, North Africa, Europe and Eastern Mediterranean for you and your loved ones.Every dish tells a story of history, culture and family, and each has been developed to use few ingredients and easy methods so that anyone can cook these personal recipes.Togetherfeatures mouthwatering recipes including Green Chilli and Avocado Dip, Coconut Chicken Curry, Aubergine Masala, Persian Chicken with Barberry Rice, Caramelised Plum Upside-Down Cake, Spiced Mint Tea and lots more.This stunning charity cookbook is a homage to life, friendship and togetherness.
