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Economics Of Shrimp Farming
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Download or read book Shrimp Culture written by PingSun Leung and published by John Wiley & Sons. This book was released on 2008-02-15 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in Cooperation with THE WORLD AQUACULTURE SOCIETY Shrimp is the most important commodity, by value, in the international seafood trade. The shrimp industry has grown exponentially in the last decades, and growth is expected to continue for years to come. For future success in the shrimp industry, shrimp farmers and aquaculture scientists will find a thorough knowledge of the economics, market, and trade as important as an understanding of disease management or husbandry. Shrimp Culture: Economics, Market, and Trade brings together recent findings of researchers from around the world working in various aspects of the economics of shrimp farming. This volume covers all major aspects of the economics, trade, and markets for shrimp worldwide, with chapters written by experts from major consuming countries such as the U.S.A. and major providers such as China, Thailand and Brazil. The book has been carefully edited by PingSun Leung and Carole Engle, both well known and respected internationally for their work in this area. Shrimp Culture is an essential purchase for everyone involved in this massive industry across the globe.
Book Synopsis ECONOMICS OF SHRIMP FARMING by : Biswabas Patra
Download or read book ECONOMICS OF SHRIMP FARMING written by Biswabas Patra and published by New India Publishing Agency. This book was released on 2021-08-14 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: In India, shrimp farming has gathered its momentum in the early 1990s, and the country has earned huge foreign exchange by exporting shrimp. It is one of the important sources of income for the rural population, particularly those who live in the coastal region. But, shrimp farming is volatile in nature. It can give a huge profit and at the same time it can also ruin a farmer. Previously, only rich farmers dared to do shrimp farming. But now, allured by profit, marginal and poor farmers also started doing shrimp farming. As this farming requires huge investment, the success rate among the poor farmers is very low. It also has an adverse impact on the environment. The book has eight chapters. The first chapter deals with the introduction, problem, global shrimp production, shrimp production in India, significance, objectives, methodology and limitations of the study. In the second chapter a review of the existing studies on shrimp farming and its impact on economy, society and environment is presented. Socio-economic profile of the shrimp farmers is discussed in the third chapter. The fourth chapter discusses the shrimp farm management and marketing. The fifth chapter analyses the socio-economic impact of shrimp farming. The sixth chapter highlights the environmental problems due to shrimp farming. An evaluation of the existing policies related to shrimp farming is made in the seventh chapter. The last chapter presents the major findings for a sustainable, economically more viable and environment friendly shrimp farming. The book is very useful for the pisciculture students, academicians, policy makers, fish farmers, fish traders & exporters and other stakeholders; and will help shaping public policy for economically viable and environmentally sustainable shrimp farming in the future.
Book Synopsis Economics of Brackishwater Shrimp Culture by : Palparthi Andrew
Download or read book Economics of Brackishwater Shrimp Culture written by Palparthi Andrew and published by Daya Books. This book was released on 1999 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: The dwindling catch returns of shrimps in the conventional shrimp of Indian Coast caused serious concern to the fishing industry. In order to step up shrimp production various organisations in the country have initiated efforts to develop appropriate technologies for shrimp culture, and as a result of this, the shrimp farming has taken roots in the country now. Encouraged by several promotional programmes offered by the Government agencies and the techno-economic viability of commercial shrimp farming demonstrated by the research and development organisations in the country shrimp farming has emerged as Sunrise industry. Andhra Pradesh in particular is experiencing shrimp culture book along its 982 kms. coast line. This volume based on the author s doctoral, dissertation, made a pioneering attempt to explain the economics of brackishwater shrimp culture, the effects of shrimp culture on the socio economic conditions of shrimp culture farmers, the factors that are inducing the farmers to take up this new venture. Analysing the advantageous of brackishwater shrimp culture, it points out the negative effects of unregulated shrimp culture activity on the environment. To ensure enduring benefits from the shrimp culture enterprise in the coastal areas, the book under scores the need for eco friendly aquaculture, without any indiscriminate conversion of agricultural lands into shrimp farming. This book Economics of Brackishwater Shrimp Culture all in all, a very useful contribution, that will have enduring value in both academic and policy formation circles. Contents Chapter 1: Introduction, Chapter 2: Fisheries and Brackishwater Shrimp Culture in the National Economy, Chapter 3: Aquaculture: Genesis, Evolution and Brackishwater Shrimp Culture in Andhra Pradesh, Chapter 4: Review in Literature, Chapter 5: Socio Economic Characteristics of Brackishwater Shrimp Culture Farmers, Chapter 6: Costs and Returns, Chapter 7: Employment in Brackishwater Shrimp Culture and Market Structure, Chapter 8: Summary and Conclusions.
Book Synopsis Technical and Economic Aspects of Shrimp Farming by : Michael B. New
Download or read book Technical and Economic Aspects of Shrimp Farming written by Michael B. New and published by . This book was released on 1990 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Maintaining a Balance by : James Tobey
Download or read book Maintaining a Balance written by James Tobey and published by . This book was released on 1998 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Let Them Eat Shrimp by : Kennedy Warne
Download or read book Let Them Eat Shrimp written by Kennedy Warne and published by Island Press. This book was released on 2012-07-16 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: What’s the connection between a platter of jumbo shrimp at your local restaurant and murdered fishermen in Honduras, impoverished women in Ecuador, and disastrous hurricanes along America’s Gulf coast? Mangroves. Many people have never heard of these salt-water forests, but for those who depend on their riches, mangroves are indispensable. They are natural storm barriers, home to innumerable exotic creatures—from crabeating vipers to man-eating tigers—and provide food and livelihoods to millions of coastal dwellers. Now they are being destroyed to make way for shrimp farming and other coastal development. For those who stand in the way of these industries, the consequences can be deadly. In Let Them Eat Shrimp, Kennedy Warne takes readers into the muddy battle zone that is the mangrove forest. A tangle of snaking roots and twisted trunks, mangroves are often dismissed as foul wastelands. In fact, they are supermarkets of the sea, providing shellfish, crabs, honey, timber, and charcoal to coastal communities from Florida to South America to New Zealand. Generations have built their lives around mangroves and consider these swamps sacred. To shrimp farmers and land developers, mangroves simply represent a good investment. The tidal land on which they stand often has no title, so with a nod and wink from a compliant official, it can be turned from a public resource to a private possession. The forests are bulldozed, their traditional users dispossessed. The true price of shrimp farming and other coastal development has gone largely unheralded in the U.S. media. A longtime journalist, Warne now captures the insatiability of these industries and the magic of the mangroves. His vivid account will make every reader pause before ordering the shrimp.
Book Synopsis The Shrimp Aquaculture Sector in Thailand by : Direk Patamasiriwat
Download or read book The Shrimp Aquaculture Sector in Thailand written by Direk Patamasiriwat and published by IIED. This book was released on 1999 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Shrimp Farming and Mangrove Loss in Thailand by : Edward Barbier
Download or read book Shrimp Farming and Mangrove Loss in Thailand written by Edward Barbier and published by Edward Elgar Publishing. This book was released on 2004 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: In many tropical countries, mangrove forests are a crucial component of coastal resources. Nowhere is this more evident than in Thailand where their continued destruction due to shrimp farm expansion is impacting upon forestry, fisheries and the quality of the coastal environment. In addition to the environmental damage caused, mangrove loss is also a serious social problem. Many people live and work among the mangrove forests and the destruction of the resources and ecological functions these forests provide affect the economic livelihoods and cultural heritage of many communities. Against these losses must be weighed the considerable commercial and foreign exchange benefits of shrimp aquaculture and production, which is a major export industry in Thailand. Through in-depth case studies of local communities in four distinct coastal areas in Southern Thailand, the authors are able to assess objectively the underlying economic causes, and consequences, of mangrove deforestation due to the expansion of shrimp farms. Economists, ecologists, sociologists and coastal management specialists will all welcome this unique inter-disciplinary appraisal of the ecological, economic and social implications of shrimp farm expansion and mangrove conversion. It will also be of particular value to international and national policymakers concerned with coastal management in tropical countries.
Book Synopsis Economics of shrimp farming in Latin America by : Francisco J. Martinez Cordero
Download or read book Economics of shrimp farming in Latin America written by Francisco J. Martinez Cordero and published by . This book was released on 2004 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Shrimp Book by : Victoria Alday-Sanz
Download or read book The Shrimp Book written by Victoria Alday-Sanz and published by Nottingham University Press. This book was released on 2010-12-01 with total page 937 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive source of information on all aspects of shrimp production, this reference covers not only the global status of shrimp farming, but also examines shrimp anatomy and physiology. From nutrition to health management and harvesting issues to biosecurity, this well-researched volume evaluates existing knowledge, proposes new concepts, and questions common practices. With an extensive review on worldwide production systems, this compilation will be highly relevant to research scientists, students, and shrimp producers.
Book Synopsis Shrimp Farming: Economic And Prospect For Water Enhancement Product by : Nakul A. Sadafule
Download or read book Shrimp Farming: Economic And Prospect For Water Enhancement Product written by Nakul A. Sadafule and published by LAP Lambert Academic Publishing. This book was released on 2014-09-22 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Among the different shrimp species cultured in world, Peneaus monodon is the most popular and commands considerable demand all over world including India. Shrimp farming has helped to increase the employment due to increase in production, transport, processing, marketing and export trade. However the industry suffered various shocks including white spot disease, price fluctuation at international level and threat of antidumping by USA which resulted in increased risk in production and marketing, all these issues have direct bearing on the profitability and economics of shrimp farming operations. The present study is based on the technical efficiency of shrimp farming. The study suggest the need for the concerted efforts in developing a disease management plan and evolving a viable marketing strategy for augmenting the production and higher unit value realization for the shrimp production.As, aquaculture industry is growing rapidly, the use of water quality enhancement product are used intensively.
Book Synopsis World Fish Farming: Cultivation and Economics by : E. Brown
Download or read book World Fish Farming: Cultivation and Economics written by E. Brown and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt: Until the First Edition of World Fish Farming: Cultivation and Econom ics was published several years ago, there was little or no economic and technical information on commercial aquaculture either by countries or by species. I tried at that time to partially fill the gap in the literature. In this Second Edition, I have updated data originally presented and increased the scope by adding new countries. New trout data have been added for 10 western European countries; sections on cost of production of food-sized catfish and fingerlings in the USA; new and improved chapters for Japan, Hungary, Indonesia, the Philippines, and the United Kingdom; and com pletely new chapters pertaining to Poland, Thailand, and Czechoslovakia have all been added to this edition. The book now includes 31 countries, including all major producing ones. Between 5. 5 and 6. 0 million metric tons of finfish, shrimp, and crayfish cultured production are represented, which accounts for about 909c of the world's total. The People's Republic of China and the USSR, as well as countries on the continents of Europe, Asia, North America, and Oceania, are represented. Because of only minimal reported cultured fish production in Africa and South America, these continents have been omitted. Also, according to information received from New Zealand, there is no culturing offish in that country other than for restocking of public waters. More than 100 species of cultured fish, seven species of shrimp and prawns, and six species of crayfish are discussed.
Book Synopsis Vannamei Shrimp Farming by : S. Felix
Download or read book Vannamei Shrimp Farming written by S. Felix and published by CRC Press. This book was released on 2021 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume arose from an attempt to find a new way to approach the shrimp aquaculture's future, facing up to the central insight that a global, technology-driven blue revolution will require new forms of governance to match the technological and social changes brought by innovative aquaculture practices. Each chapter contains evidence-based background information emphasizing core science, intended for the professional who already possesses a basic understanding of the principles of shrimp aquaculture and layout of each chapter includes a table of contents, materials and methodologies and a concluding set of objectives of the experimental study for the better understanding of the subject matter to the readers. The aim of this book is to provide a basic understanding of the modern culture techniques currently used in shrimp aquaculture research, primarily for vannamei, such that readers can develop an understanding of both the power and limitations of Intensive systems.Recently, in the scientific literature, there has been a profusion of information pertaining to many advanced culture systems such as raceways, reciruclatory aquaculture systems and many advanced culture practices such as biofloc technology and probiotics based culture practices.The material covered in the chapters of this book provides background to newcomers interested in Intensive shrimp culture techniques and a description of the current state of research and scientific understanding of advanced systems and standard management practices in regards to environmental sustainability of shrimp aquaculture would be much more helpful for the farmers and the industrial stakeholders. For researchers currently working in the field on specific culture systems and practices this text provides invaluable information that relates innovative intensive culture systems. Note: T&F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Book Synopsis Sustainable Biofloc Systems for Marine Shrimp by : Tzachi Matzliach Samocha
Download or read book Sustainable Biofloc Systems for Marine Shrimp written by Tzachi Matzliach Samocha and published by Academic Press. This book was released on 2019-07-25 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Biofloc Systems for Marine Shrimp describes the biofloc-dominated aquaculture systems developed over 20 years of research at Texas A&M AgriLife Research Mariculture Laboratory for the nursery and grow-out production of the Pacific White Shrimp, Litopenaeus vannamei. The book is useful for all stakeholders, with special attention given to entrepreneurs interested in building a pilot biofloc-dominated system. In addition to the content of its 15 chapters that cover topics on design, operation and economic analysis, the book includes appendices that expand on relevant topics, links to Excel sheets that assist in calculations, and video links that illustrate important operations tasks. Presents the most recent trials on nursery & gross-out of L. vannamei Includes a discussion of site selection, equipment options and water sources Provides a step-by-step guides from tank preparation, to feeding and harvest
Book Synopsis Economic Feasibility of Shrimp Farming on the Georgia Coast by : Alejandro Camacho
Download or read book Economic Feasibility of Shrimp Farming on the Georgia Coast written by Alejandro Camacho and published by . This book was released on 1995 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Crustacean Farming by : John F. Wickins
Download or read book Crustacean Farming written by John F. Wickins and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crustacean Farming: Ranching and Culture, Second edition. John F. Wickins and Daniel O'C Lee. The second edition of an extremely well-received book, Crustacean Farming, deals with all cultivated crustaceans of commercial significance, shrimp, prawns, crayfish, lobsters, crabs, and spiny lobsters, and examines the criteria by which both the feasibility and desirability of farming proposals are assessed. The characteristics and production methods of farmed and candidate crustacean species are described in sufficient detail to enable areas of profitable involvement to be distinguished form other opportunities presenting only very high risks and possibilities for serious loss. Coverage extends right from broodstock acquisition and management through to the operation of hatcheries, nurseries and on-growing units to key aspects of processing and marketing. New to this second edition are ranching and re-stocking operations together with the culture of ornamental shrimp and small crustaceans used as live food in fish and shellfish hatcheries. The sections on crustacean diseases, genetics and nutrition have been extended in the light of recent research advances. Examples of investment and operating costs of the different culture options are compared and an analysis of current trends in world crustacean markets is presented to assist in economic and financial appraisal. Special consideration is given to the place of crustacean farming within the economics of developing nations in relation to social and environmental impact in order to promote awareness of the wider implications of global developments. The consequences of recent research and technical developments are considered, together with concerns over genetic and animal welfare issues. Specific areas where further advances in technology are needed to improve the reliability or productivity of farming systems are highlighted. This important book is a vital tool and reference work for all those involved with crustacean farming worldwide.
Book Synopsis Biology and Culture of Penaeus Monodon by :
Download or read book Biology and Culture of Penaeus Monodon written by and published by . This book was released on 1988 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt:
