Economic Microbiology Primary Products Of Metabolism

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Economic Microbiology: Primary Products of Metabolism

Author : A.H. Rose
Publisher : Elsevier
ISBN 13 : 0323148395
Total Pages : 489 pages
Book Rating : 4.3/5 (231 download)

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Book Synopsis Economic Microbiology: Primary Products of Metabolism by : A.H. Rose

Download or read book Economic Microbiology: Primary Products of Metabolism written by A.H. Rose and published by Elsevier. This book was released on 2012-12-02 with total page 489 pages. Available in PDF, EPUB and Kindle. Book excerpt: Economic Microbiology, Volume 2: Primary Products of Metabolism is part of a multi-volume series that aims to provide authoritative accounts of the many facets of exploitation and control of microbial activity. It discusses the production of industrially important chemicals by microbiological processes, specifically the production of primary products of metabolism. This volume includes accounts of the production of organic acids, nucleotides, and amino acids which form large and stable sectors of the microbiological industries. It also provides information on polysaccharide fermentations, which are currently undergoing extensive development. Further, there are discussions of the production of lipids and polyhydroxy alcohols, which have yet to be introduced on a commercial scale but could well become economically viable in the near future. Finally, there is also an account of the production of acetone and butanol by bacteria. This fermentation process featured significantly in the career of Chaim Weizmann, the first President of the State of Israel, and it is still operated in some countries.

Primary Products of Metabolism

Author : Anthony H. Rose
Publisher :
ISBN 13 :
Total Pages : 496 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Primary Products of Metabolism by : Anthony H. Rose

Download or read book Primary Products of Metabolism written by Anthony H. Rose and published by . This book was released on 1978 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Secondary Products of Metabolism

Author : Anthony H. Rose
Publisher :
ISBN 13 :
Total Pages : 620 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Secondary Products of Metabolism by : Anthony H. Rose

Download or read book Secondary Products of Metabolism written by Anthony H. Rose and published by . This book was released on 1979 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Secondary Metabolism in Microorganisms, Plants, and Animals

Author : Martin Luckner
Publisher : Springer
ISBN 13 :
Total Pages : 572 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Secondary Metabolism in Microorganisms, Plants, and Animals by : Martin Luckner

Download or read book Secondary Metabolism in Microorganisms, Plants, and Animals written by Martin Luckner and published by Springer. This book was released on 1984 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: General aspects. Methods used in the investigation of secondary metabolism. Important groups of secondary metabolic enzymes. Structure, biosynthesis, and metabolism of secondary products in microorganisms, plants, and animals. The significance of secondary metabolism and secondary products for the producer organisms.

Industrial Microbiology

Author : Michael J. Waites
Publisher : John Wiley & Sons
ISBN 13 : 1444311581
Total Pages : 304 pages
Book Rating : 4.4/5 (443 download)

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Book Synopsis Industrial Microbiology by : Michael J. Waites

Download or read book Industrial Microbiology written by Michael J. Waites and published by John Wiley & Sons. This book was released on 2009-04-01 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Of major economic, environmental and social importance, industrial microbiology involves the utilization of microorganisms in the production of a wide range of products, including enzymes, foods, beverages, chemical feedstocks, fuels and pharmaceuticals, and clean technologies employed for waste treatment and pollution control. Aimed at undergraduates studying the applied aspects of biology, particularly those on biotechnology and microbiology courses and students of food science and biochemical engineering, this text provides a wide-ranging introduction to the field of industrial microbiology. The content is divided into three sections: key aspects of microbial physiology, exploring the versatility of microorganisms, their diverse metabolic activities and products industrial microorganisms and the technology required for large-scale cultivation and isolation of fermentation products investigation of a wide range of established and novel industrial fermentation processes and products Written by experienced lecturers with industrial backgrounds, Industrial Microbiology provides the reader with groundwork in both the fundamental principles of microbial biology and the various traditional and novel applications of microorganisms to industrial processes, many of which have been made possible or enhanced by recent developments in genetic engineering technology. A wide-ranging introduction to the field of industrial microbiology Based on years of teaching experience by experienced lecturers with industrial backgrounds Explains the underlying microbiology as well as the industrial application. Content is divided into three sections: 1. key aspects of microbial physiology, exploring the versatility of microorganisms, their diverse metabolic activities and products 2. industrial microorganisms and the technology required for large-scale cultivation and isolation of fermentation products 3. investigation of a wide range of established and novel industrial fermentation processes and products

Fungal Primary and Secondary Metabolism and its Importance for Virulence and Biomedical Applications

Author : Fernando Rodrigues
Publisher : Frontiers Media SA
ISBN 13 : 2889668894
Total Pages : 164 pages
Book Rating : 4.8/5 (896 download)

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Book Synopsis Fungal Primary and Secondary Metabolism and its Importance for Virulence and Biomedical Applications by : Fernando Rodrigues

Download or read book Fungal Primary and Secondary Metabolism and its Importance for Virulence and Biomedical Applications written by Fernando Rodrigues and published by Frontiers Media SA. This book was released on 2021-06-23 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Primary Products of Metabolism

Author : Anthony H. Rose
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (959 download)

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Book Synopsis Primary Products of Metabolism by : Anthony H. Rose

Download or read book Primary Products of Metabolism written by Anthony H. Rose and published by . This book was released on 1978 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Secondary Metabolism in Microorganisms, Plants and Animals

Author : M. Luckner
Publisher : Springer
ISBN 13 : 9783662023853
Total Pages : 576 pages
Book Rating : 4.0/5 (238 download)

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Book Synopsis Secondary Metabolism in Microorganisms, Plants and Animals by : M. Luckner

Download or read book Secondary Metabolism in Microorganisms, Plants and Animals written by M. Luckner and published by Springer. This book was released on 2014-10-03 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many of the reactions and compounds involved in metabolism are almost identical in the different groups of living organisms. They are known as primary metabolic reactions and primary metabolic products. In addition, however, a wide variety of biochemical pathways are characteristic of only a few species of organisms, of single "chemical races" or even of a certain stage of differentiation of special ized cells. Such pathways are collectively referred to as "secondary metabolism", and the compounds formed are called "secondary products". Secondary products are frequently revealed by their color, smell, or taste. They are responsible for the flavor of most foodstuffs and beverages and for the color and fragrance of flowers and fruits. Many of them are part of the materia medica, e. g. , alkaloids, cardiac glycosides, antibiotics, or compounds acting as hormones. Others are used by industry, e. g. , rubber, tannins, and cellulose. This book treats the organization and significance of biosynthesis, storage, transformation, and degradation of the most important groups of secondary products in microorganisms, plants, and animals. It shows that the formation of secondary products is a common characteristic of specialized cells brought about by the action of special enzymes encoded by specific genetic material. It demon strates that the. biosynthesis of secondary products is typically without signifi cance for the individual producer cell, but may play a decisive role in the develop· ment and function of the producer organism as a whole.

Fungal Pigments

Author : Laurent Dufossé
Publisher : MDPI
ISBN 13 : 303842787X
Total Pages : 141 pages
Book Rating : 4.0/5 (384 download)

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Book Synopsis Fungal Pigments by : Laurent Dufossé

Download or read book Fungal Pigments written by Laurent Dufossé and published by MDPI. This book was released on 2018-03-23 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a printed edition of the Special Issue "Fungal Pigments" that was published in JoF

Bacterial Metabolism

Author : Gerhard Gottschalk
Publisher : Springer Science & Business Media
ISBN 13 : 1461210720
Total Pages : 371 pages
Book Rating : 4.4/5 (612 download)

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Book Synopsis Bacterial Metabolism by : Gerhard Gottschalk

Download or read book Bacterial Metabolism written by Gerhard Gottschalk and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: This concise yet comprehensive text surveys the field of bacterial metabolism in terms useful to students and researchers. Emphasis is on those metabolic reactions occurring only in bacteria. Thus, the book describes in detail the energy metabolism of the various groups of bacteria. In addition, it examines pathways used by bacteria for the degradation of organic compounds, the synthesis of cellular constituents, the regulation of bacterial metabolism and the fixation of molecular nitrogen.

Microbial Energy Conversion

Author : Zhenhong Yuan
Publisher : Walter de Gruyter GmbH & Co KG
ISBN 13 : 311042486X
Total Pages : 568 pages
Book Rating : 4.1/5 (14 download)

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Book Synopsis Microbial Energy Conversion by : Zhenhong Yuan

Download or read book Microbial Energy Conversion written by Zhenhong Yuan and published by Walter de Gruyter GmbH & Co KG. This book was released on 2018-05-22 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book provides an overview on various microorganisms and their industrialization in energy conversion, such as ethanol fermentation, butanol fermentation, biogas fermentation and fossil energy conversion. It also covers microbial oil production, hydrogen production and electricity generation. The content is up to date and suits well for both researchers and industrial audiences.

Biotechnology, Products of Primary Metabolism

Author : Max Roehr
Publisher : Wiley-Blackwell
ISBN 13 : 9783527283163
Total Pages : 0 pages
Book Rating : 4.2/5 (831 download)

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Book Synopsis Biotechnology, Products of Primary Metabolism by : Max Roehr

Download or read book Biotechnology, Products of Primary Metabolism written by Max Roehr and published by Wiley-Blackwell. This book was released on 1996-12-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fermentation products of primary metabolism such as ethanol, acetic acid, and lactic acid were the first commercial products of the fermentation industry, followed by citric acid and related products of fungal origin. As high-volume/low-price products they still occupy top positions in the respective markets. Several of these, especially alcohols, have attracted additional attention as possible sources of alternative energy carriers and chemicals. This volume describes theory and practice of production of these commodities - from classical processes to most recent developments - and also provides data on the relevant raw materials. Futhermore, products related to primary metabolism are treated in this volume. Topics included are: Sugar-Based/Starch-Based Raw Materials - Ethanol - Glycerol and Other Polyols - Acetone, Butanol, Isopropanol - 2,3-Butanediol - Lactic Acid - Citric Acid - Gluconic Acid - Further Organic Acids - Acetic Acid - PHB and Other Polyhydroxyalkanoic Acids - Amino Acids - Nucleotides - Extracellular Polysaccharides - Biosurfactants

Secondary Metabolism and Cell Differentiation

Author : M. Luckner
Publisher : Springer
ISBN 13 : 9783642811043
Total Pages : 0 pages
Book Rating : 4.8/5 (11 download)

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Book Synopsis Secondary Metabolism and Cell Differentiation by : M. Luckner

Download or read book Secondary Metabolism and Cell Differentiation written by M. Luckner and published by Springer. This book was released on 2011-12-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: 1. Secondary Metabolism and Differentiation In addition to the primary metabolic reactions, which are similar in all living beings (formation and breakdown of nucleic acids and proteins as well as of their precursors, of most carbohy drates, of some carboxylic acids, etc. ), a vast number of metab olic pathways lead to the formation of compounds peculiar to a few species or even to a single chemical race only. These reac tions, in accord with CZAPEK (1921) and PAECH (1950), are summed up under the term "secondary metabolism", and their products are called "secondary metabolites. " The wide variety of secondary products formed in nature includes such well-known groups as alkaloids, antibiotics, cardiac glyco sides, tannins, saponins, volatile oils, and others. A consider able number of them are of economic importance in therapeutics or technology. Although secondary products are produced by micro organisms, higher plants, and animals (cf. LUCKNER, 1972), most of the substances are found in the plant kingdom. The lack of mechanisms for true excretion in higher plants may result in this unequal distribution, the "waste products" of metabolism in plants instead being accumulated in the vacuoles, the cell walls, or in special excretory cells or spaces of the organism ("metabolic excretion," cf. FREY-WYSSLING, 1935, 1970; MOTHES, 1966a, b, 1972; LUCKNER et al. , 1976. Many secondary substances have, however, a direct biologic func tion. They can be regulatory effectors, e. g.

Secondary Metabolism in Microorganisms, Plants, and Animals

Author : Martin Luckner
Publisher : Springer
ISBN 13 : 9783662098400
Total Pages : 563 pages
Book Rating : 4.0/5 (984 download)

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Book Synopsis Secondary Metabolism in Microorganisms, Plants, and Animals by : Martin Luckner

Download or read book Secondary Metabolism in Microorganisms, Plants, and Animals written by Martin Luckner and published by Springer. This book was released on 2014-04-16 with total page 563 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many of the reactions and compounds involved in metabolism are almost iden tical in the different groups of living organisms. They are known as primary me tabolic reactions and primary metabolic products. In addition, however, a wide variety of biochemical pathways are characteristic of only a few species of organ isms, of single "chemical races", or even of a certain stage of differentiation of specialized cells. Such pathways are collectively referred to as "secondary metab olism", and the compounds formed are called "secondary products". Secondary products are frequently revealed by their color, smell, or taste. They are responsi ble for the flavor of most foodstuffs and beverages and for the color and fragrance of flowers and fruits. Many of them are part of the materia medica, e. g. , alka loids, cardiac glycosides, antibiotics, or compounds acting as hormones. Others are used in the industry, e. g. , rubber, tannins, and cellulose. This book treats the organization and significance of biosynthesis, storage, transformation, and degradation of the most important groups of secondary pro ducts in microorgimisms, plants, arid animals. It shows that the formation of sec ondary products is a common characteristic of specialized cells brought about by the action of special enzymes encoded by specific genetic material.

Biology of Microorganisms on Grapes, in Must and in Wine

Author : Helmut König
Publisher : Springer
ISBN 13 : 3319600214
Total Pages : 711 pages
Book Rating : 4.3/5 (196 download)

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Book Synopsis Biology of Microorganisms on Grapes, in Must and in Wine by : Helmut König

Download or read book Biology of Microorganisms on Grapes, in Must and in Wine written by Helmut König and published by Springer. This book was released on 2017-11-01 with total page 711 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second edition of the book begins with the description of the diversity of wine-related microorganisms, followed by an outline of their primary and energy metabolism. Subsequently, important aspects of the secondary metabolism are dealt with, since these activities have an impact on wine quality and off-flavour formation. Then chapters about stimulating and inhibitory growth factors follow. This knowledge is helpful for the growth management of different microbial species. The next chapters focus on the application of the consolidated findings of molecular biology and regulation the functioning of regulatory cellular networks, leading to a better understanding of the phenotypic behaviour of the microbes in general and especially of the starter cultures as well as of stimulatory and inhibitory cell-cell interactions during wine making. In the last part of the book, a compilation of modern methods complete the understanding of microbial processes during the conversion of must to wine.This broad range of topics about the biology of the microbes involved in the vinification process could be provided in one book only because of the input of many experts from different wine-growing countries.

Secondary Metabolism in Microorganisms, Plants, and Animals

Author : Martin Luckner
Publisher : Springer
ISBN 13 : 9783662098387
Total Pages : 0 pages
Book Rating : 4.0/5 (983 download)

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Book Synopsis Secondary Metabolism in Microorganisms, Plants, and Animals by : Martin Luckner

Download or read book Secondary Metabolism in Microorganisms, Plants, and Animals written by Martin Luckner and published by Springer. This book was released on 1990 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many of the reactions and compounds involved in metabolism are almost iden tical in the different groups of living organisms. They are known as primary me tabolic reactions and primary metabolic products. In addition, however, a wide variety of biochemical pathways are characteristic of only a few species of organ isms, of single "chemical races", or even of a certain stage of differentiation of specialized cells. Such pathways are collectively referred to as "secondary metab olism", and the compounds formed are called "secondary products". Secondary products are frequently revealed by their color, smell, or taste. They are responsi ble for the flavor of most foodstuffs and beverages and for the color and fragrance of flowers and fruits. Many of them are part of the materia medica, e. g. , alka loids, cardiac glycosides, antibiotics, or compounds acting as hormones. Others are used in the industry, e. g. , rubber, tannins, and cellulose. This book treats the organization and significance of biosynthesis, storage, transformation, and degradation of the most important groups of secondary pro ducts in microorgimisms, plants, arid animals. It shows that the formation of sec ondary products is a common characteristic of specialized cells brought about by the action of special enzymes encoded by specific genetic material.

Bacterial Physiology and Metabolism

Author : Byung Hong Kim
Publisher : Cambridge University Press
ISBN 13 : 113946762X
Total Pages : 934 pages
Book Rating : 4.1/5 (394 download)

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Book Synopsis Bacterial Physiology and Metabolism by : Byung Hong Kim

Download or read book Bacterial Physiology and Metabolism written by Byung Hong Kim and published by Cambridge University Press. This book was released on 2008-02-21 with total page 934 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent determination of genome sequences for a wide range of bacteria has made in-depth knowledge of prokaryotic metabolic function essential in order to give biochemical, physiological, and ecological meaning to the genomic information. Clearly describing the important metabolic processes that occur in prokaryotes under different conditions and in different environments, this advanced text provides an overview of the key cellular processes that determine bacterial roles in the environment, biotechnology, and human health. Prokaryotic structure is described as well as the means by which nutrients are transported into cells across membranes. Glucose metabolism through glycolysis and the TCA cycle are discussed, as well as other trophic variations found in prokaryotes, including the use of organic compounds, anaerobic fermentation, anaerobic respiratory processes, and photosynthesis. The regulation of metabolism through control of gene expression and control of the activity of enzymes is also covered, as well as survival mechanisms used under starvation conditions.