Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Economic Evaluation And Biodiversity Conservation Of Animal Genetic Resources
Download Economic Evaluation And Biodiversity Conservation Of Animal Genetic Resources full books in PDF, epub, and Kindle. Read online Economic Evaluation And Biodiversity Conservation Of Animal Genetic Resources ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Economic Evaluation and Biodiversity Conservation of Animal Genetic Resources by :
Download or read book Economic Evaluation and Biodiversity Conservation of Animal Genetic Resources written by and published by . This book was released on 2003 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rapidly declining biodiversity has made international and national policies focus on the question of how best to protect genetic resources. Loss of biodiversity does not only concern wildlife, but equally affects agriculturally used species. These species, of foremost importance for the subsistence of humankind, are subject to pressures sometimes similar and sometimes very distinct from those of their wild counterparts. And so are the losses implied by this decline in diversity. This handbook was conceived within the project Sustainable conservation of animal genetic resources in marginal rural areas: Integrating molecular genetics, socio-economics and geostatistical approaches (ECONOGENE EC-QLK5-CT-2001-02461) to review and design methods that can serve as a basis to guide conservation policies for livestock breeds at risk of extinction. It is part of the broader effort of a multidisciplinary research team assessing the diversity of European sheep and goat breeds. The final goal of the project is to assess the impact of current and future policies on these breeds.
Book Synopsis The State of the World's Animal Genetic Resources for Food and Agriculture by : Barbara Rischkowsky
Download or read book The State of the World's Animal Genetic Resources for Food and Agriculture written by Barbara Rischkowsky and published by Food & Agriculture Org.. This book was released on 2007 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable management of the world's livestock genetic diversity is of vital importance to agriculture, food production, rural development and the environment. "The State of the World's Animal Genetic Resources for Food and Agriculture" is the first global assessment of these resources. Drawing on 169 Country Reports, contributions from a number of international organizations and 12 specially commissioned thematic studies, it presents an analysis of the state of agricultural biodiversity in the livestock sector - origins and development, uses and values, distribution and exchange, risk status and threats - and of capacity to manage these resources - institutions, policies and legal frameworks, structured breeding activities and conservation programmes. Needs and challenges are assessed in the context of the forces driving change in livestock production systems. Tools and methods to enhance the use and development of animal genetic resources are explored in sections on the state of the art in characterization, genetic improvement, economic evaluation and conservation. The main findings of the report are summarized in "The State of the World's Animal Genetic Resources for Food and Agriculture - in brief," of which the Arabic, Chinese, English, French, Russian and Spanish versions can be found on the attached CD-ROM and are also available separately in printed form. As well providing a technical reference document, the country-based preparation of "The State of the World" has led to a process of policy development and a "Global Plan of Action for Animal Genetic Resources," which once adopted, will provide an agenda for action by the international community. Published also in French.
Book Synopsis The State of the World's Animal Genetic Resources for Food and Agriculture by :
Download or read book The State of the World's Animal Genetic Resources for Food and Agriculture written by and published by . This book was released on 2007 with total page 511 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable management of the world's livestock genetic diversity is of vital importance to agriculture, food production, rural development and the environment. This publication is the first global assessment of these resources. Drawing on 169 Country Reports, contributions from a number of international organizations and 12 specially commissioned thematic studies, it presents an analysis of the state of agricultural biodiversity in the livestock sector - origins and development, uses and values, distribution and exchange, risk status and threats - and of capacity to manage these resources - institutions, policies and legal frameworks, structured breeding activities and conservation programs. Needs and challenges are assessed in the context of the forces driving change in livestock production systems. Tools and methods to enhance the use and development of animal genetic resources are explored in sections on the state of the art in characterization, genetic improvement, economic evaluation and conservation. As well providing a technical reference document, the country-based preparation of "The State of the World" has led to a process of policy development and a "Global Plan of Action for Animal Genetic Resources", which once adopted, will provide an agenda for action by the international community.--Publisher's description.
Book Synopsis The State of the World's Animal Genetic Resources for Food and Agriculture-- in Brief by : Barbara Rischkowsky
Download or read book The State of the World's Animal Genetic Resources for Food and Agriculture-- in Brief written by Barbara Rischkowsky and published by Food & Agriculture Org.. This book was released on 2007 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: This "in brief" version, intended for use by decision-makers and the wider public, presents a summary of the key findings of the main report (see above). Part 1 outlines the state of agricultural biodiversity in the livestock sector. Part 2 considers the livestock production systems of which animal genetic resources form a part. Part 3 - largely based on the 148 Country reports - is an assessment of institutional and human capacity in the field of animal genetic resources management. Part 4 presents the state of the art in terms of the methods available for the management of animal genetic resources. As well as providing a technical reference document, the country-based preparation of The State of the World" has led to a process of policy development and a Global Plan of Action for Animal Genetic Resources, which once adopted, will provide an agenda for action by the international community.
Book Synopsis Valuation and Sustainable Mangement of Crop and Livestock Biodiversity: A Review of Appied Economics Literature by :
Download or read book Valuation and Sustainable Mangement of Crop and Livestock Biodiversity: A Review of Appied Economics Literature written by and published by Bioversity International. This book was released on with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Intellectual Property and Biodiversity by : Michelangelo Temmerman
Download or read book Intellectual Property and Biodiversity written by Michelangelo Temmerman and published by Kluwer Law International B.V.. This book was released on 2011-12-12 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnology is at the heart of heated debates about ethics, safety, economic development, and about the control over the biological materials and technologies used. The latter, grossly called biodiversity issues relating to the application of intellectual property, has been the subject of a wealth of literature. Yet, the situation of animal genetic resources specifically has only marginally been addressed so far. Many books and articles address ‘biotechnology and agriculture’, but have only plants and seeds in mind. Case-law and specific regulation is equally scarce. Exacerbated by the so-called ‘erosion of animal genetic resources’, climate change, the globalization of the market-place, and a strong concentration of markets, animal genetic resources however demand specific analysis and adjustments in intellectual property law. The decoupling of rights over animal genetic resources as an abstract concept, from those over the concrete animals is a fact today. The application of patents in this context became a full-fledged part of the management of animal genetic resources. This monograph analyzes against this background the impact of the patent system on ownership traditions in agriculture, on animal welfare, and on biodiversity. It looks at how those factors in turn are likely to affect the shape of patent law, and how they should affect it. The author hereby focuses on important specific issues arising, including the following: the underlying elements deciding on the shape of regulation – innovation, economic development, agriculture, human rights, animal welfare, the conservation of resources, and equal trading conditions; the continuing applicability of trademarks, geographical indications, copyright, and trade secrets; patentability rules and exclusions; the extension of patent rights over progeny; the meaning of ‘essentially biotechnological processes’; the legal definitions of ‘morality’ and ‘ordre public’ in the context of animal welfare; and the future of international patent law in the context of global governance theories. With detailed investigation of how three major jurisdictions – the European Union, the United States, and Canada – have regulated the matter, the book highlights unresolved issues in the laws dealing with animal genetic resources. How do the usual principles of patent law affect ownership over animals in agriculture? To what extent is patent law in accordance with neighbouring fields of regulation, with relation to animal welfare? How can intellectual property be used to alter, stimulate, or tackle developments in the realm of the conservation and promotion of biodiversity? Questions like these are asked, checked upon the more technical country studies; and then used to put to test the adequacy of international patent regulation in a final chapter. As a deeply informed overview of the arguments and discussion points, this is the only book of its kind. It links general discussions to the often technical and complicated patent regulations, in the specific context of animal genetic resources. It is sure to bring lawyers in the field closer to the policy debates; and decision makers closer to the precise idiosyncrasies of patent law.
Book Synopsis Economic Valuation of Animal Genetic Resources by : J. E. O. Rege
Download or read book Economic Valuation of Animal Genetic Resources written by J. E. O. Rege and published by ILRI (aka ILCA and ILRAD). This book was released on 1999-01-01 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Conservation and Economic Evaluation of Biodiversity by : P. Pushpangadan
Download or read book Conservation and Economic Evaluation of Biodiversity written by P. Pushpangadan and published by . This book was released on 1997 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Economics of Protected Areas and Its Effect on Biodiversity by : Ram Bir Singh Kushwah
Download or read book Economics of Protected Areas and Its Effect on Biodiversity written by Ram Bir Singh Kushwah and published by APH Publishing. This book was released on 2001 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt: With reference to India.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Organization of the UN (FAO) ISBN 13 : Total Pages :272 pages Book Rating :4.:/5 (319 download)
Book Synopsis In Vivo Conservation of Animal Genetic Resources by : Food and Agriculture Organization of the United Nations
Download or read book In Vivo Conservation of Animal Genetic Resources written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: These guidelines present the basic concepts involved in the development and implementation of in vivo conservation plans for animal genetic resources for food and agriculture. The guidelines are intended for use by policy-makers in the management of animal genetic resources, managers of animal breeding organizations, persons responsible for training in management of animal genetic resources and any other stakeholders with leading roles in designing and implementing in vivo conservation programmes for animal genetic resources. Although individual breeders and livestock keepers are not the direct target audience, the guidelines include background information that is relevant for all stakeholders involved in planning conservation programmes.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251088209 Total Pages :606 pages Book Rating :4.2/5 (51 download)
Book Synopsis THE SECOND REPORT ON THE STATE OF THE WORLD’s ANIMAL GENETIC RESOURCES FOR FOOD AND AGRICULTURE by : Food and Agriculture Organization of the United Nations
Download or read book THE SECOND REPORT ON THE STATE OF THE WORLD’s ANIMAL GENETIC RESOURCES FOR FOOD AND AGRICULTURE written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-06 with total page 606 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animal genetic resource diversity underpins the supply livestock products and services across a wide range of production environments. It promotes resilience and serves as a basis for adapting livestock management to changing conditions. It is vital to livelihoods of many of the world’s poor people. It can contribute to the delivery of ecosystem services such as landscape management and the maintenance of wildlife habitats. However, it is often undervalued, underused and under threat. This report updates the global assessment provided in the first report on The State of the World’s Animal Genetic Resources for Food and Agriculture, published in 2007. It focuses particularly on changes that have occurred during the period since the first report was published. It serves as a basis for a review, and potential update, of the Global Plan of Action for Animal Genetic Resources, which since 2007 has provided an agreed international framework for the management of livestock biodiversity. Drawing on 129 country reports, it presents an analysis of the state of livestock diversity, the influence of livestock-sector trends on the management of animal genetic resources, the state of capacity to manage animal genetic resources, including legal and policy frameworks, and the state of the art in tools and methods for characterization, valuation, use, development and conservation.
Book Synopsis The Appropriation of the Benefits of Plant Genetic Resources for Agriculture by : Timothy M. Swanson
Download or read book The Appropriation of the Benefits of Plant Genetic Resources for Agriculture written by Timothy M. Swanson and published by . This book was released on 1994 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Options and Strategies for the Conservation of Farm Animal Genetic Resources by : J. Gibson
Download or read book Options and Strategies for the Conservation of Farm Animal Genetic Resources written by J. Gibson and published by Bioversity International. This book was released on 2006 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sixty-three experts from 28 countries and eight international organizations met for four days in Montpellier, France, in November 2005 to review the options and strategies for the conservation of farm animal genetic resources (FAnGR) and to identify priorities for action. The workshop focused primarily on the technical needs and opportunities and placed less emphasis on policy and institutional issues, although findings on such issues did arise naturally from many of the conclusions drawn. The workshop resulted in 11 major findings and 13 priorities for action. The workshop also identified four broad areas where information and knowledge were lacking. The findings and priorities for action are listed here in the executive summary and each is explained in more detail in the body of this report. They are presented in the order developed by the workshop. Participants did not attempt to rank the findings and actions.
Book Synopsis Economic Aspects of Animal Breeding by : Joel Ira Weller
Download or read book Economic Aspects of Animal Breeding written by Joel Ira Weller and published by Springer Science & Business Media. This book was released on 1994-02-28 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important book covers economic evaluation of genetic differences in animals, determination of breeding goals within an economic context and economic evaluation of breeding programs. During the last 50 years there have been great advances made in the breeding of domesticated animal species. Most of this work has been achieved through the efforts of geneticists, and often the economic goals of such advances have not been clearly evaluated. Economic Aspects of Animal Breeding redresses the balance and provides a much needed synthesis of this most important subject. The book is divided into five sections: basic concepts; economic evaluation of genetic differences; advanced topics in selection indices; economic evaluation of breeding programs, including biotechnological aspects; crossbreeding and heterosis.
Book Synopsis Genes for Sale by : Joseph Henry Vogel
Download or read book Genes for Sale written by Joseph Henry Vogel and published by Oxford University Press. This book was released on 1994-08-25 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: With each species lost to the mass extinction crisis, the natural economy of the nation and of the world is greatly diminished. An endangered animal may hold the cure for cancer; a threatened plant could someday become a major food crop; and even bacteria often provide novel molecular structures in polymer science. As the rainforest is destroyed and habitats are degraded, conservationists are now urgently searching for dramatic new ways to save these economic resources. In this provocative and important book, Joseph Henry Vogel details one potential solution that has met with increasing interest and popularity: the privatization of genetic information. Vogel cogently makes the case that the world should abandon the doctrine of "the common heritage of mankind" and create private property rights over genes. Landowners, once vested with the genetic resources on their land, will have a newfound financial incentive to protect what they now already control. Genes for Sale provides an overview of the many complexities inherent in implementing a viable conservation policy. Vogel elaborates both technical issues like the construction of a "gargantuan database" of landtitles and biological inventories, and political issues like legal reform. Clearly written, engaging, and timely, Genes for Sale provides students, scientists, and policy makers alike with the ideal introduction to an exciting and controversial new approach to saving our precious living heritage.
Book Synopsis Economics for the Wilds by : Timothy M. Swanson
Download or read book Economics for the Wilds written by Timothy M. Swanson and published by Earthscan. This book was released on 1992 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of interrelated essays arguing that the best way to ensure the conservation of the wilds is an economic structure that fully values their resources. The book stresses a need for a sustainable utilization strategy of wild species and habitats.
Book Synopsis Conservation of Genetic Resources by : Detlef Virchow
Download or read book Conservation of Genetic Resources written by Detlef Virchow and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past decade the importance of natural resources for sustainable agricultural development has been increasingly discussed at international forums and conferences. Aside from the sustainable management of soil, water, and air, it now seems to be accepted that the sustainable management of genetic resources is one of the four indispensable preconditions for a sustainable agriculture. The discussion on conservation of plant genetic resources for food and agriculture (PGRFA), however, has to reflect the costs of conservation as well. These have not yet been discussed intensively. The study analyzes the conservation costs of plant genetic resources; it also assesses the effectiveness of conservation and the efficiency of the different conservation instruments. It is based on extensive surveys in relevant countries. Following the detailed cost and impact analysis, the results show that the effectiveness of conservation strategies may be increased.
