Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Economic And Nutritional Impacts Of Market Oriented Dairy Production In The Ethiopian Highlands
Download Economic And Nutritional Impacts Of Market Oriented Dairy Production In The Ethiopian Highlands full books in PDF, epub, and Kindle. Read online Economic And Nutritional Impacts Of Market Oriented Dairy Production In The Ethiopian Highlands ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Economic and Nutritional Impacts of Market-oriented Dairy Production in the Ethiopian Highlands by :
Download or read book Economic and Nutritional Impacts of Market-oriented Dairy Production in the Ethiopian Highlands written by and published by ILRI (aka ILCA and ILRAD). This book was released on 2003-01-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Economic and Nutritional Impacts of Market-oriented Dairy Production in the Ethiopian Highlands by : M. M. Ahmed
Download or read book Economic and Nutritional Impacts of Market-oriented Dairy Production in the Ethiopian Highlands written by M. M. Ahmed and published by . This book was released on 2003 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food Security Effects of Intensified Dairying by : F. K. Tangka
Download or read book Food Security Effects of Intensified Dairying written by F. K. Tangka and published by ILRI (aka ILCA and ILRAD). This book was released on 2002-01-01 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study examines the food security and marketed surplus effects of intensified dairying in a peri-urban area of Addis Ababa, Ethiopia, where a market-oriented dairy production (MODP) system has been introduced for smallholders. The system involved the introduction of crossbred cows and the utilisation of complementary feed and management technologies for increased dairy production. In this system, increased milk production is treated as a commercial product. Data have also been collected for a group of farmers using traditional technology and are used for comparison.
Book Synopsis Dairy Development in Ethiopia by : M. M. Ahmed
Download or read book Dairy Development in Ethiopia written by M. M. Ahmed and published by ILRI (aka ILCA and ILRAD). This book was released on 2003-01-01 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Dairy Development in Ethiopia by : Mohamed A.M. Ahmed, Simeon Ehui, and Yemesrach Assefa
Download or read book Dairy Development in Ethiopia written by Mohamed A.M. Ahmed, Simeon Ehui, and Yemesrach Assefa and published by Intl Food Policy Res Inst. This book was released on with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book How to Make a Milk Market written by and published by ILRI (aka ILCA and ILRAD). This book was released on 2000-01-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cities, value chains, and dairy production in Ethiopia by : Vandercasteelen, Joachim
Download or read book Cities, value chains, and dairy production in Ethiopia written by Vandercasteelen, Joachim and published by Intl Food Policy Res Inst. This book was released on 2019-10-11 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper explores the spatial heterogeneity in dairy production in the highland production area around the capital of Ethiopia, Addis Ababa. We look at how urban proximity – defined as the travel time from the farm to the central market of Addis Ababa – affects the production decisions of Ethiopian dairy farmers. We sampled 870 households from the major rural production zones around Addis Ababa, where villages were stratified according to their distance to Addis Ababa. Using an instrumental variable approach, we find evidence of strong spatial heterogeneity in dairy milk productivity in Ethiopia. With each additional hour of travel time, the milk productivity per cow is reduced by almost 1 liter per day, a reduction by 26 percent on average. This spatial heterogeneity in milk productivity reflects a pronounced spatial variation in dairy production decisions (producing liquid milk or processed dairy products), the application of modern inputs, and marketing. When trying to disentangle the mechanisms through which urban proximity affects dairy productivity, we show that the effect of travel time mainly runs through farmers’ inclusion into ‘modern’ value chains and more specifically through their access to commercial milk buyers. This finding holds when we control for prices, indicating that access to commercial value chains are an important determinant of dairy productivity. However, as only a limited number of farmers now have access to such value chains in these settings, measures to make dairy value chains more inclusive to remote farmers can have important economic development benefits for them.
Book Synopsis Smallholder dairy value chain development: The case of Ada’a woreda, Oromia Region, Ethiopia by :
Download or read book Smallholder dairy value chain development: The case of Ada’a woreda, Oromia Region, Ethiopia written by and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Productive and Economic Performance of Small Ruminants in Two Production Systems of the Highlands of Ethiopia by : Getahun Legesse
Download or read book Productive and Economic Performance of Small Ruminants in Two Production Systems of the Highlands of Ethiopia written by Getahun Legesse and published by Cuvillier Verlag. This book was released on 2008 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Challenges and opportunities of investment on dairy sector of Ethiopia. A Review by : Abera Beyu
Download or read book Challenges and opportunities of investment on dairy sector of Ethiopia. A Review written by Abera Beyu and published by GRIN Verlag. This book was released on 2016-12-21 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seminar paper from the year 2016 in the subject Business economics - Investment and Finance, , language: English, abstract: Ethiopia is one of the Sub-Saharan Africa’s developing countries with a large potential in livestock, being 1st among African countries and 9th in the world. Dairying is one of the livestock production systems practiced in almost all over Ethiopia. The cattle population was estimated at about 50.9 million of which indigenous breeds accounted for 99.19 % while the rest is hybrids and pure exotic breeds. The main objective of this seminar is to review the challenges and opportunities of investment in dairy sector in Ethiopia. Dairy production in Ethiopia was mostly traditional and formal dairy production started in the early 1950s. In Ethiopia the three major production systems are: traditional smallholder; privatized state; and urban and peri-urban. Ethiopians consume less dairy products than per capita milk consumption and the country is not known to export dairy product and spent more money on importing milk and milk products. The livestock sector in general and the dairy sub-sector in particular do not make a substantial contribution to the national income, despite its large size, due to different challenges. The challenges are those attributed to demand and supply sides. Demand side includes population growth, seasonality of demand, low per capita consumption, low demand and high transaction costs. Supply side challenges can be: livestock population, animal health problem, feed and nutrition, low productivity and genetics, limited access and high cost of dairy heifers/cows, quality problem, collection problems, institutional concern, lack of technical support, inadequate extension and training services, lack of infrastructures, lack of access to land and lack of credit. This challenge lowers the investment activity in the sector in Ethiopia. Dairy sector investments have also different opportunities like huge resource base and potential for development, favorable conditions and potential for value chain development, huge increasing consumer demand for milk and dairy products, potential role in import substitution, conducive government policies, laws and regulations, income generation and employment opportunities and indigenous knowledge.
Book Synopsis Economic Considerations for Smallholder cattle Milk and Meat Production and Merketing by :
Download or read book Economic Considerations for Smallholder cattle Milk and Meat Production and Merketing written by and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Impact of Production Expansion of Labor Intensive Industrial Activities on the Ethiopian Economy by : Menberu Atalele
Download or read book The Impact of Production Expansion of Labor Intensive Industrial Activities on the Ethiopian Economy written by Menberu Atalele and published by GRIN Verlag. This book was released on 2017-05-16 with total page 79 pages. Available in PDF, EPUB and Kindle. Book excerpt: Master's Thesis from the year 2017 in the subject Business economics - Supply, Production, Logistics, , language: English, abstract: Ethiopia’s industrial activity has been characterized by meager growth for the last epochs. But recently the Ethiopian government endorsed Growth and Transformation Plan (GTP) which gives prime attention to selected industries. This study examines the likely effect of productivity expansion of labor intensive industrial activities on the macro economy, government priority industries, factor and household income and welfare of households. The sectors were selected from the Ethiopian 2009/10 SAM based on their production characteristics. The selected labor intensive sectors include dairy, grain milling, milling service, sugar refining, other food process, beverage, textile, leather product and wood products. In order to investigate the impact of a 10% increase in the technical coefficients of these labor intensive industrial activities, the study used the static stage computable general equilibrium (CGE) model. The recently updated 2009/10 Ethiopian SAM was used to calibrate important parameters of the CGE models. The 2009/10 Ethiopian SAM revealed that 45.22% and 52.13% of rural and urban households generate their income from labor. The production expansion via an increase in their technical coefficient of the sectors derived significant change on macro variables such as real GDP, government consumption demand, investment demand, household consumption, export and import of goods and services. The GDP of the economy has been increased by 3.41%. The findings also suggest that production and export increase in government prioritized industrial products largely .For instance, the production of the textile and leather sectors increased by 26.08% and 41.03%,respectively.Increasing the production of labor intensive industrial activities showed significant decline of import of priority industrial goods. It also resulted in welfare gain to all rural and urban households. The study further extends its recommendation for Ethiopia to develop a strong industrial policy aimed towards promoting labor intensive industrial activities.
Book Synopsis Dairy Production in Sibu Sire, Ethiopia. Traditional Practices and Marketing System of Milk and Milk Products by :
Download or read book Dairy Production in Sibu Sire, Ethiopia. Traditional Practices and Marketing System of Milk and Milk Products written by and published by GRIN Verlag. This book was released on 2021-08-26 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scientific Study from the year 2016 in the subject African Studies - Culture and Applied Geography, , language: English, abstract: The study was conducted in Sibu Sire District of eastern Wollega zone with the objective of to determine dairy production practice, traditional milk processing and to identify the marketing system of milk and milk products in the study area. A total of 6 kebeles were selected randomly. From each of the selected kebeles 30 households were purposively selected based on the owing of at least one local dairy cows and interviewed with open ended and close ended questionnaire.
Book Synopsis Cattle Milk and Meat Production and Marketing Systems and Opportunities for Market-orientation in Fogera Woreda, Amhara Region, Ethiopia by : Belete Anteneh
Download or read book Cattle Milk and Meat Production and Marketing Systems and Opportunities for Market-orientation in Fogera Woreda, Amhara Region, Ethiopia written by Belete Anteneh and published by ILRI (aka ILCA and ILRAD). This book was released on 2010-01-01 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Livestock Marketing in Ethiopia by :
Download or read book Livestock Marketing in Ethiopia written by and published by ILRI (aka ILCA and ILRAD). This book was released on 2003-01-01 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cooperation for competition by : Gian Nicola Francesconi
Download or read book Cooperation for competition written by Gian Nicola Francesconi and published by BRILL. This book was released on 2023-08-28 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Throughout history, rural smallholders have formed various forms of associations to confront access-barriers to the market. It is estimated that 250 million farmers participate in agricultural cooperatives in developing countries. Agricultural cooperatives are considered to be a fundamental pillar of rural development strategies, as well as a core institution in the process of governance decentralization and agri-business development. In Ethiopia, where agro-ecological conditions are generally favourable, 85 percent of the national population lives in rural areas under subsistence or semi-subsistence regimes. Agricultural cooperatives are advocated by the government as key market institutions to exploit Ethiopia's agricultural growth potential. The scope of this study is to improve the understanding of the role played by cooperative organizations in linking Ethiopian smallholder farmers to emerging markets. Through exploring the evolution of supermarkets, integrated supply chains, and global commodity exchange networks, this study sheds light on the relationship between rural cooperation and farmers' competitiveness. Quantitative data that form the basis for this study were collected from the Highland regions of Ethiopia, in the period between 2003 and 2006. Findings suggest that cooperatives are not a panacea to boost rural competitiveness. Collective action assists smallholders in procuring state subsidy for production, but does not necessarily lead to increased commercialization. Only when collective action involves collective marketing do farmers become more commercial, further improving production volumes and productivity. However, in the process of commercialization and production intensification quality management is often neglected in Ethiopian agricultural cooperatives. This study reveals guidelines for public-private partnerships so that cooperative farmers can maximize commercialization and optimize the balance between quality and productivity.
Book Synopsis ILRI 2000-2001: Deciphering the Code of Life to the Benefit the Poor by : International Livestock Research Institute
Download or read book ILRI 2000-2001: Deciphering the Code of Life to the Benefit the Poor written by International Livestock Research Institute and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
