Hot Little Suppers

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Author :
Publisher : Harper Celebrate
ISBN 13 : 0785241620
Total Pages : 287 pages
Book Rating : 4.7/5 (852 download)

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Book Synopsis Hot Little Suppers by : Carrie Morey

Download or read book Hot Little Suppers written by Carrie Morey and published by Harper Celebrate. This book was released on 2021-11-02 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hot Little Suppers is more than just a book on cooking for families--it’s an invitation to get together and have some fun in the kitchen. Nobody is better equipped to tackle the subject of incorporating family into the process than Carrie Morey, who grew up cooking with her mother and whose daughters have worked side-by-side with her in her kitchen and business, Callie’s Hot Little Biscuit. Structured by seasons, the 120+ recipes are divided into easy-to-prepare weeknight meals and slightly more involved weekend dishes. Carrie incorporates beautiful, bright flavors from a range of culinary traditions. In Hot Little Suppers, Carrie shares delicious recipes such as: Tangy Thai Chicken Salad Pork Ragu with Pappardelle Meatloaf with Crispy Onions Fried Green Tomatoes Veggie Tortilla Soup Embedded within each section are tips for involving kids in the adventure, suggestions for serving a crowd, and variations on recipes that can satisfy different dietary restrictions and palates. Additionally, each chapter includes recipes for sides, drinks, and desserts that make tasty accompaniments, as well as sidebars with “Hot Little Tips” for everything from tailgating like a pro to starting dinner conversations with teens. Hot Little Suppers includes material about staples to keep on hand for putting suppers together, Carrie’s secrets to organizing your pantry, and beautiful photography throughout that captures techniques, finished dishes, and warm lifestyle shots of Carrie’s family.

Southern Biscuits

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Author :
Publisher : Gibbs Smith
ISBN 13 : 1423621778
Total Pages : 111 pages
Book Rating : 4.4/5 (236 download)

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Book Synopsis Southern Biscuits by : Nathalie Dupree

Download or read book Southern Biscuits written by Nathalie Dupree and published by Gibbs Smith. This book was released on 2011-05-01 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt: The coauthors of Mastering the Art of Southern Cooking share recipes and baking secrets for biscuits of all kinds plus dishes that incorporate them. In Southern Biscuits, Nathalie Dupree and Cynthia Graubart cover every biscuit imaginable, from simple, hassle-free biscuits to embellished biscuits laced with silky goat butter, crunchy pecans, or tangy pimento cheese. The traditional biscuits in this book encompass a number of types, from beaten biscuits of the Old South and England, to Angel Biscuits—a yeast biscuit sturdy enough to split and fill but light enough to melt in your mouth. Other recipes explore dishes that incorporate biscuits, such as Overnight Biscuit Cheese Casserole, or are closely related foods, such as Buttermilk Coffee Cake, or Chicken and Vegetables with Dumplings. Filled with beautiful photography, including dozens of how-to photos showing how to mix, stir, fold, roll, and knead, Southern Biscuits is the definitive biscuit baking book.

Biscuits

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Author :
Publisher : UNC Press Books
ISBN 13 : 1469610671
Total Pages : 144 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis Biscuits by : Belinda Ellis

Download or read book Biscuits written by Belinda Ellis and published by UNC Press Books. This book was released on 2013-09-09 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: For fifteen years, food writer Belinda Ellis traveled around the country for the White Lily® flour company, teaching people to make biscuits and listening to their stories. "I learned that deep in the soul of a biscuit, there's more than the flour, fat, and milk. A hot biscuit embodies a memory of place and family," she writes. Ellis's heartfelt tribute to the biscuit celebrates the many possible flavors and uses for this classic southern bread. The first recipe in the book is a master recipe with step-by-step photographs showing how to make the perfect biscuit. In an evocative and enlightening introduction, Ellis delights readers with biscuit history and its intimate connections with southern culture and foodways. The book's 55 recipes range from traditional to inventive offering a biscuit for every occasion: Flaky Butter Biscuits; John Egerton's Beaten Biscuits; Pancetta, Rosemary, and Olive Oil Biscuits; and The Southern Reuben.

The Gift of Southern Cooking

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Author :
Publisher : Knopf
ISBN 13 : 0307962717
Total Pages : 354 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis The Gift of Southern Cooking by : Edna Lewis

Download or read book The Gift of Southern Cooking written by Edna Lewis and published by Knopf. This book was released on 2012-06-27 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edna Lewis—acclaimed author of the American classic, The Taste of Country Cooking—and Alabama-born chef Scott Peacock pool their unusual cooking talents to give us this unique cookbook filled with recipes and stories of two distinct styles of Southern cooking. Miss Lewis’s specialty is Virginia country cooking and Scott Peacock focuses on inventive and sensitive blending of new tastes with the Alabama foods he grew up on, liberally seasoned with Native American, Caribbean, and African influences. Together they have taken neglected traditional recipes unearthed in their years of research together on Southern food and worked out new versions that they have made their own. Together they share their secrets for such Southern basics as pan-fried chicken, creamy grits, and genuine Southern biscuits. Scott Peacock describes how Miss Lewis makes soup by coaxing the essence of flavor from vegetables, and he applies the same principle to his intensely flavored, scrumptious dish of Garlic Braised Shoulder Lamb Chops with Butter Beans and Tomatoes. You’ll find all these treasures and more before you even get to the superb cakes (potential “Cakewalk Winners” all), the hand-cranked ice creams, the flaky pies, and homey custards and puddings. Lewis and Peacock include twenty-two seasonal menus, from A Spring Country Breakfast for a Late Sunday Morning and A Summer Dinner of Big Flavors to An Alabama Thanksgiving and A Hearty Dinner for a Cold Winter Night, to show you how to mix and match dishes for a true Southern table. Interwoven throughout the book are warm memories of the people and the traditions that shaped these pure-tasting, genuinely American recipes. The result is a joyful coming together of two extraordinary cooks, sharing their gifts. And they invite you to join them.

Callie's Biscuits and Southern Traditions

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1476713235
Total Pages : 276 pages
Book Rating : 4.4/5 (767 download)

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Book Synopsis Callie's Biscuits and Southern Traditions by : Carrie Morey

Download or read book Callie's Biscuits and Southern Traditions written by Carrie Morey and published by Simon and Schuster. This book was released on 2013-10-15 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: The popular owner-entrepreneur of Callie’s Biscuits reveals her modern approach to traditional Southern cooking, sharing charming stories and fabulous, accessible recipes in a Southern-style Make the Bread, Buy the Butter. Carrie Morey started her company, Callie’s Charleston Biscuits, with a simple goal: She wanted to make her mother Callie’s delicious biscuits—unbelievably tender, buttery creations—accessible across the country. Carrie’s handmade biscuits combine unique, brilliant flavors—sharp cheddar with fresh chives, cracked black pepper with cream cheese and green onions, and cinnamon biscuits so buttery they melt in your mouth. The biscuits are an iconic Southern staple, but they are just the beginning. Now Carrie Morey shares her modern approach to traditional Southern cooking in more than one hundred recipes that pair classic Lowcountry fare with surprising twists, for incredible results. Carrie guides you through the foundational techniques of Southern cooking to reveal how she developed her new takes on favorite heritage dishes and how to take the fuss and huge time investment out of traditional preparations. She shares skillet recipes passed down through generations, including Lemon Zest Cast-Iron Fried Shrimp, Macaroni Pie, and Cast-Iron Herb Lamb Chops. She gives roasting and slow-cooking techniques for Beef Stew with Herbed Sour Cream, Spicy Black-Eyed Pea Salad, and Roasted Pimento Cheese Chicken. Her DILLicious Cucumber Sandwiches, BBQ Chicken Salad Biscuits, Fiery Pimento Cheese Deviled Eggs, and Summer Crab Salad will make any picnic or casual get-together a true Southern affair. And her desserts are to die for: Mama’s Sour Cream Banana Pudding, Alex’s Chocolate Chess Pie (so good that Carrie credits the pie for sparking her and her husband’s whirlwind romance), and Blueberry and Peach Cobbler finish your meal on the perfect sweet note. Carrie also shares her family stories behind each recipe—growing up in Charleston, learning to cook from great Southern matriarchs, and founding and growing her business. Fill your kitchen with the comforting aroma of home-cooked goodness with Callie’s Biscuits and Southern Traditions.

Princess Pamela's Soul Food Cookbook

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Author :
Publisher : Rizzoli Publications
ISBN 13 : 0789345110
Total Pages : 0 pages
Book Rating : 4.7/5 (893 download)

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Book Synopsis Princess Pamela's Soul Food Cookbook by : Pamela Strobel

Download or read book Princess Pamela's Soul Food Cookbook written by Pamela Strobel and published by Rizzoli Publications. This book was released on 2024-03-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: When it comes to soul food, there is an elite pantheon of grand dame authors: Patti Labelle, Sylvia Woods, and Edna Lewis. For their fans, who crave authentic African-American recipes, this publication marks a major rediscovery: the original soul diva, Princess Pamela, who paved the way for all the others with this 1969 cult classic. This lost classic cookbook was treasured by past generations as a bible of soul cooking and is now back in print after more than a quarter century. As the national trend for Southern cuisine continues, this book offers a sure line to authenticity. It represents the cookbook of the Great Migration, the recipes that black people who had left the South held on to as a way to preserve their heritage and memories.

The Flying Biscuit Cafe Cookbook

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Author :
Publisher : Gibbs Smith
ISBN 13 : 9781423609650
Total Pages : 136 pages
Book Rating : 4.6/5 (96 download)

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Book Synopsis The Flying Biscuit Cafe Cookbook by : Delia Champion

Download or read book The Flying Biscuit Cafe Cookbook written by Delia Champion and published by Gibbs Smith. This book was released on 2009-09 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Flying Biscuit Cafe Cookbook is the long awaited second cookbook from Atlanta's immensely popular Flying Biscuit Cafe, consistently hailed as one of Atlanta's top ten restaurants since it opened its doors in 1993. Brimming with one of a kind recipes for breakfast, lunch, dinner, dessert, and of course -flying biscuits- it's the only cookbook you need to get to the heart of authentic Southern comfort food.

The Minimalist Kitchen

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Author :
Publisher : Time Inc. Books
ISBN 13 : 0848757211
Total Pages : 593 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis The Minimalist Kitchen by : Coleman, Melissa

Download or read book The Minimalist Kitchen written by Coleman, Melissa and published by Time Inc. Books. This book was released on 2018-04-10 with total page 593 pages. Available in PDF, EPUB and Kindle. Book excerpt: The practical art of making more with less--in the kitchen! Melissa Coleman, the creator of the popular design and lifestyle blog The Faux Martha, shares her refreshingly simple approach to cooking that delivers beautiful and satisfying meals using familiar ingredients and minimal kitchen tools. The Minimalist Kitchen includes 100 wholesome recipes that use Melissa's efficient cooking techniques, and the results are anything but ordinary. You'll find Biscuits with Bourbon-Blueberry Quick Jam, Pesto Garden Pasta with an easy homemade pesto, Humble Chuck Roast that's simple to prepare and so versatile, Roasted Autumn Sweet Potato Salad, Stovetop Mac and Cheese, and Two-Bowl Carrot Cupcakes. While The Minimalist Kitchen helps tackle one of the home's biggest problem areas Ñthe kitchenÑthis book goes beyond the basics of clearing out and cleaning up, it also gives readers practical tips to maintain this simplified way of life. Melissa shows you how to shop, stock your pantry, meal plan without losing your mind, and most importantly, that delicious food doesnÕt take tons of ingredients or gadgets to prepare. This streamlined way of cooking is a breath of fresh air in modern lives where clutter and distraction can so easily take over.

The Big Book of Beautiful Biscuits

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Author :
Publisher :
ISBN 13 : 9781742453880
Total Pages : 128 pages
Book Rating : 4.4/5 (538 download)

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Book Synopsis The Big Book of Beautiful Biscuits by : Australian Women's Weekly Staff

Download or read book The Big Book of Beautiful Biscuits written by Australian Women's Weekly Staff and published by . This book was released on 2013 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Big Book of Beautiful Biscuits is an AWW classic. This bestseller from 1982 has been reprinted six times. With fantastic recipes for sweet and savoury biscuits - fruits, nuts, coffee, chocolate, shortbread and meringue to name just a few - The Big Book of Beautiful Biscuits is sure to become a classic for a new generation of bakers.

Rice

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Publisher : UNC Press Books
ISBN 13 : 1469660253
Total Pages : 130 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis Rice by : Michael W. Twitty

Download or read book Rice written by Michael W. Twitty and published by UNC Press Books. This book was released on 2021-02-07 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Among the staple foods most welcomed on southern tables—and on tables around the world—rice is without question the most versatile. As Michael W. Twitty observes, depending on regional tastes, rice may be enjoyed at breakfast, lunch, and dinner; as main dish, side dish, and snack; in dishes savory and sweet. Filling and delicious, rice comes in numerous botanical varieties and offers a vast range of scents, tastes, and textures depending on how it is cooked. In some dishes, it is crunchingly crispy; in others, soothingly smooth; in still others, somewhere right in between. Commingled or paired with other foods, rice is indispensable to the foodways of the South. As Twitty's fifty-one recipes deliciously demonstrate, rice stars in Creole, Acadian, soul food, Low Country, and Gulf Coast kitchens, as well as in the kitchens of cooks from around the world who are now at home in the South. Exploring rice's culinary history and African diasporic identity, Twitty shows how to make the southern classics as well as international dishes—everything from Savannah Rice Waffles to Ghanaian Crab Stew. As Twitty gratefully sums up, "Rice connects me to every other person, southern and global, who is nourished by rice's traditions and customs."

Easy Biscuit Cookbook

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Author :
Publisher :
ISBN 13 : 9781793443090
Total Pages : 50 pages
Book Rating : 4.4/5 (43 download)

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Book Synopsis Easy Biscuit Cookbook by : Booksumo Press

Download or read book Easy Biscuit Cookbook written by Booksumo Press and published by . This book was released on 2019-01-08 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Buttermilk Biscuits are only the beginning. Discover new ways to make delicious Biscuits. Easily! Get your copy of the best and most unique Biscuit recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Biscuits. The Easy Biscuit Cookbook is a complete set of simple but very unique Biscuit recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Biscuits You Will Learn: Australian Biscuits Gooey Arrowroot Biscuits Old-Fashioned Biscuits American Style Biscuits Simple Buttermilk Biscuits Traditional English Biscuits Caraway Lemon Biscuits Festive Biscuits Wonderful Biscuits Biscuits Australian Style Classic Cheddar Cheese Chive Biscuits Homemade Honey Molasses Biscuits Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Biscuit cookbook, Biscuit recipes, biscuit books, southern recipes, southern cookbook, buttermilk biscuits, biscuit

Magnolia Table

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Publisher : HarperCollins
ISBN 13 : 0062820168
Total Pages : 336 pages
Book Rating : 4.0/5 (628 download)

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Book Synopsis Magnolia Table by : Joanna Gaines

Download or read book Magnolia Table written by Joanna Gaines and published by HarperCollins. This book was released on 2018-04-24 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 New York Times Bestseller Magnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple's new Waco restaurant, Magnolia Table. Jo believes there's no better way to celebrate family and friendship than through the art of togetherness, celebrating tradition, and sharing a great meal. Magnolia Table includes 125 classic recipes—from breakfast, lunch, and dinner to small plates, snacks, and desserts—presenting a modern selection of American classics and personal family favorites. Complemented by her love for her garden, these dishes also incorporate homegrown, seasonal produce at the peak of its flavor. Inside Magnolia Table, you'll find recipes the whole family will enjoy, such as: Chicken Pot Pie Chocolate Chip Cookies Asparagus and Fontina Quiche Brussels Sprouts with Crispy Bacon, Toasted Pecans, and Balsamic Reduction Peach Caprese Overnight French Toast White Cheddar Bisque Fried Chicken with Sticky Poppy Seed Jam Lemon Pie Mac and Cheese Full of personal stories and beautiful photos, Magnolia Table is an invitation to share a seat at the table with Joanna Gaines and her family.

Biscuit Bliss

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Author :
Publisher : Harvard Common Press
ISBN 13 : 1558325212
Total Pages : 313 pages
Book Rating : 4.5/5 (583 download)

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Book Synopsis Biscuit Bliss by : James Villas

Download or read book Biscuit Bliss written by James Villas and published by Harvard Common Press. This book was released on 2003-12-13 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: James Villas has been obsessed with biscuits his entire life. Now that he's grown up, he has sampled and baked countless batches himself, which makes him eminently qualified to present the very best recipes in Biscuit Bliss. He shares 101 foolproof recipes for fresh and fluffy biscuits in just minutes.

Easy Biscuit Cookbook

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Author :
Publisher :
ISBN 13 :
Total Pages : 54 pages
Book Rating : 4.5/5 (194 download)

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Book Synopsis Easy Biscuit Cookbook by : Patrina Shambaugh

Download or read book Easy Biscuit Cookbook written by Patrina Shambaugh and published by . This book was released on 2021-06-12 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: The BEST Homemade Biscuit recipe you'll ever try! These easy, homemade biscuits are soft, flaky, made completely from scratch, and can be on your table in about 15 minutes! In this book, you will find a variety of recipes to bake biscuits at home, such as: - Delicious Coconut Biscuits - Buttery and Creamy Biscuits - Enjoy Delicious Chocolate Flavors - Vegan Biscuit Recipes without Dairy and Eggs - Sweet and Spicy Biscuits with Special Flavors

Homemade Biscuit Recipes

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Author :
Publisher : Katy Lyons
ISBN 13 :
Total Pages : 85 pages
Book Rating : 4./5 ( download)

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Book Synopsis Homemade Biscuit Recipes by : Katy Lyons

Download or read book Homemade Biscuit Recipes written by Katy Lyons and published by Katy Lyons. This book was released on 2023-06-16 with total page 85 pages. Available in PDF, EPUB and Kindle. Book excerpt: In contrast to the flat, crisp, and unleavened biscuits found worldwide, American biscuits are a delightful combination of lightness and fluffiness, akin to scones. While particularly beloved in the southern region, biscuits have found their place on tables throughout the United States. The versatility of biscuits is showcased through various preparation methods. They can be mixed and dropped onto a baking sheet, or rolled and cut using a cookie cutter. Within the pages of this cookbook, you'll discover a treasure trove of biscuit recipes and baking secrets, offering something for everyone's taste. From effortlessly simple biscuits to those adorned with aromatic herbs, succulent fruits, or crunchy nuts, the possibilities are endless. Delve into the world of popular buttermilk biscuits, delve into the comforting embrace of sweet potato biscuits, or embrace the ethereal lightness of angel biscuits. With an abundance of options, this cookbook presents a wide array of biscuit-making techniques, allowing you to embark on a culinary adventure and find your perfect biscuit recipe.

Once Upon a Chef: Weeknight/Weekend

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Author :
Publisher : Clarkson Potter
ISBN 13 : 059323183X
Total Pages : 289 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis Once Upon a Chef: Weeknight/Weekend by : Jennifer Segal

Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much ​time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.

Baking with Biscuit

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Author :
Publisher :
ISBN 13 :
Total Pages : 46 pages
Book Rating : 4.6/5 (926 download)

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Book Synopsis Baking with Biscuit by : Stephanie Fletcher

Download or read book Baking with Biscuit written by Stephanie Fletcher and published by . This book was released on 2020-10-07 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of recipes and photos are shared from the kitchen of Biscuit and Stephanie. A collection of classic and contemporary baked dishes.