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Dromedary Recipe Book
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Book Synopsis Dromedary Cook Book by : The Hills Brothers Company
Download or read book Dromedary Cook Book written by The Hills Brothers Company and published by Applewood Books. This book was released on 2007-12 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: The recipes contained in this volume showcase a variety of dried fruit and were selected from a prize contest held by The Hills Brothers Company in 1910.
Book Synopsis Apache Camel Developer's Cookbook by : Scott Cranton
Download or read book Apache Camel Developer's Cookbook written by Scott Cranton and published by Packt Publishing Ltd. This book was released on 2013-12-26 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is written in a Cookbook style with short recipes showing developers how to effectively implement EIP without breaking everything in the process. It is concise and to the point, and it helps developers get their data flowing between different components without the need to read through page upon page of theory, while also enabling the reader to learn how to create exciting new projects. Camel Enterprise Integration Cookbook is intended for developers who have some familiarity with Apache Camel and who want a quick lookup reference to practical, proven tips on how to perform common tasks. Every recipe also includes a summary and reference pointers for more details that make it easy for you to get a deeper understanding of the Apache Camel capabilities that you will use day to day.
Download or read book Dromedary Cook Book written by and published by . This book was released on 1912 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes using Dromedary food products.
Download or read book Camel Crazy written by Christina Adams and published by New World Library. This book was released on 2019-10-29 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this page-turning odyssey, a mother on a mission travels the globe — from Bedouin camps in the Middle East to Amish farms in Pennsylvania to camel-herder villages in India — to obtain camel milk, which dramatically helps her son’s autism symptoms. Chronicling bureaucratic roadblocks, adventure-filled detours, and Christina Adams’s love-fueled determination, Camel Crazy explores why camels are cherished as family members and hailed as healers. Adams’s work uncovers studies of camel milk for possible treatment of autism, allergies, diabetes, and immune dysfunction, as well as ancient traditions of healing. But the most fascinating aspect of Adams’s discoveries is the gentle-eyed, mischievous camels themselves. Huge and often unpredictable, they are amazingly intelligent and adaptable. This moving and rollicking ode to “camel people” and the creatures they adore reveals the ways camels touch lives around the world. Includes users’ and buyers’ guides to camel’s milk
Book Synopsis Green Is a Chile Pepper by : Roseanne Greenfield Thong
Download or read book Green Is a Chile Pepper written by Roseanne Greenfield Thong and published by Chronicle Books. This book was released on 2014-02-18 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pura Belpré Award, Illustrator Honor Latino Book Award, Winner Green is a chile pepper, spicy and hot. Green is cilantro inside our pot. In this lively picture book, children discover a world of colors all around them: red is spices and swirling skirts, yellow is masa, tortillas, and sweet corn cake. Many of the featured objects are Latino in origin, and all are universal in appeal. With rich, boisterous illustrations, a fun-to-read rhyming text, and an informative glossary, this playful concept book will reinforce the colors found in every child's day! Plus, this is the fixed format version, which will look almost identical to the print version. Additionally for devices that support audio, this ebook includes a read-along setting.
Book Synopsis The Troll Cookbook by : Karima Cammell
Download or read book The Troll Cookbook written by Karima Cammell and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "...Trolls are folkloric creatures found in many lands, and in these pages they offer us enchanting and personal ways to savor good food every day. Far from mere fantasy, the world of the trolls is really just a few steps from our own. It's a place where ancient nourishing practices live on, and where time-honored simplicity makes cooking understandable, delicious, and fun. [The book] sets you on the cyclical path of the culinary year. You'll learn creative ways to prepare and share meals using simple, seasonal foods and classic techniques..."--Amazon.com.
Download or read book Once Upon a Camel written by Kathi Appelt and published by Simon and Schuster. This book was released on 2021-09-07 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A delight to the senses.” —Kirkus Reviews Perfect for fans of The One and Only Ivan, this exquisite middle grade novel from Newbery Honoree and National Book Award finalist Kathi Appelt follows a creaky old camel out to save two baby kestrel chicks during a massive storm in the Texas desert—filled with over a dozen illustrations by Caldecott winner Eric Rohmann. Zada is a camel with a treasure trove of stories to tell. She’s won camel races for the royal Pasha of Smyrna, crossed treacherous oceans to new land, led army missions with her best camel friend by her side, and outsmarted a far too pompous mountain lion. But those stories were from before. Now, Zada wanders the desert as the last camel in Texas. She’s not, however, alone. Two tiny kestrel chicks are nestled in the fluff of fur between her ears—kee-killy-keeing for their missing parents—and a dust storm the size of a mountain is taking Zada on one more grand adventure. And it could lead to this achy old camel’s most brilliant story yet.
Download or read book American Cake written by Anne Byrn and published by Rodale. This book was released on 2016-09-06 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cakes have become an icon of American cultureand a window to understanding ourselves. Be they vanilla, lemon, ginger, chocolate, cinnamon, boozy, Bundt, layered, marbled, even checkerboard--they are etched in our psyche. Cakes relate to our lives, heritage, and hometowns. And as we look at the evolution of cakes in America, we see the evolution of our history: cakes changed with waves of immigrants landing on ourshores, with the availability (and scarcity) of ingredients, with cultural trends and with political developments. In her new book American Cake, Anne Byrn (creator of the New York Times bestselling series The Cake Mix Doctor) will explore this delicious evolution and teach us cake-making techniques from across the centuries, all modernized for today’s home cooks. Anne wonders (and answers for us) why devil’s food cake is not red in color, how the Southern delicacy known as Japanese Fruit Cake could be so-named when there appears to be nothing Japanese about the recipe, and how Depression-era cooks managed to bake cakes without eggs, milk, and butter. Who invented the flourless chocolate cake, the St. Louis gooey butter cake, the Tunnel of Fudge cake? Were these now-legendary recipes mishaps thanks to a lapse of memory, frugality, or being too lazy to run to the store for more flour? Join Anne for this delicious coast-to-coast journey and savor our nation's history of cake baking. From the dark, moist gingerbread and blueberry cakes of New England and the elegant English-style pound cake of Virginia to the hard-scrabble apple stack cake home to Appalachia and the slow-drawl, Deep South Lady Baltimore Cake, you will learn the stories behind your favorite cakes and how to bake them.
Download or read book Ladies' Home Journal written by and published by . This book was released on 1913 with total page 1066 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Woman's Home Companion written by and published by . This book was released on 1924 with total page 836 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sunset written by and published by . This book was released on 1919 with total page 1408 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Ladies' Home Journal written by and published by . This book was released on 1914 with total page 1040 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Good Housekeeping written by and published by . This book was released on 1916 with total page 1256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Digest written by and published by . This book was released on 1911 with total page 1300 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Boston Cooking-School Magazine of Culinary Science and Domestic Economics by :
Download or read book The Boston Cooking-School Magazine of Culinary Science and Domestic Economics written by and published by . This book was released on 1914 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Cookery written by and published by . This book was released on 1921 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Boston Cooking School Magazine of Culinary Science and Domestic Economics by : Janet McKenzie Hill
Download or read book The Boston Cooking School Magazine of Culinary Science and Domestic Economics written by Janet McKenzie Hill and published by . This book was released on 1913 with total page 698 pages. Available in PDF, EPUB and Kindle. Book excerpt:
