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Author : William L. Esser
Publisher :
ISBN 13 :
Total Pages : 178 pages
Book Rating : 4.:/5 (44 download)
Download or read book Dictionary of Man's Foods written by William L. Esser and published by . This book was released on 1972 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gayelord Hauser
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (49 download)
Download or read book Dictionary of Foods written by Gayelord Hauser and published by . This book was released on 1934 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Edwin M. Yamauchi
Publisher : Hendrickson Publishers
ISBN 13 : 1619707942
Total Pages : 53 pages
Book Rating : 4.6/5 (197 download)
Download or read book Dictionary of Daily Life in Biblical & Post-Biblical Antiquity: Food Consumption written by Edwin M. Yamauchi and published by Hendrickson Publishers. This book was released on 2022-05-17 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique reference article, excerpted from the larger work (Dictionary of Daily Life in Biblical and Post-Biblical Antiquity), provides background cultural and technical information on the world of the Hebrew Bible and New Testament from 2000 BC to approximately AD 600. Written and edited by a world-class historian and a highly respected biblical scholar, each article addresses cultural, technical, and/or sociological issues of interest to the study of the Scriptures. Contains a high level of scholarship. Information and concepts are explained in detail and are accompanied by bibliographic material for further exploration. Useful for scholars, pastors, teachers, and students—for biblical study, exegesis, or sermon preparation. Possible areas covered include details of domestic life, technology, culture, laws, or religious practices. Each article ranges from 5 to 20 pages in length. For the complete contents of Dictionary of Daily Life in Biblical and Post-Biblical Antiquity, see ISBN 9781619708617 (4-volume set) or ISBN 9781619701458 (complete in one volume).
Author : John F. Mariani
Publisher : Broadway
ISBN 13 : 9780767901291
Total Pages : 0 pages
Book Rating : 4.9/5 (12 download)
Download or read book The Dictionary of Italian Food and Drink written by John F. Mariani and published by Broadway. This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the origins of gnocchi to a short history of restaurants in Italy. Notes regional variations on specific dishes. Differs in detail to Laroosse Gastronomiquet offers more historical detail and such things as a complete listing of the rules for a true Neapolitan Pizza.
Author : Spencer Thomson
Publisher :
ISBN 13 :
Total Pages : 590 pages
Book Rating : 4.0/5 (26 download)
Download or read book A Dictionary of Domestic Medicine and Household Surgery written by Spencer Thomson and published by . This book was released on 1852 with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Century dictionary written by and published by . This book was released on 1906 with total page 908 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Frank L. Gunderson
Publisher : Elsevier
ISBN 13 : 0323157912
Total Pages : 280 pages
Book Rating : 4.3/5 (231 download)
Download or read book Food Standards and Definitions In the United States written by Frank L. Gunderson and published by Elsevier. This book was released on 2012-12-02 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Standards and Definitions in the United States: A Guidebook reviews significant progress in food standards and food research in the United States. The book offers rapid, convenient, and reliable guidance to existing federal standards, definitions, and specifications and what branches of government issue them, the legal authorization on which they are based, procedures used in establishing them, and where to observe and acquire copies of standards. This guidebook is organized into 12 chapters and begins with a historical overview of the development of federal food standards in the United States, along with the major periodicals on such standards. The next chapters introduce the reader to food standards enacted by Congress, with reference to the Butter Law of 1923, along with food standards introduced by various government agencies. This book is a valuable source of information not only for food scientists but also for those engaged in engineering and development in the food industry, as well as professors and students, home economists, dieticians, lawyers, regulatory officials, writers, and even laymen.
Author : Henry Woldmar Ruoff
Publisher :
ISBN 13 :
Total Pages : 892 pages
Book Rating : 4.3/5 (91 download)
Download or read book The Volume Library written by Henry Woldmar Ruoff and published by . This book was released on 1911 with total page 892 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bengamin Gayelord Hauser
Publisher :
ISBN 13 : 1446525783
Total Pages : 128 pages
Book Rating : 4.4/5 (465 download)
Download or read book Dictionary of Foods written by Bengamin Gayelord Hauser and published by . This book was released on 2010-12 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Charles Herman Senn
Publisher : Weidenfeld & Nicolson
ISBN 13 : 9780706311846
Total Pages : 164 pages
Book Rating : 4.3/5 (118 download)
Download or read book Dictionary of Foods and Cookery Terms written by Charles Herman Senn and published by Weidenfeld & Nicolson. This book was released on 1972 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Rev. Charles BUCK
Publisher :
ISBN 13 :
Total Pages : 964 pages
Book Rating : 4.0/5 (25 download)
Download or read book A Theological Dictionary, Containing Definitions of All Religious Terms, Etc written by Rev. Charles BUCK and published by . This book was released on 1833 with total page 964 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kenneth N. Anderson
Publisher : John Wiley & Sons
ISBN 13 :
Total Pages : 344 pages
Book Rating : 4.:/5 (321 download)
Download or read book The International Dictionary of Food & Nutrition written by Kenneth N. Anderson and published by John Wiley & Sons. This book was released on 1993-06-29 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: See also Sci Ref QD7.F72 and the T9-T10 section of reference.
Author : Robert S Igoe
Publisher :
ISBN 13 : 9781461568360
Total Pages : 212 pages
Book Rating : 4.5/5 (683 download)
Download or read book Dictionary of Food and Ingredients written by Robert S Igoe and published by . This book was released on 1995-12-31 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William Alexander Newman Dorland
Publisher :
ISBN 13 :
Total Pages : 816 pages
Book Rating : 4.3/5 (555 download)
Download or read book The American Illustrated Medical Dictionary written by William Alexander Newman Dorland and published by . This book was released on 1900 with total page 816 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Arnold E. Bender
Publisher : Elsevier
ISBN 13 : 1483100081
Total Pages : 318 pages
Book Rating : 4.4/5 (831 download)
Download or read book Dictionary of Nutrition and Food Technology written by Arnold E. Bender and published by Elsevier. This book was released on 2016-07-29 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dictionary of Nutrition and Food Technology: Fifth Edition defines technical terms, jargons, and abbreviations used in the field of nutrition and food technology. The guide contains over 250 new terms included, 350 terms revised, and obsolete terms retained as well. The book also contains a bibliography of 180 subjects, as well as tables for recommended intakes, dietary allowances, and energy and protein content of edible portions. The text is recommended for those who are new to the field and are still unfamiliar with the terminologies, as well as for experts who need a quick reference.
Author : Noah Webster
Publisher :
ISBN 13 :
Total Pages : 538 pages
Book Rating : 4.A/5 ( download)
Download or read book Webster's Practical Dictionary written by Noah Webster and published by . This book was released on 1910 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Richard Allsopp
Publisher :
ISBN 13 : 9789766401450
Total Pages : 782 pages
Book Rating : 4.4/5 (14 download)
Download or read book Dictionary of Caribbean English Usage written by Richard Allsopp and published by . This book was released on 2003 with total page 782 pages. Available in PDF, EPUB and Kindle. Book excerpt: This remarkable new dictionary represents the first attempt in some four centuries to record the state of development of English as used across the entire Caribbean region.
