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Author : Donald Ray Stokes
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.X/5 (3 download)
Download or read book Development of Carrot Prepackaging written by Donald Ray Stokes and published by . This book was released on 1957 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 42 pages
Book Rating : 4.:/5 (3 download)
Download or read book Marketing Research Report written by and published by . This book was released on 1957 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Munmaya Mishra
Publisher : CRC Press
ISBN 13 : 1351019406
Total Pages : 6410 pages
Book Rating : 4.3/5 (51 download)
Download or read book Encyclopedia of Polymer Applications, 3 Volume Set written by Munmaya Mishra and published by CRC Press. This book was released on 2018-12-17 with total page 6410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Undoubtedly the applications of polymers are rapidly evolving. Technology is continually changing and quickly advancing as polymers are needed to solve a variety of day-to-day challenges leading to improvements in quality of life. The Encyclopedia of Polymer Applications presents state-of-the-art research and development on the applications of polymers. This groundbreaking work provides important overviews to help stimulate further advancements in all areas of polymers. This comprehensive multi-volume reference includes articles contributed from a diverse and global team of renowned researchers. It offers a broad-based perspective on a multitude of topics in a variety of applications, as well as detailed research information, figures, tables, illustrations, and references. The encyclopedia provides introductions, classifications, properties, selection, types, technologies, shelf-life, recycling, testing and applications for each of the entries where applicable. It features critical content for both novices and experts including, engineers, scientists (polymer scientists, materials scientists, biomedical engineers, macromolecular chemists), researchers, and students, as well as interested readers in academia, industry, and research institutions.
Author : John L. Ginn
Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.X/5 (3 download)
Download or read book Evaluation of Selected Consumer Packages and Shipping Containers for Peaches written by John L. Ginn and published by . This book was released on 1962 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Homer J. Preston
Publisher :
ISBN 13 :
Total Pages : 624 pages
Book Rating : 4.M/5 ( download)
Download or read book The Marketing and Pricing Structure for Skim Milk Products in Kansas, Missouri, and Oklahoma Markets written by Homer J. Preston and published by . This book was released on 1957 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Dept. of Agriculture
Publisher :
ISBN 13 :
Total Pages : 424 pages
Book Rating : 4.:/5 (319 download)
Download or read book Protecting Our Food written by United States. Dept. of Agriculture and published by . This book was released on 1966 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Department of Agriculture
Publisher :
ISBN 13 :
Total Pages : 424 pages
Book Rating : 4.:/5 (89 download)
Download or read book Protecting Our Food, the Yearbook of Agriculture, 1966 written by United States. Department of Agriculture and published by . This book was released on 1966 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 416 pages
Book Rating : 4.3/5 (129 download)
Download or read book Yearbook of Agriculture written by and published by . This book was released on 1926 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 784 pages
Book Rating : 4.1/5 (22 download)
Download or read book Packaging Abstracts written by and published by . This book was released on 1974 with total page 784 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1230 pages
Book Rating : 4.F/5 ( download)
Download or read book Aeration of Grain in Commercial Storages written by and published by . This book was released on 1957 with total page 1230 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Elhadi M. Yahia
Publisher : CRC Press
ISBN 13 : 1420069586
Total Pages : 596 pages
Book Rating : 4.4/5 (2 download)
Download or read book Modified and Controlled Atmospheres for the Storage, Transportation, and Packaging of Horticultural Commodities written by Elhadi M. Yahia and published by CRC Press. This book was released on 2009-03-11 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modified atmosphere (MA) and controlled atmosphere (CA) technologies have great potential in a wide range of applications. The increasingly global nature of food production and the increased emphasis on reducing chemical preservatives and pesticides have put the spotlight on these centuries-old technologies. Yet until now, there have been very few
Author : Y. H. Hui
Publisher : CRC Press
ISBN 13 : 9780203912911
Total Pages : 766 pages
Book Rating : 4.9/5 (129 download)
Download or read book Handbook of Vegetable Preservation and Processing written by Y. H. Hui and published by CRC Press. This book was released on 2003-09-12 with total page 766 pages. Available in PDF, EPUB and Kindle. Book excerpt: Representing the vanguard in the field with research from more than 35 international experts spanning governmental, industrial, and academic sectors, the Handbook of Vegetable Preservation and Processing compiles the latest science and technology in the processing and preservation of vegetables and vegetable products. This reference serves as the only guide to compile key tools used in the United States to safeguard and protect the quality of fresh and processed vegetables. A vast and contemporary source, it considers recent issues in vegetable processing safety such as modified atmosphere packaging, macroanalytical methods, and new technologies in microbial inactivation.
Author : Silvia Bautista-Baños
Publisher : Elsevier
ISBN 13 : 0124115683
Total Pages : 397 pages
Book Rating : 4.1/5 (241 download)
Download or read book Postharvest Decay written by Silvia Bautista-Baños and published by Elsevier. This book was released on 2014-05-14 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by a diverse group of research professionals, Postharvest Decay: Control Strategies is aimed at a wide audience, including researchers involved in the study of postharvest handling of agricultural commodities, and undergraduate and graduate students researching postharvest topics. Growers, managers, and operators working at packinghouses and storage, retail, and wholesale facilities can also benefit from this book. The information in this book covers a wide range of topics related to selected fungi, such as taxonomy, infection processes, economic importance, causes of infection, the influence of pre-harvest agronomic practices and the environment, the effect of handling operations, and the strategic controls for each host-pathogen, including traditional and non-traditional alternatives. - Includes eleven postharvest fungi causing serious rots in numerous fruits and vegetables - Offers selected microorganisms including pathogens of commercially important tropical, subtropical and temperate crops worldwide, such as tomatoes, pears, apples, peaches, citrus, banana, papaya, and mango, among others - Presents content developed by recognized and experienced high-level scientists, working in the postharvest pathology area worldwide - Provides basic information about each fungus, pre- and postharvest factors that contribute to infection and control measurements, including the use of chemicals and non-traditional methods
Author : Richard Coles
Publisher : CRC Press
ISBN 13 : 9780849397882
Total Pages : 370 pages
Book Rating : 4.3/5 (978 download)
Download or read book Food Packaging Technology written by Richard Coles and published by CRC Press. This book was released on 2003-08-15 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: The protection and preservation of a product, the launch of new products or re-launch of existing products, perception of added-value to products or services, and cost reduction in the supply chain are all objectives of food packaging. Taking into consideration the requirements specific to different products, how can one package successfully meet all of these goals? Food Packaging Technology provides a contemporary overview of food processing and packaging technologies. Covering the wide range of issues you face when developing innovative food packaging, the book includes: Food packaging strategy, design, and development Food biodeterioation and methods of preservation Packaged product quality and shelf life Logistical packaging for food marketing systems Packaging materials and processes The battle rages over which type of container should be used for which application. It is therefore necessary to consider which materials, or combination of materials and processes will best serve the market and enhance brand value. Food Packaging Technology gives you the tools to determine which form of packaging will meet your business goals without compromising the safety of your product.
Author : Pengfei Zhao
Publisher : Springer Nature
ISBN 13 : 981191673X
Total Pages : 556 pages
Book Rating : 4.8/5 (119 download)
Download or read book Interdisciplinary Research for Printing and Packaging written by Pengfei Zhao and published by Springer Nature. This book was released on 2022-04-16 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book includes original, peer-reviewed research papers from the 12th China Academic Conference on Printing and Packaging (CACPP 2021), held in Beijing, China on November 12-14, 2021. The proceedings cover the recent findings in color science and technology, image processing technology, digital media technology, mechanical and electronic engineering and numerical control, materials and detection, digital process management technology in printing and packaging, and other technologies. As such, the book is of interest to university researchers, R&D engineers and graduate students in the field of graphic arts, packaging, color science, image science, material science, computer science, digital media, network technology, and smart manufacturing technology.
Author : Y. H. Hui
Publisher : CRC Press
ISBN 13 : 1482212293
Total Pages : 990 pages
Book Rating : 4.4/5 (822 download)
Download or read book Handbook of Vegetable Preservation and Processing written by Y. H. Hui and published by CRC Press. This book was released on 2015-11-05 with total page 990 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second edition of a bestseller, Handbook of Vegetable Preservation and Processing compiles the latest developments and advances in the science and technology of processing and preservation of vegetables and vegetable products. It includes coverage of topics not found in similar books, such as nutritive and bioactive compounds of vegetables; veg
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
ISBN 13 : 1948436515
Total Pages : 1217 pages
Book Rating : 4.9/5 (484 download)
Download or read book History of Soybeans and Soyfoods in Michigan (1853-2021) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-09-19 with total page 1217 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 211 photographs and illustrations - mostly color. Free of charge in digital PDF format.
