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Author : John Tanasychuk
Publisher : Detroit Free Press
ISBN 13 : 9780937247280
Total Pages : 224 pages
Book Rating : 4.2/5 (472 download)
Download or read book Detroit Free Press Restaurant Guide written by John Tanasychuk and published by Detroit Free Press. This book was released on 1998-11-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Paul Vachon
Publisher : Arcadia Publishing
ISBN 13 : 143965851X
Total Pages : 185 pages
Book Rating : 4.4/5 (396 download)
Download or read book Lost Restaurants of Detroit written by Paul Vachon and published by Arcadia Publishing. This book was released on 2017-08-21 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: Through stories and recipes nearly lost to time, author Paul Vachon explores the history of the Motor City's fine dining, ethnic eateries and everything in between. Grab a cup of coffee - he's got stories to share. While some restaurants come and go with little fanfare, others are dearly missed and never forgotten. In 1962, patrons of the Caucus Club were among the first to hear the voice of an eighteen-year-old Barbra Streisand. Before Stouffer's launched a frozen food empire, it was better known for its restaurants with two popular locations in Detroit. The Machus Red Fox was the last place former Teamsters president Jimmy Hoffa was seen alive.
Author : Mary Abraham
Publisher :
ISBN 13 : 9780937247655
Total Pages : 252 pages
Book Rating : 4.2/5 (476 download)
Download or read book Restaurants of Detroit written by Mary Abraham and published by . This book was released on 1996 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Molly Abraham
Publisher :
ISBN 13 : 9780960569267
Total Pages : 167 pages
Book Rating : 4.5/5 (692 download)
Download or read book Restaurants of Detroit written by Molly Abraham and published by . This book was released on 1985 with total page 167 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kevin Alexander
Publisher : Penguin
ISBN 13 : 0525558047
Total Pages : 386 pages
Book Rating : 4.5/5 (255 download)
Download or read book Burn the Ice written by Kevin Alexander and published by Penguin. This book was released on 2020-07-14 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Inspiring"—Danny Meyer, CEO, Union Square Hospitality Group; Founder, Shake Shack; and author, Setting the Table James Beard Award-winning food journalist Kevin Alexander traces an exhilarating golden age in American dining—with a new Afterword addressing the devastating consequences of the coronavirus pandemic on the restaurant industry Over the past decade, Kevin Alexander saw American dining turned on its head. Starting in 2006, the food world underwent a transformation as the established gatekeepers of American culinary creativity in New York City and the Bay Area were forced to contend with Portland, Oregon. Its new, no-holds-barred, casual fine-dining style became a template for other cities, and a culinary revolution swept across America. Traditional ramen shops opened in Oklahoma City. Craft cocktail speakeasies appeared in Boise. Poke bowls sprung up in Omaha. Entire neighborhoods, like Williamsburg in Brooklyn, and cities like Austin, were suddenly unrecognizable to long-term residents, their names becoming shorthand for the so-called hipster movement. At the same time, new media companies such as Eater and Serious Eats launched to chronicle and cater to this developing scene, transforming nascent star chefs into proper celebrities. Emerging culinary television hosts like Anthony Bourdain inspired a generation to use food as the lens for different cultures. It seemed, for a moment, like a glorious belle epoque of eating and drinking in America. And then it was over. To tell this story, Alexander journeys through the travails and triumphs of a number of key chefs, bartenders, and activists, as well as restaurants and neighborhoods whose fortunes were made during this veritable gold rush--including Gabriel Rucker, an originator of the 2006 Portland restaurant scene; Tom Colicchio of Gramercy Tavern and Top Chef fame; as well as hugely influential figures, such as André Prince Jeffries of Prince's Hot Chicken Shack in Nashville; and Carolina barbecue pitmaster Rodney Scott. He writes with rare energy, telling a distinctly American story, at once timeless and cutting-edge, about unbridled creativity and ravenous ambition. To "burn the ice" means to melt down whatever remains in a kitchen's ice machine at the end of the night. Or, at the bar, to melt the ice if someone has broken a glass in the well. It is both an end and a beginning. It is the firsthand story of a revolution in how Americans eat and drink.
Author : Randy Kluck
Publisher :
ISBN 13 : 9780615566214
Total Pages : 223 pages
Book Rating : 4.5/5 (662 download)
Download or read book Yooper Bars written by Randy Kluck and published by . This book was released on 2011 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: A travel guide featuring over 100 of the best bars in Michigan's Upper Peninsula.
Author : Mitch Albom
Publisher :
ISBN 13 : 9780751584554
Total Pages : pages
Book Rating : 4.5/5 (845 download)
Download or read book The Stranger in the Lifeboat written by Mitch Albom and published by . This book was released on 2022-11-03 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jeff Counts
Publisher : The Countryman Press
ISBN 13 : 158157844X
Total Pages : 259 pages
Book Rating : 4.5/5 (815 download)
Download or read book Explorer's Guide Detroit & Ann Arbor: A Great Destination written by Jeff Counts and published by The Countryman Press. This book was released on 2011-10-03 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jeff Counts gets behind the wheel to take us cruising the eclectic neighborhoods that comprise the “culture stew” that is Motor City—Detroit. There’s great ethnic cuisine, extraordinary pre-war architecture, world-class museums, and a homegrown soundtrack, from Motown’s rhythm and blues to the undeniable pulse of rap. Distinctive for their accuracy, simplicity, and conversational tone, the diverse travel guides in our Explorer's Great Destinations series meet the conflicting demands of the modern traveler. They're packed full of up-to-date information to help plan the perfect getaway. And they're compact and light enough to come along for the ride. A tool you'll turn to before, during, and after your trip, these guides include chapters on lodging, dining, transportation, history, shopping, recreation, and more; a section packed with practical information, such as lists of banks, hospitals, post offices, laundromats, numbers for police, fire, and rescue, and other relevant information; maps of regions and locales, and more.
Author : Drew Philp
Publisher : Simon and Schuster
ISBN 13 : 147679801X
Total Pages : 283 pages
Book Rating : 4.4/5 (767 download)
Download or read book A $500 House in Detroit written by Drew Philp and published by Simon and Schuster. This book was released on 2017-04-11 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: A young college grad buys a house in Detroit for $500 and attempts to restore it—and his new neighborhood—to its original glory in this “deeply felt, sharply observed personal quest to create meaning and community out of the fallen…A standout” (Kirkus Reviews, starred review). Drew Philp, an idealistic college student from a working-class Michigan family, decides to live where he can make a difference. He sets his sights on Detroit, the failed metropolis of abandoned buildings, widespread poverty, and rampant crime. Arriving with no job, no friends, and no money, Philp buys a ramshackle house for five hundred dollars in the east side neighborhood known as Poletown. The roomy Queen Anne he now owns is little more than a clapboard shell on a crumbling brick foundation, missing windows, heat, water, electricity, and a functional roof. A $500 House in Detroit is Philp’s raw and earnest account of rebuilding everything but the frame of his house, nail by nail and room by room. “Philp is a great storyteller…[and his] engrossing” (Booklist) tale is also of a young man finding his footing in the city, the country, and his own generation. We witness his concept of Detroit shift, expand, and evolve as his plan to save the city gives way to a life forged from political meaning, personal connection, and collective purpose. As he assimilates into the community of Detroiters around him, Philp guides readers through the city’s vibrant history and engages in urgent conversations about gentrification, racial tensions, and class warfare. Part social history, part brash generational statement, part comeback story, A $500 House in Detroit “shines [in its depiction of] the ‘radical neighborliness’ of ordinary people in desperate circumstances” (Publishers Weekly). This is an unforgettable, intimate account of the tentative revival of an American city and a glimpse at a new way forward for generations to come.
Author : Brian Polcyn
Publisher : W. W. Norton & Company
ISBN 13 : 0393634329
Total Pages : 256 pages
Book Rating : 4.3/5 (936 download)
Download or read book Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie written by Brian Polcyn and published by W. W. Norton & Company. This book was released on 2019-05-14 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best-selling team behind Charcuterie and Salumi further deepens our understanding of a venerable craft. In Pâté, Confit, Rillette, Brian Polcyn and Michael Ruhlman provide a comprehensive guide to the most elegant and accessible branch of the charcuterie tradition. There is arguably nothing richer and more flavorful than a slice of pâté de foie gras, especially when it’s spread onto crusty bread. Anyone lucky enough to have been treated to a duck confit, poached and preserved in its own fat, or a pâté en croute, knows they’re impossible to resist. And yet, pâtés, confits, rillettes, and similar dishes featured in this book were developed in the pursuit of frugality. Butchers who didn’t want to waste a single piece of the animals they slaughtered could use these dishes to serve and preserve them. In so doing, they founded a tradition of culinary alchemy that transformed lowly cuts of meat into culinary gold. Polcyn and Ruhlman begin with crucial instructions about how to control temperature and select your ingredients to ensure success, and quickly move on to master recipes, offering the fundamental ratios of fat, meat, and seasoning, which will allow chefs to easily make their own variations. The recipes that follow span traditional dishes and modern inventions, featuring a succulent chicken terrine embedded with sautéed mushrooms and flecked with bright green herbs; modern rillettes of shredded salmon and whitefish; classic confits of duck and goose; and a vegetarian layered potato terrine. Pâté, Confit, Rillette is the book to reach for when a cook or chef intends to explore these timeless techniques, both the fundamentals and their nuances, and create exquisite food.
Author :
Publisher :
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.3/5 (91 download)
Download or read book Metropolitan Detroit Menu Guide written by and published by . This book was released on 2008 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John G. Stowe
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781545107690
Total Pages : 40 pages
Book Rating : 4.1/5 (76 download)
Download or read book Detroit Restaurant Guide 2018 written by John G. Stowe and published by Createspace Independent Publishing Platform. This book was released on 2017-03-27 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types). American, Asian Fusion, Belgian, Brazilian, Chinese, Cuban, Dominican, Egyptian, French, German, Greek, Hawaiian, Indian, Italian, Japanese, Korean, Latin American, Lebanese, Mediterranean, Mexican, Middle Eastern, Pakistani, Polish, Puerto Rican, Salvadoran, Spanish, Tex-Mex, Thai, Vietnamese and many more options to visit and enjoy your stay.
Author : Partners Book Distributing
Publisher :
ISBN 13 :
Total Pages : 136 pages
Book Rating : 4.3/5 (91 download)
Download or read book Great Lakes and Midwest Catalog written by Partners Book Distributing and published by . This book was released on 2002 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Editors of PUNCH
Publisher : Ten Speed Press
ISBN 13 : 039957932X
Total Pages : 354 pages
Book Rating : 4.3/5 (995 download)
Download or read book The Essential Cocktail Book written by Editors of PUNCH and published by Ten Speed Press. This book was released on 2017-09-05 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: An indispensable atlas of the best cocktail recipes—each fully photographed—for classic and modern drinks, whether shaken, stirred, up, or on the rocks. How do you create the perfect daiquiri? In what type of glass should you serve a whiskey sour? What exactly is an aperitif cocktail? A compendium for both home and professional bartenders, The Essential Cocktail Book answers all of these questions and more—through recipes, lore and techniques for 150 drinks, both modern and classic.
Author : Lisa Ludwinski
Publisher : Lorena Jones Books
ISBN 13 : 039957977X
Total Pages : 256 pages
Book Rating : 4.3/5 (995 download)
Download or read book Sister Pie written by Lisa Ludwinski and published by Lorena Jones Books. This book was released on 2018-10-02 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: A bursting-with-personality cookbook from Sister Pie, the boutique bakery that's making Detroit more delicious every day. “Everything you want in a pie cookbook: careful directions, baker’s secret tips, inspired combinations, and a you-can-do-it attitude.”—Chicago Tribune IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES AND CHICAGO TRIBUNE At Sister Pie, Lisa Ludwinski and her band of sister bakers are helping make Detroit sweeter one slice at a time from a little corner pie shop in a former beauty salon on the city’s east side. The granddaughter of two Detroit natives, Ludwinski spends her days singing, dancing, and serving up a brand of pie love that has charmed critics and drawn the curious from far and wide. No one leaves without a slice—those who don’t have money in their pockets can simply cash in a prepaid slice from the “pie it forward” clothesline strung across the window. With 75 of her most-loved recipes for sweet and savory pies—such as Toasted Marshmallow-Butterscotch Pie and Sour Cherry-Bourbon Pie—and other bakeshop favorites, the Sister Pie cookbook pays homage to Motor City ingenuity and all-American spirit. Illustrated throughout with 75 drool-worthy photos and Ludwinski’s charming line illustrations, and infused with her plucky, punny style, bakers and bakery lovers won’t be able to resist this book.
Author : John G. Stowe
Publisher :
ISBN 13 : 9781539591375
Total Pages : 40 pages
Book Rating : 4.5/5 (913 download)
Download or read book Detroit Restaurant Guide 2017 written by John G. Stowe and published by . This book was released on 2016-10 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types). American, Asian Fusion, Belgian, Brazilian, Chinese, Cuban, Dominican, Egyptian, French, German, Greek, Hawaiian, Indian, Italian, Japanese, Korean, Latin American, Lebanese, Mediterranean, Mexican, Middle Eastern, Pakistani, Polish, Puerto Rican, Salvadoran, Spanish, Tex-Mex, Thai, Vietnamese and many more options to visit and enjoy your stay.
Author : Saladin Ahmed
Publisher : Boom! Studios
ISBN 13 : 1646681363
Total Pages : 132 pages
Book Rating : 4.6/5 (466 download)
Download or read book Abbott: 1973 written by Saladin Ahmed and published by Boom! Studios. This book was released on 2021-10-06 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: A WAR FOR THE SOUL OF DETROIT. Elena Abbott is one of Detroit’s toughest reporters—and after defeating the dark forces that murdered her husband, she’s focused on the most important election in the city’s history. But when someone uses dark magic to sabotage the campaign of the prospective first Black mayor of Detroit, it becomes clear to Abbott that the supernatural conspiracy in her city is even greater than she ever imagined. Now Abbott must exhaust all her abilities as a reporter and a supernatural savior to rescue Detroit—but at what cost to her own life?
