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Descriptors For The Cultivated Potato And For The Maintenance And Distribution Of Germplasm Collections
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Book Synopsis Descriptors for the Cultivated Potato and for the Maintenance and Distribution of Germplasm Collections by : Zósimo Huamán
Download or read book Descriptors for the Cultivated Potato and for the Maintenance and Distribution of Germplasm Collections written by Zósimo Huamán and published by . This book was released on 1977 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Handbook of Potato Production, Improvement, and Postharvest Management by : Jai Gopal
Download or read book Handbook of Potato Production, Improvement, and Postharvest Management written by Jai Gopal and published by CRC Press. This book was released on 2006-08-11 with total page 638 pages. Available in PDF, EPUB and Kindle. Book excerpt: Potatoes are a crucial food crop around the world, grown in nearly 150 countries. The Handbook of Potato Production, Improvement, and Postharvest Management compiles everything you need to know about potato crop production in one well-organized reference. Leading international authorities clearly discuss the biology, genetics, breeding, diseases, and effective approaches for improvement of crop and handling after harvest. This one-of-a-kind text explores, from interdisciplinary perspectives, every aspect of potato crop management from seed germination to end use while presenting the most current research available.
Book Synopsis Breeding Major Food Staples by : Manjit Kang
Download or read book Breeding Major Food Staples written by Manjit Kang and published by John Wiley & Sons. This book was released on 2008-02-04 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the world’s population increases the need to produce greater quantities of major staple crops such as wheat, rice, maize, potato, cassava, soybean, sweet potato, barley, and banana in order to sufficiently feed the people of the world continues to grow. Breeding Major Food Staples covers improving yields and quality of these crops through breeding and the use of molecular biology tools such as gene transfer, genome mapping, biofortification, and bioinformatics. This book will be an important reference for anyone working in crop breeding.
Book Synopsis Molecular Methods for Potato Improvement by :
Download or read book Molecular Methods for Potato Improvement written by and published by International Potato Center. This book was released on 1991 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cocoa Descriptors, Their States and Modus Operandi by :
Download or read book Cocoa Descriptors, Their States and Modus Operandi written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Scientist and Farmer by : International Potato Center
Download or read book Scientist and Farmer written by International Potato Center and published by International Potato Center. This book was released on 2001 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Advances in Plant Breeding Strategies: Vegetable Crops by : Jameel M. Al-Khayri
Download or read book Advances in Plant Breeding Strategies: Vegetable Crops written by Jameel M. Al-Khayri and published by Springer Nature. This book was released on 2021-08-24 with total page 559 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This Volume 8, subtitled Vegetable Crops: Bulbs, Roots and Tubers, consists of 12 chapters focusing on advances in breeding strategies using both traditional and modern approaches for the improvement of individual vegetable crops. Chapters are arranged in 3 parts according to the edible vegetable parts. Part I: Bulbs - Garlic (Allium sativum L.), Leek (Allium ampeloprasum L.) and Shallot (Allium cepa L. Aggregatum group); Part II: Roots - Beetroot (Beta vulgaris ssp. vulgaris var. conditiva Alefeld), Carrot (Daucus carota L.), Parsnip (Pastinaca sativa L.), Radish (Raphanus sativus L.), Sugar beet (Beta vulgaris ssp. vulgaris L.) and Turnip (Brassica rapa var. rapa L.), Part III: Tubers - Potato (Solanum tuberosum L.) and Sweet potato (Ipomea batatas L.). The chapters were contributed by 38 internationally reputable scientists from 13 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.
Download or read book Agrovoc written by and published by . This book was released on 1999 with total page 702 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Apimondia ISBN 13 : Total Pages :840 pages Book Rating :4.:/5 (319 download)
Book Synopsis Agrovoc by : Food and Agriculture Organization of the United Nations
Download or read book Agrovoc written by Food and Agriculture Organization of the United Nations and published by Apimondia. This book was released on 1992 with total page 840 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Plant Breeding Abstracts written by and published by . This book was released on 1995-08 with total page 1158 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Program Report by : International Potato Center
Download or read book Program Report written by International Potato Center and published by . This book was released on 1999 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Strategies for the Conservation of Potato by :
Download or read book Strategies for the Conservation of Potato written by and published by . This book was released on 1987 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agrindex written by and published by . This book was released on 1995 with total page 896 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agrovoc written by Donald Leatherdale and published by . This book was released on 1982 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'AGROVOC, a controlled structured vocabulary of the terminology of world agriculture, has been prepared as a median-level thesaurus at the request of countries participating in the International Information System for the Agricultural Sciences and Technology - AGRIS, which is operated by the...FAO' (intro.)
Download or read book The Potato Crop written by Hugo Campos and published by Springer Nature. This book was released on 2019-12-03 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.
Book Synopsis Managing Global Genetic Resources by : National Research Council
Download or read book Managing Global Genetic Resources written by National Research Council and published by National Academies Press. This book was released on 1993-02-01 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the worldwide network of genetic collections; the role of biotechnology; and a host of issues that surround management and use. Among the topics explored are in situ versus ex situ conservation, management of very large collections of genetic material, problems of quarantine, the controversy over ownership or copyright of genetic material, and more.
Download or read book Witthayāsān Kasētsārt written by and published by . This book was released on 2013-12 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt:
