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Smuggler's Cove

Author : Martin Cate
Publisher : Ten Speed Press
ISBN 13 : 1607747332
Total Pages : 352 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Smuggler's Cove by : Martin Cate

Download or read book Smuggler's Cove written by Martin Cate and published by Ten Speed Press. This book was released on 2016-06-07 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Martin and Rebecca Cate, founders and owners of Smuggler’s Cove (the most acclaimed tiki bar of the modern era) take you on a colorful journey into the lore and legend of tiki: its birth as an escapist fantasy for Depression-era Americans; how exotic cocktails were invented, stolen, and re-invented; Hollywood starlets and scandals; and tiki’s modern-day revival, in this James Beard Award-winning cocktail book. Featuring more than 100 delicious recipes (original and historic), plus a groundbreaking new approach to understanding rum, Smuggler’s Cove is the magnum opus of the contemporary tiki renaissance. Whether you’re looking for a new favorite cocktail, tips on how to trick out your home tiki grotto, help stocking your bar with great rums, or inspiration for your next tiki party, Smuggler’s Cove has everything you need to transform your world into a Polynesian Pop fantasia. Make yourself a Mai Tai, put your favorite exotica record on the hi-fi, and prepare to lose yourself in the fantastical world of tiki, one of the most alluring—and often misunderstood—movements in American cultural history.

Classic Cocktails

Author : Mark Kingwell
Publisher : Macmillan
ISBN 13 : 9780312375232
Total Pages : 262 pages
Book Rating : 4.3/5 (752 download)

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Book Synopsis Classic Cocktails by : Mark Kingwell

Download or read book Classic Cocktails written by Mark Kingwell and published by Macmillan. This book was released on 2007-11-13 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: A literary guide to classic mixed drinks, riffing on their place in culture, art, film, and literature. Instructions included. When philosophy professor and Harper’s magazine contributing editor Mark Kingwell turns his lively mind to the gentlemanly subject of cocktails, he not only mixes the perfect drink but also tells us where it fits into a wider literary and social world. Loosened perhaps by a few samples of his recipes, it’s a joy to follow this elegant writer wherever he may lead us through the spirit world. It’s like sitting in the city’s swankiest bar with your most erudite friend and your favorite drink. Add a dash of original art by famed designer Seth, and a classic is born.

Southern Cocktails

Author : Denise Gee
Publisher : Chronicle Books
ISBN 13 : 1452126186
Total Pages : 122 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Southern Cocktails by : Denise Gee

Download or read book Southern Cocktails written by Denise Gee and published by Chronicle Books. This book was released on 2013-02-08 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Don't mind if I do . . . Welcome to one of the South's most cherished traditions—the cocktail hour. This charming volume overflows with Southern spirit with classics like the Mint Julep and the Hurricane to new concoctions like the Blueberry Martini and the Peach Mojito, each drink is as relaxing as a riverboat ride down the Mississippi. A checklist of Bar Necessities ensures that there will be more than Southern Comfort in the cupboard when company calls, and recipes like Devilish Eggs or Sweet and Sassy Pecans will keep hunger at bay until dinner. Raise a toast to old-time Southern hospitality.

Modern Classic Cocktails

Author : Robert Simonson
Publisher : Ten Speed Press
ISBN 13 : 1984857770
Total Pages : 177 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Modern Classic Cocktails by : Robert Simonson

Download or read book Modern Classic Cocktails written by Robert Simonson and published by Ten Speed Press. This book was released on 2022-10-04 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: 60+ recipes for today’s modern classics with entertaining backstories from the cocktail revival of the past thirty years, by a two-time James Beard Award nominee and New York Times cocktail and spirits writer. “No proper drinking library is complete without Robert Simonson’s volumes, and Modern Classic Cocktails is one of the best yet.” —Adam Platt, New York magazine restaurant critic and author of The Book of Eating One of the greatest dividends of the revival in cocktail culture that began in the 1990s has been the relentless innovation. More new cocktails—and good ones—have been invented in the past thirty years than during any period since the first golden age of cocktails, which lasted from roughly the 1870s until the arrival of Prohibition in 1920 and included the birth of the Martini, Manhattan, Daiquiri, and Tom Collins. Just as that first bar-world zenith produced a half-century of classic recipes before Prohibition, the eruption of talent over the past three decades has handily delivered its share of drinks that have found favor with arbiters on both sides of the bar. Among them are the Espresso Martini, White Negroni, Death Flip, Old Cuban, Paper Plane, Siesta, and many more, all included here along with each drink's recipe origin story. What elevates a modern cocktail into the echelon of a modern classic? A host of reasons, all delineated by Simonson in these pages. But, above all, a modern classic cocktail must be popular. People have to order it, not just during its initial heyday, but for years afterward. Tommy’s Margarita, invented in the 1990s, is still beloved, and the Porn Star Martini is the most popular cocktail in the United Kingdom, twenty years after its creation. This book includes more than sixty easy-to-make drinks that all earned their stripes as modern classics years ago. Sprinkled among them are also a handful of critics' choices, potential classics that have the goods to become popular go-to cocktails in the future.

Classic Cocktails Done Well

Author : Faith Hingey
Publisher : Zeitgeist
ISBN 13 : 0593435737
Total Pages : 307 pages
Book Rating : 4.5/5 (934 download)

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Book Synopsis Classic Cocktails Done Well by : Faith Hingey

Download or read book Classic Cocktails Done Well written by Faith Hingey and published by Zeitgeist. This book was released on 2022-10-18 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: Perfect your home-bartending game and learn to mix 75 classic cocktails with ease and confidence. You don’t need an overpriced and overstuffed home bar to make timeless and delicious cocktails. Classic Cocktails Done Well equips you with the tools and techniques you need to build a streamlined bar and mix well-balanced drinks—all from the comfort of your own home! Cocktail aficionado Faith Hingey provides you with recipes for 75 historic, iconic, and easy-to-make cocktails, complete with photos and handy advice that ensure you’ll make them perfectly. With this essential cocktail recipe book, you’ll be shaking and stirring up the classics from negronis and Manhattans to mint juleps and French 75s—and impressing your guests—in no time. Simple ingredients, 75 classic cocktails. Master the martini, fine-tune your old fashioned, and perfect your paloma with just a few carefully curated core spirits, liqueurs, and everyday ingredients. Master core bartending techniques. Learn to shake, muddle, and prepare garnishes like a pro with tried-and-true bartending tips and tricks. Curate your home bar. Set yourself up for cocktail success with helpful advice on selecting the proper glassware, which bottles to stock, and the perfect drink to serve for any occasion. Beautiful color photos for every recipe. So you’ll know exactly what your drink should look like.

Cult Cocktails

Author : Liquid Liquid
Publisher : Allen & Unwin
ISBN 13 : 1761188984
Total Pages : 458 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis Cult Cocktails by : Liquid Liquid

Download or read book Cult Cocktails written by Liquid Liquid and published by Allen & Unwin. This book was released on 2024-06-20 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: Professional cocktail experts share their secrets and at-a-glance recipes for 100 iconic cocktails, from Americano to Zombie. A beautiful, fuss-free collection of infographic recipes for the world's best-loved cocktails. Choose a recipe to suit your level of cocktail confidence – from Americano to Zombie via Cuba Libre and Negroni. While you're mixing, read about the origins of each drink and learn a fun fact. You'll impress your friends, quench your thirst and up your cocktail game in no time. For cocktail novices and serious home bartenders, this is the ultimate, beautifully illustrated companion.

The Savoy Cocktail Book

Author : Harry Craddock
Publisher : Courier Dover Publications
ISBN 13 : 0486835189
Total Pages : 292 pages
Book Rating : 4.4/5 (868 download)

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Book Synopsis The Savoy Cocktail Book by : Harry Craddock

Download or read book The Savoy Cocktail Book written by Harry Craddock and published by Courier Dover Publications. This book was released on 2018-10-17 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate bartender's book, this richly illustrated hardcover compilation of 750 recipes comprises non-alcoholic drinks as well as sours, toddies, flips, slings, fizzes, coolers, rickeys, juleps, punches, and other refreshments.

The Artisanal Kitchen: Classic Cocktails

Author : Nick Mautone
Publisher : Artisan Books
ISBN 13 : 1648290353
Total Pages : 113 pages
Book Rating : 4.6/5 (482 download)

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Book Synopsis The Artisanal Kitchen: Classic Cocktails by : Nick Mautone

Download or read book The Artisanal Kitchen: Classic Cocktails written by Nick Mautone and published by Artisan Books. This book was released on 2021-06-22 with total page 113 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essential cocktail recipes for every season and occasion in one compact, giftable handbook.

Cocktails

Author : Joseph M. Carlin
Publisher : Reaktion Books
ISBN 13 : 1780230648
Total Pages : 138 pages
Book Rating : 4.7/5 (82 download)

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Book Synopsis Cocktails by : Joseph M. Carlin

Download or read book Cocktails written by Joseph M. Carlin and published by Reaktion Books. This book was released on 2013-02-15 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gimlet, negroni, manhattan, Long Island ice tea, flirtini, hurricane, screwdriver—cocktails have come a long way from their first incarnation in the seventeenth century, when rum punch was everyone’s go-to drink. Originally made of five ingredients, including a spirit, sugar, and spices, “cocktail” now refers to any drink made of liquor and a mixer. In this book, Joseph M. Carlin uncovers how many of our favorite cocktails were invented and describes how this most American of alcoholic beverages—but most international of drinks—came to influence society around the world. Traveling back to the nineteenth century, Carlin explains that, though England and the American colonies were enjoying rum punch years earlier, the true cocktail was born in America in 1806. Soon after mechanically harvested ice became widely available, Americans were sipping martinis and mint juleps in bars, saloons, and taprooms, and it didn’t take long for these tasty concoctions to spill over into all corners of the globe. The result, Carlin reveals, was the birth of a number of cocktail spinoffs—cocktail parties, cocktail dresses, cocktail wieners, cocktail napkins, and the Molotov cocktail, to name just a few. Featuring many tempting recipes, Cocktail: A Global History is a book to peruse with a mimosa in the morning and a martini at night.

Mod Cocktails

Author : Natalie Jacob
Publisher : Page Street Publishing
ISBN 13 : 1624148301
Total Pages : 192 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Mod Cocktails by : Natalie Jacob

Download or read book Mod Cocktails written by Natalie Jacob and published by Page Street Publishing. This book was released on 2019-11-05 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shake, Stir and Blend Tasty Cocktails Inspired by the Chic Midcentury Era From seasoned New York City bartender Natalie Jacob, founder of the blog Arsenic Lace, comes timeless cocktail recipes from the ’40s, ’50s and ’60s, revamped with delightful contemporary flourishes. These unique recipes perfect midcentury and tiki-bar classics, while sprinkling in Natalie’s cutting-edge twists to create heavenly cocktails that marry new and nostalgic flavors. Whether you’re new to bartending, a seasoned professional or simply looking to tap into that swanky midcentury aesthetic, Natalie’s easy instructions and fresh ideas are the perfect guide to your mixology journey.

Mezcal

Author : Emma Janzen
Publisher : Voyageur Press (MN)
ISBN 13 : 0760352615
Total Pages : 243 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis Mezcal by : Emma Janzen

Download or read book Mezcal written by Emma Janzen and published by Voyageur Press (MN). This book was released on 2017-07-14 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: NOMINATED FOR THE 2018 JAMES BEARD FOUNDATION AWARD IN BEVERAGES! Emma Janzen is your guide to the bartender's best kept secret, the spirit everyone has been missing out on and it's called Mezcal. See what sets this cousin of tequila apart from the rest of the pack. Produced in Mexico for centuries but little known elsewhere until recent years, mezcal has captured the imagination of spirits enthusiasts with its astonishing complexities. And while big liquor is beginning to jump aboard the bandwagon, most mezcal is still artisanal in nature, produced using small-batch techniques handed down for generations, often with agave plants harvested in the wild. â??Join author Emma Janzen through Mezcal as she presents an engaging primer on all things related to the spirit; its long history, the craft of distilling it, and a thorough guide to many of the most common agaves used in production and how they shape the resulting spirit. In addition, top mezcal bars across the United States and Mexico contribute a selection of nearly fifty cocktails that accentuate its distinguishing qualities. Beautifully produced and authoritatively written, Mezcal is the definitive guide to exploring and unraveling the mysteries of this extraordinary handcrafted spirit. An Editors’ Pick for Amazon Best Books of the month of July 2017.

Cocktails

Author : Simon Difford
Publisher : diffordsguide
ISBN 13 : 9780955627606
Total Pages : 444 pages
Book Rating : 4.6/5 (276 download)

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Book Synopsis Cocktails by : Simon Difford

Download or read book Cocktails written by Simon Difford and published by diffordsguide. This book was released on 2008-02 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 7th edition of a book that is widely regarded by members of the drinks industry as the most complete and authoritative cocktail publication available. It contains 2,250 easy to follow cocktail recipes, each accompanied by a colour photograph. It also includes detailed instructions for beginners, tips for bar professionals, reviews of the top 100 international bars and a history of the cocktail.

Zero

Author : Allen Hemberger
Publisher :
ISBN 13 : 9781733008815
Total Pages : pages
Book Rating : 4.0/5 (88 download)

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Book Synopsis Zero by : Allen Hemberger

Download or read book Zero written by Allen Hemberger and published by . This book was released on 2020-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Death & Co

Author : David Kaplan
Publisher : Ten Speed Press
ISBN 13 : 1607745267
Total Pages : 322 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Death & Co by : David Kaplan

Download or read book Death & Co written by David Kaplan and published by Ten Speed Press. This book was released on 2014-10-07 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded, and influential bars in the world. Death & Co is the most important, influential, and oft-imitated bar to emerge from the contemporary craft cocktail movement. Since its opening in 2006, Death & Co has been a must-visit destination for serious drinkers and cocktail enthusiasts, and the winner of every major industry award—including America’s Best Cocktail Bar and Best Cocktail Menu at the Tales of the Cocktail convention. Boasting a supremely talented and creative bar staff—the best in the industry—Death & Co is also the birthplace of some of the modern era’s most iconic drinks, such as the Oaxaca Old-Fashioned, Naked and Famous, and the Conference. Destined to become a definitive reference on craft cocktails, Death & Co features more than 500 of the bar’s most innovative and sought-after cocktails. But more than just a collection of recipes, Death & Co is also a complete cocktail education, with information on the theory and philosophy of drink making, a complete guide to buying and using spirits, and step-by-step instructions for mastering key bartending techniques. Filled with beautiful, evocative photography; illustrative charts and infographics; and colorful essays about the characters who fill the bar each night; Death & Co—like its namesake bar—is bold, elegant, and setting the pace for mixologists around the world.

Mixology and Murder

Author : Kierra Sondereker
Publisher : Simon and Schuster
ISBN 13 : 1646042409
Total Pages : 192 pages
Book Rating : 4.6/5 (46 download)

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Book Synopsis Mixology and Murder by : Kierra Sondereker

Download or read book Mixology and Murder written by Kierra Sondereker and published by Simon and Schuster. This book was released on 2021-10-19 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pour yourself a drink and discover your latest true crime obsession with this guidebook that pairs 75 deliciously chilling cocktails with the infamous true crime stories that inspired them. From terrifying serial killers to baffling cold cases and secretive cults, murderinos can’t get enough of true crime. Now, you can have yet another way to dive into these horrifyingly true stories with a first-of-its-kind cocktail book that gives a new meaning to the phrase “bad and boozy.” Inside Mixology and Murder, you’ll find 75 step-by-step drink recipes alongside the terrifying stories that inspired them, from must-know cases like JonBenét Ramsey and Ted Bundy to lesser-known stories like the Ant Hill Kids cult and the Circleville Letter Writer. This cocktail book is your go-to resource for true crime info and delightfully boozy drinks, including: Fugitive Fizz Sazer-Ax Murderer The Perfect Lime (Mojito) Amityville Amaretto Colada Confessions In Cold Blood Orange And More! Mixology and Murder is the perfect gift for any true crime junkie who knows that, sometimes, the best way to deal with the excitement of a serial killer finally getting caught or the frustration of finding out that case is still unsolved is a good, strong drink.

Death & Co Welcome Home

Author : Alex Day
Publisher : Ten Speed Press
ISBN 13 : 1984858416
Total Pages : 321 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Death & Co Welcome Home by : Alex Day

Download or read book Death & Co Welcome Home written by Alex Day and published by Ten Speed Press. This book was released on 2021-11-16 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: JAMES BEARD AWARD NOMINEE • The ultimate guide to choosing ingredients, developing your palate, mixing drinks, and leveling up your home cocktail game—with more than 600 recipes—from the bestselling team behind Death & Co: Modern Classic Cocktails and James Beard Book of the Year Cocktail Codex: Fundamentals, Formulas, Evolutions “The mad geniuses behind Death & Co have elevated cocktail creation to punk-rock artistry. This dazzling book brings their brilliance home.”—Aisha Tyler IACP AWARD FINALIST • ONE OF THE BEST COCKTAIL BOOKS OF THE YEAR: Minneapolist Star Tribune, Slate Imagine you’re a rookie bartender and this is your handbook. Your training begins with a boot camp of sorts, where you follow the same path a Death & Co bartender would to discover your own palate and preferences, learn how to select ingredients, understand what makes a great cocktail work, and mix drinks like an old pro. Then it’s time to invite your friends over to show off the batched and ready-to-pour mixtures you stored in the freezer so you could enjoy your guests instead of making drinks all night. More than 600 recipes anchor the book, including classics, low-ABV and nonalcoholic cocktails, and hundreds of signature creations developed by the Death & Co teams in New York, Los Angeles, and Denver. With hundreds of evocative photographs and illustrations, this comprehensive, visually arresting manual is destined to break new ground in home bars across the world—and make your next get-together the invite of the year.

Alinea

Author : Grant Achatz
Publisher : National Geographic Books
ISBN 13 : 1580089283
Total Pages : 0 pages
Book Rating : 4.5/5 (8 download)

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Book Synopsis Alinea by : Grant Achatz

Download or read book Alinea written by Grant Achatz and published by National Geographic Books. This book was released on 2008-10-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook from the restaurant Gourmet magazine named the best in the country. A pioneer in American cuisine, chef Grant Achatz represents the best of the molecular gastronomy movement--brilliant fundamentals and exquisite taste paired with a groundbreaking approach to new techniques and equipment. ALINEA showcases Achatz's cuisine with more than 100 dishes (totaling 600 recipes) and 600 photographs presented in a deluxe volume. Three feature pieces frame the book: Michael Ruhlman considers Alinea's role in the global dining scene, Jeffrey Steingarten offers his distinctive take on dining at the restaurant, and Mark McClusky explores the role of technology in the Alinea kitchen. Buyers of the book will receive access to a website featuring video demonstrations, interviews, and an online forum that allows readers to interact with Achatz and his team. "Achatz is something new on the national culinary landscape: a chef as ambitious as Thomas Keller who wants to make his mark not with perfection but with constant innovation . . . Get close enough to sit down and allow yourself to be teased, challenged, and coddled by Achatz's version of this kind of cooking, and you can have one of the most enjoyable culinary adventures of your life." --Corby Kummer, senior editor of Atlantic Monthly "Someone new has entered the arena. His name is Grant Achatz, and he is redefining the American restaurant once again for an entirely new generation . . . Alinea is in perpetual motion; having eaten here once, you can't wait to come back, to see what Achatz will come up with next." --GourmetReviews & AwardsJames Beard Foundation Cookbook Award Finalist: Cooking from a professional Point of View Category James Beard Foundation Outstanding Chef Award! "Even if your kitchen isn't equipped with a paint-stripping heat gun, thermocirculator, or refractometer, and you're only vaguely aware that chefs use siphons and foams in contemporary cooking, you can enjoy this daring cookbook from Grant Achatz of the Chicago restaurant Alinea.. . . While the recipes can hardly become part of your everday cooking, this book is far too interesting to be left on the coffee table. As you read, a question emerges: Is Alinea's food art? . . . I go a little further, describing Achatz with a word that he would probably never use to describe himself: avant-garde, as it defined art movements at the beginning of the last century--planned, self-concious, and structured attempts to provoke and shake the status quo. Just as with those artists, the results are not necessarily as interesting as the intentions and concepts behind them. In this sense, this volume constitutes a full-blown although not threatening manifesto."—Art of Eating