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Author :
Publisher :
ISBN 13 : 9782350330235
Total Pages : 111 pages
Book Rating : 4.3/5 (32 download)
Download or read book Cuisine au wok written by and published by . This book was released on 2005 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Richard Carroll
Publisher :
ISBN 13 : 9782700060584
Total Pages : 64 pages
Book Rating : 4.0/5 (65 download)
Download or read book Cuisine au wok written by Richard Carroll and published by . This book was released on 2005-08-30 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Venu d'Asie, le wok n'en finit pas de séduire, non sans raison... Avec des recettes faciles à exécuter pour un résultat savoureux et croquant, ce livre séduira les connaisseurs comme les néophytes. Ce livre contient : les différentes étapes de préparation des ingrédients et l'ordre de leur cuisson, la liste complète des différents ustensiles nécessaires à ce mode de cuisson, des recettes simples et originales pour toutes les occasions. Vous ne pourrez bientôt plus vous passer de cette cuisson rapide qui préserve la texture, l'arôme et les vitamines des aliments, pour des plats appétissants et hauts en couleurs.
Author : Maya Barakat-Nuq
Publisher : Hachette Pratique
ISBN 13 : 2012314074
Total Pages : 70 pages
Book Rating : 4.0/5 (123 download)
Download or read book Wok written by Maya Barakat-Nuq and published by Hachette Pratique. This book was released on 2010-09-15 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: Savoureuse et diététique, la cuisine au wok permet de cuire parfaitement viandes et légumes pour un festin assuré. Découvrez 40 recettes pour décliner à l'envi ce mode de cuisson rapide et gourmand.
Author : Marabout,
Publisher :
ISBN 13 : 9782501051347
Total Pages : 63 pages
Book Rating : 4.0/5 (513 download)
Download or read book Petits plats au wok written by Marabout, and published by . This book was released on 2006 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Audrey Le Goff
Publisher : Hachette Pratique
ISBN 13 : 2017095826
Total Pages : 162 pages
Book Rating : 4.0/5 (17 download)
Download or read book Wok written by Audrey Le Goff and published by Hachette Pratique. This book was released on 2019-01-09 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: 70 recettes à préparer dans cet ustensile phare de la cuisine chinoise. Wok de viande, de poisson, végétarien, sucré... Permettant des cuissons rapides et avec peu de matière grasse, le wok se décline ici en version asiatique et européenne. Sauté de poulet parfumé à la mangue, Gambas au citron vert et au gingembre, Pad thaï aux crevettes, Légumes aigres-doux, Nouilles sautées aux fruits de mer, Curry d'agneau, Beignets de pêches... Des conseils pratiques pour choisir au mieux les épices et les condiments qui accompagneront vos plats et tout ce qu'il faut savoir sur les différents woks et leur entretien.
Author :
Publisher :
ISBN 13 :
Total Pages : 1070 pages
Book Rating : 4.3/5 (243 download)
Download or read book Canadiana written by and published by . This book was released on 1987 with total page 1070 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Odile Jacob
ISBN 13 : 2738198015
Total Pages : 357 pages
Book Rating : 4.7/5 (381 download)
Download or read book written by and published by Odile Jacob. This book was released on with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bärbel Schermer
Publisher :
ISBN 13 : 9782263034039
Total Pages : 96 pages
Book Rating : 4.0/5 (34 download)
Download or read book Wok written by Bärbel Schermer and published by . This book was released on 2003 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Découvrez les multiples possibilités de la cuisine au wok et faites braiser, mijoter, frire ou cuire à la vapeur légumes, viandes ou poissons. Des recettes exotiques mêlant toutes les saveurs pour une cuisine aussi délicieuse que diététique. • 50 recettes, toutes assorties de photos en couleurs • Des idées pour tous les goûts et pour tous les budgets • Une présentation des principaux ingrédients • Des conseils illustrés pas à pas pour apprendre les gestes techniques • Des explications détaillées pour une réussite et un succès garantis
Author : Better Homes and Gardens
Publisher : Better Homes & Gardens Books
ISBN 13 : 9780696019500
Total Pages : 216 pages
Book Rating : 4.0/5 (195 download)
Download or read book Wok Cuisine written by Better Homes and Gardens and published by Better Homes & Gardens Books. This book was released on 1991 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Features classic and new recipes for stir-frying, frying, simmering, and steaming foods in the wok.
Author : Catherine Atkinson
Publisher :
ISBN 13 : 9782012368767
Total Pages : 95 pages
Book Rating : 4.3/5 (687 download)
Download or read book Wok written by Catherine Atkinson and published by . This book was released on 2004-01-27 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cuisiner au wok, c'est le succès garanti pour des recettes toutes simples, savoureuses, originales et légères. 45 recettes ; Des explications illustrées pas à pas ; Les classiques de la cuisine orientale et des recettes de tous les jours revisitées. Vous aimez une cuisine diététique et ensoleillée : le wok deviendra votre meilleur ami !
Author : Mathilda Motte
Publisher : Hachette Pratique
ISBN 13 : 9782016257982
Total Pages : 80 pages
Book Rating : 4.2/5 (579 download)
Download or read book Wok written by Mathilda Motte and published by Hachette Pratique. This book was released on 2017-08-16 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Parce qu'on n'a pas toujours le temps de cuisiner en rentrant le soir. Parce que wok ne rime pas forcément avec plats asiatiques. Parce que faire vite, beau et bon c'est posible ! 3 bonnes raisons de ne passer que 7 minutes en cuisine par jour. Alors, à vos marques... Prêts ? Cuisinez !
Author : Nongkran Daks
Publisher : Tuttle Publishing
ISBN 13 : 1462904998
Total Pages : 136 pages
Book Rating : 4.4/5 (629 download)
Download or read book Wok Cooking Made Easy written by Nongkran Daks and published by Tuttle Publishing. This book was released on 2012-02-28 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prepare delicious wok dishes from China, Thailand, India and all across Asia with this easy-to-follow wok cookbook. Mention "wok cooking," and one immediately visualizes a huge wok being wielded above a mighty flame. One also thinks Asian "comfort food"--with accompanying images of wholesome and thoughtfully prepared meals, eaten together with family members in the comfort of the home. Wok stir-frying is one of the best and quickest cooking methods out there. Because of the intense heat required, the food is cooked rapidly, and its taste and nutritional value are preserved. Plus, it's single dish cooking at it's finest! In Wok Cooking Made Easy, you'll find nutritious and easy-to-prepare Asian wok recipes compiled for a Western audience. Favorite wok recipes include: Spinach with Garlic stir-fry Hot and Spicy Sichuan Tofu Sliced Fish with Mushrooms and Ginger Classic Sichuan Chicken with Dried Chilies Thai Fried Rice Five Spice Chicken. All of the recipes in this cookbook are light, healthy and tasty, nor do they require special skills to prepare. May this cookbook bring endless cooking pleasure as you venture into the world of Asian cuisine.
Author : Da Long
Publisher : Lulu.com
ISBN 13 : 1291636854
Total Pages : 222 pages
Book Rating : 4.2/5 (916 download)
Download or read book Recettes de cuisine chinoise faciles written by Da Long and published by Lulu.com. This book was released on with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Anne Inquimbert
Publisher :
ISBN 13 : 9782353550616
Total Pages : 66 pages
Book Rating : 4.5/5 (56 download)
Download or read book Wok written by Anne Inquimbert and published by . This book was released on 2008-03-06 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Partez à la découverte des saveurs de l'Asie en cuisinant au wok. Ce mode de cuisson se prête à des recettes tout à la fois simples et originales et, surtout, bonnes pour la santé ! Poulet au lait de coco, bœuf au gingembre, gambas asiatiques, wok de mangues au miel... 30 recettes illustrées à essayer et à déguster sans attendre !
Author : Rosa Ross
Publisher : Clarkson Potter
ISBN 13 : 9780609604182
Total Pages : 0 pages
Book Rating : 4.6/5 (41 download)
Download or read book New Wok Cooking written by Rosa Ross and published by Clarkson Potter. This book was released on 2000 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: What tastes better made in a wok? Better to ask what doesn't, says Rosa Ross, expert on Asian cuisine and one of the nation's most respected cooking teachers. From steamed and braised dishes to aromatic soups and even desserts, New Wok Cooking demonstrates that this multipurpose pan is ideal for creating easy and healthful meals full of vibrant flavors. Drawing on the tempting tastes of the Chinese, Malaysian, Vietnamese, Japanese, and Thai pantries, Rosa has assembled nearly 150 recipes that highlight the range of the humble wok. New Wok Cooking shows how an inexpensive carbon steel wok with a domed lid can replace an entire battery of specialized cookware for preparing: succulent braised stews and curries that are tender and evenly cooked; nutritious steamed delicacies that are naturally low in fat; quick, moist, and tantalizing poached dishes; savory stir-fried dishes made from just a few tasty ingredients; crowd-pleasing deep-fried favorites that are crisp and greaseless; rich-tasting smoked specialties that can be prepared right on the stovetop. Whether it's individual filled dumplings or a whole red-poached duck, the wok is perfectly suited to a large range of techniques and ingredients. Its rounded contours allow for an even distribution of heat and flavor, so food is cooked efficiently and meals are ready in less time. And because just one pan is required to prepare most of Rosa's dishes, cleanup is a breeze. Best of all, most of Rosa's dishes are far lower in fat than traditional Asian fare, so it's possible to create healthful food without skimping on full flavor. With sophisticated dishes and no-fuss preparation, New Wok Cooking demonstratestime and again that this too-often neglected piece of equipment deserves a place of prominence in every kitchen.
Author :
Publisher :
ISBN 13 :
Total Pages : 652 pages
Book Rating : 4.E/5 ( download)
Download or read book Food Australia written by and published by . This book was released on 2003 with total page 652 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Marie-Laure Tombini
Publisher : Mango
ISBN 13 : 2317004877
Total Pages : 368 pages
Book Rating : 4.3/5 (17 download)
Download or read book Cuisine au wok written by Marie-Laure Tombini and published by Mango. This book was released on 2012-09-14T00:00:00+02:00 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: 90 recettes rapides, faciles et saines pour tous les jours ! Tous les bienfaits de la cuisine au wok : un mode de cuisson qui conserve les vitamines, avec peu de matières grasses... Une cuisine moderne et conviviale !
