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Author :
Publisher :
ISBN 13 :
Total Pages : 16 pages
Book Rating : 4.:/5 (31 download)
Download or read book CSIRO Food Preservation Quarterly written by and published by . This book was released on 1981 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book C.S.I.R.O. Food Research Quarterly (majalah) Food Preservation Quarterly (majalah) CSIRO Food Research Quarterly (majalah). written by and published by . This book was released on 1978 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.:/5 (37 download)
Download or read book CSIRO Food Preservation Quarterly written by and published by . This book was released on 1970 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 312 pages
Book Rating : 4.:/5 (3 download)
Download or read book Food Preservation Quarterly written by and published by . This book was released on 1967 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 316 pages
Book Rating : 4.:/5 (319 download)
Download or read book CSIRO Food Research Quarterly written by and published by . This book was released on 1988 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Anna Bemrose
Publisher : Boolarong Press
ISBN 13 : 1921920181
Total Pages : 265 pages
Book Rating : 4.9/5 (219 download)
Download or read book Mawson's Last Survivor written by Anna Bemrose and published by Boolarong Press. This book was released on 2011 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alf Howard sailed with legends of the heroic era of Antarctic exploration and became a legend in his own lifetime. He was the last surviving member of Sir Douglas Mawson's 1929-1931 British, Australian and New Zealand Antarctic Research Expedition (BANZARE) and was also the last survivor to have served aboard the coal-fired three-masted wooden ship Discovery, built for Captain Robert Falcon Scott's 1901-1904 Antarctic odyssey. As a young chemist and hydrologist on board the Discovery, going south with Mawson was the catalyst for his long-distinguished career with the Commonwealth Scientific and Industrial Research Organisation (CSIRO). Subsequently, at the University of Queensland, he was awarded degrees in physics and linguistics and completed a PhD in psychology. For more than twenty years he designed computer programs and provided statistical advice to postgraduate students and staff until he was 97. The call of Antarctica was too strong to resist and during the 1990s he returned four times.
Author : Commonwealth Scientific and Industrial Research Organization (Australia). Division of Food Research
Publisher :
ISBN 13 :
Total Pages : 494 pages
Book Rating : 4.:/5 (3 download)
Download or read book CSIRO food research quarterly written by Commonwealth Scientific and Industrial Research Organization (Australia). Division of Food Research and published by . This book was released on 1976 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : CSIRO
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (226 download)
Download or read book Division of Food Preservation written by CSIRO and published by . This book was released on 1966 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Commonwealth Scientific and Industrial Research Organization Division of Food Preservation and Transport
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (183 download)
Download or read book Division of Food Preservation and Transport Technical Paper written by Commonwealth Scientific and Industrial Research Organization Division of Food Preservation and Transport and published by . This book was released on 1956 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 400 pages
Book Rating : 4.3/5 (91 download)
Download or read book Commercial Fisheries Abstracts written by and published by . This book was released on 1966 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 526 pages
Book Rating : 4.3/5 (91 download)
Download or read book Public Health Engineering Abstracts written by and published by . This book was released on 1965 with total page 526 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Commonwealth Scientific and Industrial Research Organization (Australia). Division of Food Preservation
Publisher :
ISBN 13 :
Total Pages : 8 pages
Book Rating : 4.:/5 (711 download)
Download or read book Division of Food Preservation, Commonwealth Scientific and Industrial Research Organization, Australia written by Commonwealth Scientific and Industrial Research Organization (Australia). Division of Food Preservation and published by . This book was released on 1961 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Commonwealth Scientific and Industrial Research Organization (Australia)
Publisher :
ISBN 13 :
Total Pages : 118 pages
Book Rating : 4.F/5 ( download)
Download or read book Serial Publications, Monographs, and Pamphlets Issued by CSIRO. written by Commonwealth Scientific and Industrial Research Organization (Australia) and published by . This book was released on 1973 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Commonwealth Scientific and Industrial Research Organization (Australia) Division of Food Preservation
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.3/5 (91 download)
Download or read book Division of Food Preservation and Transport Technical Paper written by Commonwealth Scientific and Industrial Research Organization (Australia) Division of Food Preservation and published by . This book was released on 1974 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jeffrey M. Farber
Publisher : CRC Press
ISBN 13 : 9781566762762
Total Pages : 478 pages
Book Rating : 4.7/5 (627 download)
Download or read book Principles of Modified-Atmosphere and Sous Vide Product Packaging written by Jeffrey M. Farber and published by CRC Press. This book was released on 1995-10-12 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first in-depth presentation in book form of both modified atmosphere and sous vide food preservation and packaging technologies and applications. The use of these technologies with all applicable food product categories is examined. The authors are specialists in these preservation/packaging methods from North America and Europe. All significant aspects are examined including processes and materials, applications, microbiological control, and regulations and guidelines. Topics of special interest include use of hurdles, HACCP, gas absorbents and generators, and time-temperature indicators. Extensive practical reference data is economically presented in tables.
Author : M. Shafiur Rahman
Publisher : CRC Press
ISBN 13 : 1420017373
Total Pages : 1088 pages
Book Rating : 4.4/5 (2 download)
Download or read book Handbook of Food Preservation written by M. Shafiur Rahman and published by CRC Press. This book was released on 2007-07-16 with total page 1088 pages. Available in PDF, EPUB and Kindle. Book excerpt: The processing of food is no longer simple or straightforward, but is now a highly inter-disciplinary science. A number of new techniques have developed to extend shelf-life, minimize risk, protect the environment, and improve functional, sensory, and nutritional properties. The ever-increasing number of food products and preservation techniques cr
Author : Keith Farrer
Publisher : CSIRO PUBLISHING
ISBN 13 : 0643099727
Total Pages : 245 pages
Book Rating : 4.6/5 (43 download)
Download or read book To Feed A Nation written by Keith Farrer and published by CSIRO PUBLISHING. This book was released on 2005-02-24 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: To Feed a Nation takes the reader on a journey over the centuries, describing the slow and arduous development of Australian food technology and science from before European settlement to the latter half of the twentieth century. The first part of the book gives a fascinating glimpse into Aboriginal food and culture, outlines the primitive state of European food technology at the time of the First Fleet, and shows how the colonists tried to transfer to Australia the village technologies they knew in England. The second part describes how, for most of the nineteenth century, technology preceded science – the processing and storage of food relied on methods which, by trial and error, had been shown to work – and food science was slow to emerge. The final part of the book highlights the twentieth century watershed — how a growing understanding of the nature of food, the principles of nutrition, and the role of micro-organisms, was able to propel food technology to where it is today. The publication of To Feed a Nation has been sponsored by the Food Technology Association of Victoria.
