Cross-pollination in Olive Cultivars

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Publisher :
ISBN 13 : 9781741515640
Total Pages : 43 pages
Book Rating : 4.5/5 (156 download)

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Book Synopsis Cross-pollination in Olive Cultivars by : Jenny Guerin

Download or read book Cross-pollination in Olive Cultivars written by Jenny Guerin and published by . This book was released on 2007 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Olive Production Manual

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Publisher : UCANR Publications
ISBN 13 : 9781879906143
Total Pages : 190 pages
Book Rating : 4.9/5 (61 download)

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Book Synopsis Olive Production Manual by : G. Steven Sibbett

Download or read book Olive Production Manual written by G. Steven Sibbett and published by UCANR Publications. This book was released on 2005 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: This bestselling manual is the definitive guide to olive production in California. This 180-page manual is fully illustrated with 40 tables, 19 line drawings, and 36 charts, and 100 color and black and white photos. The most notable additions to this edition include a new chapter on deficit irrigation, a greatly expanded chapter on olive oil production, and coverage of four new pests, including the olive fly. Includes production techniques for commercial growers worldwide - from orchard planning and maintenance to harvesting and postharvest processing. Contains information on pollination, pruning for shaker and vertical rotating comb harvest, mechanical pruning, deficit irrigation, mechanical harvesting methods including trunk-shaking and canopy contact harvesters, postharvest handling and processing methods, and olive oil production. Also includes information on new pests including olive fly, oleander scale, olive mite, and black vine weevil.

Organic Olive Production Manual

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Publisher : UCANR Publications
ISBN 13 : 9781601074409
Total Pages : 116 pages
Book Rating : 4.0/5 (744 download)

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Book Synopsis Organic Olive Production Manual by : Paul M. Vossen

Download or read book Organic Olive Production Manual written by Paul M. Vossen and published by UCANR Publications. This book was released on 2007-03-15 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual provides detailed information for growers on production issues, plant nutrition, economics, pest and weed control, management of olive wastes, the conversion process, and organic certification and registration. Using this manual you'll learn about orchard site selection considerations, irrigation needs, terrain, temperature, soil, damage from the olive fruit fly, and how these may vary for table fruit versus fruit for oil production. You'll also learn how to evaluate harvest methods an important consideration as harvest costs typically amount to half the total production cost for olives. This manual has been developed as a supplement to the Olive Production Manual, 2nd Edition. Organic growers are advised to consult both publications as they develop and refine their production systems.

Cross-pollination of Olive Flowers

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Publisher :
ISBN 13 :
Total Pages : 2 pages
Book Rating : 4.:/5 (879 download)

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Book Synopsis Cross-pollination of Olive Flowers by : John S. Calkins (Firm)

Download or read book Cross-pollination of Olive Flowers written by John S. Calkins (Firm) and published by . This book was released on 1894 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Olive

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Publisher : CABI
ISBN 13 : 1789247330
Total Pages : 702 pages
Book Rating : 4.7/5 (892 download)

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Book Synopsis The Olive by : Andrea Fabbri

Download or read book The Olive written by Andrea Fabbri and published by CABI. This book was released on 2023-11-23 with total page 702 pages. Available in PDF, EPUB and Kindle. Book excerpt: The European or Mediterranean cultivated olive (Olea europaea L., subsp. europaea, var. europaea) is an ancient crop notable for its early domestication. Today, hundreds of olive varieties are grown to produce high-quality fruit for oil and table olives for human consumption. Over the last 30 years, the olive industry has undergone profound innovation due to scientific and technical advances, particularly in genomics, breeding, orchard management, mechanization and agro-ecology. Not all these developments are currently available to smaller producers. Outside the Mediterranean Basin, where it has been present for over 6,000 years, olive cultivation has spread to many other countries. These new olive-growing areas are helping further the expansion of the industry, due to increased awareness of the nutritional and health properties of extra virgin olive oil. The Olive: Botany and Production is an invaluable resource for researchers and students in horticulture and agriculture, in addition to producers involved in olive orchard management.

Pollination in Plants

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Publisher : BoD – Books on Demand
ISBN 13 : 1789232368
Total Pages : 132 pages
Book Rating : 4.7/5 (892 download)

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Book Synopsis Pollination in Plants by : Phatlane William Mokwala

Download or read book Pollination in Plants written by Phatlane William Mokwala and published by BoD – Books on Demand. This book was released on 2018-06-06 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plants are the basic source of food for both humans and animals. Most of the food is made of fruits and seeds. For these to be formed, pollination must first take place. This process is the transfer of pollen grains from the anther, which is the male structure of the flower, to the sigma on the female structure of the flower. The transfer process requires agents to be carried out. The agents can be either biotic or abiotic. Nature perfected this arrangement between the pollination agents and the plants. As ecosystems and agricultural systems are changing, this balanced arrangement becomes disturbed. This makes it necessary that pollination systems be studied so that necessary measures can be undertaken to ensure productivity. The chapters of this book present results in research undertaken to improve productivity in crops such as Actinidia chinensis (the kiwifruit), Theobroma cacao (cocoa), and Manicaria saccifera (a tropical forest palm). Some results are presented on tests to check the viability of pollen grains and the delivery of sperm cells through pollen tubes to the embryo sac. These results can serve as guidelines to any person seeking to improve pollination and productivity or to check the efficiency on pollination in ecosystems or agricultural production systems.

Pollination Biology of Cultivated Oil Seeds and Pulse Crops

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Publisher : CRC Press
ISBN 13 : 1003858260
Total Pages : 470 pages
Book Rating : 4.0/5 (38 download)

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Book Synopsis Pollination Biology of Cultivated Oil Seeds and Pulse Crops by : DP Abrol

Download or read book Pollination Biology of Cultivated Oil Seeds and Pulse Crops written by DP Abrol and published by CRC Press. This book was released on 2024-03-14 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book provides in detail information on pollination biology of oilseed and pulse crops. The book presents information on improving productivity of oilseed crops and pulses through planned pollination and safety of pollinators from pesticides. Covering the latest information on various major world oil crops and pulses, this book brings the latest advances together in a single volume for researchers and advanced-level students. The book will enlighten the readers with the latest technological developments in pollination of oilseed crops and pulses and shall be useful to agricultural and applied scientists, extension workers, policy planners, and policymakers to improve rural economy and conservation of global biodiversity. Salient Features Covers the latest information on various aspects of pollination biology of oilseed and pulses crops and brings the latest advances together in a single volume for researchers and advanced level students. An excellent source of advanced study material for academics, researchers, and students and program planners Provides an excellent source of livelihood through enhanced productivity of oilseed and pulse crops. Aims to promote a large, diverse, sustainable, and dependable bee pollinator workforce that can meet the challenge for optimizing production of oil and pulse crops well into the twenty-first century. The pollination requirements of most of the pulse crops have been reported to benefit production of pulse crops both qualitatively and quantitatively. This book will be useful for pollination biologists; honeybee biologists; scientists working in agriculture, animal behaviour, conservation, biology, and ecology; entomologists; environmental biologists, etc.

The Mediterranean Genetic Code

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Publisher : BoD – Books on Demand
ISBN 13 : 9535110675
Total Pages : 326 pages
Book Rating : 4.5/5 (351 download)

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Book Synopsis The Mediterranean Genetic Code by : Barbara Sladonja

Download or read book The Mediterranean Genetic Code written by Barbara Sladonja and published by BoD – Books on Demand. This book was released on 2013-04-10 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book "The Mediterranean Genetic Code - Grapevine and Olive" collects relevant papers documenting the results of research in grapevine and olive genetics, as a contribution to overall compendium of the existing biodiversity for both species with insight into molecular mechanisms responsible for their desirable and important traits. Book encompasses a broad and diverse palette of different topics related to grapevine and olive genetics, with no areal or any other strict limitation, keeping the title as a loose frame for borderless science. Divided in four sections it takes us for a "molecular walk" through different levels of genetic variability, uncovering the remains of still existing wild populations and treasures of neglected local peculiarities, weaving the network from plant to product and back to the beginning, to the hearth of all questions asked and answers hidden in genetics.

Proceedings of Olivebioteq 2018 – Olive Management, Biotechnology and Authenticity of Olive Products

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Publisher : Frontiers Media SA
ISBN 13 : 2889639509
Total Pages : 269 pages
Book Rating : 4.8/5 (896 download)

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Book Synopsis Proceedings of Olivebioteq 2018 – Olive Management, Biotechnology and Authenticity of Olive Products by : José Enrique Fernández

Download or read book Proceedings of Olivebioteq 2018 – Olive Management, Biotechnology and Authenticity of Olive Products written by José Enrique Fernández and published by Frontiers Media SA. This book was released on 2020-08-28 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact.

Genetics and Genomics of Plant Reproduction for Crop Breeding

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Publisher : Frontiers Media SA
ISBN 13 : 2889638871
Total Pages : 377 pages
Book Rating : 4.8/5 (896 download)

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Book Synopsis Genetics and Genomics of Plant Reproduction for Crop Breeding by : Gianni Barcaccia

Download or read book Genetics and Genomics of Plant Reproduction for Crop Breeding written by Gianni Barcaccia and published by Frontiers Media SA. This book was released on 2020-07-28 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Olives

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Publisher : CABI
ISBN 13 : 184593458X
Total Pages : 425 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis Olives by : Ioannis Nikolaos Therios

Download or read book Olives written by Ioannis Nikolaos Therios and published by CABI. This book was released on 2009 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book of 'olives' is the result of many years' endeavours in collecting valuable information from the existing literature concerning the olive tree and its culture; a proportion of this information, and experience, has originated from scientific projects of the author and his scientific team. Topics include all aspects of olive culture, from its history, through traditional practices to modern techniques and horticultural procedures. Furthermore, this book covers the basic physiological and horticultural principles of olive culture in both theory and practice. The objective is to provide knowledge appropriate for students, scientists, both experienced and inexperienced horticulturists and, in general, for anyone wishing to obtain knowledge and experience of olive culture to increase productivity and improve product quality.

Handbook of Fruit Set and Development

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Publisher : CRC Press
ISBN 13 : 1351081497
Total Pages : 578 pages
Book Rating : 4.3/5 (51 download)

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Book Synopsis Handbook of Fruit Set and Development by : Shaul. P Monselise

Download or read book Handbook of Fruit Set and Development written by Shaul. P Monselise and published by CRC Press. This book was released on 2018-01-18 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: Different phases of fruit development and utilization have been treated in many textbooks, reviews, and a host of scientific and professional papers. This seems, however, to be the first attempt to bring together case histories of so many different fruits and to present a balanced account of the whole period from set to harvest. Postharvest physiology, which has been in the centre of the picture in many former books, is at the bored line of the subject matter of this book, and has not been fully covered, except in a few cases. For this reason, two separate chapters deal with physiological and pathological aspects of fruit life after harvest.

Olive Pollination in California

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Publisher :
ISBN 13 :
Total Pages : 56 pages
Book Rating : 4.:/5 (321 download)

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Book Synopsis Olive Pollination in California by :

Download or read book Olive Pollination in California written by and published by . This book was released on 1975 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Extra-Virgin Olive Oil Handbook

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Publisher : John Wiley & Sons
ISBN 13 : 111846043X
Total Pages : 380 pages
Book Rating : 4.1/5 (184 download)

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Book Synopsis The Extra-Virgin Olive Oil Handbook by : Claudio Peri

Download or read book The Extra-Virgin Olive Oil Handbook written by Claudio Peri and published by John Wiley & Sons. This book was released on 2014-03-07 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: According to European legislation, extra virgin is the top grade of olive oils. It has a superior level of health properties and flavour compared to virgin and refined olive oils. Mediterranean countries still produce more than 85% of olive oil globally, but the constant increase of demand for extra virgin olive oil has led to new cultivation and production in other areas of the world, including California, Australia, China, South Africa and South America. At the same time, olive oil’s sensory properties and health benefits are increasingly attracting the attention and interest of nutritionists, food processors, manufacturers and food services. Progress and innovation in olive cultivation, harvesting and milling technologies as well as in oil handling, storage and selling conditions make it possible to achieve even higher quality levels than those stipulated for extra virgin oils. As a consequence, a new segment – excellent extra virgin olive oils – is increasingly attracting the attention of the market and earning consumers’ preference. The Extra-Virgin Olive Oil Handbook provides a complete account of olive oil’s composition, health properties, quality, and the legal standards surrounding its production. The book is divided into convenient sections focusing on extra virgin olive oil as a product, the process by which it is made, and the process control system through which its quality is assured. An appendix presents a series of tables and graphs with useful data, including conversion factors, and the chemical and physical characteristics of olive oil. This book is aimed at people involved in the industrial production as well as in the marketing and use of extra virgin olive oil who are looking for practical information, which avoids overly academic language, but which is still scientifically and technically sound. The main purpose of the handbook is to guide operators involved in the extra virgin olive oil chain in making the most appropriate decisions about product quality and operating conditions in the production and distribution processes. To these groups, the most important questions are practical ones of why, how, how often, how much will it cost, and so on. The Extra-Virgin Olive Oil Handbook will provide the right answers to these key practical considerations, in a simple, clear yet precise and up-to-date way.

Cross-pollination of Olive Flowers

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (944 download)

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Book Synopsis Cross-pollination of Olive Flowers by :

Download or read book Cross-pollination of Olive Flowers written by and published by . This book was released on 1894 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Agricultural and Natural Research & Reviews

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Publisher : Livre de Lyon
ISBN 13 : 2382362286
Total Pages : 276 pages
Book Rating : 4.3/5 (823 download)

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Book Synopsis Agricultural and Natural Research & Reviews by : Birhan Kunter

Download or read book Agricultural and Natural Research & Reviews written by Birhan Kunter and published by Livre de Lyon. This book was released on 2021-12-15 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural and Natural Research & Reviews

Water Use in Crop Production

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Publisher : CRC Press
ISBN 13 : 9781560220688
Total Pages : 416 pages
Book Rating : 4.2/5 (26 download)

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Book Synopsis Water Use in Crop Production by : M.b. Kirkham

Download or read book Water Use in Crop Production written by M.b. Kirkham and published by CRC Press. This book was released on 2000-04-05 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make the best use of available water for your crops! Water Use in Crop Production explores innovative methods that determine how much water certain crops need, in certain climates, in order to ensure adequate plant growth and help eliminate water waste. Through this informative book, agronomists, growers, researchers, and graduate students will find methods and techniques for effective water management that will save money and conserve water. Water Use in Crop Production will enable you enhance crop quality and quantity and save one of the earth's most important resource. Comprehensive and thorough, this essential book combines two vital needs, food and water, and examines what must be done in order to keep up with the ever-growing human population. Explaining conservation techniques used in Argentina, Australia, Israel, Morocco, New Zealand, the Philippines, Spain, and the United States, Water Use in Crop Production will help you achieve this goal as it discusses water management measures including: avoiding excessive deep percolation reducing runoff lessening water evaporation through methods such as reducing the capillary water flow to the surface of the soil determining the rates at which water is demanded and can be supplied in a specific area to create a plan for limiting water loss studying the root structure of plants to calculate how much water they need using deficit irrigation to help plants save water for future use evaluating citrus water use through the Penman-Monteith model Containing charts, tables, and examples of the concepts it discusses, this book is the culmination of the latest studies on water storage. Water Use in Crop Production provides you with reliable strategies and methods that will help you lessen water expenditures and improve the vitality of crops anywhere in the world.