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Author : Robbie Samuels
Publisher :
ISBN 13 : 9781513623863
Total Pages : 200 pages
Book Rating : 4.6/5 (238 download)
Download or read book Croissants Vs. Bagels written by Robbie Samuels and published by . This book was released on 2017-11-06 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Robbie Samuels
Publisher : Robbie Samuels
ISBN 13 : 9781513623849
Total Pages : 198 pages
Book Rating : 4.6/5 (238 download)
Download or read book Croissants Vs. Bagels written by Robbie Samuels and published by Robbie Samuels. This book was released on 2017-08-28 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: When you register for a conference, it’s a big investment. The cost might be covered by your company, but you will still need to be out of the office for a few days. Are you planning ahead so you’ll use the time away strategically? Do you feel confident about making the most of the opportunities at the event? This book will help you stop wasting time networking and start building great relationships.
Author : Jeffrey Hamelman
Publisher : John Wiley & Sons
ISBN 13 : 1119577519
Total Pages : 72 pages
Book Rating : 4.1/5 (195 download)
Download or read book Bread written by Jeffrey Hamelman and published by John Wiley & Sons. This book was released on 2021-04-06 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Bread was first published in 2004, it received the Julia Child Award for best First Book from the International Association of Culinary Professionals and became an instant classic. Hailed as a "masterwork of bread baking literature," Jeffrey Hamelman's Bread features over 130 detailed, step-by-step formulas for dozens of versatile rye- and wheat-based sourdough breads, numerous breads made with yeasted pre-ferments, simple straight dough loaves, and dozens of variations. In addition, an International Contributors section is included, which highlights unique specialties by esteemed bakers from five continents. In this third edition of Bread, professional bakers, home bakers, and baking students will discover a diverse collection of flavors, tastes, and textures, hundreds of drawings that vividly illustrate techniques, and evocative photographs of finished and decorative breads.
Author : Meike Peters
Publisher : National Geographic Books
ISBN 13 : 3791382004
Total Pages : 0 pages
Book Rating : 4.7/5 (913 download)
Download or read book Eat in My Kitchen written by Meike Peters and published by National Geographic Books. This book was released on 2016-10-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2017 JAMES BEARD AWARD WINNER FOR GENERAL COOKING Meike Peters, the author of the acclaimed cooking blog Eat in My Kitchen, presents a cookbook as inviting, entertaining, and irresistible as her website, featuring dozens of never-before-published recipes. Meike Peters’s site, Eat in My Kitchen, captures the way people like to eat now: fresh, seasonal food with a variety of influences. It combines a northern European practical attitude, from the author’s German roots, with a rustic Mediterranean-inspired palate, from her summers in Malta. This highly anticipated cookbook is comprised of 100 recipes that celebrate the seasons and are awash with color. Indulge in the Radicchio, Peach, and Roasted Shallot Salad with Blue Cheese; Parsnip and Sweet Potato Soup with Caramelized Plums; Pumpkin Gnocchi; mouthwatering sandwiches like the Pea Pesto and Bacon with Marjoram; and seafood and meat dishes that introduce tasty and unexpected elements. Meike Peters’s famous baked treats include everything from pizza to bread pudding, and perfect cookies to sumptuous tarts. Also included are many of her fans’ favorite recipes, including Fennel Potatoes, Braised Lamb Shanks with Kumquats, and a Lime Buttermilk Cake. Six "Meet In Your Kitchen" features include recipes by and interviews with culinary stars Molly Yeh, Yossy Arefi, Malin Elmlid, the Hemsley sisters, and more. Followers of Meike Peters will be thrilled to have her exquisitely photographed recipes in print in one place, while those who aren’t yet devotees will be won over by her unpretentious tone and contagious enthusiasm for simple, beautiful, and tasty food.
Author : James Morton
Publisher : Random House
ISBN 13 : 1448176697
Total Pages : 225 pages
Book Rating : 4.4/5 (481 download)
Download or read book Brilliant Bread written by James Morton and published by Random House. This book was released on 2013-08-29 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2014 Guild of Food Writers Award for Cookery Book of the Year. James Morton was surely the people's favourite to win 2012's Great British Bake Off series - with his Fairisle jumpers and eccentric showstoppers, this soft-spoken Scottish medical student won the viewers' hearts if not the trophy. James's real passion is bread-making. He is fascinated by the science of it, the taste of it, the making of it. And in Brilliant Bread he communicates that passion to everyone, demystifying the often daunting process of "proper" bread making. James uses supermarket flour and instant yeast - you can save money by making your own bread. You don't even have to knead! It just takes a bit of patience and a few simple techniques. Using step by step photos, James guides the reader through the how-to of dough making and shaping, with recipes ranging from basic loaves through flatbreads, sourdoughs, sweet doughs, buns, doughnuts, focaccia and pretzels. Inspiring and simple to follow, with James's no-nonsense advice and tips, this book will mean you never buy another sliced white loaf again.
Author : Kamran Siddiqi
Publisher : Chronicle Books
ISBN 13 : 1452130450
Total Pages : 211 pages
Book Rating : 4.4/5 (521 download)
Download or read book Hand Made Baking written by Kamran Siddiqi and published by Chronicle Books. This book was released on 2014-11-25 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook from the passionate baker is “a pleasure to read . . . an unpretentious, cheery collection designed to ‘convert fear-filled nonbakers to experts.’” —Publishers Weekly Kamran Siddiqi, the self-taught baker and talented young blogger behind the Sophisticated Gourmet, delivers simple yet sophisticated recipes in his first book—a collection of more than seventy-five of his favorite homemade sweets. Designed to entice new bakers with his infectious passion for baking (and sugar in all its glorious forms), the pages are filled with classic favorites like Cream Scones and Chocolate Cake as well as lesser-known indulgences such as Chocolate–Brown Sugar Pavlova and Pistachio Polvorones. Kamran also believes in baking as a form of therapy, which comes through in such soothing balms as his Heartbreak Chocolate Truffle Cookies. With glorious photographs of each and every treat, Hand Made Baking is perfect for aspiring home cooks with an eye for the elevated taste and beauty of all things hand made. “Hand Made Baking feels lovely and personal, like you’re peering into the kitchen of a friend who’s invited you over for cake and coffee . . . draws you in and compels you to head straight for the kitchen.” —Food Network
Author : Jeff Hertzberg, M.D.
Publisher : St. Martin's Press
ISBN 13 : 1466889772
Total Pages : 406 pages
Book Rating : 4.4/5 (668 download)
Download or read book Holiday and Celebration Bread in Five Minutes a Day written by Jeff Hertzberg, M.D. and published by St. Martin's Press. This book was released on 2018-11-06 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the authors of the Artisan Bread in Five Minutes a Day series comes a holiday and celebration cookbook that uses the same groundbreaking quick and easy baking method. Zoë François and Jeff Hertzberg shocked the baking world when they proved that homemade yeast dough could be stored in the refrigerator to use whenever you need it. Now, they’ve done it again with Holiday and Celebration Bread in Five Minutes a Day, a cookbook with savory, sweet, healthy, and decadent recipes for every occasion. Every culture has its great bread traditions for holidays and celebrations—traditional Christmas loaves from Ukraine, Greece, Germany, Italy and Scandinavia; celebration breads from France and Israel; Easter breads from the United Kingdom, Sweden, and Austria to name a few. The book is chock-full of fragrant, yeasted treats made for celebrations and special occasions. All the old standbys are here, plus delicious examples from around the world. All were too time-consuming and painstaking to make at home—until now. In 100 clear and concise recipes that build on the successful formula of their bestselling series, Holiday and Celebration Bread will adapt their ingenious approach for high-moisture stored dough to a collection of breads from the four corners of the globe. This beautiful cookbook has color photos of every bread and includes step-by-step collages. With Zoë and Jeff’s help, you’ll be creating breads that rival those of the finest bakeries in the world—with just five minutes a day of active preparation time.
Author : Peter Reinhart
Publisher : Ten Speed Press
ISBN 13 : 1580089984
Total Pages : 226 pages
Book Rating : 4.5/5 (8 download)
Download or read book Peter Reinhart's Artisan Breads Every Day written by Peter Reinhart and published by Ten Speed Press. This book was released on 2009-10-27 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The renowned baking instructor distills professional techniques down to the basics, delivering artisan bread recipes that anyone with flour and a fridge can bake with ease. Reinhart begins with the simplest French bread, then moves on to familiar classics such as ciabatta, pizza dough, and soft sandwich loaves, and concludes with fresh specialty items like pretzels, crackers, croissants, and bagels. Each recipe is broken into "Do Ahead" and "On Baking Day" sections, making every step—from preparation through pulling pans from the oven—a breeze, whether you bought your loaf pan yesterday or decades ago. These doughs are engineered to work flawlessly for busy home bakers: most require only a straightforward mixing and overnight fermentation. The result is reliably superior flavor and texture on par with loaves from world-class artisan bakeries, all with little hands-on time. America's favorite baking instructor and innovator Peter Reinhart offers time-saving techniques accompanied by full-color, step-by-step photos throughout so that in no time you'll be producing fresh batches of Sourdough Baguettes, 50% and 100% Whole Wheat Sandwich Loaves, Soft and Crusty Cheese Bread, English Muffins, Cinnamon Buns, Panettone, Hoagie Rolls, Chocolate Cinnamon Babka, Fruit-Filled Thumbprint Rolls, Danish, and Best-Ever Biscuits. Best of all, these high-caliber doughs improve with a longer stay in the fridge, so you can mix once, then portion, proof, and bake whenever you feel like enjoying a piping hot treat.
Author : Bryan Ford
Publisher : Quarry Books
ISBN 13 : 1631598716
Total Pages : 163 pages
Book Rating : 4.6/5 (315 download)
Download or read book New World Sourdough written by Bryan Ford and published by Quarry Books. This book was released on 2020-06-16 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best-selling cookbook New World Sourdough offers an inviting, nontraditional approach to baking delicious, inventive sourdough breads at home. Learn how to make a sourdough starter, basic breads, as well as other innovative baked goods from start to finish with Bryan Ford, Instagram star (@artisanbryan) and host of The Artisan’s Kitchen on Chip and Joanna Gaines’ Magnolia Network. With less emphasis on perfecting crumb structure or obsessive temperature monitoring, Bryan focuses on the tips and techniques he’s developed in his own practice, inspired by his Honduran roots and New Orleans upbringing, to ensure your success and a good return on your time and effort. Bryan’s recipes include step-by-step instructions and photographs of all of the mixing, shaping, and baking techniques you’ll need to know, with special attention paid to developing flavor as well as your own instincts. New World Sourdough offers practical, accessible techniques and enticing, creative recipes you’ll want to return to again and again, like: Pan de Coco Ciabatta Pretzel Buns Challah Focaccia Pizza dough Cuban Muffins Pita Bread Flour Tortillas Queen Cake Straightforward and unintimidating, New World Sourdough will get you started with your starter and then inspire you to keep experimenting and expanding your repertoire.
Author : Shaun Hargreaves Heap
Publisher : Psychology Press
ISBN 13 : 9780415250955
Total Pages : 388 pages
Book Rating : 4.2/5 (59 download)
Download or read book Game Theory written by Shaun Hargreaves Heap and published by Psychology Press. This book was released on 2004 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Requiring no more than basic arithmetic, this book provides a careful and accessible introduction to the basic pillars of Game Theory, tracing its intellectual origins and philosophical premises.
Author : Ruth Joseph
Publisher : Kyle Books
ISBN 13 : 9780857830548
Total Pages : 0 pages
Book Rating : 4.8/5 (35 download)
Download or read book Warm Bagels & Apple Strudel written by Ruth Joseph and published by Kyle Books. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Synopsis coming soon.......
Author : Emilie Raffa
Publisher : Page Street Publishing
ISBN 13 : 1624144306
Total Pages : 210 pages
Book Rating : 4.6/5 (241 download)
Download or read book Artisan Sourdough Made Simple written by Emilie Raffa and published by Page Street Publishing. This book was released on 2017-10-24 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started! Begin your sourdough journey with the bestselling beginner's book on sourdough baking—over 150,000 copies sold! Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made Simple, Emilie Raffa removes the fear and proves that baking with sourdough is easy, and can fit into even a working parent’s schedule! Any new baker is inevitably hit with question after question. Emilie has the answers. As a professionally trained chef and avid home baker, she uses her experience to guide readers through the science and art of sourdough. With step-by-step master recipe guides, readers learn how to create and care for their own starters, plus they get more than 60 unique recipes to bake a variety of breads that suit their every need. Featured recipes include: - Roasted Garlic and Rosemary Bread - Cinnamon Raisin Swirl - Blistered Asiago Rolls with Sweet Apples and Rosemary - Multigrain Sandwich Bread - No-Knead Tomato Basil Focaccia - Raspberry Gingersnap Twist - Sunday Morning Bagels - and so many more! With the continuing popularity of the whole foods movement, home cooks are returning to the ancient practice of bread baking, and sourdough is rising to the forefront. Through fermentation, sourdough bread is easier on digestion—often enough for people who are sensitive to gluten—and healthier. Artisan Sourdough Made Simple gives everyone the knowledge and confidence to join the fun, from their first rustic loaf to beyond. This book has 65 recipes and 65 full-page photographs.
Author : Patrick Jennings
Publisher : Egmont USA
ISBN 13 : 1606842897
Total Pages : 150 pages
Book Rating : 4.6/5 (68 download)
Download or read book Invasion of the Dognappers written by Patrick Jennings and published by Egmont USA. This book was released on 2012-04-24 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: When dogs go missing, one boy will find out why. And the answer is out of this world. Nothing gets past Logan. When he observes that the neighborhood’s dogs are mysteriously vanishing, he suspects nothing less than a full-scale alien dognapping invasion. The adults don’t believe him, of course, so he enlists his friends to investigate and soon they make a shocking discovery. Now man’s best friend needs help. Fast. Suddenly, Logan and his team are on a mission unlike anything known to man. A hilarious, heartwarming tale of hound-saving heroics, Invasion of the Dognappers will be gobbled up by middle-grade readers. Ages 8-12
Author : Christine Pope
Publisher : Dark Valentine Press
ISBN 13 :
Total Pages : 1970 pages
Book Rating : 4./5 ( download)
Download or read book Hexes and Hijinks written by Christine Pope and published by Dark Valentine Press. This book was released on 2023-02-09 with total page 1970 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's time for a magical mystery tour.... Explore new worlds of enchantment in this special boxed set of paranormal cozies from USA Today and national bestselling authors! This collection features more than half a million words of cozy goodness, with everything from talking cats to crime-solving witches, sleuthing psychics, and much, much more! This set includes the following books: Caffeine Before Curses - Christine Pope High Noon - S.E. Biglow Mystic Pieces - Ada Bell Of Potions and Portents - Nyx Halliwell Pawsitively Poisonous - Melissa Erin Jackson Dead Even - Patti Larsen The Guest Is a Goner - Carly Winter The Psychic Cat Mysteries - SM Reine Adventures of a Vegan Vamp - Cate Lawley Hazard in Hawaii - Heather Silvio
Author : Micheline Maynard
Publisher : Simon and Schuster
ISBN 13 : 1982164611
Total Pages : 256 pages
Book Rating : 4.9/5 (821 download)
Download or read book Satisfaction Guaranteed written by Micheline Maynard and published by Simon and Schuster. This book was released on 2022-02-22 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Zingermans's Best Day--and Its Worst -- How The Deli Came To Life -- A Tour of Zingerman's Deli -- Guiding Principles -- Service on Every Level -- A Community of Businesses -- Mail Order -- The Bakehouse -- Coffee and Candy and Cheese -- What It's Like to Work at Zingerman's -- Teaching Others -- Camp Bacon and Guests -- The Pandemic Strikes -- The Future of Zingerman's -- Epilogue: Zingerman's Vision for 2032.
Author : Emma Mills
Publisher : Crimson Publishing
ISBN 13 : 1780590024
Total Pages : 275 pages
Book Rating : 4.7/5 (85 download)
Download or read book Start Your Own Coffee and Tea Shop written by Emma Mills and published by Crimson Publishing. This book was released on 2010-03-05 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ever dreamed of opening a coffee or tea shop? If you are an coffee shop entrepreneur in the making, this book will show you how. We cover every aspect of setting up a coffee or tea shop and break the process down step-by-step so you can make your business a success. You might think the market's dominated by corporate coffee house chains - you'd be wrong! Independent coffee and tea shops are still thriving, and you can join them. We guide you through raising finance, testing your idea, analysing your competitors and getting up and running to ensure your business succeeds. Starting Your Own Coffee or Tea Shop is crammed with profiles, tips and real-life advice from the founders of extremely successful coffee and tea shops, including Costa Coffee, Betty's Tea Shop and some award-winning independents around the UK; so you can learn from the best. Written in conjunction with the UK's most popular website for small business, Startups.co.uk, the information is quality, easy to understand and accurate. Startups.co.uk helps over 150,000 people every month to start their businesses. It is the UK's most popular website for small business owners and helps you start up and run your own business.
Author : Christine Pope
Publisher : Dark Valentine Press
ISBN 13 :
Total Pages : 698 pages
Book Rating : 4./5 ( download)
Download or read book Magic and Mayhem written by Christine Pope and published by Dark Valentine Press. This book was released on 2024-06-06 with total page 698 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special-edition boxed set contains three complete first-in-series witchy paranormal cozy mystery novels: GRAVE MISTAKE When you pull up stakes, make sure you don’t get stabbed in the back. Hedgewitch Selena runs to Arizona to escape Lucien, a slimy, celebrity-schmoozing sorcerer. Just as she’s meeting the locals — including hunky Calvin Standingbear — Lucien tracks her down…then disappears. And when one of Lucien’s acolytes is killed, Selena and Calvin race against time before a too-close-for-comfort evil cuts her own life short. CAFFEINE BEFORE CURSES When a movie shoot ends in murder, a caffeine fix might be the star’s only hope. Skye O’Malley’s witch powers are nothing special. But when a film crew comes to town, they’re put to the test when the film’s star — her unrequited crush — is accused of murder. Max Sullivan needs a miracle, but if Skye’s tea leaves are too murky, a killer could get away clean. SPELLS AND SPANIELS Something’s got a spaniel familiar’s tongue…and it isn’t a cat. When an influential witch is found dead and her familiar, a spell-silenced spaniel named Milo, is attacked, Charity Hughes calls on handsome local veterinarian Noah Jenkins — and her familiar-whisperer gift — to race against time to find out why someone wants the spaniel to remain silent as the grave…permanently. KEYWORDS: witch, psychic, medium, telepath, movie star hero, actor hero, celebrity hero, small town romance, small town mystery, opposites attract, cozy mystery, cozy witch mystery, coffee shop, kitchen witch, free boxed set, free omnibus, free book bundle, free mystery, free cozy, free witch romance
