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Cooking With Country Cousins
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Book Synopsis Wine Country Cooking by : Joanne Weir
Download or read book Wine Country Cooking written by Joanne Weir and published by Random House Digital, Inc.. This book was released on 2008-08-01 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Nationally known chef and PBS television personality Joanne Weir shares her favorite Mediterranean-inspired recipes and wine pairings from California wine country"--Provided by publisher.
Book Synopsis Country Cousins by : Ellen Douglas Deland
Download or read book Country Cousins written by Ellen Douglas Deland and published by . This book was released on 1914 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Aoife Carrigy Publisher :Sterling Publishing Company Incorporated ISBN 13 :9781454911043 Total Pages :205 pages Book Rating :4.9/5 (11 download)
Book Synopsis Irish Country Cooking by : Aoife Carrigy
Download or read book Irish Country Cooking written by Aoife Carrigy and published by Sterling Publishing Company Incorporated. This book was released on 2014 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of recipes from all across Ireland, including tried-and-true family recipes, modern takes on traditional fare, and dishes with international influences.
Book Synopsis Christmas with Paula Deen by : Paula Deen
Download or read book Christmas with Paula Deen written by Paula Deen and published by Simon and Schuster. This book was released on 2007-10-30 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: "I've gone through all my books and put together this collection of my most treasured recipes and memories for the holiday season to share with you...You'll find a few new dishes, a sprinkling of new holiday stories, and some family pictures you might not have seen before." There's no holiday Paula Deen loves better than Christmas, when she opens her home to family and friends, and traditions old and new make the days merry and bright. Filled with Paula's trademark Southern charm and happy reminiscences of Yuletide seasons past, Christmas with Paula Deen is a collection of beloved holiday recipes and stories interspersed with cherished family photographs. Included are Paula's most requested homemade gifts of food; a collection of cookies sure to become your family's favorites; easy dishes for a Christmas breakfast or brunch that will let you enjoy the food and your guests; impressive fare for Christmas dinner and holiday entertaining and, of course, spectacular cakes, puddings, pies, and other sweet things. "So Merry Christmas, y'all, and best dishes and best wishes from me and my family to yours."
Book Synopsis Cooking at Home With Bridget & Julia by : Bridget Lancaster
Download or read book Cooking at Home With Bridget & Julia written by Bridget Lancaster and published by America's Test Kitchen. This book was released on 2017-10-31 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tucked inside are recipes "so easy that it feels like cheating," dishes that "will leave your guests speechless," and a peek into Bridget and Julia's lives! Learn how Bridget has a sweet tooth by the way she writes about the Ultimate Cinnamon Buns she makes for her sons, and the Dutch Baby recipe that recalls her grandfather, who developed a love for this Bavarian classic when stationed in Germany after the war. Julia reveals her entertaining secrets and shortcuts with recipes like Stuffed Mushrooms with Boursin and Prosciutto, Grilled Shrimp Skewers with Lemon-Garlic Sauce (a game changer for her), and Lemon-Herb Cod Fillets with Crispy Garlic Potatoes (a recipe that is "so easy that it feels like cheating, like I'm not really cooking").
Download or read book Eliza Cook's journal written by and published by . This book was released on with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Quick and Easy Chicken by : Linda Gassenheimer
Download or read book Quick and Easy Chicken written by Linda Gassenheimer and published by American Diabetes Association. This book was released on 2015-04-14 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chicken is easy to cook, incredibly versatile, and a wonderful choice for health-conscious home chefs. It's no surprise, then, that it's also the most popular food item in the United States by a wide margin. In fact, on the American Diabetes Association website, the number one searched word by online visitors is, you guessed it, chicken. To keep up with the popular appetite for all things poultry, the ADA has teamed up with best-selling author Linda Gassenheimer to cook up Quick and Easy Chicken, an affordable, easy-to-follow collection of chicken recipes designed for people with diabetes or prediabetes. With more than five dozen recipes based on flavors and traditions from around the world, this handy little volume is stuffed with quick, easy, flavorful recipes everyone will love. Highlights include Fresh Herbed Chicken with Red Potatoes and Green Beans; Gorgonzola Chicken Scaloppini with Fresh Linguine and Sweet Pimento; Chicken Satay with Thai Peanut Sauce and Broccoli Rice; Sangria Braised Pulled Chicken Sliders with Quick Slaw; and Moroccan-Spiced Chicken with Spinach and Lentils.
Book Synopsis Eliza Cook's Journal by : Eliza Cook
Download or read book Eliza Cook's Journal written by Eliza Cook and published by . This book was released on 1853 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Great British Bake Off: Big Book of Baking by : Linda Collister
Download or read book Great British Bake Off: Big Book of Baking written by Linda Collister and published by Random House. This book was released on 2014-08-14 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bake your way through the much-loved BBC1 series with this beautiful, fully photographic cookbook of 120 original recipes, including those from both the judges and the bakers. This book is for every baker – whether you want to whip up a quick batch of easy biscuits at the very last minute or you want to spend your time making a breathtaking showstopper, there are recipes and decoration options for creating both. Using straightforward, easy-to-follow techniques there are reliable recipes for biscuits, traybakes, bread, large and small cakes, sweet pastry and patisserie, savoury pastry, puddings and desserts. Each chapter transports you on set and showcases the best recipes from the challenges including Mary and Paul's Signature Bakes, Technical Challenges and Showstoppers, plus the best bakers' recipes from the show. There are step-by-step photographs to help guide you through the more complicated techniques and stunning photography throughout, making this the perfect gift for all bakers and Bake Off fans.
Book Synopsis Full Moon Suppers at Salt Water Farm by : Annemarie Ahearn
Download or read book Full Moon Suppers at Salt Water Farm written by Annemarie Ahearn and published by Shambhala Publications. This book was released on 2017-05-23 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Full Moon Suppers at Salt Water Farm invites you to a series of magical, seasonal suppers where dear friends gather around a farm table to celebrate the bounty that the land and sea provide. This menu-driven cookbook offers twelve beautifully crafted meals derived from more than one hundred sold-out evening events at Salt Water Farm, the author’s cooking school in Maine. Even if you can’t make it to one of Annemarie’s monthly Full Moon Suppers, you can re-create them at home, beneath a full moon—or any night—for family and friends. Each supper includes a portrait of the month: its climate, its rewards, and its ritual kitchen tasks—and a menu inspired by those characteristics. A Full Moon Supper is not only a celebration of the earth and its bounty but a reward for the hard work that goes into food production. These meals pay respect to the elements, the conditions of the earth, soil, and sea, and seasonal traditions as we round the lunar cycle.
Book Synopsis An Outline of Progressive Lessons in Composition, Language, and Spelling, for the Fourth Grade by : Anna M. Wiebalk
Download or read book An Outline of Progressive Lessons in Composition, Language, and Spelling, for the Fourth Grade written by Anna M. Wiebalk and published by . This book was released on 1912 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Chemistry in Your Kitchen by : Matthew Hartings
Download or read book Chemistry in Your Kitchen written by Matthew Hartings and published by Royal Society of Chemistry. This book was released on 2020-08-28 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you know it or not, you become a chemist any time you step into a kitchen. As you cook, you oversee intricate chemical transformations that would test even the most hardened of professional chemists. Focussing on how and why we cook different dishes the way we do, this book introduces basic chemistry through everyday foods and meal preparations. Through its unique meal-by-meal organisation, the book playfully explores the chemistry that turns our food into meals. Topics covered range from roasting coffee beans to scrambling eggs and gluten development in breads. The book features many experiments that you can try in your own kitchen, such as exploring the melting properties of cheese, retaining flavour when cooking and pairing wines with foods. Through molecular chemistry, biology, neuroscience, physics and agriculture, the author discusses various aspects of cooking and food preparation. This is a fascinating read for anyone interested in the science behind cooking.
Book Synopsis The Frankies Spuntino Kitchen Companion & Cooking Manual by : Frank Castronovo
Download or read book The Frankies Spuntino Kitchen Companion & Cooking Manual written by Frank Castronovo and published by Artisan Books. This book was released on 2010-06-14 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Brooklyn's sizzling restaurant scene, the hottest cookbook of the season... From urban singles to families with kids, local residents to the Hollywood set, everyone flocks to Frankies Spuntino—a tin-ceilinged, brick-walled restaurant in Brooklyn's Carroll Gardens—for food that is "completely satisfying" (wrote Frank Bruni in The New York Times). The two Franks, both veterans of gourmet kitchens, created a menu filled with new classics: Italian American comfort food re-imagined with great ingredients and greenmarket sides. This witty cookbook, with its gilded edges and embossed cover, may look old-fashioned, but the recipes are just we want to eat now. The entire Frankies menu is adapted here for the home cook—from small bites including Cremini Mushroom and Truffle Oil Crostini, to such salads as Escarole with Sliced Onion & Walnuts, to hearty main dishes including homemade Cavatelli with Hot Sausage & Browned Butter. With shortcuts and insider tricks gleaned from years in gourmet kitchens, easy tutorials on making fresh pasta or tying braciola, and an amusing discourse on Brooklyn-style Sunday "sauce" (ragu), The Frankies Spuntino Kitchen Companion & Kitchen Manual will seduce both experienced home cooks and a younger audience that is newer to the kitchen.
Download or read book The Craftsman written by Richard Sennett and published by Penguin UK. This book was released on 2009-02-05 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why do people work hard, and take pride in what they do? This book, a philosophically-minded enquiry into practical activity of many different kinds past and present, is about what happens when people try to do a good job. It asks us to think about the true meaning of skill in the 'skills society' and argues that pure competition is a poor way to achieve quality work. Sennett suggests, instead, that there is a craftsman in every human being, which can sometimes be enormously motivating and inspiring - and can also in other circumstances make individuals obsessive and frustrated. The Craftsman shows how history has drawn fault-lines between craftsman and artist, maker and user, technique and expression, practice and theory, and that individuals' pride in their work, as well as modern society in general, suffers from these historical divisions. But the past lives of crafts and craftsmen show us ways of working (using tools, acquiring skills, thinking about materials) which provide rewarding alternative ways for people to utilise their talents. We need to recognise this if motivations are to be understood and lives made as fulfilling as possible.
Book Synopsis A Cousin's Challenge by : Wanda E. Brunstetter
Download or read book A Cousin's Challenge written by Wanda E. Brunstetter and published by Barbour Publishing. This book was released on 2010-04-01 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: Listening for the Voice of Love After a serious van accident leaves Amish schoolteacher Jolene Yoder profoundly deaf, she leaves home to learn how to read lips and communicate with sign language. But two years later, a family with children who have been deaf since birth moves to Jolene’s hometown, and she is asked to return as their teacher. Lonnie Hershberger has lost faith in God and in women ever since his girlfriend broke up with him when he lost his hearing during an explosion. When he starts falling in love with Jolene, love-shy Lonnie sees no future in becoming emotionally tied to Jolene. For how could he hope to protect her, if he can’t even hear? Besides, Jake Beechy seems to be taking up most of her free time. Meanwhile, Ella Miller is worried Jake will end up breaking her cousin Jolene’s heart. Little does Ella know that Jake is interested in her—not Jolene. What drastic measures will God use to bring these couples together? Indiana Cousins Series: Book #1: A Cousin's Promise Book #2: A Cousin's Prayer
Book Synopsis Cooking in Iran by : Najmieh Batmanglij
Download or read book Cooking in Iran written by Najmieh Batmanglij and published by . This book was released on 2020-04-07 with total page 728 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Grande Dame of Iranian Cooking" Esteemed American chef. Award-winning cookbook author. Persian cooking instructor. Iranian immigrant. Storyteller. Mother of two acclaimed sons - Zal, a filmmaker; Rostam, a musician. Born in the middle of the 20th century in Tehran, Iran. Lives in Washington, DC and Los Angeles. Consults with restaurants around the world. Member of Les Dames d'Escoffier.
Download or read book Cooking Tips written by Owen Jones and published by Owen Jones. This book was released on with total page 79 pages. Available in PDF, EPUB and Kindle. Book excerpt: I hope that you will find the information helpful, useful and profitable. The information in this ebook on various aspects of cooking, food, recipes and related subjects is organized into 18 chapters of about 500-600 words each. I hope that it will interest those who are interested in cooking and food. As an added bonus, I am granting you permission to use the content on your own website or in your own blogs and newsletter, although it is better if you rewrite them in your own words first. You may also split the book up and resell the articles. In fact, the only right that you do not have is to resell or give away the book as it was delivered to you.