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Author : Ibpgr
Publisher :
ISBN 13 :
Total Pages : 24 pages
Book Rating : 4.:/5 (78 download)
Download or read book Consultation on Coconut Genetic Resources ; Report written by Ibpgr and published by . This book was released on 1978 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Board for Plant Genetic Resources
Publisher :
ISBN 13 :
Total Pages : 24 pages
Book Rating : 4.:/5 (276 download)
Download or read book IBPGR Consultation on Coconut Genetic Resources written by International Board for Plant Genetic Resources and published by . This book was released on 1978 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Pons Batugal
Publisher : Bioversity International
ISBN 13 : 9290436298
Total Pages : 797 pages
Book Rating : 4.2/5 (94 download)
Download or read book Coconut Genetic Resources written by Pons Batugal and published by Bioversity International. This book was released on 2005 with total page 797 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : INTERNATIONAL BOARD FOR PLANT GENETIC RESOURCES-IBPGR. (Roma)
Publisher :
ISBN 13 :
Total Pages : 24 pages
Book Rating : 4.:/5 (78 download)
Download or read book Coconut Genetic Resources written by INTERNATIONAL BOARD FOR PLANT GENETIC RESOURCES-IBPGR. (Roma) and published by . This book was released on 1978 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction. Report. Existing collections and identification of gaps. Recommendations for collecting. Sampling. Conservation. Evolution. Quarantine. Other projects. Finance.
Author :
Publisher :
ISBN 13 : 9789290432173
Total Pages : 77 pages
Book Rating : 4.4/5 (321 download)
Download or read book Coconut Genetic Resources written by and published by . This book was released on 1992 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Beautiful Collection of Pictures of High Quality written by and published by . This book was released on 1851 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251065349
Total Pages : 399 pages
Book Rating : 4.2/5 (51 download)
Download or read book The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2010-01-01 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant genetic resources provide a basis for food security, livelihood support and economic development as a major component of biodiversity. The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture demonstrates the central role plant genetic diversity continues to play in shaping agriculture growth in the face of climate change and other environmental challenges. It is based on information gathered from Country Reports, regional syntheses, thematic studie s and scientific literature, documenting the major achievements made in this sector during the past decade and identifying the critical gaps and needs that should urgently be addressed. The Report provides the decision-makers with a technical basis for updating the Global Plan of Action on Conservation and Sustainable Use of Plant Genetic Resources for Food and Agriculture. It also aims to attract the attention of the global community to set priorities for the effective management of plant genet ic resources for the future. Purchase a print copy.
Download or read book Coconut Genetic Resources Network and Human Resources Strengthening in Asia and the Pacific (Phase II) written by and published by . This book was released on 1998* with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International board on plant genetic resources
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (663 download)
Download or read book Coconut Genetic Resources written by International board on plant genetic resources and published by . This book was released on 1992 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : V. Krishnakumar
Publisher : Springer
ISBN 13 : 9811327548
Total Pages : 834 pages
Book Rating : 4.8/5 (113 download)
Download or read book The Coconut Palm (Cocos nucifera L.) - Research and Development Perspectives written by V. Krishnakumar and published by Springer. This book was released on 2019-02-15 with total page 834 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the publication of "The coconut palm - A monograph" in 1960, considerable information has been accrued on the crop through work at research institutes, international organisations and development agencies. Although coconut cultivation is spread over 93 countries, providing employment and creating livelihood opportunities to 64 million families around the globe, smallholder coconut farmers are now facing numerous challenges. The wide gap between the potential and actual yield is a major concern, and as such it is necessary to disseminate knowledge in order to implement research findings. Coconut research in India, one of the leading coconut producing countries, is celebrating its centenary, making this an opportune time to review the research and development advances and the relevant technologies. This detailed, comprehensive book covers all aspects of coconut, from the origins to cultivation, breeding, physiology and value addition, as well as subjects of topical interest like nutrition and health, biotechnology, and climate change and carbon sequestration. Written by leading experts in the fields it emphasises that the livelihood of the small coconut landholders is the ultimate aim of scientists and developmental agencies, and outlines various important strategies to make coconut farming more remunerative globally. It discusses work in all the major coconut growing countries and outlines suggestions for international cooperation. Research work on the crop is comparatively difficult because of its perennial nature, longevity, height, long juvenile phase, large sized nuts, cross pollination and seed propagation. As these special features necessitate greater investment of resources, time and land, it is all the more imperative that research is not duplicated and the information and experience becoming available around the world is shared so that it can be fully utilised. In this context periodic publications, compiling all the available information on coconut assume greater significance. This book is therefore of great value to researchers, students, extension workers, developmental agencies and progressive farmers.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251084025
Total Pages : 304 pages
Book Rating : 4.2/5 (51 download)
Download or read book THE STATE OF THE WORLD’s FOREST GENETIC RESOURCES written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-05-25 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The publication was prepared based on information provided by 86 countries, outcomes from regional and subregional consultations and commissioned thematic studies. It includes: •an overview of definitions and concepts related to Forest Genetic Resources (FGR) and a review of their value; •a description of the main drivers of changes; •the presentation of key emerging technologies; •an analysis of the current status of FGR conservation, use and related developments; •recommendations addressing the challenges and needs. By the FAO Commission on Genetic Resources for Food and Agriculture.
Author : T. A. Davis
Publisher :
ISBN 13 :
Total Pages : 13 pages
Book Rating : 4.:/5 (78 download)
Download or read book Nature and Extent of Genetic Resources in the Improvement of Coconut written by T. A. Davis and published by . This book was released on 1985 with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Board for Plant Genetic Resources
Publisher :
ISBN 13 :
Total Pages : 24 pages
Book Rating : 4.:/5 (475 download)
Download or read book Report of an International Workshop on Coconut Genetic Resources Held in Cipanas, Indonesia, 1991 written by International Board for Plant Genetic Resources and published by . This book was released on 1991 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Plant Genetic Resources Institute Staff
Publisher :
ISBN 13 : 9789290431565
Total Pages : 48 pages
Book Rating : 4.4/5 (315 download)
Download or read book Safe Movement of Coconut Germplasm written by International Plant Genetic Resources Institute Staff and published by . This book was released on 1993 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251037010
Total Pages : 488 pages
Book Rating : 4.0/5 (37 download)
Download or read book Report of the International Expert Consultation on Non-Wood Forest Products written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1995 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Christine Frison
Publisher : Routledge
ISBN 13 : 1136536833
Total Pages : 362 pages
Book Rating : 4.1/5 (365 download)
Download or read book Plant Genetic Resources and Food Security written by Christine Frison and published by Routledge. This book was released on 2012-06-25 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: The International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) is a pivotal piece of recent legislation, providing a route map for the use of such resources for sustainable agriculture and food security. Plant Genetic Resources and Food Security explains clearly the different interests and views at stake between all players in the global food chain. It touches upon many issues such as international food governance and policy, economic aspects of food and seed trade, conservation and sustainable use of food and agricultural biodiversity, hunger alleviation, ecological concerns, consumers' protection, fairness and equity between nations and generations, plant breeding techniques and socio-economic benefits related to food local economies. The book shows that despite the conflicting interests at stake, players managed to come to an agreement on food and agriculture for the sake of food security and hunger alleviation in the world. Published with the Food and Agriculture Organization (FAO) of the United Nations and with Bioversity International.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251312702
Total Pages : 576 pages
Book Rating : 4.2/5 (513 download)
Download or read book The State of the World's Biodiversity for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-03-12 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: The State of the World's Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic production systems. It is essential to the structure, functions and processes of these systems, to livelihoods and food security, and to the supply of a wide range of ecosystem services. It has been managed or influenced by farmers, livestock keepers, forest dwellers, fish farmers and fisherfolk for hundreds of generations. Prepared through a participatory, country-driven process, the report draws on information from 91 country reports to provide a description of the roles and importance of biodiversity for food and agriculture, the drivers of change affecting it and its current status and trends. It describes the state of efforts to promote the sustainable use and conservation of biodiversity for food and agriculture, including through the development of supporting policies, legal frameworks, institutions and capacities. It concludes with a discussion of needs and challenges in the future management of biodiversity for food and agriculture. The report complements other global assessments prepared under the auspices of the Commission on Genetic Resources for Food and Agriculture, which have focused on the state of genetic resources within particular sectors of food and agriculture.
