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Complete Guide To Northern Gulf Seafood
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Book Synopsis Complete Guide to Northern Gulf Seafood by : Tom Bailey
Download or read book Complete Guide to Northern Gulf Seafood written by Tom Bailey and published by Pelican Publishing Company, Inc.. This book was released on 2013-09-10 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: From shrimp to shark, this guide to the savory seafood of the northern Gulf will help you enjoy the catch of the day, whatever it may be. More than just a collection of recipes, this book provides directions for selecting, preparing, cleaning, and cooking edible species of fish and shellfish found within the northern Gulf waters. Ranging from quick and easy favorites to gourmet preparations, these recipes, paired with beautiful photographs of plated dishes, are sure to please even the most seasoned fisherman or novice cook.
Book Synopsis Northern Gulf Seafood Favorites by : Tom Bailey
Download or read book Northern Gulf Seafood Favorites written by Tom Bailey and published by . This book was released on 2001-01-01 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Seafood of the Northern Gulf written by and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Texas Seafood written by PJ Stoops and published by University of Texas Press. This book was released on 2019-11-01 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: The abundance of seafood available from the northwest Gulf of Mexico includes hundreds of delicious species that are often overlooked by consumers. Celebrating this regional bounty, Texas Seafood showcases the expertise of longtime fishmongers and chefs PJ and Apple Stoops. Readers will find familiar fish like Red Snapper along with dozens of little-known finfish and invertebrates, including tunas, mackerels, rays, and skates, as well as bivalves, shrimps, crabs, and other varieties, many of which are considered “bycatch” (seafood that a fisher didn’t intend to catch), but are no more difficult to prepare and are just as delicious as those commonly found at your local supermarket. The Stoopses provide a complete primer on sourcing these wild-caught delicacies, with fascinating details about habitats and life cycles as well as practical advice on how to discern quality. Texas Seafood concludes with simple, delectable recipes, many infused with the flavors of Apple’s Thai heritage. Dishes such as Steamed Curried Crab, Crispy White Shrimp, Escolar on a Grill with Green Mango Salad, Cast Iron Roasted Gulf Coast Swordfish Steaks with Rio Grande Grapefruit, and Chicken-Fried Ribbonfish are just a few ways to savor the best of the Gulf.
Download or read book Coasting written by Judy Barnes and published by Pelican Publishing. This book was released on 2001 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: "For me, it captures the character of the western North Carolina mountains." -Winston Groom, author of Forrest Gump Centering on Asheville and trekking out for sixty miles in all directions, this lighthearted, personal guide focuses on all the attractions of the region. Western North Carolina, bordering Virginia, Tennessee, and Georgia, attracts five million visitors annually. This region offers the tourist and resident breathtaking natural beauty, charming shops, restaurants, and accommodations that range from rustic to elegant. The authors point out that many books have been written about this area's waterfalls, parks, biking, rafting, and camping in great detail, but Coasting the Mountains covers what they liked best about everything. ABOUT THE AUTHORS Judy Barnes, Jolane Edwards, Carolyn Lee Goodloe, and Laurel Wilson are all good friends who spend a great deal of their time traveling, so they can attest to the information being provided to their readers. They are also the authors of Coasting: An Expanded Guide to the Northern Gulf Coast . They live in Point Clear, Alabama.
Book Synopsis Seafood Handbook by : The Editors of Seafood Business
Download or read book Seafood Handbook written by The Editors of Seafood Business and published by John Wiley & Sons. This book was released on 2009-03-10 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated to include a number of new species not previously include, Seafood Handbook, Second Edition remains the only professional seafood reference guide. Easy to use and comprehensive, this book covers the sourcing, cooking, nutrition, product forms, names, and global supply information for more than 100 types of finfish and shellfish, with two oversized posters for quick reference. Professionals in the foodservice industry who need to make menu selections or purchase fish, and seafood buyers will benefit from this in-depth guide.
Book Synopsis Explorer's Guide North Florida & the Panhandle (Third Edition) (Explorer's Complete) by : Sandra Friend
Download or read book Explorer's Guide North Florida & the Panhandle (Third Edition) (Explorer's Complete) written by Sandra Friend and published by The Countryman Press. This book was released on 2018-03-30 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most comprehensive guide to the Sunshine State's northwest region Welcome to the quieter side of Florida. The northwest has it all—prime Gulf Coast vacation spots, powdery quartz beaches, unexpected waterfalls, and historic downtown areas across the Panhandle. Florida's history runs deepest here, from prehistoric settlements at Cedar Key and along the Aucilla River to the Spanish colonies at Pensacola and St. Augustine. Sandra Friend and John Keatley show readers the best of their state's natural wonders and historic sights, the seafood restaurants most worth your time, the most unique lodgings, and a beach for everyone, whether you're seeking serenity or a busy social scene. As with every Explorer's Guide, you'll get the latest, most thoroughly researched recommendations for everything from eating, sleeping, exploring, local festivals, transportation options, and much more. Full color photographs bring the destination alive, while color maps and clear, concise directions guide you in your travels. Now in its third edition, this guide is indispensable for any vacationer hoping to enjoy the region to its fullest.
Book Synopsis Beachcomber's Guide to Gulf Coast Marine Life by : Nick Fotheringham
Download or read book Beachcomber's Guide to Gulf Coast Marine Life written by Nick Fotheringham and published by . This book was released on 1989 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Fishing North Carolina's Outer Banks by : Stan Ulanski
Download or read book Fishing North Carolina's Outer Banks written by Stan Ulanski and published by Univ of North Carolina Press. This book was released on 2011-09-26 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this hands-on, how-to guide to fishing North Carolina's Outer Banks, expert fisherman Stan Ulanski combines his enthusiasm, his experience, and his scientific expertise to show anglers how to catch more fish. Focusing on the essential but often misunderstood links between recreational fishing and the biology, geography, and natural history of the region, Fishing North Carolina's Outer Banks fosters an understanding of the aquatic environment of one of the nation's prime fishing destinations. Ulanski reveals the best approaches to the six main Outer Banks angling scenarios: surf, pier, sound, offshore, inshore, and reef, ledge, and shipwreck fishing. The book features illustrated fish profiles--each loaded with essential information, including identification, food value, and habitat pointers--and species-specific fishing tips for thirty-five of the Outer Banks' most common game fish. And, once you've made your catch, Ulanski provides important storing, cleaning, and cooking advice--including six of his favorite fresh fish recipes. This is a trusty tackle box tool for planning fishing trips to the Outer Banks and for understanding the underwater setting of the fish you're out to catch. Southern Gateways Guide is a registered trademark of the University of North Carolina Press
Book Synopsis Coastal Charts for Cruising Guide to the Northern Gulf Coast by : Claiborne S. Young
Download or read book Coastal Charts for Cruising Guide to the Northern Gulf Coast written by Claiborne S. Young and published by Pelican Publishing. This book was released on 2003-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cruising Guide to the Northern Gulf Coast by : Young, Claiborne
Download or read book Cruising Guide to the Northern Gulf Coast written by Young, Claiborne and published by Pelican Publishing. This book was released on with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: Young's warm and conversational writing style gives even a landlubber a comfortable trip through the navigational intricacies of sailing the coastal waters en route to the shoreside attractions that beckon all travelers. -- Touring America
Download or read book American Catch written by Paul Greenberg and published by Penguin. This book was released on 2015-06-09 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: INVESTIGATIVE REPORTERS & EDITORS Book Award, Finalist 2014 "A fascinating discussion of a multifaceted issue and a passionate call to action" --Kirkus From the acclaimed author of Four Fish and The Omega Principle, Paul Greenberg uncovers the tragic unraveling of the nation’s seafood supply—telling the surprising story of why Americans stopped eating from their own waters in American Catch In 2005, the United States imported five billion pounds of seafood, nearly double what we imported twenty years earlier. Bizarrely, during that same period, our seafood exports quadrupled. American Catch examines New York oysters, Gulf shrimp, and Alaskan salmon to reveal how it came to be that 91 percent of the seafood Americans eat is foreign. In the 1920s, the average New Yorker ate six hundred local oysters a year. Today, the only edible oysters lie outside city limits. Following the trail of environmental desecration, Greenberg comes to view the New York City oyster as a reminder of what is lost when local waters are not valued as a food source. Farther south, a different catastrophe threatens another seafood-rich environment. When Greenberg visits the Gulf of Mexico, he arrives expecting to learn of the Deepwater Horizon oil spill’s lingering effects on shrimpers, but instead finds that the more immediate threat to business comes from overseas. Asian-farmed shrimp—cheap, abundant, and a perfect vehicle for the frying and sauces Americans love—have flooded the American market. Finally, Greenberg visits Bristol Bay, Alaska, home to the biggest wild sockeye salmon run left in the world. A pristine, productive fishery, Bristol Bay is now at great risk: The proposed Pebble Mine project could under¬mine the very spawning grounds that make this great run possible. In his search to discover why this pre¬cious renewable resource isn’t better protected, Green¬berg encounters a shocking truth: the great majority of Alaskan salmon is sent out of the country, much of it to Asia. Sockeye salmon is one of the most nutritionally dense animal proteins on the planet, yet Americans are shipping it abroad. Despite the challenges, hope abounds. In New York, Greenberg connects an oyster restoration project with a vision for how the bivalves might save the city from rising tides. In the Gulf, shrimpers band together to offer local catch direct to consumers. And in Bristol Bay, fishermen, environmentalists, and local Alaskans gather to roadblock Pebble Mine. With American Catch, Paul Greenberg proposes a way to break the current destructive patterns of consumption and return American catch back to American eaters.
Book Synopsis North Atlantic Seafood by : Alan Davidson
Download or read book North Atlantic Seafood written by Alan Davidson and published by Prospect Books (UK). This book was released on 2003 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Angler's Guide to Fishes of the Gulf of Mexico by : Jerald Horst
Download or read book Angler's Guide to Fishes of the Gulf of Mexico written by Jerald Horst and published by Pelican Publishing. This book was released on 2006 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a must for recreational and commercial fishermen as well as anyone who loves the outdoors! With detailed information on 207 species of saltwater fish along with superb illustrations and excellent diagnostics for fish identification, this guide will be enjoyed by anyone who fishes or likes fish. The serious fisherman will be pleased to find essential information on each species' habitat, identification, typical size, and food value.
Book Synopsis Fishing the Texas Gulf Coast by : Mike Holmes
Download or read book Fishing the Texas Gulf Coast written by Mike Holmes and published by Rowman & Littlefield. This book was released on 2009-02-24 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Texas offers tremendous angling opportunities—and its nearly 400-mile coast along the “Mediterranean of the Americas” offers everything from flounder, speckled trout, redfish, and other species inshore, to kingfish, cobia, and blue-water big game offshore. In this all new addition to The Lyons Press’s Regional Fishing Series, Mike Holmes provides information on top fishing locations, as well as advice on tackle, baits and lures, best fishing times, and fishing strategies.
Book Synopsis North Atlantic Seafood by : Alan Davidson
Download or read book North Atlantic Seafood written by Alan Davidson and published by . This book was released on 2003 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: Superbly helpful, knowledgeable, and witty, this landmark volume is a fascinating tour through the cultures and cuisines of the Atlantic, and the waters that gave rise to them. Includes 100 line drawings and 200 regional recipes.
Book Synopsis The Barefoot Fisherman's Guide to the Emerald Coast by : Gregory Dew
Download or read book The Barefoot Fisherman's Guide to the Emerald Coast written by Gregory Dew and published by . This book was released on 2001-10-01 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the only complete fishing guide to the vacationer's paradise between Gulf Shores, Alabama and Apalachicola, Florida. What, where, when, and how to catch coastal fish are covered in detail, along with essential tackle, hidden locales, advanced techniques, a list of bait and tackle shops, best charters, and more.
