Bioactive Food as Dietary Interventions for Cardiovascular Disease

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Publisher : Academic Press
ISBN 13 : 0123964857
Total Pages : 722 pages
Book Rating : 4.1/5 (239 download)

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Book Synopsis Bioactive Food as Dietary Interventions for Cardiovascular Disease by : Ronald Ross Watson

Download or read book Bioactive Food as Dietary Interventions for Cardiovascular Disease written by Ronald Ross Watson and published by Academic Press. This book was released on 2012-10-23 with total page 722 pages. Available in PDF, EPUB and Kindle. Book excerpt: One major example of the synergy of bioactive foods and extracts is their role as an antioxidant and the related remediation of cardiovascular disease. There is compelling evidence to suggest that oxidative stress is implicated in the physiology of several major cardiovascular diseases including heart failure and increased free radical formation and reduced antioxidant defences. Studies indicate bioactive foods reduce the incidence of these conditions, suggestive of a potential cardioprotective role of antioxidant nutrients. Bioactive Food as Dietary Interventions for Cardiovascular Disease investigates the role of foods, herbs and novel extracts in moderating the pathology leading to cardiovascular disease. It reviews existing literature, and presents new hypotheses and conclusions on the effects of different bioactive components of the diet. Addresses the most positive results from dietary interventions using bioactive foods to impact cardiovascular disease Documents foods that can affect metabolic syndrome and other related conditions Convenient, efficient and effective source that allows readers to identify potential uses of compounds - or indicate those compounds whose use may be of little or no health benefit Associated information can be used to understand other diseases that share common etiological pathways

Coenzyme Q

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Publisher : CRC Press
ISBN 13 : 142003670X
Total Pages : 407 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Coenzyme Q by : Valerian E. Kagan

Download or read book Coenzyme Q written by Valerian E. Kagan and published by CRC Press. This book was released on 2000-08-30 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since its discovery in 1957, Coenzyme Q has piqued the interest of scientists from a wide range of disciplines because of its bioenergetics, vitamin-like behavior, and interactions with antioxidant vitamins E and C. Coenzyme Q: Molecular Mechanisms in Health and Disease is a comprehensive treatise on this often-studied coenzyme. International exper

Nanoencapsulation Technologies for the Food and Nutraceutical Industries

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Publisher : Academic Press
ISBN 13 : 0128113642
Total Pages : 636 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Nanoencapsulation Technologies for the Food and Nutraceutical Industries by : Seid Mahdi Jafari

Download or read book Nanoencapsulation Technologies for the Food and Nutraceutical Industries written by Seid Mahdi Jafari and published by Academic Press. This book was released on 2017-04-11 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanoencapsulation Technologies for the Food and Nutraceutical Industries is a compendium which collects, in an easy and compact way, state-of-the-art details on techniques for nanoencapsulation of bioactive compounds in food and nutraceutical industries. The book addresses important modern technologies, including biopolymer based nano-particle formation techniques, formulation based processes, such as nano-liposomes and nano-emulsions, process based nano-encapsulation, such as electro-spinning and nano-spray drying, natural nano-carrier based processes, like casein and starch nano-particles, and other recent advances. This definitive reference manual is ideal for researchers and industry personnel who want to learn more about basic concepts and recent developments in nanotechnology research. - Serves as a compendium of recent techniques and systems for nanoencapsulation of bioactive compounds - Brings together basic concepts and the potential of nanoencapsulation technologies, also including their novel applications in functional foods and nutraceutical systems - Includes biopolymer based nano-particle formation techniques, formulation based processes, process based nanoencapsulation, and nano-carrier based process

Characterization of Nanoencapsulated Food Ingredients

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Publisher : Academic Press
ISBN 13 : 0128156686
Total Pages : 698 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Characterization of Nanoencapsulated Food Ingredients by :

Download or read book Characterization of Nanoencapsulated Food Ingredients written by and published by Academic Press. This book was released on 2020-03-07 with total page 698 pages. Available in PDF, EPUB and Kindle. Book excerpt: Characterization of Nanoencapsulated Food Ingredients, Volume Four in the Nanoencapsulation in the Food Industry series, introduces some of the common instrumental analysis and characterization methods for the evaluation of nanocarriers and nanoencapsulated ingredients in terms of their morphology, size distribution, surface charge and composition, appearance, physicochemical and rheological properties, and antioxidant activity. Divided in five sections, the book covers the qualitative and quantitative properties of nanoencapsulated food ingredients by different characterization techniques, besides correlating nanocarrier behavior to their physicochemical and functional properties. Authored by a team of global experts in the fields of nano- and microencapsulation of food, nutraceutical, and pharmaceutical ingredients, this title is of great value to those engaged in the various fields of nanoencapsulation and nanodelivery systems. - Shows how different properties of nanoencapsulated food ingredients can be analyzed - Presents the mechanism of each characterization technique - Investigates how the analytical results can be understood with nanoencapsulated ingredients

Encyclopaedia of Food Science, Food Technology, and Nutrition

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Publisher :
ISBN 13 :
Total Pages : 736 pages
Book Rating : 4.:/5 (321 download)

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Book Synopsis Encyclopaedia of Food Science, Food Technology, and Nutrition by : R. Macrae

Download or read book Encyclopaedia of Food Science, Food Technology, and Nutrition written by R. Macrae and published by . This book was released on 1993 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Lyophilization of Biopharmaceuticals

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Publisher : Springer Science & Business Media
ISBN 13 : 9780971176768
Total Pages : 726 pages
Book Rating : 4.1/5 (767 download)

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Book Synopsis Lyophilization of Biopharmaceuticals by : Henry R. Costantino

Download or read book Lyophilization of Biopharmaceuticals written by Henry R. Costantino and published by Springer Science & Business Media. This book was released on 2005-12-05 with total page 726 pages. Available in PDF, EPUB and Kindle. Book excerpt: Humans have been experimenting with lyophilization, or freeze-drying, as a method to preserve biological structures for over a thousand years. This comprehensive volume, intended for scientists in both academia and industry, covers a wide range of topics relevant to the formulation of peptide and protein drugs in the freeze-dried state.

Freeze Drying of Pharmaceutical Products

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Publisher : CRC Press
ISBN 13 : 042966401X
Total Pages : 212 pages
Book Rating : 4.4/5 (296 download)

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Book Synopsis Freeze Drying of Pharmaceutical Products by : Davide Fissore

Download or read book Freeze Drying of Pharmaceutical Products written by Davide Fissore and published by CRC Press. This book was released on 2019-10-24 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Freeze Drying of Pharmaceutical Products provides an overview of the most recent and cutting-edge developments and technologies in the field, focusing on formulation developments and process monitoring and considering new technologies for process development. This book contains case studies from freeze dryer manufacturers and pharmaceutical companies for readers in industry and academia. It was contributed to by lyophilization experts to create a detailed analysis of the subject matter, organically presenting recent advancements in freeze-drying research and technology. It discusses formulation design, process optimization and control, new PAT-monitoring tools, multivariate image analysis, process scale-down and development using small-scale freeze-dryers, use of CFD for equipment design, and development of continuous processes. This book is for industry professionals, including chemical engineers and pharmaceutical scientists.

Lyophilization of Pharmaceuticals and Biologicals

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Author :
Publisher : Humana Press
ISBN 13 : 9781493989270
Total Pages : 437 pages
Book Rating : 4.9/5 (892 download)

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Book Synopsis Lyophilization of Pharmaceuticals and Biologicals by : Kevin R. Ward

Download or read book Lyophilization of Pharmaceuticals and Biologicals written by Kevin R. Ward and published by Humana Press. This book was released on 2018-12-13 with total page 437 pages. Available in PDF, EPUB and Kindle. Book excerpt: This detailed volume brings together leading practitioners in the freeze-drying community to address recent progress, not only in new analytical tools and applications of the data derived in cycle design but also in the manufacturing of lyophilized products in the healthcare sector – whether these be therapeutics, vaccines or diagnostic products - and indeed the equipment to deliver this scale of freeze-drying. Areas of focus include analytical and formulation issues, process monitoring and control, as well as post-lyophilization analysis. Written for the Methods in Pharmacology and Toxicology series, chapters include the type of expert advice that leads to superior results in the lab. Authoritative and practical, Lyophilization of Pharmaceuticals and Biologicals: New Technologies and Approaches serves as an ideal guide for researchers working in or just seeking an update on this rapidly changing field.

Feeding Experiment

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Publisher :
ISBN 13 :
Total Pages : 48 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Feeding Experiment by : Frank Arthur Gulley

Download or read book Feeding Experiment written by Frank Arthur Gulley and published by . This book was released on 1889 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food Engineering and Process Applications: Transport phenomena

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (86 download)

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Book Synopsis Food Engineering and Process Applications: Transport phenomena by : M. Le Maguer

Download or read book Food Engineering and Process Applications: Transport phenomena written by M. Le Maguer and published by . This book was released on 1986 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Plant Secondary Metabolites

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Publisher : Humana Press
ISBN 13 : 9781588299932
Total Pages : 130 pages
Book Rating : 4.2/5 (999 download)

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Book Synopsis Plant Secondary Metabolites by : Harinder P.S. Makkar

Download or read book Plant Secondary Metabolites written by Harinder P.S. Makkar and published by Humana Press. This book was released on 2007-07-06 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Secondary Metabolites provides reliable assays to meet the challenge of fulfilling the huge demand for feed. It details plant-animal interactions and presents methodologies that may also be used to determine plant secondary metabolites in human food. In addition, the volume contains methods for analysis of some important plant secondary metabolites, which are written in a recipe-like format designed for direct practical use.

Freeze-Drying/Lyophilization Of Pharmaceutical & Biological Products, Revised and Expanded

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Publisher : CRC Press
ISBN 13 : 0203021320
Total Pages : 634 pages
Book Rating : 4.2/5 (3 download)

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Book Synopsis Freeze-Drying/Lyophilization Of Pharmaceutical & Biological Products, Revised and Expanded by : Louis Rey

Download or read book Freeze-Drying/Lyophilization Of Pharmaceutical & Biological Products, Revised and Expanded written by Louis Rey and published by CRC Press. This book was released on 2004-01-21 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thoroughly acquainting the reader with freeze-drying fundamentals, Freeze-Drying/Lyophilization of Pharmaceutical and Biological Products, Second Edition carves practical guidelines from the very latest theoretical research, technologies, and industrial procedures. It delineates the best execution of steps from closure preparation and regulatory control of products to equipment sterilization and process validation. With 13 new chapters providing state-of-the-art information, the book unveils innovations currently advancing the field, including LYOGUARD® packaging for bulk freeze-drying and the irradiation of pharmaceutical and biological products.

Reactivity of Molecular Solids

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Author :
Publisher : John Wiley & Sons
ISBN 13 :
Total Pages : 352 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Reactivity of Molecular Solids by : Elena Boldyreva

Download or read book Reactivity of Molecular Solids written by Elena Boldyreva and published by John Wiley & Sons. This book was released on 1999-10-18 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reporting on advances in the field of molecular solid state chemistry, each volume focuses on selected areas and highlights methods and results in syntheses, properties and applications. The volumes in this series provide a forum for the discussion of chemical, physical, biological and crystallographic aspects of the molecular solid state. Eight chapters focus on the theoretical aspects of the reactivity of solids and the applications that are of practical importance. In a collection of reviews that highlight hot topics in the field of molecular solids, the authors of this volume emphasise the problems facing them. Contents: Interplay between Intra- and Intermolecular Interactions in Solid-State Reactions Cooperative Effects in Solid State Reactions Some Aspects of Bimolecular Photoreactions in Crystals Kinetics and Spatial Propagation of Intramolecular Reactions in Solids Kinetic Descriptions of the Simplest Bimolecular Reactions in Organic Solids Radical Solid-State Reactions at High Pressure Polymorphs and Solvates of Molecular Solids in the Pharmaceutical Industry Mechanochemical Synthesis and Mechanical Activation of Drugs. Reactivity of Molecular Solids will be of interest to all chemists working in the pharmaceutical, fine chemicals and food industries, and also in molecular electronics and materials science.

High-Energy Ball Milling

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Publisher : Elsevier
ISBN 13 : 1845699440
Total Pages : 436 pages
Book Rating : 4.8/5 (456 download)

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Book Synopsis High-Energy Ball Milling by : Małgorzata Sopicka-Lizer

Download or read book High-Energy Ball Milling written by Małgorzata Sopicka-Lizer and published by Elsevier. This book was released on 2010-05-24 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mechanochemical processing is a novel and cost effective method of producing a wide range of nanopowders. It involves the use of a high energy ball mill to initiate chemical reactions and structural changes. High energy ball milling: Mechanochemical processing of nanopowders reviews the latest techniques in mechanochemistry and how they can be applied to the synthesis and processing of various high-tech materials.Part one discusses the basic science of mechanochemistry with chapters on such topics as the mechanism and kinetics of mechanochemical processes, kinetic behaviour in mechanochemically-induced structural and chemical transformations and materials design through mechanochemical processing. Part two reviews mechanochemical treatment of different materials including synthesis of complex ceramic oxides, production of intermetallic compound powders, synthesis of organic compounds, synthesis of metallic-ceramic composite powders and activation of covalent bond-based materials. Part three covers mechanochemical processes in metal powder systems and other applications with coverage of topics such as plating and surface modification using ultrasonic vibrations, activated powders as precursors for spark plasma sintering, titanium dioxide photocatalyst synthesis by mechanochemical doping and synthesis of materials for lithium-ion batteries.With its distinguished editor and international team of contributors, High energy ball milling: Mechanochemical processing of nanopowders is a standard reference for all those involved in the production of ceramic and metallic components using sintering and other powder metallurgy techniques to produce net shape components. - Examines the latest techniques in mechanochemistry and how they can be applied to the synthesis and processing of various high-tech materials - Discusses the basic science of mechanochemistry including kinetic behaviour, processes and mechanisms and materials design through mechanochemical processing - Reviews mechanochemical treatment of different materials including synthesis of ceramic oxides, organic compounds and metallic-ceramic composite powders

Sweeteners

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Publisher :
ISBN 13 : 9783319264783
Total Pages : pages
Book Rating : 4.2/5 (647 download)

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Book Synopsis Sweeteners by : Jean-Michel Merillon

Download or read book Sweeteners written by Jean-Michel Merillon and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: