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Author : A. Normandy (M.D.)
Publisher :
ISBN 13 :
Total Pages : 668 pages
Book Rating : 4.V/5 ( download)
Download or read book The Commercial Handbook of Chemical Analysis ... written by A. Normandy (M.D.) and published by . This book was released on 1850 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alphonse René le Mire de Normandy
Publisher :
ISBN 13 :
Total Pages : 664 pages
Book Rating : 4.:/5 (6 download)
Download or read book The Commercial Hand-book of Chemical Analysis written by Alphonse René le Mire de Normandy and published by . This book was released on 1865 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alphonse Normandy
Publisher :
ISBN 13 :
Total Pages : 674 pages
Book Rating : 4.3/5 (91 download)
Download or read book The Commercial Hand-book of Chemical Analysis; Or, Practical Instructions for the Determination of the Intrinsic Or Commercial Value of Substances Used in Manufactures, in Trades, and in the Arts written by Alphonse Normandy and published by . This book was released on 1850 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mariano Martín Martín
Publisher : Elsevier
ISBN 13 : 0081012330
Total Pages : 495 pages
Book Rating : 4.0/5 (81 download)
Download or read book Industrial Chemical Process Analysis and Design written by Mariano Martín Martín and published by Elsevier. This book was released on 2016-07-02 with total page 495 pages. Available in PDF, EPUB and Kindle. Book excerpt: Industrial Chemical Process Analysis and Design uses chemical engineering principles to explain the transformation of basic raw materials into major chemical products. The book discusses traditional processes to create products like nitric acid, sulphuric acid, ammonia, and methanol, as well as more novel products like bioethanol and biodiesel. Historical perspectives show how current chemical processes have developed over years or even decades to improve their yields, from the discovery of the chemical reaction or physico-chemical principle to the industrial process needed to yield commercial quantities. Starting with an introduction to process design, optimization, and safety, Martin then provides stand-alone chapters—in a case study fashion—for commercially important chemical production processes. Computational software tools like MATLAB®, Excel, and Chemcad are used throughout to aid process analysis. - Integrates principles of chemical engineering, unit operations, and chemical reactor engineering to understand process synthesis and analysis - Combines traditional computation and modern software tools to compare different solutions for the same problem - Includes historical perspectives and traces the improving efficiencies of commercially important chemical production processes - Features worked examples and end-of-chapter problems with solutions to show the application of concepts discussed in the text
Author : Peter B. Stockwell
Publisher : CRC Press
ISBN 13 : 020397963X
Total Pages : 259 pages
Book Rating : 4.2/5 (39 download)
Download or read book Automatic Chemical Analysis written by Peter B. Stockwell and published by CRC Press. This book was released on 1996-07-25 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written with practical experience of many of the systems it describes, this book provides coverage of all aspects of automation, from sample preparation, right through to data processing. The book also includes Coverage Of Robotics Computer Applications And Process Control, And The scope and limitations of each development are discussed. Three prac
Author : Nathaniel Howell Furman
Publisher :
ISBN 13 :
Total Pages : 1302 pages
Book Rating : 4.:/5 ( download)
Download or read book Standard Methods of Chemical Analysis: Industrial and natural products and noninstrumental methods, F. J. Welcher, editor. 2 v written by Nathaniel Howell Furman and published by . This book was released on 1962 with total page 1302 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Charles Albert Browne
Publisher :
ISBN 13 :
Total Pages : 142 pages
Book Rating : 4.3/5 (243 download)
Download or read book Chemical Analysis and Composition of American Honeys written by Charles Albert Browne and published by . This book was released on 1908 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Serban C. Moldoveanu
Publisher : Elsevier
ISBN 13 : 0128037113
Total Pages : 600 pages
Book Rating : 4.1/5 (28 download)
Download or read book Selection of the HPLC Method in Chemical Analysis written by Serban C. Moldoveanu and published by Elsevier. This book was released on 2016-11-01 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: Selection of the HPLC Method in Chemical Analysis serves as a practical guide to users of high-performance liquid chromatography and provides criteria for method selection, development, and validation. High-performance liquid chromatography (HPLC) is the most common analytical technique currently practiced in chemistry. However, the process of finding the appropriate information for a particular analytical project requires significant effort and pre-existent knowledge in the field. Further, sorting through the wealth of published data and literature takes both time and effort away from the critical aspects of HPLC method selection. For the first time, a systematic approach for sorting through the available information and reviewing critically the up-to-date progress in HPLC for selecting a specific analysis is available in a single book. Selection of the HPLC Method in Chemical Analysis is an inclusive go-to reference for HPLC method selection, development, and validation. - Addresses the various aspects of practice and instrumentation needed to obtain reliable HPLC analysis results - Leads researchers to the best choice of an HPLC method from the overabundance of information existent in the field - Provides criteria for HPLC method selection, development, and validation - Authored by world-renowned HPLC experts who have more than 60 years of combined experience in the field
Author : Georg Lunge
Publisher :
ISBN 13 :
Total Pages : 1210 pages
Book Rating : 4.:/5 (29 download)
Download or read book Technical Methods of Chemical Analysis written by Georg Lunge and published by . This book was released on 1914 with total page 1210 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alfred Henry Allen
Publisher :
ISBN 13 :
Total Pages : 672 pages
Book Rating : 4.:/5 (6 download)
Download or read book Allen's Commercial Organic Analysis written by Alfred Henry Allen and published by . This book was released on 1925 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Malcolm Burns
Publisher : Royal Society of Chemistry
ISBN 13 : 1788018974
Total Pages : 251 pages
Book Rating : 4.7/5 (88 download)
Download or read book DNA Techniques to Verify Food Authenticity written by Malcolm Burns and published by Royal Society of Chemistry. This book was released on 2019-10-14 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: The food supply chain needs to reassure consumers and businesses about the safety and standards of food. Global estimates of the cost of food fraud to economies run into billions of dollars hence a huge surge in interest in food authenticity and means of detecting and preventing food fraud and food crime. Approaches targeting DNA markers have assumed a pre-eminence. This book is the most comprehensive and timely collection of material from those working at the forefront of DNA techniques applied to food authenticity. Addressing the new field of analytical molecular biology as it combines the quality assurance rigour of analytical chemistry with DNA techniques, it introduces the science behind DNA as a target analyte, its extraction, amplification, detection and quantitation as applied to the detection of food fraud and food crime. Making the link with traditional forensic DNA profiling and describing emerging and cutting-edge techniques such as next generation sequencing, this book presents real-world case studies from a wide perspective including from analytical service providers, industry, enforcement agencies and academics. It will appeal to food testing laboratories worldwide, who are just starting to use these techniques and students of molecular biology, food science and food integrity. Food policy professionals and regulatory organisations who will be using these techniques to back up legislation and regulation will find the text invaluable. Those in the food industry in regulatory and technical roles will want to have this book on their desks.
Author : D. T. E. Hunt
Publisher : Royal Society of Chemistry
ISBN 13 : 0851867979
Total Pages : 722 pages
Book Rating : 4.8/5 (518 download)
Download or read book The Chemical Analysis of Water written by D. T. E. Hunt and published by Royal Society of Chemistry. This book was released on 1986 with total page 722 pages. Available in PDF, EPUB and Kindle. Book excerpt: Information requirements of measurement programmes; Sampling; Basic problems and aims of sampling; Time and frequency of sampling; Overall design of sampling programmes; Procedures for obtaining samples of waters; Preparation, transport, storage, and stability of samples; The nature and importance of errors in analytical results; Random error; Systematic error; Accuracy; Effects of errors on decision making; Need to estimate analytical errors; Estimation and control of the Bias of analytical results; Detailed consideration and assessment of individual sources of Bias; Assessment of the overall Bias of analytical results; Estimation and control of the precision of analytical results; Model of Random errors; Achievement of specified accuracy by a group of laboratories; Types of inter-laboratory studies; Reporting analytical results; Reporting results close to the lower concentration limit of an analytical system; The selection of analytical methods; General precautions in water-analysis laboratories; Analytical techniques; Automatic and on-line analysis; Computers in water analysis; The scope for computing in water analysis and related activities.
Author :
Publisher :
ISBN 13 :
Total Pages : 496 pages
Book Rating : 4.:/5 (89 download)
Download or read book Allen's Commercial Organic Analysis written by and published by . This book was released on 1911 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Yolanda Pico
Publisher : Academic Press
ISBN 13 : 0123848636
Total Pages : 813 pages
Book Rating : 4.1/5 (238 download)
Download or read book Chemical Analysis of Food: Techniques and Applications written by Yolanda Pico and published by Academic Press. This book was released on 2012-09-01 with total page 813 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemical Analysis of Food: Techniques and Applications reviews new technology and challenges in food analysis from multiple perspectives: a review of novel technologies being used in food analysis, an in-depth analysis of several specific approaches, and an examination of the most innovative applications and future trends. This book won a 2012 PROSE Award Honorable Mention in Chemistry and Physics from the Association of American Publishers. The book is structured in two parts: the first describes the role of the latest developments in analytical and bio-analytical techniques and the second reviews the most innovative applications and issues in food analysis. Each chapter is written by experts on the subject and is extensively referenced in order to serve as an effective resource for more detailed information. The techniques discussed range from the non-invasive and non-destructive, such as infrared spectroscopy and ultrasound, to emerging areas such as nanotechnology, biosensors and electronic noses and tongues. Important tools for problem-solving in chemical and biological analysis are discussed in detail. - Winner of a PROSE Award 2012, Book: Honorable Mention in Physical Sciences and Mathematics - Chemistry and Physics from the American Association of Publishers - Provides researchers with a single source for up-to-date information in food analysis - Single go-to reference for emerging techniques and technologies - Over 20 renowned international contributors - Broad coverage of many important techniques makes this reference useful for a range of food scientists
Author : Albert Hugh Bryan
Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.3/5 (91 download)
Download or read book Chemical Analysis and Composition of Imported Honey from Cuba, Mexico and Haiti written by Albert Hugh Bryan and published by . This book was released on 1912 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pp. 16
Author :
Publisher : ASTM International
ISBN 13 :
Total Pages : 261 pages
Book Rating : 4./5 ( download)
Download or read book A Manual for the Chemical Analysis of Metals written by and published by ASTM International. This book was released on with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bhim Prasad Kaflé
Publisher : Elsevier
ISBN 13 : 0128148675
Total Pages : 314 pages
Book Rating : 4.1/5 (281 download)
Download or read book Chemical Analysis and Material Characterization by Spectrophotometry written by Bhim Prasad Kaflé and published by Elsevier. This book was released on 2019-11-29 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemical Analysis and Material Characterization by Spectrophotometry integrates and presents the latest known information and examples from the most up-to-date literature on the use of this method for chemical analysis or materials characterization. Accessible to various levels of expertise, everyone from students, to practicing analytical and industrial chemists, the book covers both the fundamentals of spectrophotometry and instrumental procedures for quantitative analysis with spectrophotometric techniques. It contains a wealth of examples and focuses on the latest research, such as the investigation of optical properties of nanomaterials and thin solid films. - Covers the basic analytical theory that is essential for understanding spectrophotometry - Emphasizes minor/trace chemical component analysis - Includes the spectrophotometric analysis of nanomaterials and thin solid films - Thoroughly describes methods and uses easy-to-follow, practical examples and experiments
