City Dog: Philadelphia Prepack

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Publisher :
ISBN 13 : 9781933068084
Total Pages : 0 pages
Book Rating : 4.0/5 (68 download)

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Book Synopsis City Dog: Philadelphia Prepack by : Cricky Long

Download or read book City Dog: Philadelphia Prepack written by Cricky Long and published by . This book was released on 2005-02-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each of these city-specific dog-resource directories takes all of the guesswork out of finding new dog shops, services, and places, including dog day cares, boarding facilities, pet sitters, dog parks, dog trainers, pet boutiques, alternative therapies, and neighborhood pet-supply stores. Each listing includes not only the address, phone number, hours of operation, and payment information, but also an original review that offers readers the inside scoop on each business. Also included is an emergency directory that's essential for middle-of-the-night ailments, as well as a dog rescue directory, puppy starter kit, and lost dog help. The listings are arranged in an easy thumb-through layout and the book is perfectly sized to fit in a pocketbook or glove box.

City Dog

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Publisher : City Dog Publishing
ISBN 13 : 1933068027
Total Pages : 201 pages
Book Rating : 4.9/5 (33 download)

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Book Synopsis City Dog by : Cricky Long

Download or read book City Dog written by Cricky Long and published by City Dog Publishing. This book was released on 2004-11-28 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each of these city-specific dog-resource directories takes all of the guesswork out of finding new dog shops, services and places, including dog day cares, boarding facilities, pet sitters, dog parks, dog trainers, pet boutiques, alternative therapies, and neighborhood pet-supply stores. Each listing includes not only the address, phone number, hours of operation, and payment information, but also an original review that offers readers the inside scoop on each business. Also included is an emergency directory that's essential for middle-of-the-night ailments, a dog rescue directory, puppy starter kit, and lost dog help. The listings are arranged in an easy thumb-through layout and the book is perfectly sized to fit in a pocketbook or glove box.

Bobbie the Wonder Dog: A True Story

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Publisher : Graphic Arts Books
ISBN 13 : 1943328374
Total Pages : 32 pages
Book Rating : 4.9/5 (433 download)

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Book Synopsis Bobbie the Wonder Dog: A True Story by : Tricia Brown

Download or read book Bobbie the Wonder Dog: A True Story written by Tricia Brown and published by Graphic Arts Books. This book was released on 2016-04-12 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bob was an average-looking collie puppy in every way, except for his bobbed tail . . . and maybe that’s why the Brazier family named him Bob, or Bobbie. But he was average in no other way. In 1923, Bobbie joined Frank and Elizabeth Brazier for a cross-country drive from Silverton, Oregon, to Indiana, Frank’s home state, where they planned to visit family. During a stop in Indiana, Bobbie was chased off by loose dogs, and after a week of searching and placing newspaper ads, the broken-hearted Braziers had to give up and start the drive home. Six months to the day after he was lost in Indiana, a very thin Bobbie was spotted on a Silverton sidewalk, his coat matted, his paws raw from wear. Unbelievable as it seemed, the three-year-old dog had WALKED almost 2,800 miles to get back home. Though weak and tired, Bobbie went berserk with joy when he was reunited with his family, and from that day, all of their lives changed. In the weeks and months that followed, his story tore across the country in newspapers and even in a hardcover collection of pet stories. He was the main attraction at an Oregon home-builders convention in Portland, where thousands lined up to pet him, and he starred in a short feature film. Also, the Braziers eventually heard from people along Bobbie's homeward-bound route, places where he’d stopped long enough to recoup, and then he was gone again. These stories verified their thinking. Bobbie had done the impossible. When Bobbie died, he was buried in Portland, Oregon, by the Oregon Humane Society. Rin Tin-Tin was there to lay a wreath at his funeral, which was officiated by the mayor of Portland. This incredible story is all true, and the origins of Lassie Come Home are said to be traced to the story of Bob of Silverton, also known as Bobbie, the Wonder Dog, a Scotch collie mix.

Queen of Shadows 10-copy signed prepack

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Publisher : Bloomsbury USA Childrens
ISBN 13 : 9781681190501
Total Pages : pages
Book Rating : 4.1/5 (95 download)

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Book Synopsis Queen of Shadows 10-copy signed prepack by : Sarah J. Maas

Download or read book Queen of Shadows 10-copy signed prepack written by Sarah J. Maas and published by Bloomsbury USA Childrens. This book was released on 2015-09-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Ten copy carton of the signed edition of Queen of Shadows.

Pharmaceutical Dosage Forms and Drug Delivery Systems

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Publisher : Lippincott Williams & Wilkins
ISBN 13 : 9780683305722
Total Pages : 0 pages
Book Rating : 4.3/5 (57 download)

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Book Synopsis Pharmaceutical Dosage Forms and Drug Delivery Systems by : Howard C. Ansel

Download or read book Pharmaceutical Dosage Forms and Drug Delivery Systems written by Howard C. Ansel and published by Lippincott Williams & Wilkins. This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work covers the entire scope of pharmaceutics, from the basics of drug dosage and routes of administration to the finer points of drug discovery, drug product development, legislation and regulations governing quality standards and product approval for marketing.

Salt Sugar Fat

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Publisher : Signal
ISBN 13 : 0771057091
Total Pages : 461 pages
Book Rating : 4.7/5 (71 download)

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Book Synopsis Salt Sugar Fat by : Michael Moss

Download or read book Salt Sugar Fat written by Michael Moss and published by Signal. This book was released on 2013-02-26 with total page 461 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a Pulitzer Prize-winning investigative reporter at The New York Times comes the troubling story of the rise of the processed food industry -- and how it used salt, sugar, and fat to addict us. Salt Sugar Fat is a journey into the highly secretive world of the processed food giants, and the story of how they have deployed these three essential ingredients, over the past five decades, to dominate the North American diet. This is an eye-opening book that demonstrates how the makers of these foods have chosen, time and again, to double down on their efforts to increase consumption and profits, gambling that consumers and regulators would never figure them out. With meticulous original reporting, access to confidential files and memos, and numerous sources from deep inside the industry, it shows how these companies have pushed ahead, despite their own misgivings (never aired publicly). Salt Sugar Fat is the story of how we got here, and it will hold the food giants accountable for the social costs that keep climbing even as some of the industry's own say, "Enough already."

Standards and Labeling Policy Book

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Author :
Publisher :
ISBN 13 :
Total Pages : 366 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Standards and Labeling Policy Book by : United States. Food Safety and Inspection Service. Standards and Labeling Division

Download or read book Standards and Labeling Policy Book written by United States. Food Safety and Inspection Service. Standards and Labeling Division and published by . This book was released on 1991 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Spearhead of Logistics

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Publisher : Government Printing Office
ISBN 13 : 9780160931192
Total Pages : 584 pages
Book Rating : 4.9/5 (311 download)

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Book Synopsis Spearhead of Logistics by : Benjamin King

Download or read book Spearhead of Logistics written by Benjamin King and published by Government Printing Office. This book was released on 2016-02-25 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt: Spearhead of Logistics is a narrative branch history of the U.S. Army's Transportation Corps, first published in 1994 for transportation personnel and reprinted in 2001 for the larger Army community. The Quartermaster Department coordinated transportation support for the Army until World War I revealed the need for a dedicated corps of specialists. The newly established Transportation Corps, however, lasted for only a few years. Its significant utility for coordinating military transportation became again transparent during World War II, and it was resurrected in mid-1942 to meet the unparalleled logistical demands of fighting in distant theaters. Finally becoming a permanent branch in 1950, the Transportation Corps continued to demonstrate its capability of rapidly supporting U.S. Army operations in global theaters over the next fifty years. With useful lessons of high-quality support that validate the necessity of adequate transportation in a viable national defense posture, it is an important resource for those now involved in military transportation and movement for ongoing expeditionary operations. This text should be useful to both officers and noncommissioned officers who can take examples from the past and apply the successful principles to future operations, thus ensuring a continuing legacy of Transportation excellence within Army operations. Additionally, military science students and military historians may be interested in this volume.

Nancy Clark's Sports Nutrition Guidebook

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Publisher : Human Kinetics
ISBN 13 : 1492583685
Total Pages : 520 pages
Book Rating : 4.4/5 (925 download)

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Book Synopsis Nancy Clark's Sports Nutrition Guidebook by : Nancy Clark

Download or read book Nancy Clark's Sports Nutrition Guidebook written by Nancy Clark and published by Human Kinetics. This book was released on 2013-10-11 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: Boost your energy, manage stress, build muscle, lose fat, and improve your performance. The best-selling nutrition guide is now better than ever! Nancy Clark’s Sports Nutrition Guidebook will help you make the right choices in cafes, convenience stores, drive-throughs, and your own kitchen. Whether you’re preparing for competition or simply eating for an active lifestyle, let this leading sports nutritionist show you how to get maximum benefit from the foods you choose and the meals you make. You’ll learn what to eat before and during exercise and events, how to refuel for optimal recovery, and how to put into use Clark’s family-friendly recipes and meal plans. You’ll find the latest research and recommendations on supplements, energy drinks, organic foods, fluid intake, popular diets, carbohydrate and protein intake, training, competition, fat reduction, and muscle gain. Whether you’re seeking advice on getting energized for exercise or improving your health and performance, Nancy Clark’s Sports Nutrition Guidebook has the answers you can trust.

Married to the Mouse

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Publisher : Yale University Press
ISBN 13 : 9780300098280
Total Pages : 292 pages
Book Rating : 4.0/5 (982 download)

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Book Synopsis Married to the Mouse by : Richard E. Foglesong

Download or read book Married to the Mouse written by Richard E. Foglesong and published by Yale University Press. This book was released on 2001-01-01 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: " ... a critical account of how the Disney Co. has used--and also abused--its governmental immunities from the beginning of Disney World to the present ..."--Jacket.

A Brief History of the 14th Marines

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Publisher :
ISBN 13 :
Total Pages : 120 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis A Brief History of the 14th Marines by : Ronald J. Brown

Download or read book A Brief History of the 14th Marines written by Ronald J. Brown and published by . This book was released on 1990 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food Standards and Labeling Policy Book

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Publisher :
ISBN 13 :
Total Pages : 326 pages
Book Rating : 4.X/5 (5 download)

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Book Synopsis Food Standards and Labeling Policy Book by : United States. Food Safety and Inspection Service. Regulatory Programs

Download or read book Food Standards and Labeling Policy Book written by United States. Food Safety and Inspection Service. Regulatory Programs and published by . This book was released on 1996 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:

On Food and Cooking

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Publisher : Simon and Schuster
ISBN 13 : 1416556370
Total Pages : 898 pages
Book Rating : 4.4/5 (165 download)

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Book Synopsis On Food and Cooking by : Harold McGee

Download or read book On Food and Cooking written by Harold McGee and published by Simon and Schuster. This book was released on 2007-03-20 with total page 898 pages. Available in PDF, EPUB and Kindle. Book excerpt: A kitchen classic for over 35 years, and hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible which food lovers and professional chefs worldwide turn to for an understanding of where our foods come from, what exactly they're made of, and how cooking transforms them into something new and delicious. For its twentieth anniversary, Harold McGee prepared a new, fully revised and updated edition of On Food and Cooking. He has rewritten the text almost completely, expanded it by two-thirds, and commissioned more than 100 new illustrations. As compulsively readable and engaging as ever, the new On Food and Cooking provides countless eye-opening insights into food, its preparation, and its enjoyment. On Food and Cooking pioneered the translation of technical food science into cook-friendly kitchen science and helped birth the inventive culinary movement known as "molecular gastronomy." Though other books have been written about kitchen science, On Food and Cooking remains unmatched in the accuracy, clarity, and thoroughness of its explanations, and the intriguing way in which it blends science with the historical evolution of foods and cooking techniques. Among the major themes addressed throughout the new edition are: · Traditional and modern methods of food production and their influences on food quality · The great diversity of methods by which people in different places and times have prepared the same ingredients · Tips for selecting the best ingredients and preparing them successfully · The particular substances that give foods their flavors, and that give us pleasure · Our evolving knowledge of the health benefits and risks of foods On Food and Cooking is an invaluable and monumental compendium of basic information about ingredients, cooking methods, and the pleasures of eating. It will delight and fascinate anyone who has ever cooked, savored, or wondered about food.

Handbook of Herbs and Spices

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Publisher : Elsevier
ISBN 13 : 0857095676
Total Pages : 634 pages
Book Rating : 4.8/5 (57 download)

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Book Synopsis Handbook of Herbs and Spices by : K. V. Peter

Download or read book Handbook of Herbs and Spices written by K. V. Peter and published by Elsevier. This book was released on 2012-08-13 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt: Herbs and spices are among the most versatile ingredients in food processing, and alongside their sustained popularity as flavourants and colourants they are increasingly being used for their natural preservative and potential health-promoting properties. An authoritative new edition in two volumes, Handbook of herbs and spices provides a comprehensive guide to the properties, production and application of a wide variety of commercially-significant herbs and spices.Volume 1 begins with an introduction to herbs and spices, discussing their definition, trade and applications. Both the quality specifications for herbs and spices and the quality indices for spice essential oils are reviewed in detail, before the book goes on to look in depth at individual herbs and spices, ranging from basil to vanilla. Each chapter provides detailed coverage of a single herb or spice and begins by considering origins, chemical composition and classification. The cultivation, production and processing of the specific herb or spice is then discussed in detail, followed by analysis of the main uses, functional properties and toxicity.With its distinguished editor and international team of expert contributors, the two volumes of the new edition of Handbook of herbs and spices are an essential reference for manufacturers using herbs and spices in their products. They also provide valuable information for nutritionists and academic researchers. Provides a comprehensive guide to the properties, production and application of a wide variety of commercially-significant herbs and spices Begins with a discussion of the definition, trade and applications of herbs and spices Reviews the quality specifications for herbs and spices and examines the quality indices for spice essential oils

Pet Business

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Publisher :
ISBN 13 :
Total Pages : 760 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Pet Business by :

Download or read book Pet Business written by and published by . This book was released on 1996-07 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Field Manual of Wildlife Diseases

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Author :
Publisher : Geological Survey (USGS)
ISBN 13 :
Total Pages : 444 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Field Manual of Wildlife Diseases by :

Download or read book Field Manual of Wildlife Diseases written by and published by Geological Survey (USGS). This book was released on 1999 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Lawrie’s Meat Science

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Publisher : Woodhead Publishing
ISBN 13 : 184569161X
Total Pages : 461 pages
Book Rating : 4.8/5 (456 download)

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Book Synopsis Lawrie’s Meat Science by : R. A. Lawrie

Download or read book Lawrie’s Meat Science written by R. A. Lawrie and published by Woodhead Publishing. This book was released on 2014-01-23 with total page 461 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lawrie’s Meat Science has established itself as a standard work for both students and professionals in the meat industry. Its basic theme remains the central importance of biochemistry in understanding the production, storage, processing and eating quality of meat. At a time when so much controversy surrounds meat production and nutrition, Lawrie’s meat science, written by Lawrie in collaboration with Ledward, provides a clear guide which takes the reader from the growth and development of meat animals, through the conversion of muscle to meat, to the point of consumption.The seventh edition includes details of significant advances in meat science which have taken place in recent years, especially in areas of eating quality of meat and meat biochemistry. A standard reference for the meat industry Discusses the importance of biochemistry in production, storage and processing of meat Includes significant advances in meat and meat biochemistry