Christ Moravian Church Cook Book

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The World Religions Cookbook

Author : Arno Schmidt
Publisher : Bloomsbury Publishing USA
ISBN 13 : 0313342636
Total Pages : 297 pages
Book Rating : 4.3/5 (133 download)

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Book Synopsis The World Religions Cookbook by : Arno Schmidt

Download or read book The World Religions Cookbook written by Arno Schmidt and published by Bloomsbury Publishing USA. This book was released on 2007-05-30 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food is central to daily religious practice and holiday celebrations the world over. For instance, Orthodox Jews keep kosher, Muslims feast after fasting during the holy month of Ramadan, and Hindus leave food offerings in the temple for the dieties. For many, food is seen as nourishment for the body and soul. This cookbook illuminates the food practices of followers of the world's major religions: Judaism, Christianity, Islam, Hinduism, Sikhism, Buddhism, and Shintoism. The narrative and nearly 300 recipes give a flavor of what is often eaten for sacred occasions and why. This volume will be useful for a range of cooks and purposes. It is targeted to middle school age to adults. Those looking for more and different recipes for religion class assignments and International Week Food Festival or even for browsing will be richly rewarded with a one-stop resource. Each chapter covers a religion or two with similar food practices. A brief overview of the religion is followed by a discussion of any dietary restrictions. Then the recipes are organized by holiday or special occasion, featuring from appetizers to desserts. Recipes are culled from a variety of countries and cultures where the religion is practiced. The recipes are contextualized and have clear instructions for the novice cook. A final section in some chapters allows readers to recreate what the religion's founder or major figures might have eaten during their lifetime. A glossary defines what might be unfamiliar cooking terms and food and kitchen items. An introduction, list of recipes, conversion measurements, bibliography, index, and illustrations round out the cookbook.

Spoonfuls of Germany

Author : Nadia Hassani
Publisher : Hippocrene Books
ISBN 13 : 9780781810579
Total Pages : 294 pages
Book Rating : 4.8/5 (15 download)

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Book Synopsis Spoonfuls of Germany by : Nadia Hassani

Download or read book Spoonfuls of Germany written by Nadia Hassani and published by Hippocrene Books. This book was released on 2004 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book goes beyond the sauerkraut and knackwurst stereotype to unveil the often overlooked diversity of German cuisine. 170 regional recipes range from classic dishes, such as spaetzle with cheese and sauerbraten to forgotten delicacies like Westfalian pumpernickel pudding. Numerous profiles, anecdotes, and food lore complete the book.

She Speaks in Sauce

Author : Michele Wilber
Publisher :
ISBN 13 : 9780989063005
Total Pages : 152 pages
Book Rating : 4.0/5 (63 download)

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Book Synopsis She Speaks in Sauce by : Michele Wilber

Download or read book She Speaks in Sauce written by Michele Wilber and published by . This book was released on 2014-01-07 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: From an Abruzzo Heart to a Savannah Table From the Hudson River Valley to Abruzzo, Italy, and the Southern Tidelands of America, this book is for anyone who longs to cook, travel or breathe Italian. She Speaks in Sauce springs from the hearth of cuisine to deliver one cup Heart, a tablespoon history and a heaping tablespoon of Heritage. Flavored with luminous photography, this cookbook collection of keepsake stories and family recipes dares to be different. Only a cradle cook with fierce resolve would shed corporate shackles and escape to her family homeland in Abruzzo, Italy. Through exotic culinary delights of the ages, this futurist steps back in time to search for her past. Or, so she thought. What could be better than time-honored recipes? Open this book to find out. Beginning with prehistoric man, the author's methodical research uncovers centuries of war and devastation. What united the people to survive? There is only one place to discover the magic of the Abruzzo and she will not disembark without it. Fueled by the Abruzzese passion flowing through her veins, she drives high up into the Region of mountains and mystery. Villagers rarely see Americans and she wonders if these are dangerous times. Alone, yet unwavering, for her a moment lasts forever. Bell chimes guide her to a 16th century medieval village. Arriving at a wall of stone homes, her hand barely touches the wooden door when it opens. Behind arrow-slit windows of yesteryear, she hears the unmistakable voice that changes her life. She discovers a story so compelling, so loving, it begs to be told.

International Cookbook of Life-Cycle Celebrations

Author : Lois Sinaiko Webb
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1610690168
Total Pages : 857 pages
Book Rating : 4.6/5 (16 download)

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Book Synopsis International Cookbook of Life-Cycle Celebrations by : Lois Sinaiko Webb

Download or read book International Cookbook of Life-Cycle Celebrations written by Lois Sinaiko Webb and published by Bloomsbury Publishing USA. This book was released on 2018-09-14 with total page 857 pages. Available in PDF, EPUB and Kindle. Book excerpt: Much more than a cookbook offering a breadth of delicious recipes that honor ethnic traditions and religious customs, this text provides readers with an understanding and appreciation of customs and rites of passage from around the world. International Cookbook of Life-Cycle Celebrations takes readers on a journey around the world and back with an overview of religious customs, specific cultural traditions, and delicious recipes. Readers will learn about unique customs and traditions from more than 150 countries relevant to birth celebrations to weddings to funeral rituals. Although the text is rich with detail, the presentation of information is accessible to general readers and the recipes are kept simple so students of all ages and cooking abilities can execute the dishes and enjoy the results. Organized by continent, region, and then country, the book begins with an overview of religious customs as well as safety and cleanliness tips for cooks. After the introduction, the chapters present information on each country with the specific customs and recipes that correspond to that ethnicity's traditions. The recipes are easy to follow and provide alternatives to complex or hard-to-find ingredients that can be used without jeopardizing the flavor and taste of the end result.

The Landis Valley Cookbook

Author : Landis Valley Associates
Publisher : Stackpole Books
ISBN 13 : 1461751926
Total Pages : 185 pages
Book Rating : 4.4/5 (617 download)

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Book Synopsis The Landis Valley Cookbook by : Landis Valley Associates

Download or read book The Landis Valley Cookbook written by Landis Valley Associates and published by Stackpole Books. This book was released on 2009-01-05 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 200 recipes from the leading museum on Pennsylvania Dutch culture Convenient lay-flat spiral binding Historic background of food and foodways The culture of the Pennsylvania Dutch is preserved at Landis Valley Museum in Lancaster, Pennsylvania. This volume produced in association with the museum presents food and foodways essential to seasonal events and holidays of the calendar year, from New Year's Day to Christmas, barn raisings to quilting bees. More than 200 recipes are offered, both traditional and modern, including such favorites as chicken corn soup, onion bread, Fastnachts, shoofly pie, pepper cabbage, red beet eggs, apple butter, corn fritters, Lebkuche, funnel cake, clear toy candy, bellyguts, soft pretzels, scrapple, sausage, pig stomach, roasted ham, chicken pot pie, pork and sauerkraut, fried rabbit, dandelion wine, and cherry bounce.

The Christian Advocate

Author :
Publisher :
ISBN 13 :
Total Pages : 1066 pages
Book Rating : 4.:/5 (334 download)

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Book Synopsis The Christian Advocate by :

Download or read book The Christian Advocate written by and published by . This book was released on 1899 with total page 1066 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Rebecca's Revival

Author : Jon F Sensbach
Publisher : Harvard University Press
ISBN 13 : 0674043456
Total Pages : 315 pages
Book Rating : 4.6/5 (74 download)

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Book Synopsis Rebecca's Revival by : Jon F Sensbach

Download or read book Rebecca's Revival written by Jon F Sensbach and published by Harvard University Press. This book was released on 2009-06-30 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rebecca's Revival is the remarkable story of a Caribbean woman--a slave turned evangelist--who helped inspire the rise of black Christianity in the Atlantic world. All but unknown today, Rebecca Protten left an enduring influence on African-American religion and society. Born in 1718, Protten had a childhood conversion experience, gained her freedom from bondage, and joined a group of German proselytizers from the Moravian Church. She embarked on an itinerant mission, preaching to hundreds of the enslaved Africans of St. Thomas, a Danish sugar colony in the West Indies. Laboring in obscurity and weathering persecution from hostile planters, Protten and other black preachers created the earliest African Protestant congregation in the Americas. Protten's eventful life--the recruiting of converts, an interracial marriage, a trial on charges of blasphemy and inciting of slaves, travels to Germany and West Africa--placed her on the cusp of an emerging international Afro-Atlantic evangelicalism. Her career provides a unique lens on this prophetic movement that would soon sweep through the slave quarters of the Caribbean and North America, radically transforming African-American culture. Jon Sensbach has pieced together this forgotten life of a black visionary from German, Danish, and Dutch records, including letters in Protten's own hand, to create an astounding tale of one woman's freedom amidst the slave trade. Protten's life, with its evangelical efforts on three continents, reveals the dynamic relations of the Atlantic world and affords great insight into the ways black Christianity developed in the New World.

Beauty For Ashes

Author : Zac Poonen
Publisher : CFCINDIA Bangalore
ISBN 13 : 819056580X
Total Pages : 44 pages
Book Rating : 4.1/5 (95 download)

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Book Synopsis Beauty For Ashes by : Zac Poonen

Download or read book Beauty For Ashes written by Zac Poonen and published by CFCINDIA Bangalore. This book was released on 2002 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Christian Advocate and Journal and Zion's Herald

Author :
Publisher :
ISBN 13 :
Total Pages : 2180 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Christian Advocate and Journal and Zion's Herald by :

Download or read book Christian Advocate and Journal and Zion's Herald written by and published by . This book was released on 1903 with total page 2180 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Feast Day Cookbook

Author : Katherine Burton
Publisher :
ISBN 13 :
Total Pages : 216 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Feast Day Cookbook by : Katherine Burton

Download or read book Feast Day Cookbook written by Katherine Burton and published by . This book was released on 1951 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Great Omission

Author : Dallas Willard
Publisher : Zondervan
ISBN 13 : 0060882433
Total Pages : 260 pages
Book Rating : 4.0/5 (68 download)

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Book Synopsis The Great Omission by : Dallas Willard

Download or read book The Great Omission written by Dallas Willard and published by Zondervan. This book was released on 2006-06-13 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: The last command Jesus gave the church before he ascended to heaven was the Great Commission, the call for Christians to "make disciples of all the nations." But Christians have responded by making "Christians," not "disciples." This, according to brilliant scholar and renowned Christian thinker Dallas Willard, has been the church's Great Omission. "The word disciple occurs 269 times in the New Testament," writes Willard. "Christian is found three times and was first introduced to refer precisely to disciples of Jesus. . . . The New Testament is a book about disciples, by disciples, and for disciples of Jesus Christ. But the point is not merely verbal. What is more important is that the kind of life we see in the earliest church is that of a special type of person. All of the assurances and benefits offered to humankind in the gospel evidently presuppose such a life and do not make realistic sense apart from it. The disciple of Jesus is not the deluxe or heavy-duty model of the Christian -- especially padded, textured, streamlined, and empowered for the fast lane on the straight and narrow way. He or she stands on the pages of the New Testament as the first level of basic transportation in the Kingdom of God." Willard boldly challenges the thought that we can be Christians without being disciples, or call ourselves Christians without applying this understanding of life in the Kingdom of God to every aspect of life on earth. He calls on believers to restore what should be the heart of Christianity -- being active disciples of Jesus Christ. Willard shows us that in the school of life, we are apprentices of the Teacher whose brilliance encourages us to rise above traditional church understanding and embrace the true meaning of discipleship -- an active, concrete, 24/7 life with Jesus.

The Southern Cook Book of Fine Old Recipes

Author :
Publisher :
ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.:/5 (256 download)

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Book Synopsis The Southern Cook Book of Fine Old Recipes by :

Download or read book The Southern Cook Book of Fine Old Recipes written by and published by . This book was released on 1965 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

God's Generals

Author : Roberts Liardon
Publisher : Whitaker House
ISBN 13 : 1629111619
Total Pages : 487 pages
Book Rating : 4.6/5 (291 download)

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Book Synopsis God's Generals by : Roberts Liardon

Download or read book God's Generals written by Roberts Liardon and published by Whitaker House. This book was released on 2014-09-12 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: They Served God to the Ends of the EarthIn his fifth God’s Generals volume, Roberts Liardon chronicles some of the great evangelists who risked their lives to take the gospel message to strange and unknown cultures around the world, including… Nikolaus Ludwig von Zinzendorf—the Austrian nobleman whose passion for Christ ushered in the Moravian revival of the 1700s. David Brainerd—the young American colonist who sacrificially reached out to Native Americans. William Carey—the British shoemaker and Bible translator whose passion to reach India birthed a missionary revolution. David Livingstone—the explorer who crossed the “unknown continent” and opened the heart of Africa to the gospel. Adoniram Judson—the “Father of American Missions,” who endured tragedy to reach the people of Burma. Hudson Taylor—the first missionary to use the phrase “Great Commission,” who pioneered the China Inland Mission, transforming millions of lives along the way. Hiram Bingham—the first Protestant missionary, who spent twenty years serving Christ in what is now Hawaii. Amy Carmichael—the selfless Irish missionary who dedicated her life to the forsaken children of India. Jonathan Goforth—the passionate Canadian revivalist who brought salvation and healing to hundreds of thousands of Chinese people. The sacrifice and courage of these spiritual pioneers are sure to stoke the fires of your faith and revive within your heart a spirit of evangelism and compassion for the lost.

Not Afraid of Flavor

Author : Ben Barker
Publisher : Univ of North Carolina Press
ISBN 13 : 9780807854983
Total Pages : 278 pages
Book Rating : 4.8/5 (549 download)

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Book Synopsis Not Afraid of Flavor by : Ben Barker

Download or read book Not Afraid of Flavor written by Ben Barker and published by Univ of North Carolina Press. This book was released on 2003-09-01 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: A savory collection of more than 125 recipes from the Magnolia Grill showcases the flavors, ingredients, and culinary expertise that makes this North Carolina eatery a great repository of Southern cuisine. Reprint. (Cookbooks)

The Oracle

Author :
Publisher :
ISBN 13 :
Total Pages : 432 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis The Oracle by :

Download or read book The Oracle written by and published by . This book was released on 1881 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The History of Mary Prince

Author : Mary Prince
Publisher : Courier Corporation
ISBN 13 : 0486146936
Total Pages : 82 pages
Book Rating : 4.4/5 (861 download)

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Book Synopsis The History of Mary Prince by : Mary Prince

Download or read book The History of Mary Prince written by Mary Prince and published by Courier Corporation. This book was released on 2012-04-26 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prince — a slave in the British colonies — vividly recalls her life in the West Indies, her rebellion against physical and psychological degradation, and her eventual escape in 1828 in England.

Callie's Biscuits and Southern Traditions

Author : Carrie Morey
Publisher : Simon and Schuster
ISBN 13 : 1476713235
Total Pages : 276 pages
Book Rating : 4.4/5 (767 download)

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Book Synopsis Callie's Biscuits and Southern Traditions by : Carrie Morey

Download or read book Callie's Biscuits and Southern Traditions written by Carrie Morey and published by Simon and Schuster. This book was released on 2013-10-15 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: The popular owner-entrepreneur of Callie’s Biscuits reveals her modern approach to traditional Southern cooking, sharing charming stories and fabulous, accessible recipes in a Southern-style Make the Bread, Buy the Butter. Carrie Morey started her company, Callie’s Charleston Biscuits, with a simple goal: She wanted to make her mother Callie’s delicious biscuits—unbelievably tender, buttery creations—accessible across the country. Carrie’s handmade biscuits combine unique, brilliant flavors—sharp cheddar with fresh chives, cracked black pepper with cream cheese and green onions, and cinnamon biscuits so buttery they melt in your mouth. The biscuits are an iconic Southern staple, but they are just the beginning. Now Carrie Morey shares her modern approach to traditional Southern cooking in more than one hundred recipes that pair classic Lowcountry fare with surprising twists, for incredible results. Carrie guides you through the foundational techniques of Southern cooking to reveal how she developed her new takes on favorite heritage dishes and how to take the fuss and huge time investment out of traditional preparations. She shares skillet recipes passed down through generations, including Lemon Zest Cast-Iron Fried Shrimp, Macaroni Pie, and Cast-Iron Herb Lamb Chops. She gives roasting and slow-cooking techniques for Beef Stew with Herbed Sour Cream, Spicy Black-Eyed Pea Salad, and Roasted Pimento Cheese Chicken. Her DILLicious Cucumber Sandwiches, BBQ Chicken Salad Biscuits, Fiery Pimento Cheese Deviled Eggs, and Summer Crab Salad will make any picnic or casual get-together a true Southern affair. And her desserts are to die for: Mama’s Sour Cream Banana Pudding, Alex’s Chocolate Chess Pie (so good that Carrie credits the pie for sparking her and her husband’s whirlwind romance), and Blueberry and Peach Cobbler finish your meal on the perfect sweet note. Carrie also shares her family stories behind each recipe—growing up in Charleston, learning to cook from great Southern matriarchs, and founding and growing her business. Fill your kitchen with the comforting aroma of home-cooked goodness with Callie’s Biscuits and Southern Traditions.