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Author : Chiquita Banana Cookbook Staff
Publisher :
ISBN 13 : 9780380010981
Total Pages : pages
Book Rating : 4.0/5 (19 download)
Download or read book The Chiquita Banana Cookbook written by Chiquita Banana Cookbook Staff and published by . This book was released on 1974-09 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Chiquita Banana North America
Publisher :
ISBN 13 :
Total Pages : 80 pages
Book Rating : 4.:/5 (176 download)
Download or read book Chiquita Cookbook written by Chiquita Banana North America and published by . This book was released on 1996 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (59 download)
Download or read book Chiquita Banana's Cookbook written by and published by . This book was released on 196? with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Chiquita Brands
Publisher :
ISBN 13 :
Total Pages : 144 pages
Book Rating : 4.:/5 (773 download)
Download or read book The Chiquita Banana Cookbook written by Chiquita Brands and published by . This book was released on 1974 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 23 pages
Book Rating : 4.:/5 (94 download)
Download or read book Chiquita Banana Cookbook written by and published by . This book was released on 1947 with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United Fruit Company
Publisher :
ISBN 13 :
Total Pages : 24 pages
Book Rating : 4.:/5 (534 download)
Download or read book Chiquita Banana's Recipe Book written by United Fruit Company and published by . This book was released on 1947 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Merrill Tileston
Publisher : Good Press
ISBN 13 :
Total Pages : 189 pages
Book Rating : 4.4/5 (64 download)
Download or read book Chiquita, an American Novel written by Merrill Tileston and published by Good Press. This book was released on 2021-04-25 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Sheppards were an old English family who settled in New England late in the seventeenth century—three brothers, one of which, according to ye olden tyme records, planted the elm trees in front of the meeting house on Dorchester hill; these trees, at the age of sixty or seventy years, being cut down by the British during the Revolutionary War. The descendants of the three brothers were thrifty men, large of physique and of great executive ability, the women the loveliest of the colonies—families of sterling integrity, wealth, and esteem.
Author : Lorna Piatti-Farnell
Publisher : Reaktion Books
ISBN 13 : 1780236069
Total Pages : 175 pages
Book Rating : 4.7/5 (82 download)
Download or read book Banana written by Lorna Piatti-Farnell and published by Reaktion Books. This book was released on 2016-04-15 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sweet but starchy, soft but toothsome—and so easy to peel they just beg to be devoured—bananas are one of our favorite foods, found everywhere from gas station counters to Michelin star restaurants. Yet for as versatile and ubiquitous as this fruit is today, its history is a turbulent one, entangled in colonial domination, capitalist exploitation, sexual politics, and even horrific violence. Delving into the banana’s past, this book traces the complex circumstances of global modernity that perfectly aligned to grant us, often at tremendous costs, a treat we all now take for granted. Beginning with the banana’s origins in New Guinea, Lorna Piatti-Farnell follows its pathways to South East Asia, Africa, the Caribbean, and the Americas, binding together a millennium of history into one digestible bunch. Focusing especially on the banana’s recent past, she shows how it rose from a regional staple to a global commodity, on par with coffee and sugar. She examines the ways it has been advertised, sold, and incorporated into popular culture, moving from nineteenth-century medical manuals to cookbooks, songs, slapstick comedy, and problematic figures like Miss Chiquita. Wide-ranging but pocket-sized, Banana is a culinary and cultural account of a peculiar little fruit that is at once the icon of exoticism and one of the most familiar foods we eat.
Author : Shana Klein
Publisher : University of California Press
ISBN 13 : 0520296397
Total Pages : 259 pages
Book Rating : 4.5/5 (22 download)
Download or read book The Fruits of Empire written by Shana Klein and published by University of California Press. This book was released on 2020-10-13 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Fruits of Empire is a history of American expansion through the lens of art and food. In the decades after the Civil War, Americans consumed an unprecedented amount of fruit as it grew more accessible with advancements in refrigeration and transportation technologies. This excitement for fruit manifested in an explosion of fruit imagery within still life paintings, prints, trade cards, and more. Images of fruit labor and consumption by immigrants and people of color also gained visibility, merging alongside the efforts of expansionists to assimilate land and, in some cases, people into the national body. Divided into five chapters on visual images of the grape, orange, watermelon, banana, and pineapple, this book demonstrates how representations of fruit struck the nerve of the nation’s most heated debates over land, race, and citizenship in the age of high imperialism.
Author : Linda Dalal Sawaya
Publisher : Franklin Beedle & Associates
ISBN 13 : 9780966049220
Total Pages : 0 pages
Book Rating : 4.0/5 (492 download)
Download or read book Alice's Kitchen written by Linda Dalal Sawaya and published by Franklin Beedle & Associates. This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Linda Dalal Sawaya painter, illustrator, gardener, cook, and Alice's youngest daughter presents the time-honored recipes of her Mother Alice, and their Lebanese immigrant family, with stories and love.While Lebanese cuisine, a very popular and healthy Mediterranean diet, is known for hommus, tabbouli, baba ghannouj, and falafel, Sawaya shares a variety of basic recipes not generally found in this genre of cookbook, for example how to cure olives, bake pita bread, and how to make Lebanese ice cream. The recipes which vary from simple and delicious to complex and sublime are seasoned with family stories that touch the hearts of all readers Middle Eastern and beyond.This newly revised and expanded edition of Alice's Kitchen is greatly anticipated by many since the book out of print for several years.
Author :
Publisher :
ISBN 13 :
Total Pages : 6 pages
Book Rating : 4.:/5 (115 download)
Download or read book Chiquita Banana Presents 12 Recipes from Her Minute Movies written by and published by . This book was released on 1950 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 18 pages
Book Rating : 4.:/5 (926 download)
Download or read book Chiquita Banana Presents 18 Recipes from Her Minute Movies written by and published by . This book was released on 1950 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sandra Bark
Publisher : Simon and Schuster
ISBN 13 : 0743250540
Total Pages : 180 pages
Book Rating : 4.7/5 (432 download)
Download or read book Cheap & Easy written by Sandra Bark and published by Simon and Schuster. This book was released on 2004-04-06 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: For anyone who's been estranged from her range, "Cheap & Easy" delivers simple recipes and practical shortcuts for making meals with smalltime money in no time at all.
Author : Skinner, Sherman and Esselen, Inc
Publisher :
ISBN 13 :
Total Pages : 32 pages
Book Rating : 4.:/5 (89 download)
Download or read book The Food Value of the Banana written by Skinner, Sherman and Esselen, Inc and published by . This book was released on 1926 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Karl Beckstrand
Publisher : Createspace Independent Pub
ISBN 13 : 9781479272143
Total Pages : 26 pages
Book Rating : 4.2/5 (721 download)
Download or read book Bad Bananas written by Karl Beckstrand and published by Createspace Independent Pub. This book was released on 2012-09-10 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wisecracking activity book about the short (shelf) life of a bunch of bruisers--with 7 yummy recipes to save families from "I'm bored" disease. While banana characters try crazy stunts and start turf wars, this cautionary cookbook provides easy, low-sugar recipes (including banana muffins, smoothies, cookies and pancakes--more free recipes at Premiobooks.com). The perfect family activity, Bad Bananas facilitates tasty, funny, hands-on fun (ages 4 – 12). By Karl Beckstrand, illustrated by Jeff Faerber, 24-page, perfect bound 8”x10”, soft cover picture book with Black child, 320 words (before recipes), Premio Publishing & Gozo Books (worldwide rights 2011. SEE INSIDE! Premiobooks.com), LCCN: 2010910826, JUV050000, JUV011010, JUV019000, JUV054000, JUV020000, ISBN: 978-0977606511
Author : Bevan
Publisher : BRILL
ISBN 13 : 9004656359
Total Pages : 119 pages
Book Rating : 4.0/5 (46 download)
Download or read book Literary Gastronomy written by Bevan and published by BRILL. This book was released on 2023-11-27 with total page 119 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alton Brown
Publisher : Abrams
ISBN 13 : 161312175X
Total Pages : 604 pages
Book Rating : 4.6/5 (131 download)
Download or read book I'm Just Here for More Food written by Alton Brown and published by Abrams. This book was released on 2012-12-17 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dig into the science, history, and trivia of baking in this follow-up to the James Beard Award–winning I’m Just Here for the Food. Includes recipes! Alton Brown explores the science behind breads, cakes, cookies, pies, and custards, explaining it in his own inimitable style. Recipes cover all the basics, from pie crust to funnel cake to cheese souffle. The book also contains appendices and equipment lists. Recipes include: Piña Colada Waffles Chicken and Dumplings Free-Form Apple Pie Chocolate Pound Cake Pizza Dough Halloween Mousse Everyday Bread And more! “I’m Just Here for More Food takes one of the most knotty areas of cooking and makes it delightfully straightforward. For anyone who’s interested in baking, even an expert, this book offers an enormous amount of useful and fascinating information.” —The Austin Chronicle “An instruction manual for people who want to be better bakers . . . Anyone who has a yen to learn the science and methodology behind good food will find this a fascinating read.” —Publishers Weekly
