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Chemicals Used In Mariculture
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Book Synopsis Aquaculture, Resource Use, and the Environment by : Claude Boyd
Download or read book Aquaculture, Resource Use, and the Environment written by Claude Boyd and published by John Wiley & Sons. This book was released on 2015-02-23 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture, Resource Use, and the Environment places aquaculture within the larger context of global population growth, increased demand for sustainable, reliable sources of food, and the responsible use of natural resources. Aquaculture production has grown rapidly in recent decades as over-exploitation and environmental degradation have drastically reduced wild fish stocks. As fish production has increased, questions have persisted about the environmental sustainability of current aquaculture practices. Aquaculture, Resource Use, and the Environment is a timely synthesis and analysis of critical issues facing the continued growth and acceptance of aquaculture practices and products. Chapters look at the past, present, and future demands for food, aquaculture production, and tackle key issues ranging from environmental impacts of aquaculture to practical best management practices in aquaculture production. Providing broad coverage of issues that are essential to the continued development of aquaculture production, Aquaculture, Resource Use, and the Environment will be vital resource for anyone involved in the field of aquaculture.
Book Synopsis Chemicals Used in Mariculture by : D. J. Alderman
Download or read book Chemicals Used in Mariculture written by D. J. Alderman and published by . This book was released on 1994 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Xenobiotics in Fish written by D.J. Smith and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture is rapidly becoming a major source of fish protein used to meet the nutritional needs of humans. As the aquaculture industry grows, exposure of farmed fish to environmental contaminants, and the need for chemical therapeutic agents for fish, will increase. This book is designed to bring together authorities worldwide on the regulation of environmental contaminants and food chemicals and researchers investigating the metabolism and disposition of foreign chemicals (xenobiotics) in fish species.
Book Synopsis Use of Chemicals in Aquaculture in Asia by : James Richard Arthur
Download or read book Use of Chemicals in Aquaculture in Asia written by James Richard Arthur and published by . This book was released on 2000 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :IMO/FAO/UNESCO-IOC/WMO/WHO/IAEA/UN/UNEP Joint Group of Experts on the Scientific Aspects of Marine Environmental Protection Publisher :Food & Agriculture Org. ISBN 13 :9789251040317 Total Pages :56 pages Book Rating :4.0/5 (43 download)
Book Synopsis Towards Safe and Effective Use of Chemicals in Coastal Aquaculture by : IMO/FAO/UNESCO-IOC/WMO/WHO/IAEA/UN/UNEP Joint Group of Experts on the Scientific Aspects of Marine Environmental Protection
Download or read book Towards Safe and Effective Use of Chemicals in Coastal Aquaculture written by IMO/FAO/UNESCO-IOC/WMO/WHO/IAEA/UN/UNEP Joint Group of Experts on the Scientific Aspects of Marine Environmental Protection and published by Food & Agriculture Org.. This book was released on 1997 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemicals used within the aquaculture industry are identified and for each chemical a brief summary is provided on the intended purpose, the scale of its application, the aquacultural sectors and geographic locations of its principal use and its potential impact on the environment and human health. Environmental issues arising from the properties of aquacultural chemicals are discussed. The use of most chemicals in aquaculture, if carried out properly, can be regarded as wholly beneficial with no attendant adverse environmental effects or increased risks to the health of aquacultural workers. Concerns appear warranted, however, regarding the overuse and misuse of certain chemicals for which proper risk assessments with respect to the marine environment have not been conducted. A further legitimate concern and a barrier to the conduct of an exhaustive review of chemical use practices is the unavailability of quantitative data on contemporary chemical use in the aquaculture industry. The viability of contemporary aquaculture is contingent on the use of chemicals. Accordingly, with the overriding consideration should be minimizing the quantities of chemicals applied, most current uses of chemicals are essential. This study, recognizing that chemotherapeutants and pesticides in current use are of verying effectiveness and hazard, provides recommendations to promote the safe and effective use of chemicals in coastal aquaculture. Government authorities, the scientific community and the aquacultural and pharmaceutical industries all have an important to play in ensuring that chemical use is consistent with protection of environmental quality and human health.
Book Synopsis Water Quality and Fish Health by : Zdeňka Svobodová
Download or read book Water Quality and Fish Health written by Zdeňka Svobodová and published by Food & Agriculture Org.. This book was released on 1993 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Aquaculture Toxicology by : Frederick S.B. Kibenge
Download or read book Aquaculture Toxicology written by Frederick S.B. Kibenge and published by Academic Press. This book was released on 2020-11-23 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture Toxicology is an essential resource of practical information that covers mechanisms of toxicity and their responses to toxic agents, including aspects of uptake, metabolism and excretion of toxicants in fish, crustaceans and mollusks. This is a reliable, up-to-date, "all inclusive reference guide that provides an understanding of toxicology information for the aquaculture industry. Written by respected international experts recognized in specific areas of toxicology, this book covers toxins at the environmental, cellular and molecular levels. It identifies areas where more research is needed to generate more knowledge to support a sustainable aquaculture industry, including pharmaceutical pollutants and microplastics. - Presents clinical information for the three major aquatic food animals (fish, crustaceans and mollusks) - Discusses commonly used chemicals in aquaculture and their effects on aquatic animals and the environment - Provides the latest advancements in the field of toxicity to facilitate fisheries and aquaculture research
Book Synopsis Pond Aquaculture Water Quality Management by : Claude E. Boyd
Download or read book Pond Aquaculture Water Quality Management written by Claude E. Boyd and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt: The efficient and profitable production of fish, crustaceans, and other aquatic organisms in aquaculture depends on a suitable environment in which they can reproduce and grow. Because those organisms live in water, the major environ mental concern within the culture system is water quality. Water supplies for aquaculture systems may naturally be oflow quality or polluted by human activity, but in most instances, the primary reason for water quality impairment is the culture activity itself. Manures, fertilizers, and feeds applied to ponds to enhance production only can be partially converted to animal biomass. Thus, at moderate and high production levels, the inputs of nutrients and organic matter to culture units may exceed the assimilative capacity of the ecosystems. The result is deteriorating water quality which stresses the culture species, and stress leads to poor growth, greater incidence of disease, increased mortality, and low produc tion. Effluents from aquaculture systems can cause pollution of receiving waters, and pollution entering ponds in source water or chemicals added to ponds for management purposes can contaminate aquacultural products. Thus, water quality in aquaculture extends into the arenas of environmental protection and food quality and safety. A considerable body of literature on water quality management in aquaculture has been accumulated over the past 50 years. The first attempt to compile this information was a small book entitled Water Quality in Warmwater Fish Ponds (Boyd I 979a).
Book Synopsis Sustainable Aquaculture by : John E. Bardach
Download or read book Sustainable Aquaculture written by John E. Bardach and published by John Wiley & Sons. This book was released on 1997-04-25 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture is a rapidly growing, successful approach to improving diets by providing more high quality fish and shellfish protein. It is also an industry with major unresolved issues because of its negative impact on the environment. This book is a pioneering effort in the development of environmentally benign aquaculture methods.
Book Synopsis Environmental Effects of Marine Finfish Aquaculture by : Barry Hargrave
Download or read book Environmental Effects of Marine Finfish Aquaculture written by Barry Hargrave and published by Springer Science & Business Media. This book was released on 2005-08-24 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: Environmental risks associated with large-scale marine finfish cage aquaculture cast doubt on the sustainability of the industry. This book divides the topic into its broad parts: Eutrophication; Sedimentation and Benthic Impacts; Changes in Trophic Structure and Function; and Managing Environmental Risks, and goes further to analyze methods and models currently used to measure near and far-field environmental effects of finfish mariculture and and their implications for management.
Book Synopsis Channel Catfish Farming Handbook by : Craig C. Tucker
Download or read book Channel Catfish Farming Handbook written by Craig C. Tucker and published by Springer Science & Business Media. This book was released on 1990-12-31 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Diagnosis and Control of Diseases of Fish and Shellfish by : Brian Austin
Download or read book Diagnosis and Control of Diseases of Fish and Shellfish written by Brian Austin and published by John Wiley & Sons. This book was released on 2017-09-25 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: There has been a continual expansion in aquaculture, such that total production is fast approaching that of wild-caught fisheries. Yet the expansion is marred by continued problems of disease. New pathogens emerge, and others become associated with new conditions. Some of these pathogens become well established, and develop into major killers of aquatic species. Diagnosis and Control of Diseases of Fish and Shellfish focuses on the diagnosis and control of diseases of fish and shellfish, notably those affecting aquaculture. Divided into 12 chapters, the book discusses the range of bacterial, viral and parasitic pathogens, their trends, emerging problems, and the relative significance to aquaculture. Developments in diagnostics and disease management, including the widespread use of serological and molecular methods, are presented. Application/dose and mode of action of prebiotics, probiotics and medicinal plant products used to control disease are examined, as well as the management and hygiene precautions that can be taken to prevent/control the spread of disease. This book will be a valuable resource for researchers, students, diagnosticians, veterinarians, fish pathologists and microbiologists concerned with the management of diseases of fish and shellfish.
Book Synopsis Anaesthetic and Sedative Techniques for Aquatic Animals by : Lindsay G. Ross
Download or read book Anaesthetic and Sedative Techniques for Aquatic Animals written by Lindsay G. Ross and published by John Wiley & Sons. This book was released on 2009-01-22 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second edition of Anaesthetic and Sedative Techniques forAquatic Animals provided the fisheries and aquaculture industrywith vital information on the use of sedation and anaesthetics inthe avoidance of stress and physical damage, which can easily becaused by crowding, capture, handling, transportation and release. Now fully revised and expanded, the third edition has maintainedits accessible format and incorporates much new emphasis on: • Fish pain and welfare: a rapidly developing area ofinterest and debate • Anaesthesia and legislation: with an internationalperspective Personnel involved in the aquaculture industry including fishfarmers, fish veterinarians, fisheries scientists and fishbiologists along with small animal veterinarians, animal laboratorymanagers and government and regulatory personnel will find thisbook a valuable and practical resource.
Book Synopsis Seafood Safety by : Institute of Medicine
Download or read book Seafood Safety written by Institute of Medicine and published by National Academies Press. This book was released on 1991-01-01 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Can Americans continue to add more seafood to their diets without fear of illness or even death? Seafood-caused health problems are not widespread, but consumers are at risk from seafood-borne microbes and toxinsâ€"with consequences that can range from mild enteritis to fatal illness. At a time when legislators and consumer groups are seeking a sound regulatory approach, Seafood Safety presents a comprehensive set of practical recommendations for ensuring the safety of the seafood supply. This volume presents the first-ever overview of the field, covering seafood consumption patterns, where and how seafood contamination occurs, and the effectiveness of regulation. A wealth of technical information is presented on the sources of contaminationâ€"microbes, natural toxins, and chemical pollutantsâ€"and their effects on human health. The volume evaluates methods used for risk assessment and inspection sampling.
Book Synopsis Copepods in Aquaculture by : Cheng-Sheng Lee
Download or read book Copepods in Aquaculture written by Cheng-Sheng Lee and published by John Wiley & Sons. This book was released on 2008-02-15 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: The importance of copepods in aquaculture has long been recognized, especially in the larval rearing of many marine fishes. This timely publication provides a single source of information on copepod biology, culture methods and practical use in marine finfish hatcheries. Originating out of a workshop held on copepods by the Oceanic Institute in Hawaii, this proceedings includes review articles and papers presented by leading international experts in copepod biology and aquaculture. It is a seminal work that integrates the most up-to-date information on selecting copepod species, effects of algal species on reproduction, ways to increase production, the nutritional value of copepods, behavioral characteristics of copepods, potential use of copepod nauplii and eggs, and their application to larval rearing of various marine finfish species.
Book Synopsis Federal Regulation of Drugs, Biologicals, and Chemicals Used in Aquaculture Production by : National Agricultural Library (U.S.)
Download or read book Federal Regulation of Drugs, Biologicals, and Chemicals Used in Aquaculture Production written by National Agricultural Library (U.S.) and published by . This book was released on 1992 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sustainable Aquaculture by : Faisal I. Hai
Download or read book Sustainable Aquaculture written by Faisal I. Hai and published by Springer. This book was released on 2018-03-02 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is about important relevant recent research topics in sustainable aquaculture practices. A critical assessment of the sustainable fishing methods and the aspect of sustainable aquaculture feed is presented in this volume. A special focus has been given to socio-economic and environmental assessment of aquaculture practices and analysis of carbon footprint under an intensive aquaculture regime. Aquaponics as a niche for sustainable modern aquaculture has been highlighted. The effect of use of pharmaceuticals to prevent fish disease on the surrounding marine environment is an emerging area of concern, and a critical discussion on this aspect is included in the book. The spread of organic waste and nutrients released by fish farms to natural water bodies has raised considerable concerns. Therefore the methods to prevent their dispersion and removal (treatment) have been comprehensively covered in this book. This book is an essential read for academician, researchers, and policy makers in the field of aquaculture.
