A Chef's Journal

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Author :
Publisher : Xlibris Corporation
ISBN 13 : 1456868713
Total Pages : 265 pages
Book Rating : 4.4/5 (568 download)

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Book Synopsis A Chef's Journal by : Chef Kenny Gilbert

Download or read book A Chef's Journal written by Chef Kenny Gilbert and published by Xlibris Corporation. This book was released on 2011-04-05 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Chef's Journal

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Author :
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781545530474
Total Pages : 152 pages
Book Rating : 4.5/5 (34 download)

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Book Synopsis The Chef's Journal by : Chris Hill

Download or read book The Chef's Journal written by Chris Hill and published by Createspace Independent Publishing Platform. This book was released on 2017-04-21 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: When I was trying to find my way in the culinary world, I was a mess - disorganized and unsure of how to best serve myself and my mission of becoming a great chef. I had legal pads and binders full of notes, I had plate sketches scattered throughout - there was no order to it. As I listened to young culinarians who are in similar shoes to those that I was in not long ago, it made sense to put together a journal that could include all of the things that help bring your career full circle - your schedule, goal setting prompts, contact information of key individuals. Plus, the later half of the journal has templates designed for sketching out plates, creating recipes and experimenting with flavor profiles. All throughout the book are quotes from some of the industry's most respected chefs and restaurateur's who are they to keep you inspired along your journey towards creating a successful career for yourself.

At the Chef's Table

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Author :
Publisher : Stanford University Press
ISBN 13 : 0804795495
Total Pages : 273 pages
Book Rating : 4.8/5 (47 download)

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Book Synopsis At the Chef's Table by : Vanina Leschziner

Download or read book At the Chef's Table written by Vanina Leschziner and published by Stanford University Press. This book was released on 2015-06-03 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is about the creative work of chefs at top restaurants in New York and San Francisco. Based on interviews with chefs and observation in restaurant kitchens, the book explores the question of how and why chefs make choices about the dishes they put on their menus. It answers this question by examining a whole range of areas, including chefs' careers, restaurant ratings and reviews, social networks, how chefs think about food and go about creating new dishes, and how status influences their work and careers. Chefs at top restaurants face competing pressures to deliver complex and creative dishes, and navigate market forces to run a profitable business in an industry with exceptionally high costs and low profit margins. Creating a distinctive and original culinary style allows them to stand out in the market, but making the familiar food that many customers want ensures that they can stay in business. Chefs must make choices between these competing pressures. In explaining how they do so, this book uses the case study of high cuisine to analyze, more generally, how people in creative occupations navigate a context that is rife with uncertainty, high pressures, and contradicting forces.

Recipe Journal

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Author :
Publisher : Independently Published
ISBN 13 : 9781688112704
Total Pages : 122 pages
Book Rating : 4.1/5 (127 download)

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Book Synopsis Recipe Journal by : Boredkoalas Recipe Journals

Download or read book Recipe Journal written by Boredkoalas Recipe Journals and published by Independently Published. This book was released on 2019-08-23 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipe Journal Features: 6" x 9" dimensions 120 pages Custom recipe interior White paper Matte softbound cover Perfectly suited for writing down all your recipes Recipe Journals make a perfect gift for chefs, bakers, hobby cooks, pastry lovers and culinaries. Grab it as a present for Birthday or Christmas!

Chef's Notebook

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Author :
Publisher :
ISBN 13 :
Total Pages : 110 pages
Book Rating : 4.6/5 (423 download)

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Book Synopsis Chef's Notebook by : Silver Design

Download or read book Chef's Notebook written by Silver Design and published by . This book was released on 2020-05 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lined notebook that designed for someone who really love cookingwriting your secret recipe!- High-Quality White Paper- 110 pages- Lined notebook- 6" x9 " Portable for homework,Diary

The Complete Baking Book for Young Chefs

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Author :
Publisher : Sourcebooks, Inc.
ISBN 13 : 1492697680
Total Pages : 224 pages
Book Rating : 4.4/5 (926 download)

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Book Synopsis The Complete Baking Book for Young Chefs by : America's Test Kitchen Kids

Download or read book The Complete Baking Book for Young Chefs written by America's Test Kitchen Kids and published by Sourcebooks, Inc.. This book was released on 2019-10-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Bestseller! From the creators of the #1 New York Times bestselling cookbook for kids comes the ultimate baking book. America's Test Kitchen once again brings their scientific know-how, rigorous testing, and hands-on learning to KIDS! BAKING ISN'T JUST FOR CUPCAKES Want to make your own soft pretzels? Or wow your friends with homemade empanadas? What about creating a showstopping pie? Maybe some chewy brownies after school? From breakfast to breads, from cookies to cakes (yes, even cupcakes!), learn to bake it all here. You can do this, and it's fun! Recipes were thoroughly tested by more than 5,000 kids to get them just right for cooks of all skill levels—including recipes for breakfast, breads, pizzas, cookies, cupcakes, and more Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen Testimonials (and even some product reviews!) from kid test cooks who worked alongside America's Test Kitchen test cooks will encourage young chefs that they truly are learning the best recipes from the best cooks. By empowering young chefs to make their own choices in the kitchen, America's Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.

Toothache Magazine

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Author :
Publisher :
ISBN 13 : 9780998864013
Total Pages : 128 pages
Book Rating : 4.8/5 (64 download)

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Book Synopsis Toothache Magazine by : Kim Alter

Download or read book Toothache Magazine written by Kim Alter and published by . This book was released on 2017-12 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Toothache Issue 2 is a food magazine made by chefs, for chefs.

Chef's Journal

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Author :
Publisher :
ISBN 13 : 9781773801551
Total Pages : 122 pages
Book Rating : 4.8/5 (15 download)

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Book Synopsis Chef's Journal by : Journal Jungle Publishing

Download or read book Chef's Journal written by Journal Jungle Publishing and published by . This book was released on 2019-01-10 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: 120-page Lined Journal That's Great for Those into Cooking! Measuring 5.25 x 8 inches, Chef's Journal is a compact, small journal that is easy to carry around with you wherever you go. The blank journal's 120 lined pages provide ample space to write out your daily thoughts. And the nicely illustrated cover inspires you to pick up the book on a daily basis to journal or write down your thoughts! Makes a great gift for a friend or family member on their birthday, Christmas or other special occasion. Features: 120 lined pages (60 sheets) 5.25 x 8 inches (portable-sized diary - fits in a purse or large pocket) 60 pound (90 gsm) white-colored paper Perfect bound matte softcover on 10 pt stock

Chef Journal

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Author :
Publisher : Independently Published
ISBN 13 : 9781688112810
Total Pages : 122 pages
Book Rating : 4.1/5 (128 download)

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Book Synopsis Chef Journal by : Boredkoalas Chef Journals

Download or read book Chef Journal written by Boredkoalas Chef Journals and published by Independently Published. This book was released on 2019-08-23 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grab this retro vintage Skull Reflected on Kitchen Knives Journal as a gift for your best friend or relative who loves Culinary Cooking Notebooks Usage: Gratitude Journal 5 Minute Journal Affirmation Journal Mindfulness Journal Happiness, Positivity, Mood Journal Prayer Journal Writing, Poetry Journal Travel Journal Work, Goal Journal Daily Planner Dream Journal Yoga, Fitness, Weight Loss Journal Recipe, Food Journal Password Journal Art Journal Log Book Diary Features: 6" x 9" page size 120 pages Dotted grid pages Cream/Ivory colored paper Soft cover / paperback Matte finish cover

Chef Journal

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Author :
Publisher : Independently Published
ISBN 13 : 9781688112780
Total Pages : 122 pages
Book Rating : 4.1/5 (127 download)

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Book Synopsis Chef Journal by : Boredkoalas Chef Journals

Download or read book Chef Journal written by Boredkoalas Chef Journals and published by Independently Published. This book was released on 2019-08-23 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grab this retro vintage Skull Reflected on Kitchen Knives Journal as a gift for your best friend or relative who loves Culinary Cooking Notebooks Usage: Gratitude Journal 5 Minute Journal Affirmation Journal Mindfulness Journal Happiness, Positivity, Mood Journal Prayer Journal Writing, Poetry Journal Travel Journal Work, Goal Journal Daily Planner Dream Journal Yoga, Fitness, Weight Loss Journal Recipe, Food Journal Password Journal Art Journal Log Book Diary Features: 6" x 9" page size 120 pages Dotted grid pages Cream/Ivory colored paper Soft cover / paperback Matte finish cover

Food Network Magazine The Big, Fun Kids Cookbook

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Author :
Publisher : Hearst Home & Hearst Home Kids
ISBN 13 : 1950785041
Total Pages : 194 pages
Book Rating : 4.9/5 (57 download)

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Book Synopsis Food Network Magazine The Big, Fun Kids Cookbook by : Food Network Magazine

Download or read book Food Network Magazine The Big, Fun Kids Cookbook written by Food Network Magazine and published by Hearst Home & Hearst Home Kids. This book was released on 2020-04-07 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER! It’s the ultimate kids cookbook from America’s #1 food magazine: 150+ fun, easy recipes for young cooks, plus bonus games and food trivia! “This accessible and visually stunning cookbook will delight and inspire home cooks of all ages and get families cooking together.” —School Library Journal “This is an exceptional introduction to cooking that children and even novice adult home cooks will enjoy.” —Publishers Weekly The Big, Fun Kids Cookbook from Food Network Magazine gives young food lovers everything they need to succeed in the kitchen. Each recipe is totally foolproof and easy to follow, with color photos and tips to help beginners get excited about cooking. The book includes recipes for breakfast, lunch, dinner, snacks and dessert—all from the trusted chefs in Food Network’s test kitchen. Inside you’ll find: • 150+ easy recipes • Cooking tips from the pros • Color photos with every recipe • Special fake-out cakes (one looks like a bowl of mac and cheese!) • Choose-your-own-adventure recipes (like design-your-own Stuffed French Toast) • Kid crowd-pleasers like Peanut Butter & Jelly Muffins, Ham & Cheese Waffle Sandwiches, Pepperoni Chicken Fingers, Raspberry Applesauce and more! • Fun food games and quizzes (like “What’s Your Hot Dog IQ?”) • Bonus coloring book pages Fun fact: The book jacket is a removable cooking cheat sheet full of great tips, tricks and substitutions!

The Hog Book

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Author :
Publisher :
ISBN 13 : 9780578880600
Total Pages : pages
Book Rating : 4.8/5 (86 download)

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Book Synopsis The Hog Book by : Jesse Griffiths

Download or read book The Hog Book written by Jesse Griffiths and published by . This book was released on 2021-06 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The Hog Book: a Chef's Guide to Hunting, Butchering and Cooking Wild Pigs walks new and seasoned hunters and wild food aficionados through the winding - and often misunderstood- path of hunting, processing, butchering and cooking feral hogs. From history and distribution to curing and packaging, this complete guide delves into every aspect of utilizing this invasive species as a delicious food source. Designed for beginners or advanced cooks, The Hog Book contains over 100 recipes from whole hog cookery to sausage to offal. Author Jesse Griffiths is a dedicated hog hunter and consumer, again working in partnership with lauded photographer Jody Horton after the success of their first collaboration, Afield.

The Sioux Chef's Indigenous Kitchen

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Author :
Publisher : U of Minnesota Press
ISBN 13 : 1452967431
Total Pages : 280 pages
Book Rating : 4.4/5 (529 download)

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Book Synopsis The Sioux Chef's Indigenous Kitchen by : Sean Sherman

Download or read book The Sioux Chef's Indigenous Kitchen written by Sean Sherman and published by U of Minnesota Press. This book was released on 2017-10-10 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2018 James Beard Award Winner: Best American Cookbook Named one of the Best Cookbooks of 2017 by NPR, The Village Voice, Smithsonian Magazine, UPROXX, New York Magazine, San Francisco Chronicle, Mpls. St. PaulMagazine and others Here is real food—our indigenous American fruits and vegetables, the wild and foraged ingredients, game and fish. Locally sourced, seasonal, “clean” ingredients and nose-to-tail cooking are nothing new to Sean Sherman, the Oglala Lakota chef and founder of The Sioux Chef. In his breakout book, The Sioux Chef’s Indigenous Kitchen, Sherman shares his approach to creating boldly seasoned foods that are vibrant, healthful, at once elegant and easy. Sherman dispels outdated notions of Native American fare—no fry bread or Indian tacos here—and no European staples such as wheat flour, dairy products, sugar, and domestic pork and beef. The Sioux Chef’s healthful plates embrace venison and rabbit, river and lake trout, duck and quail, wild turkey, blueberries, sage, sumac, timpsula or wild turnip, plums, purslane, and abundant wildflowers. Contemporary and authentic, his dishes feature cedar braised bison, griddled wild rice cakes, amaranth crackers with smoked white bean paste, three sisters salad, deviled duck eggs, smoked turkey soup, dried meats, roasted corn sorbet, and hazelnut–maple bites. The Sioux Chef’s Indigenous Kitchen is a rich education and a delectable introduction to modern indigenous cuisine of the Dakota and Minnesota territories, with a vision and approach to food that travels well beyond those borders.

The President's Kitchen Cabinet

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Author :
Publisher : UNC Press Books
ISBN 13 : 1469632543
Total Pages : 292 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis The President's Kitchen Cabinet by : Adrian Miller

Download or read book The President's Kitchen Cabinet written by Adrian Miller and published by UNC Press Books. This book was released on 2017-02-09 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: An NAACP Image Award Finalist for Outstanding Literary Work—Non Fiction James Beard award–winning author Adrian Miller vividly tells the stories of the African Americans who worked in the presidential food service as chefs, personal cooks, butlers, stewards, and servers for every First Family since George and Martha Washington. Miller brings together the names and words of more than 150 black men and women who played remarkable roles in unforgettable events in the nation's history. Daisy McAfee Bonner, for example, FDR's cook at his Warm Springs retreat, described the president's final day on earth in 1945, when he was struck down just as his lunchtime cheese souffle emerged from the oven. Sorrowfully, but with a cook's pride, she recalled, "He never ate that souffle, but it never fell until the minute he died." A treasury of information about cooking techniques and equipment, the book includes twenty recipes for which black chefs were celebrated. From Samuel Fraunces's "onions done in the Brazilian way" for George Washington to Zephyr Wright's popovers, beloved by LBJ's family, Miller highlights African Americans' contributions to our shared American foodways. Surveying the labor of enslaved people during the antebellum period and the gradual opening of employment after Emancipation, Miller highlights how food-related work slowly became professionalized and the important part African Americans played in that process. His chronicle of the daily table in the White House proclaims a fascinating new American story.

Blank Recipe Book

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Author :
Publisher : CreateSpace
ISBN 13 : 9781517693459
Total Pages : 110 pages
Book Rating : 4.6/5 (934 download)

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Book Synopsis Blank Recipe Book by : Smart Bookx

Download or read book Blank Recipe Book written by Smart Bookx and published by CreateSpace. This book was released on 2015-10-16 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Large 8" x 10" Softback Blank Recipe Book / Journal [$5.50 / £3.99] with decorative pots and pans arranged in a beautiful 'Carnival' cover design. INTERIOR: One hundred attractive and spacious recipe record pages. To view, click on Look Inside and scroll past the initial blank Contents tables; there's space to log: - special dietary requirements, - recipe origin, - serving number, - preparation & cooking times, - cooking style, - food and wine accompaniments, - nutrition, and - ratings of difficulty level and success. Conversion charts for temperature, weight and volume (both British & American) at the back. Notes pages for jotting down chefs, TV programs, Youtube channels, ingredients suppliers, culinary terms or festivals etc. A blank personalized Contents Table with space to add your own cooking categories alongside the standard ones. Whether it's Breads, Festive Fare, BBQs or Paleo that float your boat, you'll always be able to quickly find a recipe by allocating each to one or more categories as you go along. Thick white paper minimizes ink bleed-through. EXTERIOR: Cover: Tough matte paperback. Binding: Secure professional trade paperback binding, i.e. it's built to last; pages won't fall out after a few months of use. Dimensions: 20.3 x 25.4 cm (8" x 10"). (Almost the same width as A4 but a few cm shorter in height - so no more cramming recipe details into tiny boxes!) SIMILAR PRODUCTS: smART bookx publish several Blank Recipe Journals. Each has the same interior but there are cover designs to suit all tastes. To take a look search 'recipe' & 'bookx' on Amazon (don't forget the 'x'). This design is part of our popular Carnival series. To see other stationery in this range, including composition notebooks and music manuscript books, search on 'carnival' & 'bookx'. Thanks for looking, The smART bookx design team Buy With Confidence Because Our Customers Love Our Stationery: ***** Gorgeous Notebook ... I am very pleased with this purchase. The picture on the cover is lovely and the paper inside takes the pen beautifully ... ideal for jotting down ideas and shopping lists. I would buy this brand again. (30 Jun 2014) ***** Very Nice ... Beautiful. My daughter loved them!!! (August 17, 2014) ***** Love the Van Gogh Notebook ... Loved it, keep it in my purse incase of creative impulses. (November 8, 2013) **** Beautiful Book ... Awesome pictures on front and back ... It will be a nice journal (December 31, 2013) ***** Five Stars ... Great artwork, perfect size. (August 16, 2014) ***** Really Pretty Notebook ... My mom loved it ... Going to get The Best Dad in the World one for my dad at Christmas ... highly recommend. (July 1, 2014)

Best Chef Ever

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Author :
Publisher :
ISBN 13 : 9781704634609
Total Pages : 105 pages
Book Rating : 4.6/5 (346 download)

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Book Synopsis Best Chef Ever by : Chef Emporium

Download or read book Best Chef Ever written by Chef Emporium and published by . This book was released on 2019-11 with total page 105 pages. Available in PDF, EPUB and Kindle. Book excerpt: GREAT GIFT FOR CHEFS AND COOKS Are you looking for a unique gift for the Chef in your life? Then grab this journal with its cool cover that speaks directly to Chefs and others who love to cook. It's a practical, useful gift that will be appreciated. Its blank lined pages can be used to jot down recipes, ideas, memories, things to do, things to buy, appointments, bucket lists and anything else the recipient might want to remember. The journal is a convenient 6x9 inches with 105 pages. Get it now and feel confident you have purchased a unique and useful gift. Be sure to check out our additional books by clicking on the author's name above.

Blank Recipe Book

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Author :
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781530132409
Total Pages : 110 pages
Book Rating : 4.1/5 (324 download)

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Book Synopsis Blank Recipe Book by : Smart Bookx

Download or read book Blank Recipe Book written by Smart Bookx and published by Createspace Independent Publishing Platform. This book was released on 2016-02-20 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Large 8" x 10" Softback Blank Recipe Book / Journal [$5.50 / £3.99] INTERIOR: One hundred attractive and spacious recipe record pages. To view, click on Look Inside and scroll past the initial blank Contents tables; there's space to log: - special dietary requirements, - recipe origin, - serving number, - preparation & cooking times, - cooking style, - food and wine accompaniments, - nutrition, and - ratings of difficulty level and success. Conversion charts for temperature, weight and volume (both British & American) at the back. Notes pages for jotting down chefs, TV programs, Youtube channels, ingredients suppliers, culinary terms or festivals etc. A blank personalized Contents Table with space to add your own cooking categories alongside the standard ones. Whether it's Breads, Festive Fare, BBQs or Paleo that float your boat, you'll always be able to quickly find a recipe by allocating each to one or more categories as you go along. Thick white paper minimizes ink bleed-through. EXTERIOR: Cover: Tough matte paperback. Binding: Secure professional trade paperback binding, i.e. it's built to last; pages won't fall out after a few months of use. Dimensions: 20.3 x 25.4 cm (8" x 10"). (Almost the same width as A4 but a few cm shorter in height - so no more cramming recipe details into tiny boxes!) SIMILAR PRODUCTS: smART bookx publish several Blank Recipe Journals. Each has the same interior but there are covers to suit all tastes. To take a look search 'recipe' & 'bookx'. Thanks for looking, The smART bookx design team Buy With Confidence Because Our Customers Love Our Stationery: ***** Gorgeous Notebook ... I am very pleased with this purchase. The picture on the cover is lovely and the paper inside takes the pen beautifully ... ideal for jotting down ideas and shopping lists. I would buy this brand again. (30 Jun 2014) ***** Very Nice ... Beautiful. My daughter loved them!!! (August 17, 2014) ***** Love the Van Gogh Notebook ... Loved it, keep it in my purse incase of creative impulses. (November 8, 2013) **** Beautiful Book ... Awesome pictures on front and back ... It will be a nice journal (December 31, 2013) ***** Five Stars ... Great artwork, perfect size. (August 16, 2014) ***** Really Pretty Notebook ... My mom loved it ... Going to get The Best Dad in the World one for my dad at Christmas ... highly recommend. (July 1, 2014)