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Caracteristicas E Composicao De Alguns Alimentos Concentrados Utilizados Na Alimentacao De Bovinos De Leite
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Book Synopsis Características e composição de alguns alimentos concentrados utilizados na alimentação de bovinos de leite by : O. F. de CAMPOS
Download or read book Características e composição de alguns alimentos concentrados utilizados na alimentação de bovinos de leite written by O. F. de CAMPOS and published by . This book was released on 1995 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt: Este trabalho faz uma breve e objetiva descrição sobre cada alimento, a respeito de suas principais características, pontos fortes e limitações. Em seguida, fornece a composição desses alimentos (Tabelas 1 e 2), de modo a possibilitar ao cálculo de misturas de concentrados para o gado de leite.
Download or read book Animal Nutrition written by Philip Hynd and published by CSIRO PUBLISHING. This book was released on 2019-11-01 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition is the key driver of animal health, welfare and production. In agriculture, nutrition is crucial to meet increasing global demands for animal protein and consumer demands for cheaper meat, milk and eggs and higher standards of animal welfare. For companion animals, good nutrition is essential for quality and length of life. Animal Nutrition examines the science behind the nutrition and feeding of the major domesticated animal species: sheep, beef cattle, dairy cattle, deer, goats, pigs, poultry, camelids, horses, dogs and cats. It includes introductory chapters on digestion and feeding standards, followed by chapters on each animal, containing information on digestive anatomy and physiology, evidence-based nutrition and feeding requirements, and common nutritional and metabolic diseases. Clear diagrams, tables and breakout boxes make this text readily understandable and it will be of value to tertiary students and to practising veterinarians, livestock consultants, producers and nutritionists.
Book Synopsis Mastitis Control in Dairy Herds by : Roger William Blowey
Download or read book Mastitis Control in Dairy Herds written by Roger William Blowey and published by CABI. This book was released on 2010 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the second edition of the book, containing 16 chapters which focus on prevention and control of mastitis as well as on the different factors that lead to mastitis resulting in poor milk quality. The book contains two appendices, the first contains a liner line chart and the second contains parlour audit. An index is also provided.
Book Synopsis Bovine Laminitis and Lameness by : Paul R. Greenough
Download or read book Bovine Laminitis and Lameness written by Paul R. Greenough and published by Elsevier Health Sciences. This book was released on 2007-01-01 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title is directed primarily towards health care professionals outside of the United States. Laminitis and lameness are the most significant diseases afflicting cattle. BOVINE LAMINITIS AND LAMENESS: A HANDS ON APPROACH PROVIDES veterinarians, researchers and cattle producers with an invaluable and handy resource for managing these problems. With a focus on investigation and control of lameness at the herd level, this book offers guidance on containing situations before they become severe problems within the herd. Based on the most recent research, it also explains how animal behaviour and inadequate production management play important roles in increasing prevalence of lameness and other metabolic diseases. Written specifically for people who work with cattle, the book addresses the problem of lameness to help them advise on incidents of herd lameness Includes detailed information on the anatomy of the foot as well as the pathology of the region and all conditions affecting the feet of cattle Features research on the recent advances in livestock production technologies that have implications for causing lameness Over 450 colour images are used to illustrate many disease-producing lesions and add clarity to many other topics Accessible content with concise and comprehensive descriptions makes finding important information easy Colour coded boxes in each chapter highlight vital information in 3 areas: Key Concepts, Technical Comments, and Glossary terms
Download or read book Capybara written by José Roberto Moreira and published by Springer Science & Business Media. This book was released on 2012-08-16 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: The capybara is the neotropical mammal with the highest potential for production and domestication. Amongst the favorable characteristics for domestication we can list its high prolificacy, rapid growth rate, a herbivorous diet, social behavior and relative tameness. The genus (with only two species) is found from the Panama Canal to the north of Argentina on the east of the Andes. Chile is the only country in South America where the capybara is not found. The species is eaten all over its range, especially by poor, rural and traditional communities engaged in subsistence hunting. On the other hand, in large urban settlements wildlife is consumed by city dwellers as a delicacy. The sustainable management of capybara in the wild has been adopted by some South American countries, while others have encouraged capybara rearing in captivity.
Book Synopsis The Bovine Udder and Mastitis by : Markus Sandholm
Download or read book The Bovine Udder and Mastitis written by Markus Sandholm and published by . This book was released on 1995 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Veterinary Parasitology by : M. A. Taylor
Download or read book Veterinary Parasitology written by M. A. Taylor and published by John Wiley & Sons. This book was released on 2015-12-21 with total page 1032 pages. Available in PDF, EPUB and Kindle. Book excerpt: The recipient of much praise and acclaim, Veterinary Parasitology is widely considered to be the definitive veterinary parasitology reference for practitioners and students alike. This Fourth Edition has been developed and enhanced into a two-part reference to reflect recent advances in the field, modern teaching practice, and updated parasite taxonomic classification systems. Part One contains expanded individual parasite descriptions using current taxonomic status within three new chapters on Helminthology, Protozoology and Entomology. Further updated chapters are provided on: The laboratory diagnosis of parasitism, Antiparasitics, The epidemiology of parasitic diseases, and Host resistance to parasitic diseases. Host species chapters have been retained and expanded and are found in Part Two of the edition. KEY FEATURES Tailored for those directly involved in the diagnosis, treatment and control of parasitic diseases of domestic animals Compatible with the diversity of current parasitology teaching modules – both for teaching parasite systematics and diseases on a host-organ basis Offers the most detailed parasite descriptions available today for teachers, research groups, veterinarians in practice and in government service, and others involved in aspects of parasitic disease Thoroughly revised and restructured to reflect the most up-to-date advancements in the field, Veterinary Parasitology, Fourth Edition, enhances its stellar reputation as the gold standard reference text for the global veterinary profession.
Author :National Academies of Sciences, Engineering, and Medicine Publisher :National Academies Press ISBN 13 :0309317029 Total Pages :22 pages Book Rating :4.3/5 (93 download)
Book Synopsis Nutrient Requirements of Beef Cattle by : National Academies of Sciences, Engineering, and Medicine
Download or read book Nutrient Requirements of Beef Cattle written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2016-06-16 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1944, the National Research Council (NRC) has published seven editions of the Nutrient Requirements of Beef Cattle. This reference has guided nutritionists and other professionals in academia and the cattle and feed industries in developing and implementing nutritional and feeding programs for beef cattle. The cattle industry has undergone considerable changes since the seventh revised edition was published in 2000 and some of the requirements and recommendations set forth at that time are no longer relevant or appropriate. The eighth revised edition of the Nutrient Requirements of Beef Cattle builds on the previous editions. A great deal of new research has been published during the past 14 years and there is a large amount of new information for many nutrients. In addition to a thorough and current evaluation of the literature on the energy and nutrient requirements of beef in all stages of life, this volume includes new information about phosphorus and sulfur contents; a review of nutritional and feeding strategies to minimize nutrient losses in manure and reduce greenhouse gas production; a discussion of the effect of feeding on the nutritional quality and food safety of beef; new information about nutrient metabolism and utilization; new information on feed additives that alter rumen metabolism and postabsorptive metabolism; and future areas of needed research. The tables of feed ingredient composition are significantly updated. Nutrient Requirements of Beef Cattle represents a comprehensive review of the most recent information available on beef cattle nutrition and ingredient composition that will allow efficient, profitable, and environmentally conscious beef production.
Book Synopsis Nutritional Ecology of the Ruminant by : Peter J. Van Soest
Download or read book Nutritional Ecology of the Ruminant written by Peter J. Van Soest and published by Cornell University Press. This book was released on 2018-09-05 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: This monumental text-reference places in clear persepctive the importance of nutritional assessments to the ecology and biology of ruminants and other nonruminant herbivorous mammals. Now extensively revised and significantly expanded, it reflects the changes and growth in ruminant nutrition and related ecology since 1982. Among the subjects Peter J. Van Soest covers are nutritional constraints, mineral nutrition, rumen fermentation, microbial ecology, utilization of fibrous carbohydrates, application of ruminant precepts to fermentive digestion in nonruminants, as well as taxonomy, evolution, nonruminant competitors, gastrointestinal anatomies, feeding behavior, and problems fo animal size. He also discusses methods of evaluation, nutritive value, physical struture and chemical composition of feeds, forages, and broses, the effects of lignification, and ecology of plant self-protection, in addition to metabolism of energy, protein, lipids, control of feed intake, mathematical models of animal function, digestive flow, and net energy. Van Soest has introduced a number of changes in this edition, including new illustrations and tables. He places nutritional studies in historical context to show not only the effectiveness of nutritional approaches but also why nutrition is of fundamental importance to issues of world conservation. He has extended precepts of ruminant nutritional ecology to such distant adaptations as the giant panda and streamlined conceptual issues in a clearer logical progression, with emphasis on mechanistic causal interrelationships. Peter J. Van Soest is Professor of Animal Nutrition in the Department of Animal Science and the Division of Nutritional Sciences at the New York State College of Agriculture and Life Sciences, Cornell University.
Book Synopsis The Biogas Handbook by : Arthur Wellinger
Download or read book The Biogas Handbook written by Arthur Wellinger and published by Elsevier. This book was released on 2013-02-19 with total page 507 pages. Available in PDF, EPUB and Kindle. Book excerpt: With increasing pressures to utilize wastes effectively and sustainably, biogas production represents one of the most important routes towards reaching renewable energy targets. This comprehensive reference on the development and deployment of biogas supply chains and technology reviews the role of biogas in the energy mix and outlines the range of biomass and waste resources for biogas production. Contributors provide detailed coverage of anaerobic digestion for the production of biogas and review the utilization of biogas for various applications. They consider all aspects in the biogas production chain from the origin of the biomass feedstocks, feedstock selection and preparation, the anaerobic digestion process, biogas plant equipment design and operation, through to utilization of the biogas for energy production and the residue, the digestate, which can be used as a biofertilizer. The book also addresses biogas utilization, and explores environmental impacts and commercial market applications. Table of Contents: Biogas as an energy option: An overview Part 1 Biomass resources, feedstock treatment and biogas production: Biomass resources for biogas production; Analysis and characterisation of biogas feedstocks; Storage and pre-treatment of substrates for biogas production; Fundamental science and engineering of the anaerobic digestion process for biogas production; Optimisation of biogas yields from anaerobic digestion by feedstock type; Anaerobic digestion as a key technology for biomass valorisation: Roles and contribution to the energy balance of biofuel chains Part 2 Plant design, engineering, process optimisation and digestate utilization: Design and engineering of biogas plants; Energy flows in biogas plants: Analysis and implications for plant design; Process control in biogas plants; Methane emissions in biogas production; Biogas digestate quality and utilization; Land application of digestate Part 3 Biogas utilisation: international experience and best practice: Biogas cleaning; Biogas up-grading to biomethane; Biomethane injection into natural gas networks; Generation of heat and power from biogas for stationery applications: Boilers, gas engines and turbines, combined heat and power (CHP) plants and fuel cells; Biomethane for transport applications; Market development and certification schemes for biomethane
Book Synopsis Anaerobic Reactors by : Carlos Augustos de Lemos Chernicharo
Download or read book Anaerobic Reactors written by Carlos Augustos de Lemos Chernicharo and published by IWA Publishing. This book was released on 2007-03-30 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anaerobic Reactors is the forth volume in the series Biological Wastewater Treatment. The fundamentals of anaerobic treatment are presented in detail, including its applicability, microbiology, biochemistry and main reactor configurations. Two reactor types are analysed in more detail, namely anaerobic filters and especially UASB (upflow anaerobic sludge blanket) reactors. Particular attention is also devoted to the post-treatment of the effluents from the anaerobic reactors. The book presents in a clear and informative way the main concepts, working principles, expected removal efficiencies, design criteria, design examples, construction aspects and operational guidelines for anaerobic reactors. About the series: The series is based on a highly acclaimed set of best selling textbooks. This international version is comprised by six textbooks giving a state-of-the-art presentation of the science and technology of biological wastewater treatment. Other titles in the series are: Volume 1: Waste Stabilisation Ponds; Volume 2: Basic Principles of Wastewater Treatment; Volume 3: Waste Stabilization Ponds; Volume 5: Activated Sludge and Aerobic Biofilm Reactors; Volume 6: Sludge Treatment and Disposal
Book Synopsis Brazilian journal of agricultural research by :
Download or read book Brazilian journal of agricultural research written by and published by . This book was released on 1984 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Hormonal Regulation of Energy Metabolism by : Laurence Wilkie Kinsell
Download or read book Hormonal Regulation of Energy Metabolism written by Laurence Wilkie Kinsell and published by . This book was released on 1957 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Biomethanation I by : Birgitte K. Ahring
Download or read book Biomethanation I written by Birgitte K. Ahring and published by Springer Science & Business Media. This book was released on 2003-04-07 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anaerobic digestion is a major field for the treatment of waste and wastewater. Lately the focus has been on the quality of the effluent setting new demands for pathogen removal and for successful removal of unwanted chemicals during the anaerobic process. The two volumes on Biomethanation are devoted to presenting the state of art within the science and application of anaerobic digestion. They describe the basic microbiolgical knowledge of importance for understanding the processes of anaerobic bioreactors along with the newest molecular techniques for examining these systems. In addition, the applications for treatment of waste and wastewaters are presented along with the latest knowledge on process control and regulation of anaerobic bioprocesses. Together these two volumes give an overview of a growing area, which previously has never been presented in such a comprehensive way.
Download or read book Goat Medicine written by Mary C. Smith and published by John Wiley & Sons. This book was released on 2011-11-16 with total page 886 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fully revised and expanded, Goat Medicine, Second Edition includes discussions on new diseases ranging from bovine spongiform encephalopathy to floppy kid disease as well as major updates on important diseases such as scrapie, mycoplasmosis, paratuberculosis, and urolithiasis. Information has also been added on management of transgenic goats and organic goat production. The text begins by outlining fundamentals of goat practice and moves on to systems-based coverage of the goat. Each chapter provides clinical anatomy and physiology of every system alongside information on relevant clinical signs, differential diagnosis, and system-specific disease.
Book Synopsis Lameness in Cattle by : Paul R. Greenough
Download or read book Lameness in Cattle written by Paul R. Greenough and published by W B Saunders Company. This book was released on 1997-01-01 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fully updated, state-of-the-art 3rd edition of this world-class text delivers the very latest information on the prevention and management of sub-clinical laminitis and digital dermatitis in cattle. Features a revised and expanded list of topics that include behavior, nutritional management, housing, applied pharmacology, and record-keeping; brand-new or augmented coverage of clinical pharmacology, genetic selection of animals, the role of macro- and micro-nutrients, and other timely issues; clear descriptions of the conditions that cause lameness; and discussions of the most current surgical procedures in step-by-step detail. Also offers the practical insights of 28 world-renowned authorities, an expansive bibliography that faciliates further reading, and reference tables that provide instant access to essential information.
Download or read book Manual Nitrogen Control written by and published by . This book was released on 1993 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:
