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Author : Carole Marsh
Publisher : Carole Marsh Books
ISBN 13 : 0793301777
Total Pages : 62 pages
Book Rating : 4.7/5 (933 download)
Download or read book California Kid's Cookbook written by Carole Marsh and published by Carole Marsh Books. This book was released on 1994 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Betsy Balsley
Publisher : Plume Books
ISBN 13 :
Total Pages : 532 pages
Book Rating : 4.:/5 (321 download)
Download or read book The Los Angeles Times California Cookbook written by Betsy Balsley and published by Plume Books. This book was released on 1983 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Larry Flax
Publisher : HarperCollins
ISBN 13 : 0544178653
Total Pages : 133 pages
Book Rating : 4.5/5 (441 download)
Download or read book California Pizza Kitchen Family Cookbook written by Larry Flax and published by HarperCollins. This book was released on 2020-12-29 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring the California Pizza Kitchen experience to your home with nearly 50 recipes and inspiring color photographs found in the California Pizza Kitchen Family Cookbook, which shows you how to make popular dishes from the restaurant known for its eclectic pizzas. Crowd-pleasing recipes that are easy to make and appeal to both adults and children include pizza like Jamaican Jerk Chicken and other favorites like Thai Crunch Salad. This book will show you how to make three kinds of pizza dough with step-by-step instructions, and it even presents ideas for create-your-own pizza parties.
Author : David Castro Hussong
Publisher : Ten Speed Press
ISBN 13 : 0399582835
Total Pages : 274 pages
Book Rating : 4.3/5 (995 download)
Download or read book The Baja California Cookbook written by David Castro Hussong and published by Ten Speed Press. This book was released on 2020-03-17 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: A joyful exploration of the cuisine of Baja California--hailed as Mexico's Napa Valley--with 60 recipes celebrating the laidback lifestyle found right across the border. Less than an hour's drive from San Diego, Baja California is an up-and-coming destination for tourists looking to experience the best of what Mexico has to offer. From Baja wine country to incredible seafood along the coast, Baja cuisine showcases grilled meats, freshly caught fish, and produce straight from the garden, all mingled with the salt spray of the Pacific Ocean. Inspired by the incredible local landscape and his food from the award-winning restaurant Fauna, star chef David Castro Hussong conducts a dreamy exploration of Baja cuisine featuring 60 recipes ranging from street food such as Grilled Halibut Tacos and Chicharrones to more refined dishes such as Grilled Steak in Salsa Negra and Tomatillo-Avocado Salsa. Each chapter features gorgeous photographs of the region and profiles of top food purveyors are scattered throughout, bringing the spirit of Baja into your kitchen, no matter where you live.
Author : Lynn Walters
Publisher : University of New Mexico Press
ISBN 13 : 0826357296
Total Pages : 176 pages
Book Rating : 4.8/5 (263 download)
Download or read book The Cooking with Kids Cookbook written by Lynn Walters and published by University of New Mexico Press. This book was released on 2016 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written for families to use together, this cookbook includes Cooking with Kids' most enthusiastically kid-tested dishes, along with tips for engaging children in the kitchen and in the garden.
Author : Junior League of Pasadena
Publisher : Favorite Recipes Press (FRP)
ISBN 13 : 9780963208941
Total Pages : 0 pages
Book Rating : 4.2/5 (89 download)
Download or read book The California Heritage Cookbook written by Junior League of Pasadena and published by Favorite Recipes Press (FRP). This book was released on 1976-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The California Heritage Cookbook remains a favorite gourmet tour of the entire state. California's colorful history combines the arid climate with the influence of the Spanish, Mexican, Chinese, Italian, French, and German cultures to shape a cuisine that stands among America's best. Inducted into the McIlhenny Hall of Fame, an award given for book sales that exceed 100,000 copies.
Author : Disney Book Group
Publisher : Disney Press
ISBN 13 : 9781423105404
Total Pages : 0 pages
Book Rating : 4.1/5 (54 download)
Download or read book What's Cooking? written by Disney Book Group and published by Disney Press. This book was released on 2007-06-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kids can be the big cheese in the kitchen with this cookbook of kid-friendly, Ratatouille-inspired recipes. The concealed wire binding allows the book to lie flat for ease of use while preparing such fun dishes as Remy's Famous Omelets and Emile's Sewer Sandwiches. This silly cookbook is sure to please...down to the last crumb!
Author : Tanya Holland
Publisher : Ten Speed Press
ISBN 13 : 1984860739
Total Pages : 257 pages
Book Rating : 4.9/5 (848 download)
Download or read book Tanya Holland's California Soul written by Tanya Holland and published by Ten Speed Press. This book was released on 2022-10-25 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: 80+ comfort-filled recipes that trace the roots of modern California soul food to the Great Migration—from the acclaimed chef and author of Brown Sugar Kitchen. “The new California Cuisine is California Soul.”—Questlove “California Soul is a book that will live on my kitchen counter with drips of California olive oil and splats of buttermilk on every page.”—Bobby Flay ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: San Francisco Chronicle ONE OF THE BEST COOKBOOKS OF THE YEAR: Saveur, Food & Wine, Epicurious, Library Journal Through more than 80 seasonally inspired recipes, Tanya Holland's California Soul showcases modern soul food from the acclaimed chef of Brown Sugar Kitchen and host of Tanya's Kitchen Table. Tanya’s inventive cuisine—rooted in a Black Southern cultural repertoire with a twenty-first-century sensibility using local, sustainable, chef-driven, seasonal ingredients—is showcased in recipes for every season, such as Collard Green Tabbouleh, Zucchini–Scallion Waffles with Toasted Pecan Romesco, Grilled Shrimp and Corn with Avocado White BBQ Sauce, Fried Chicken Paillards with Arugula and Pea Shoots Salad, Rhubarb Upside-Down Cake, and Honey Lavender Chess Pie. The recipes—influenced by the historical migration of African American families, including Tanya’s own—reveal the key ingredients, techniques, and traditions that African Americans brought with them as they left the South for California, creating a beloved version of soul food. Beyond recipes, Tanya spotlights fifteen contemporary Black Californian foodmakers—farmers, coffee roasters, and other talented artisans—whose work help defines California soul food, with stunning portraiture and stories. Filtered through the rich history of African American migration that brought her own family from the Deep South to the West Coast, Tanya's recipes are as comforting and delicious as they are steeped in history.
Author : Joyce Hyde
Publisher :
ISBN 13 :
Total Pages : 255 pages
Book Rating : 4.:/5 (399 download)
Download or read book Only in California written by Joyce Hyde and published by . This book was released on 1990 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : California Culinary Academy
Publisher : KQED Books & Tapes
ISBN 13 : 9780912333106
Total Pages : 0 pages
Book Rating : 4.3/5 (331 download)
Download or read book Cooking at the Academy written by California Culinary Academy and published by KQED Books & Tapes. This book was released on 1996-04-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Opening with a clear and thorough primer on techniques such as sauteing, roasting, grilling, poaching, and steaming, this book streamlines the preparation process by simply numbering individual steps required. A nutritional analysis of each of the 90 dishes presented is provided in a handy table. 16 color photos.
Author : Penny Warner
Publisher :
ISBN 13 : 9780881662542
Total Pages : 232 pages
Book Rating : 4.6/5 (625 download)
Download or read book Kids' Party Cookbook! written by Penny Warner and published by . This book was released on 1996 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: 175 recipies geared towards children's parties that have reduced sugar and fat content.
Author : Carole Marsh
Publisher : Carole Marsh Books
ISBN 13 : 0793301785
Total Pages : 62 pages
Book Rating : 4.7/5 (933 download)
Download or read book California Kids Cookbook written by Carole Marsh and published by Carole Marsh Books. This book was released on 1994 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : California School for the Blind Parent & Friends Association
Publisher :
ISBN 13 : 9781587900631
Total Pages : 194 pages
Book Rating : 4.9/5 (6 download)
Download or read book California School for the Blind Parents and Friends Association Cook Book written by California School for the Blind Parent & Friends Association and published by . This book was released on 2004 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book is the product of the Parents and Friends Association of the California School of the Blind. It is a collection of favorite recipes from the parents, staff, faculty, students and friends. Proceeds from its sale support activities and services that help enrich the lives of students attending the California School for the Blind."
Author : Klutz Press
Publisher :
ISBN 13 : 9781591748991
Total Pages : 0 pages
Book Rating : 4.7/5 (489 download)
Download or read book Kids Cooking written by Klutz Press and published by . This book was released on 2010-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whip up some Frozen Bananoids, Buried Treasure Muffins, Tuna Wiggle, Disgustingly Rich Brownies, and 65 other foolproof examples of kid cuisine with this now-classic book. First published in 1987, KidsCooking has sold well over a million copies. All the recipes are designed to be prepared by chefs ages 5 and up (although a grown-up assistant can often be useful). The book is packaged with a set of sturdy, multi-colored measuring spoons that coordinate with the illustration. Printed on coated stock and wire-bound to lay flat, this is an abuse-proof cookbook designed for every modern, kid-equipped kitchen. And the fresh new cover? That's the icing on the cake.
Author : Marion Cunningham
Publisher : Knopf
ISBN 13 : 0679422978
Total Pages : 0 pages
Book Rating : 4.6/5 (794 download)
Download or read book Cooking with Children written by Marion Cunningham and published by Knopf. This book was released on 1995-10-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: On the basis of her own experience teaching young children to cook, Marion Cunningham, the Fannie Farmer of today, shows boys and girls how to master essential techniques and to produce, all on their own, 35 favorite recipes, from vegetable soup to a birthday cake. in color.
Author : Angela Wilkes
Publisher : Kids Play
ISBN 13 : 9781564584748
Total Pages : 0 pages
Book Rating : 4.5/5 (847 download)
Download or read book The Children's Step by Step Cookbook written by Angela Wilkes and published by Kids Play. This book was released on 1994 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: 50 easy to follow recipes with photographs to show each stage, ingredients, and utensils.
Author : Nancy Mehagian
Publisher : Open Road Media
ISBN 13 : 1497660742
Total Pages : 138 pages
Book Rating : 4.4/5 (976 download)
Download or read book The Supernatural Kids Cookbook written by Nancy Mehagian and published by Open Road Media. This book was released on 2014-07-01 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy lessons for preparing natural food from kid chef and Kids Can Cook host Haile Thomas, who knows how to make cooking fun By the age of nine, Haile Thomas was in the kitchen, experimenting on her own. Now, the TEDxKids cooking sensation shares some of her favorite recipes from healthy-cooking expert Nancy Mehagian. With a focus on kid-approved recipes that are as tasty as they are nutritious, Haile has selected fifty of her favorite recipes, plus five of her own creations! This charming cookbook shows you the secret to making fresh, healthy food that children will adore. Whether it’s monkey muffins or an egg-tastic frittata, these recipes are fun, fast, and positively delicious, offering all the nutrition kids need with no artificial processing. Even more valuable are her tips on healthy eating, kitchen safety, and the basic cooking techniques that your child will need to become comfortable in the kitchen. The Supernatural Kids Cookbook: Haile’s Favorites won’t just give you recipes to cook for your children—it will teach them to cook for you.
