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Author :
Publisher :
ISBN 13 :
Total Pages : 118 pages
Book Rating : 4.:/5 (334 download)
Download or read book Blue Hen's Chickens' Cook Book written by and published by . This book was released on 1921 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Milford New Century Club
Publisher : Forgotten Books
ISBN 13 : 9781330103807
Total Pages : 116 pages
Book Rating : 4.1/5 (38 download)
Download or read book Blue Hen's Chickens Cook Book written by Milford New Century Club and published by Forgotten Books. This book was released on 2015-06-16 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Blue Hen's Chickens Cook Book The Peninsula which lies between the Delaware and Chesapeake Bays and is composed of the Eastern Shore of Maryland, Delaware, and a little bit of Virginia, has for two hundred years been famous the world over for the lusciousness of its viands and the excellence of its cooking. The recipes which tickled the palates of the Colonial planters and their visitors, and first earned for the Peninsula its fame for the highest development in the art of cooking, have descended with the family plate to the heirs of those old planters; nor has the art of the Colonial housekeeper been lost; but rather has it been refined and adapted to modern conditions and cullinary appliances. Many of the recipes have been handed down from mother to daughter, and to grand-daughter among the women of the Peninsula and are as highly prized by them as their family plate and Colonial furniture. These recipes were gathered by the ladies of The Milford New Century Club; and all were thoroughly tested before their approval. Only persons well-known for their cooking were asked to contribute. The publishers hope to perpetuate by this publication the housewifely lore of the Peninsula, and to share it with the public. It is with this idea that we offer the second edition of The Blue Hens Chickens' Cook Book to the public. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Milford New Century Club
Publisher : Forgotten Books
ISBN 13 : 9780260050199
Total Pages : 118 pages
Book Rating : 4.0/5 (51 download)
Download or read book Blue Hen's Chickens Cook Book (Classic Reprint) written by Milford New Century Club and published by Forgotten Books. This book was released on 2017-10-31 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Blue Hen's Chickens Cook Book It is with this idea that we offer the second edition of The Blue Hen's Chickens' Cook Book to the public. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author :
Publisher :
ISBN 13 :
Total Pages : 134 pages
Book Rating : 4.:/5 (191 download)
Download or read book Blue Hen's Chickens' Cook Book written by and published by . This book was released on 1904* with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : F.L. Fowler
Publisher : Clarkson Potter
ISBN 13 : 0385345232
Total Pages : 162 pages
Book Rating : 4.3/5 (853 download)
Download or read book Fifty Shades of Chicken written by F.L. Fowler and published by Clarkson Potter. This book was released on 2012-11-13 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dripping Thighs, Sticky Chicken Fingers, Vanilla Chicken, Chicken with a Lardon, Bacon-Bound Wings, Spatchcock Chicken, Learning-to-Truss-You Chicken, Holy Hell Wings, Mustard-Spanked Chicken, and more, more, more! Fifty chicken recipes, each more seductive than the last, in a book that makes every dinner a turn-on. “I want you to see this. Then you’ll know everything. It’s a cookbook,” he says and opens to some recipes, with color photos. “I want to prepare you, very much.” This isn’t just about getting me hot till my juices run clear, and then a little rest. There’s pulling, jerking, stuffing, trussing. Fifty preparations. He promises we’ll start out slow, with wine and a good oiling . . . Holy crap. “I will control everything that happens here,” he says. “You can leave anytime, but as long as you stay, you’re my ingredient.” I’ll be transformed from a raw, organic bird into something—what? Something delicious. So begins the adventures of Miss Chicken, a young free-range, from raw innocence to golden brown ecstasy, in this spoof-in-a-cookbook that simmers in the afterglow of E.L. James’s sensational Fifty Shades of Grey trilogy. Like Anastasia Steele, Miss Chicken finds herself at the mercy of a dominating man, in this case, a wealthy, sexy, and very hungry chef. And before long, from unbearably slow drizzling to trussing, Miss Chicken discovers the sheer thrill of becoming the main course. A parody in three acts—“The Novice Bird” (easy recipes for roasters), “Falling to Pieces” (parts perfect for weeknight meals), and “Advanced Techniques” (the climax of cooking)—Fifty Shades of Chicken is a cookbook of fifty irresistible, repertoire-boosting chicken dishes that will leave you hungry for more. With memorable tips and revealing photographs, Fifty Shades of Chicken will have you dominating dinner.
Author : Janice Cole
Publisher : Chronicle Books
ISBN 13 : 1452107440
Total Pages : 257 pages
Book Rating : 4.4/5 (521 download)
Download or read book Chicken and Egg written by Janice Cole and published by Chronicle Books. This book was released on 2011-04-29 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Follows Cole’s journey as she bonds with birds, learns about farming in the city and discovers some delicious dishes along the way.” —The Washington Post Chicken coops have never been so chic! From organic gardens in parking lots to rooftop beekeeping, the appeal of urban homesteading is widespread. Chicken and Egg tells the story of veteran food writer Janice Cole, who, like so many other urbanites, took up the revolutionary hobby of raising chickens at home. From picking out the perfect coop to producing the miracle of the first egg, Cole shares her now-expert insights into the trials, triumphs, and bonds that result when human and hen live in close quarters. With 125 recipes for delicious chicken and egg dishes, poultry lovers, backyard farmers, and those contemplating taking the leap will adore this captivating illustrated memoir! “It’s an endearing book, but if you don’t find the personal side charming, there are plenty of other reasons to pick it up . . . This book takes small scale chicken-keeping to a deeper level, and adds some new recipes to try out.” —Heavy Table “Surprising variations on familiar themes . . . Interspersed in Chicken and Egg are the adventures of Cole’s own birds Roxanne, Cleo, and Crazy Lulu, which makes this a charming book as well as a useful one.” —Boston.com “Chicken and Egg is both surprise and delight . . . Cole shares her journey in a warm and witty style but, because of her strong food background, she adds another layer and, as a cookbook, Chicken and Egg is very strong.” —January Magazine
Author : Virginia Durant Young
Publisher :
ISBN 13 :
Total Pages : 180 pages
Book Rating : 4.3/5 (243 download)
Download or read book One of the Blue Hen's Chickens written by Virginia Durant Young and published by . This book was released on 1901 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Weight Watchers
Publisher : St. Martin's Griffin
ISBN 13 : 9781250038203
Total Pages : 0 pages
Book Rating : 4.0/5 (382 download)
Download or read book Weight Watchers Ultimate Chicken Cookbook written by Weight Watchers and published by St. Martin's Griffin. This book was released on 2013-09-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Weight Watchers® best-ever recipes for America's favorite meat: chicken! Everyone loves chicken-it's versatile, economical, and perfect for everything from quick weekday dinners to leisurely weekend meals. Here are 250 favorite chicken recipes--from time-tested and classic to new and trendy--for any and every occasion in one beautiful, easy-to-use cookbook, including: - Tasty Small Bites: from Chicken Skewers with Spicy Peanut Dipping Sauce to Chicken and Cheddar Quesadillas - Super Salads: like Chicken, Mango, and Black Bean Salad and Grilled Chicken Sausage with Roasted Potato Salad - Hearty Soups and Stews: such as Mexicali Chicken Soup with Lime and Chicken Stew with Dumplings - Company favorites: from Hunter-Style Chicken to Chicken, Shrimp, and Kielbasa Paella - Something from the Oven: such as Chicken Baked in a Salt Crust and Green-Olive Roast Chicken - Grilled Main Dishes: from Chicken Under a Brick to Tequila-Citrus Chicken - Slow-Cooker Favorites: like Chicken and Ham Cassoulet and Meatballs in Cinnamon-Tomato Sauce - Recipes Ready in Twenty Minutes: such as Chicken and Edamame Stir-Fry and Chicken Caesar Pitas With Weight Watchers Ultimate Chicken Cookbook, you'll discover many delicious recipes sure to become your family favorites. Plus you'll find valuable information on buying and safe handling of chicken, how to carve chicken and turkey, cooking chicken to perfection, types of birds and how to choose them, slow-cooker know-how, and more.
Author :
Publisher :
ISBN 13 :
Total Pages : 2188 pages
Book Rating : 4.:/5 (318 download)
Download or read book The United States Catalog written by and published by . This book was released on 1924 with total page 2188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 832 pages
Book Rating : 4.3/5 (91 download)
Download or read book The Cumulative Book Index written by and published by . This book was released on 1922 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Tim Halket
Publisher : Grub Street Cookery
ISBN 13 : 1909166650
Total Pages : 258 pages
Book Rating : 4.9/5 (91 download)
Download or read book Five Fat Hens written by Tim Halket and published by Grub Street Cookery. This book was released on 2012-11-15 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: A foodie turned poultry farmer offers a practical guide to raising chickens in this part memoir, part chicken and egg cookbook. A love of eating and using quality ingredients led Tim Halket to build a hen house in the corner of his garden for a daily harvest of fresh eggs. Five Fat Hens is his insightful, often humorous, take on just what it’s like to raise chickens at home. More than a DIY guide to keeping a few free-range birds, this cookbook is part memoir and part lifestyle manual. Halket takes readers through an entire year, skillfully combining meditations on his passion for cooking with original recipes, all starting with the premise that even the smallest garden can include a supply of delicious, fresh eggs. Neither a trained chef nor an experienced farmer, Tim’s tips and recipes draw on his learning experiences and love for culinary experimentation. With recipes ranging from the highly original Duelos y Quebrantos and Persian Chicken Supper to variations on everyday Italian or French classics, to simple comfort food, this timely book is an engaging account of one man’s appealing lifestyle that will inspire food lovers everywhere—whether they intend to keep chickens or not. “Good recipes, engagingly told.” —The Spectator
Author : Kate E. Richards
Publisher : Running Press Adult
ISBN 13 : 0762494425
Total Pages : 237 pages
Book Rating : 4.7/5 (624 download)
Download or read book Drinking with Chickens written by Kate E. Richards and published by Running Press Adult. This book was released on 2020-04-07 with total page 237 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's drinks, it's chickens: It's the cocktail book you didn't know you needed! To add some extra happy to your happy hour , invite a chicken and pour yourself a drink. Author Kate Richards serves up cocktails made for Instagram with the spoils of her Southern California garden, chicken friends by her side. Enjoy any (or all) of the 60+ deliciously drinkable garden-to-glass beverages, such as: Lilac Apricot Rum Sour Meyer Lemon + Rosemary Old Fashioned Rhubarb Rose Cobbler Blackberry Sage Spritz Cantaloupe Mint Rum Punch Cocktails are arranged seasonally, and are 100% accessible for those of us without perpetually sunny backyard gardens at our disposal. Drinking with Chickens will quickly become a boozy favorite, perfect for gifting or for hoarding all for yourself. You don't need chickens to enjoy these drinks or the colorful photos, but be careful, because you may even find yourself aspiring to be, as Kate is, a home chixologist overrun by gorgeous, loud, early-rising egg-laying ladies, and in need of a very strong drink.
Author : Sheila Lukins
Publisher : Workman Publishing
ISBN 13 : 0761145974
Total Pages : 466 pages
Book Rating : 4.7/5 (611 download)
Download or read book The Silver Palate Cookbook written by Sheila Lukins and published by Workman Publishing. This book was released on 2007-04-20 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enriched with full-color photographs in honor of its twenty-fifth anniversary, The Silver Palate Cookbook is the beloved classic that brings a new passion for food and entertaining into American homes. Its 350 flawlessly seasoned, stand-out dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook. Brimming with kitchen wisdom, cooking tips, information about domestic and imported ingredients, menus, quotes, and lore, this timeless book feels as fresh and exciting as the day it was first published. Every reader will fall in love with cooking all over again.
Author : Jennifer Trainer Thompson
Publisher : Storey Publishing
ISBN 13 : 1603429786
Total Pages : 193 pages
Book Rating : 4.6/5 (34 download)
Download or read book The Fresh Egg Cookbook written by Jennifer Trainer Thompson and published by Storey Publishing. This book was released on 2012-01-31 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fresh eggs offer great nutrition and unbeatable flavor. Whether you’re collecting eggs from a backyard coop or buying them from local farms, Jennifer Trainer Thompson has 101 delicious recipes to help you make the most of them. With unique twists on breakfast classics like French toast, eggs Florentine, and huevos rancheros, as well as tips for using your eggs in smoothies, mayonnaise, and carbonara sauce, you’ll be enjoying the healthy and delicious joys of fresh eggs in an amazingly versatile range of dishes.
Author : United States. Works Progress Administration
Publisher : Penguin
ISBN 13 : 9781594488658
Total Pages : 420 pages
Book Rating : 4.4/5 (886 download)
Download or read book The Food of a Younger Land written by United States. Works Progress Administration and published by Penguin. This book was released on 2009 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: No Marketing Blurb
Author : Diane Roupe
Publisher : HarperChristian + ORM
ISBN 13 : 141856821X
Total Pages : 673 pages
Book Rating : 4.4/5 (185 download)
Download or read book The Blue Ribbon Country Cookbook written by Diane Roupe and published by HarperChristian + ORM. This book was released on 2009-10-26 with total page 673 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nearly 1,000 crowd-pleasing and award-winning recipes presented in an easy, step-by-step format to ensure success for anyone-even beginners. More than just a comprehensive cookbook, The Blue Ribbon Country Cookbook contains easy-to-follow techniques and detailed explanations that ensure success. Chapters include every type of food, from soups and stews to pies and tarts, and recipes range from traditional favorites to more contemporary dishes such as Fresh Pear Salad with Ginger Dressing and Rosemary Chicken with Red Raspberry Sauce. What makes this book so special is not just the large number of recipes but also the amount of indispensable information that it contains. An Amazon reviewer explains the book best: "After 16 years of marriage, I was still not able to make some of the dishes my husband's mom did. I never quite got it right. I can now! In her book, Diane taught me the basics of cooking from scratch and now I receive the highest compliment--As Good as Mom's and Grandma's."
Author : Jennifer Segal
Publisher : Clarkson Potter
ISBN 13 : 059323183X
Total Pages : 289 pages
Book Rating : 4.5/5 (932 download)
Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
