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Blood Selenium Levels In The Us Beef Cow Calf Herd
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Book Synopsis Blood Selenium Levels in the U.S. Beef Cow/calf Herd by :
Download or read book Blood Selenium Levels in the U.S. Beef Cow/calf Herd written by and published by . This book was released on 1996 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :National Research Council (U.S.). Subcommittee on Beef Cattle Nutrition Publisher : ISBN 13 : Total Pages :268 pages Book Rating :4.1/5 (449 download)
Book Synopsis Nutrient Requirements of Beef Cattle by : National Research Council (U.S.). Subcommittee on Beef Cattle Nutrition
Download or read book Nutrient Requirements of Beef Cattle written by National Research Council (U.S.). Subcommittee on Beef Cattle Nutrition and published by . This book was released on 1996 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Computer program contains two levels of equations to predict requirements and energy and protein allowable production from the dietary ingredients fed and allow use of varying objectives.
Download or read book Beef 2007-08 written by and published by . This book was released on 2009 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Bovine Reproduction by : Richard M. Hopper
Download or read book Bovine Reproduction written by Richard M. Hopper and published by John Wiley & Sons. This book was released on 2014-08-18 with total page 2735 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bovine Reproduction is a comprehensive, current reference providing information on all aspects of reproduction in the bull and cow. Offering fundamental knowledge on evaluating and restoring fertility in the bovine patient, the book also places information in the context of herd health where appropriate for a truly global view of bovine theriogenology. Printed in full color throughout, the book includes 83 chapters and more than 550 images, making it the most exhaustive reference available on this topic. Each section covers anatomy and physiology, breeding management, and reproductive surgery, as well as obstetrics and pregnancy wastage in the cow. Bovine Reproduction is a welcome resource for bovine practitioners, theriogenologists, and animal scientists, as well as veterinary students and residents with an interest in the cow.
Author :United States. Animal and Plant Health Inspection Service. Veterinary Services Publisher : ISBN 13 : Total Pages :32 pages Book Rating :4.:/5 (319 download)
Book Synopsis Forage Analyses from Cow/calf Herds in 23 States by : United States. Animal and Plant Health Inspection Service. Veterinary Services
Download or read book Forage Analyses from Cow/calf Herds in 23 States written by United States. Animal and Plant Health Inspection Service. Veterinary Services and published by . This book was released on 1999 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1974 with total page 968 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Beef CHAPA: Beef cow written by and published by . This book was released on 1993 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis National Dairy Heifer Evaluation Project: Dairy heifer morbidity, mortality, and health management focusing on preweaned heifers, April 1991-July 1992 by : National Dairy Heifer Evaluation Project (U.S.)
Download or read book National Dairy Heifer Evaluation Project: Dairy heifer morbidity, mortality, and health management focusing on preweaned heifers, April 1991-July 1992 written by National Dairy Heifer Evaluation Project (U.S.) and published by . This book was released on 1994 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Proceedings by : Beef Improvement Federation. Research Symposium & Annual Meeting
Download or read book Proceedings written by Beef Improvement Federation. Research Symposium & Annual Meeting and published by . This book was released on 2005 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cumulated Index Medicus written by and published by . This book was released on 1997 with total page 1916 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Mineral Levels in Animal Health by : Robert Puls
Download or read book Mineral Levels in Animal Health written by Robert Puls and published by Clearbrook, B.C. : Sherpa International. This book was released on 1988 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Selenium in Agriculture by : Myron Sallee Anderson
Download or read book Selenium in Agriculture written by Myron Sallee Anderson and published by . This book was released on 1961 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Mineral Tolerance of Animals by : National Research Council
Download or read book Mineral Tolerance of Animals written by National Research Council and published by National Academies Press. This book was released on 2006-01-22 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excess minerals in the diet and water of animals can have an adverse effect on animal health, consumers, and the environment. Preventing unsafe mineral exposure is a fundamental part of animal nutrition and management. At the request of the Food and Drug Administration, the National Academies convened a committee to make recommendations on animal tolerances and toxic dietary levels, updating a 1980 report on mineral tolerance in domestic animals. Based on a review of current scientific data and information, the report sets a "maximum tolerable level" (MTL) for each mineral as it applies to the diets of farm animals, poultry, and fish. The report includes an analysis of the effects of toxic levels in animal diets, and it identifies elements that pose potential human health concerns. The report recommends research that includes a better characterization of animal exposure to minerals through feedstuffs; a better understanding of the relationship between mineral concentrations in feed and water and the levels in consumer products such as meat, milk, and eggs; and more research on the maximum tolerable level of minerals for aquatic and companion animals.
Author :National Academies of Sciences, Engineering, and Medicine Publisher :National Academies Press ISBN 13 :0309317029 Total Pages :22 pages Book Rating :4.3/5 (93 download)
Book Synopsis Nutrient Requirements of Beef Cattle by : National Academies of Sciences, Engineering, and Medicine
Download or read book Nutrient Requirements of Beef Cattle written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2016-06-16 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1944, the National Research Council (NRC) has published seven editions of the Nutrient Requirements of Beef Cattle. This reference has guided nutritionists and other professionals in academia and the cattle and feed industries in developing and implementing nutritional and feeding programs for beef cattle. The cattle industry has undergone considerable changes since the seventh revised edition was published in 2000 and some of the requirements and recommendations set forth at that time are no longer relevant or appropriate. The eighth revised edition of the Nutrient Requirements of Beef Cattle builds on the previous editions. A great deal of new research has been published during the past 14 years and there is a large amount of new information for many nutrients. In addition to a thorough and current evaluation of the literature on the energy and nutrient requirements of beef in all stages of life, this volume includes new information about phosphorus and sulfur contents; a review of nutritional and feeding strategies to minimize nutrient losses in manure and reduce greenhouse gas production; a discussion of the effect of feeding on the nutritional quality and food safety of beef; new information about nutrient metabolism and utilization; new information on feed additives that alter rumen metabolism and postabsorptive metabolism; and future areas of needed research. The tables of feed ingredient composition are significantly updated. Nutrient Requirements of Beef Cattle represents a comprehensive review of the most recent information available on beef cattle nutrition and ingredient composition that will allow efficient, profitable, and environmentally conscious beef production.
Book Synopsis The U.S. Beef Cow-calf Industry by : Henry C. Gilliam
Download or read book The U.S. Beef Cow-calf Industry written by Henry C. Gilliam and published by . This book was released on 1984 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Extract: The number of beef cows in each of the four major U.S. cow-calf production regions declined by about one-fifth between 1975 and 1980 in response to sharp reductions in feeder cattle prices and increases in production costs during the midseventies. Several physical measures of performance indicate that most resources were used more efficiently in beef cow-calf production in 1980 than in 1975. This report identifies the structural characteristics and operating practices for beef cow-calf production operations in the United States.
Book Synopsis Guidelines for Uniform Beef Improvement Programs by : Dixon D. Hubbard
Download or read book Guidelines for Uniform Beef Improvement Programs written by Dixon D. Hubbard and published by . This book was released on 1981 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Proceedings by : American Forage and Grassland Council
Download or read book Proceedings written by American Forage and Grassland Council and published by . This book was released on with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: