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Pig Beach BBQ Cookbook

Author : Matt Abdoo
Publisher : HarperCollins
ISBN 13 : 0358651859
Total Pages : 687 pages
Book Rating : 4.3/5 (586 download)

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Book Synopsis Pig Beach BBQ Cookbook by : Matt Abdoo

Download or read book Pig Beach BBQ Cookbook written by Matt Abdoo and published by HarperCollins. This book was released on 2022-05-17 with total page 687 pages. Available in PDF, EPUB and Kindle. Book excerpt: “I love Matt and Shane and the rest of the gang at Pig Beach. It’s not Father’s Day for me and my family if I’m not chowing down on some Pig Beach BBQ. Now, with this book, every day can be a Pig Beach Father’s Day. You’re welcome, America.”-Al Roker, Weatherman/Co-Anchor on NBC’s Today Show A delicious deep dive into the world of barbecue from the celebrated chefs behind the popular restaurants Pig Beach Matt Abdoo and Shane McBride cut their teeth preparing three-star Italian and French cuisine, but in their spare time, what they really loved cooking (and eating) was barbecue. Eventually, they traded in their Michelin star kitchens for a smoker and opened their dream restaurant: a laid-back eatery that pays homage to the culinary traditions of American BBQ but isn’t afraid to experiment with worldly influences. Now, you can master Matt and Shane’s smoky meats and championship-winning sauces at home. With more than 50 mouthwatering recipes, Pig Beach BBQ Cookbook includes everything from traditional favorites like buffalo wings and smoked beef brisket, to groundbreaking new dishes like Mojo-Marinated St. Louis Ribs and Secret Spice Pecan Candied Bacon. An essential read for every at-home pitmaster, Pig Beach BBQ Cookbook is also a definitive barbecue tour of the United States. By sharing tricks of the trade from experts in every region, it explains once and for all how North Carolina ’cue differs from Texas ’cue, and teaches you how to recreate those distinct and delicious flavors no matter where you live.

Big Beach BBQ

Author : Carly Taylor
Publisher :
ISBN 13 : 9781922804600
Total Pages : 0 pages
Book Rating : 4.8/5 (46 download)

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Book Synopsis Big Beach BBQ by : Carly Taylor

Download or read book Big Beach BBQ written by Carly Taylor and published by . This book was released on 2023-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Big Bob Gibson's BBQ Book

Author : Chris Lilly
Publisher : Clarkson Potter
ISBN 13 : 030788581X
Total Pages : 258 pages
Book Rating : 4.3/5 (78 download)

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Book Synopsis Big Bob Gibson's BBQ Book by : Chris Lilly

Download or read book Big Bob Gibson's BBQ Book written by Chris Lilly and published by Clarkson Potter. This book was released on 2010-10-27 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winners of the World Championship BBQ Cook-Off for six years in a row and with hundreds of other contest ribbons as well, nobody does barbecue better than Big Bob Gibson Bar-B-Q in Decatur, Alabama. Chris Lilly, executive chef of Big Bob Gibson Bar-B-Q and great-grandson-in-law of Big Bob himself, now passes on the family secrets in this quintessential guide to barbecue. From dry rubs to glazes and from sauces to slathers, Lilly gives the lowdown on Big Bob Gibson Bar-B-Q's award-winning seasonings and combinations. You’ll learn the unique flavors of different woods and you’ll get insider tips on creating the right heat—be it in a charcoal grill, home oven, or backyard ground pit. Then, get the scoop on pulled pork, smoked beef brisket, pit-fired poultry, and, of course, ribs. Complete the feast with sides like red-skin potato salad and black-eyed peas. And surely you’ll want to save room for Lilly’s dessert recipes such as Big Mama’s Pound Cake. Loaded with succulent photographs, easy-to-follow instructions, and colorful stories, Big Bob Gibson’s BBQ Book honors the legacy of Big Bob Gibson—and of great barbeque.

Barbecue Lover's Big Book of BBQ Sauces

Author : Cheryl Jamison
Publisher : Harvard Common Press
ISBN 13 : 1558328467
Total Pages : 374 pages
Book Rating : 4.5/5 (583 download)

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Book Synopsis Barbecue Lover's Big Book of BBQ Sauces by : Cheryl Jamison

Download or read book Barbecue Lover's Big Book of BBQ Sauces written by Cheryl Jamison and published by Harvard Common Press. This book was released on 2015-04-21 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bill and Cheryl Jamison, the "king and queen of grilling and smoking" (Bon Appetit), are back with a book that gets right to the heart of what makes outdoor cooking work: a great sauce. Twenty-five years of travel to the barbecue citadels of the U.S. and world, plus countless hours perfecting their craft as they wrote award-winning books on outdoor cooking, have yielded up a book that gives any ol' backyard cook the means to create championship-style BBQ with ease. The Barbecue Lover's Big Book of BBQ Sauces is the first and only barbecue sauce book that caters to how outdoor chefs really cook. The book features 225 recipes, along with 4-color photography, for barbecue sauces, marinades, mops, pastes, dry rubs and more, along with detailed instructions on using a recipe for smoking, grilling, or both. Seventy of the recipes are for smoke-cooked BBQ; 55 are for grilling; and the remaining 100 are for either one - with specific directions on how to fine-tune the recipe for one or the other method. With sauces, rubs and marinades for all types of meat, The Barbecue Lover's Big Book of BBQ Sauces is a comprehensive companion for any backyard cook, with a range of recipes to suit any palate. Chapters include sauce recipes for Beef and Bison; Pork; Lamb, Goat, and Veal; Game Meats; Chicken, Turkey, and Other Poultry; Fish and Seafood; and Vegetables. In turn, each chapter is divided into four sections: Dry Rubs, Pastes, and Marinades; Mops, Sops, and Splashes; Sauces; and Other Condiments - which include such things as chutneys, salsas, aiolis, flavored butters, and mayonnaises. Throughout the pages of The Barbecue Lover's Big Book of BBQ Sauces, readers will find lots of the Jamisons' patented take-it-to-the-bank wisdom and expertise on how to wrangle the best flavors from your grill or smoker, no matter what model you own or what kind of fuel you prefer. Their newest cookbook embodies both a down-home American sensibility, with loads of recipes rooted in the BBQ capitals of the Carolinas, Memphis, Kansas City, and Texas, and a spirit that reflects our current sophisticated global palates, with recipes from the outdoor-cooking traditions of the Middle East, Latin America, and East and Southeast Asia.

Rodney Scott's World of BBQ

Author : Rodney Scott
Publisher : Clarkson Potter
ISBN 13 : 1984826948
Total Pages : 226 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Rodney Scott's World of BBQ by : Rodney Scott

Download or read book Rodney Scott's World of BBQ written by Rodney Scott and published by Clarkson Potter. This book was released on 2021-03-16 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP COOKBOOK OF THE YEAR AWARD WINNER • In the first cookbook by a Black pitmaster, James Beard Award–winning chef Rodney Scott celebrates an incredible culinary legacy through his life story, family traditions, and unmatched dedication to his craft. “BBQ is such an important part of African American history, and no one is better at BBQ than Rodney.”—Marcus Samuelsson, chef and restaurateur ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, The Washington Post, Time Out, Food52, Taste of Home, Garden & Gun, Epicurious, Vice, Salon, Southern Living, Wired, Library Journal Rodney Scott was born with barbecue in his blood. He cooked his first whole hog, a specialty of South Carolina barbecue, when he was just eleven years old. At the time, he was cooking at Scott's Bar-B-Q, his family's barbecue spot in Hemingway, South Carolina. Now, four decades later, he owns one of the country's most awarded and talked-about barbecue joints, Rodney Scott's Whole Hog BBQ in Charleston. In this cookbook, co-written by award-winning writer Lolis Eric Elie, Rodney spills what makes his pit-smoked turkey, barbecued spare ribs, smoked chicken wings, hush puppies, Ella's Banana Puddin', and award-winning whole hog so special. Moreover, his recipes make it possible to achieve these special flavors yourself, whether you're a barbecue pro or a novice. From the ins and outs of building your own pit to poignant essays on South Carolinian foodways and traditions, this stunningly photographed cookbook is the ultimate barbecue reference. It is also a powerful work of storytelling. In this modern American success story, Rodney details how he made his way from the small town where he worked for his father in the tobacco fields and in the smokehouse, to the sacrifices he made to grow his family's business, and the tough decisions he made to venture out on his own in Charleston. Rodney Scott's World of BBQ is an uplifting story that speaks to how hope, hard work, and a whole lot of optimism built a rich celebration of his heritage—and of unforgettable barbecue.

Myron Mixon: Keto BBQ

Author : Myron Mixon
Publisher : Abrams
ISBN 13 : 1647001439
Total Pages : 219 pages
Book Rating : 4.6/5 (47 download)

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Book Synopsis Myron Mixon: Keto BBQ by : Myron Mixon

Download or read book Myron Mixon: Keto BBQ written by Myron Mixon and published by Abrams. This book was released on 2021-05-11 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: Can you eat barbecue and still lose weight and be healthy? Yes, you can. New York Times bestselling author Myron Mixon will show you how. After more than thirty years of winning contests for his smoked hogs, briskets, ribs, and chickens, Myron Mixon knows a whole lot about barbecue. So what does the “winningest man in barbecue” know about living a healthy lifestyle? As someone who was overweight and unhealthy before losing more than 100 pounds, he’s ï¬?gured out how to cook and eat the foods he loves and still live healthfully. Having kept those pounds oï¬€ for more than two years, Mixon is living proof that you can eat barbecue and be healthy, if you know how to do it right. This is Keto done the way we all want to live; the recipes in Keto BBQ are the ones Mixon uses to enjoy the barbecue lifestyle without gaining weight. Like Mixon, you get to eat the foods you love—including bacon-wrapped chicken breasts, smoked pork shoulder, baby back ribs, and even barbecue sauce—if you follow the recipes in this book. In Keto BBQ, Mixon shares a series of real—and real simple—changes you can make to your diet while still enjoying barbecue and other Southern foods in a healthier way.

Legends of Texas Barbecue Cookbook

Author : Robb Walsh
Publisher : Chronicle Books
ISBN 13 : 9780811829618
Total Pages : 276 pages
Book Rating : 4.8/5 (296 download)

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Book Synopsis Legends of Texas Barbecue Cookbook by : Robb Walsh

Download or read book Legends of Texas Barbecue Cookbook written by Robb Walsh and published by Chronicle Books. This book was released on 2002-04 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Walsh delivers both a practical cookbook and a guided tour of Texas barbecue lore, giving readers straightforward advice right from the pit masters themselves. Their time-honored tips, along with 85 closely guarded recipes, reveal a lip-smacking feast of smoked meats, savory side dishes, and an awesome array of mops, sauces, and rubs. Photos.

Big Bad Breakfast

Author : John Currence
Publisher : Ten Speed Press
ISBN 13 : 1607747375
Total Pages : 274 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Big Bad Breakfast by : John Currence

Download or read book Big Bad Breakfast written by John Currence and published by Ten Speed Press. This book was released on 2016-09-13 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the James Beard Award winner, Top Chef Masters contestant, and acclaimed author comes this fun, festive, and highly caffeinated ode to the joys and rituals of the Southern breakfast, with over 125 recipes inspired by the author's popular restaurant in Oxford, Mississippi. John Currence is one of the most celebrated and well-loved chefs in the South. Among his string of highly successful restaurants in Oxford, Mississippi, Big Bad Breakfast holds a special place in diners' hearts: It is a gathering place where people from all walks come together to share the most important meal of the day, breakfast. Southerners know how to do breakfast right, and Currence has elevated it to an artform: dishes like Banana-Pecan Coffee Cake, Spicy Boudin and Poached Eggs, and Oyster Pot Pie are comforting, soulful, and packed with real Southern flavor. Big Bad Breakfast is full of delicious recipes that will make the day ahead that much better--not to mention stories of the wonderful characters who fill the restaurant every morning, and a meditation on why the Southern breakfast is one of America's most valuable culinary contributions.

Barbecue Road Trip

Author : Michael Karl Witzel
Publisher : Voyageur Press (MN)
ISBN 13 : 9780760327524
Total Pages : 200 pages
Book Rating : 4.3/5 (275 download)

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Book Synopsis Barbecue Road Trip by : Michael Karl Witzel

Download or read book Barbecue Road Trip written by Michael Karl Witzel and published by Voyageur Press (MN). This book was released on 2008-10-21 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: The all-American food as it's never been seen before--histories, techniques, culture, competitions, traditional side dishes, and classic hot spots associated with barbecue's four major regional styles.

Dr. BBQ's Big-Time Barbecue Road Trip!

Author : Ray Lampe
Publisher : Macmillan
ISBN 13 : 0312349580
Total Pages : 274 pages
Book Rating : 4.3/5 (123 download)

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Book Synopsis Dr. BBQ's Big-Time Barbecue Road Trip! by : Ray Lampe

Download or read book Dr. BBQ's Big-Time Barbecue Road Trip! written by Ray Lampe and published by Macmillan. This book was released on 2007-06-12 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: A champion from the barbecue circuit shares his secrets for perfect barbecue in a book that will win a blue ribbon from backyard chefs.

Forever Summer

Author : Melody Grace
Publisher : Melody Grace Books
ISBN 13 :
Total Pages : 274 pages
Book Rating : 4./5 ( download)

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Book Synopsis Forever Summer by : Melody Grace

Download or read book Forever Summer written by Melody Grace and published by Melody Grace Books. This book was released on 2021-03-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: For sale: Beachcomber Inn. This charming B&B on Cape Cod has seen better days, but a little TLC will bring it back to life. Price: $1 to the right owner… Evie Baxter has never been impulsive… Until the night she goes online to buy a new bathrobe, and winds up the proud owner of a bed and breakfast on Cape Cod. She’s hoping life in Sweetbriar Cove will be a fresh start away from the sympathetic smiles she’s been getting, ever since she was widowed before her thirtieth birthday. She’s not expecting to find a town full of quirky locals, the Inn in desperate need of repairs — or for her handsome new neighbor to make her heart beat faster in her chest. When he’s not driving her crazy with his playboy ways, that is… Local firefighter, Noah Montgomery, isn’t looking to put his heart on the line. He’s sworn to keep his life simple and drama-free, until the new owner of the Beachcomber Inn arrives in town, and makes him think twice about his solo plans. Evie is beautiful, captivating - and stubborn as hell. She’s determined to get the Beachcomber Inn up and running again, and Noah is just being a good neighbor by lending a hand… At least, that’s his story, but as the pair grow closer, the sparks between them are impossible to ignore. Soon, the summer is heating up with a passion Evie never saw coming. She knows heartbreak all too well, but can Noah convince her to take a chance on love again? Or will the tragedies of the past keep them from their new forever? Find out in the new charming, feel-good trip to Sweetbriar Cove - featuring all your favorite characters! The Sweetbriar Cove Series: #1 Meant to Be #2 All for You #3 The Only One #4 I'm Yours #5 Holiday Kisses #6 No Ordinary Love #7 Wildest Dreams #8 This Kiss #9 Always Be Mine #10 Two Hearts (Kinsella Family 1) #11 The Story of Us #12 Back to You #13 One More Night #14 Time After Time (Nov 2020) #15 Forever Summer (March 2021) #16 Simply Irresistible (July 2021) PRAISE FOR MELODY GRACE: "Melody Grace created fascinating characters that are simply I-R-R-E-S-I-S-T-I-B-L-E ! Her stories leave you with a big smile on your face and a heart bursting with love." - A Bookish Escape Blog "Sexy and sweet: the perfect summer read!" - Corinne Michaels, New York Times bestselling author "Heartwarming, swoony, and sexy as hell." - Claire Contreras, New York Times bestselling author "Sizzling summer perfection! Melody Grace does it again." - Kendall Ryan, New York Times bestselling author "Sizzling hot and super emotional - the perfect combo!" - NYT and USA Today bestselling Lauren Blakely "A roller coaster ride of pure emotion... beautifully written." Blame it on the Rain Reviews

Stern's Guide to the Greatest Resorts of the World

Author : Steven B. Stern
Publisher : Stern's Travel Guides, Ltd.
ISBN 13 : 0977860809
Total Pages : 460 pages
Book Rating : 4.9/5 (778 download)

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Book Synopsis Stern's Guide to the Greatest Resorts of the World by : Steven B. Stern

Download or read book Stern's Guide to the Greatest Resorts of the World written by Steven B. Stern and published by Stern's Travel Guides, Ltd.. This book was released on 2006-06 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stern's Guide to the Greatest Resorts of the World provides a detailed description of the most luxurious and exotic resorts around the world describing each resort in terms of history, accommodations, dining, sport facilities, shopping, entertainment and general environs. More than 700 color photos depict the special qualities and charm of each property. Arranged by location, including the continental United States, the Carribean, Mexico, Hawaii, the South seas and Far East, Africa and the Indian Ocean and Europe, the book supplies everything the traveler and travel agent need, including an up-to-date price list and a chart rating each resort in eleven categories. The Guide directs you to the most glamorous resorts in the world and helps you select the one most suited to your taste and budget. New resorts have been added to this edition.

Cool Smoke

Author : Tuffy Stone
Publisher : St. Martin's Griffin
ISBN 13 : 1250137845
Total Pages : 313 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis Cool Smoke by : Tuffy Stone

Download or read book Cool Smoke written by Tuffy Stone and published by St. Martin's Griffin. This book was released on 2018-05-15 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of recipes from the world champion pitmaster features such dishes as coffee-rubbed cowboy steaks and spareribs with mustard sauce, along with tips covering everything from choosing the right equipment to the best way to trim meat.

Pitmaster

Author : Andy Husbands
Publisher : Fair Winds Press (MA)
ISBN 13 : 1592337589
Total Pages : 227 pages
Book Rating : 4.5/5 (923 download)

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Book Synopsis Pitmaster by : Andy Husbands

Download or read book Pitmaster written by Andy Husbands and published by Fair Winds Press (MA). This book was released on 2017-03-15 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Step up your barbeque game. Pitmaster is the definitive guide to becoming a barbecue aficionado and top-shelf cook from renowned chefs Andy Husbands and Chris Hart. Barbecue is more than a great way to cook a tasty dinner. For a true pitmaster, barbecue is a way of life. Whether you're new to the grill or a seasoned vet, Pitmaster is here to show you what it takes to truly put your barbeque game on point. Recipes begin with basics, like cooking Memphis-style ribs, and expand to smoking whole hogs North Carolina style. There is no single path to becoming a pitmaster. Barbecue lovers are equally inspired by restaurants with a commitment to regional traditions, competition barbecue champions, families with a multi-generational tradition of roasting whole hogs, and even amateur backyard fanatics. This definitive collection of barbecue expertise will leave you in no doubt why expert chefs and backyard cooks alike eat, live, and breathe barbecue. Pitmaster features: Specific tips and techniques for proper smoker operation—the cornerstone of all successful barbecue recipes—using Weber, Offset, Kamado, and other classic smoker styles A backyard cooking chapter offering the basics of becoming a successful barbecue cook Spotlights on specific regional barbecue styles, such as Texas, Kansas City, and the Carolinas, which set the stage for more advanced barbecue techniques and recipes, such as Butterfly Pork Butt Burnt Ends and Central Texas Beef Ribs An exploration of new styles of barbecue developing in the North Chris and Andy’s secret competition barbecue recipes that have won them hundreds of awards Regional side dishes, cocktails, and simple desserts A guest pitmaster in each chapter who is an expert in their given region or style of barbecue cooking. Guest pitmasters include: Steve Raichlen (author and host of Project Smoke on PBS), Jake Jacobs, Sam Jones (Skylight Inn and Sam Jones Barbecue), Elizabeth Karmel (Carolina Cue To Go), Tuffy Stone (Q Barbecue), Rod Gray (eat bbq), John Lewis (Lewis Barbecue), Jamie Geer (owner of Jambo Pits) and Billy Durney (Hometown Bar-B-Que)

The BBQ Queens' Big Book of BBQ

Author : Karen Adler
Publisher : Harvard Common Press
ISBN 13 : 9781558322974
Total Pages : 480 pages
Book Rating : 4.3/5 (229 download)

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Book Synopsis The BBQ Queens' Big Book of BBQ by : Karen Adler

Download or read book The BBQ Queens' Big Book of BBQ written by Karen Adler and published by Harvard Common Press. This book was released on 2005-03-09 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Don't let the tiaras fool you: Adler and Fertig may advocate having fun while cooking, but they are serious about barbecue. They just know that women approach barbecuing differently than men: thinking about the whole meal, how to prep efficiently, how to energize leftovers, how to get creative with their recipes. The authors present all the basics, from ingredients and equipment to technique and preparations. Then they expand the repertoire by offering a variety of marinades, sauces, sides, and more sophisticated recipes. Factor in their queenly charm and wit, and you'll have as great a time reading as you do barbecuing.

Nimrod Rise and Fall

Author : Tony Blackman
Publisher : Casemate Publishers
ISBN 13 : 1909166340
Total Pages : 289 pages
Book Rating : 4.9/5 (91 download)

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Book Synopsis Nimrod Rise and Fall by : Tony Blackman

Download or read book Nimrod Rise and Fall written by Tony Blackman and published by Casemate Publishers. This book was released on 2011-12-01 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: The episodic history of Britain’s infamous military reconnaissance aircraft, by the author of Vulcan Test Pilot and aviation expert who witnessed it all. The scrapping of the Nimrod program has been one of the most controversial events in the military aviation world for many years. For most of its operational life, from 1969 to date, its contribution to the defense of the realm and its role in offensive duties was, of necessity, often shrouded in secrecy. It was the “eye in the sky” that was vital to a host of activities—from anti-submarine and anti-surface warfare, to support of land battles throughout the world, to the Falklands campaign, to combating drug-running. Now the UK is bereft of such a multitasking reconnaissance aircraft. The full story of the Nimrod, and its significance, has now been told. Tony Blackman, who was there at the beginning, test-flew nearly every aircraft, and was at Kinloss on the very day the project was canceled, has written this timely book, covering every facet of its history, its weapons system developments, and its tragic accidents. He writes in an approachable way, making technical subjects understandable, but his conclusions will, inevitably, not be welcomed by everyone.

Life of Fire

Author : Pat Martin
Publisher : Clarkson Potter
ISBN 13 : 1984826131
Total Pages : 321 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Life of Fire by : Pat Martin

Download or read book Life of Fire written by Pat Martin and published by Clarkson Potter. This book was released on 2022-03-15 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The most important book on cooking over live fire in decades. Life of Fire illuminates it all, from coal beds, to home-built pits (in minutes!) to simple, delicious, recipes and enough whole hog know-how to impress the weekend warriors without intimidating newcomers.”—Andrew Zimmern ONE OF THE BEST COOKBOOKS OF THE YEAR: Saveur One of the few pitmasters still carrying the torch of West Tennessee whole-hog barbecue, Nashville’s Pat Martin has studied and taught this craft for years. Now he reveals all he knows about the art of barbecue and live fire cooking. Through beautiful photography and detailed instruction, the lessons start with how to prepare and feed a fire—what wood to use, how to build a pit or a grill, how to position it to account for the weather—then move into cooking through all the stages of that fire’s life. You’ll sear tomatoes for sandwiches and infuse creamed corn with the flavor of char from the temperamental, adolescent fire. Next, you’ll grill chicken with Alabama white sauce over the grown-up fire, and, of course, you’ll master pit-cooked whole hog, barbecue ribs, turkey, pork belly, and pork shoulder over the smoldering heat of mature coals. Finally, you’ll roast vegetables buried in white ash, and you’ll smoke bacon and country hams in the dying embers of the winter fire. For Pat Martin, grilling, barbecuing, and smoking is a whole lifetime’s worth of practice and pleasure—a life of fire that will transform the way you cook.