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Author :
Publisher :
ISBN 13 : 9781863930574
Total Pages : 250 pages
Book Rating : 4.9/5 (35 download)
Download or read book BFB 3, Restaurant Service, Basic Level written by and published by . This book was released on 1995 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher :
ISBN 13 : 9781863930567
Total Pages : 174 pages
Book Rating : 4.9/5 (35 download)
Download or read book BFB 2, Restaurant, Preparing for Service, Basic Level written by and published by . This book was released on 1995 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 49 pages
Book Rating : 4.:/5 (226 download)
Download or read book BFB 3, Restaurant Service written by and published by . This book was released on 1996 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Lynn Van Der Wagen
Publisher :
ISBN 13 :
Total Pages : 136 pages
Book Rating : 4.0/5 ( download)
Download or read book Hospitality Careers written by Lynn Van Der Wagen and published by . This book was released on 1992 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Information for school leavers on the range of jobs available in the hospitality industry. Includes advice on how to gain entry into courses, suggestions on how to prepare a r}sum} and plan for employment interviews, and poses questions for individuals to assess their suitability for the industry. The author teaches hospitality management.
Author :
Publisher :
ISBN 13 : 9781863930727
Total Pages : 128 pages
Book Rating : 4.9/5 (37 download)
Download or read book BFB 8, Room Service, Basic Level written by and published by . This book was released on 1995 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 : 9781863930734
Total Pages : 194 pages
Book Rating : 4.9/5 (37 download)
Download or read book BFB 7, Functions Service, Basic Level written by and published by . This book was released on 1995 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Regency Hotel School Staff
Publisher :
ISBN 13 : 9781863930864
Total Pages : 49 pages
Book Rating : 4.9/5 (38 download)
Download or read book BFB3 Restaurant Service written by Regency Hotel School Staff and published by . This book was released on 1997-09 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 : 9781863930581
Total Pages : 210 pages
Book Rating : 4.9/5 (35 download)
Download or read book BFB 4, Wine and Wine Service, Basic Level written by and published by . This book was released on 1995 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.:/5 (226 download)
Download or read book BFB 2, Restaurant Preparing for Service written by and published by . This book was released on 1996 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Pass
Publisher :
ISBN 13 : 9781864420050
Total Pages : 33 pages
Book Rating : 4.4/5 (2 download)
Download or read book Restaurant - Preparing for Service written by John Pass and published by . This book was released on 1994 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 43 pages
Book Rating : 4.:/5 (388 download)
Download or read book Traineeship in Hospitality Practices written by and published by . This book was released on 1997 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : N/A Various
Publisher :
ISBN 13 : 9781338358391
Total Pages : pages
Book Rating : 4.3/5 (583 download)
Download or read book Battle for Dream Island written by N/A Various and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251316813
Total Pages : 131 pages
Book Rating : 4.2/5 (513 download)
Download or read book Latin America and the Caribbean Regional Overview of Food Security and Nutrition 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-08-30 with total page 131 pages. Available in PDF, EPUB and Kindle. Book excerpt: Latin America and the Caribbean deviates from its path toward the achievement of the Sustainable Development Goal 2: Zero Hunger. The number of undernourished people increased for the third consecutive year reaching 39.3 million, 6.1% of the population. The social and economic inequalities that characterize the region aggravate the problem of malnutrition. Vulnerable groups, such as the population living in poverty, children, women, indigenous peoples and rural inhabitants, tend to experience more severe problems of hunger and malnutrition. Inequality of malnutrition is also seen in gender. The problems of malnutrition in the region are the result of the profound changes that have affected its food systems, which determine the quantity, quality and diversity of food available for consumption, a transformation that has been driven by growing urbanization, changes in diets and new ways of producing and processing food. The solution to the problems of hunger and malnutrition in the region requires changes to its food systems.
Author : World Bank. Latin America and the Caribbean Regional Office. Central America Department
Publisher :
ISBN 13 :
Total Pages : 90 pages
Book Rating : 4.A/5 ( download)
Download or read book Costa Rica written by World Bank. Latin America and the Caribbean Regional Office. Central America Department and published by . This book was released on 1997 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Bureau of Labor Statistics
Publisher :
ISBN 13 :
Total Pages : 270 pages
Book Rating : 4.3/5 (117 download)
Download or read book Bulletin of the United States Bureau of Labor Statistics written by United States. Bureau of Labor Statistics and published by . This book was released on 1992 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Statistical Institute
Publisher :
ISBN 13 :
Total Pages : 598 pages
Book Rating : 4.3/5 (91 download)
Download or read book Actes de la Session written by International Statistical Institute and published by . This book was released on 1991 with total page 598 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Juan Pablo Celemin
Publisher : Springer Nature
ISBN 13 : 3030944115
Total Pages : 366 pages
Book Rating : 4.0/5 (39 download)
Download or read book Inequities and Quality of Life in Argentina written by Juan Pablo Celemin and published by Springer Nature. This book was released on 2022-03-16 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: The basis of this proposal is the study of quality of life from an interdisciplinary perspective. This volume presents a set of contributions from different sciences that analyse the quality of life in Argentina. The contributions come from the social disciplines (Geography, Economics, Demography, History) and from the field of health (Nutrition, Medicine, Psychology) as well as the applied sciences (Statistics, Applied Mathematics). The purpose is to present various dimensions related to the well-being of the population, particularly in relation to poverty, human development, health, nutrition and morbidity. Although there are works from different sciences associated with the object of study, they all have a geographic component based on cartography. Consequently, the importance of geography is highlighted, as the territorial base allows for the study quality of life from a unique perspective where the map emerges as a fundamental descriptive tool. Such an approach is useful to diagnose the quality of life and its uneven spatial distribution, either through index or different associated variables. Thus, the maps are fundamental to study the territorial configuration of the quality of life at the different scales of analysis, showing spatial inequalities and the areas where it is necessary to take measures to improve the population's living conditions.
