Beyond Nose To Tail

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The Complete Nose to Tail

Author : Fergus Henderson
Publisher : A&C Black
ISBN 13 : 1408809168
Total Pages : 420 pages
Book Rating : 4.4/5 (88 download)

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Book Synopsis The Complete Nose to Tail by : Fergus Henderson

Download or read book The Complete Nose to Tail written by Fergus Henderson and published by A&C Black. This book was released on 2012-01-01 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'It would be disingenuous to the animal not to make the most of the whole beast; there is a set of delights, textural and flavoursome, which lie beyond the fillet.' Thus Fergus Henderson set out his stall when in 1994 he opened St. John, now one of the world's most admired restaurants. With a combination of sophistication and peasant thriftiness, his two Nose to Tail books have gained cult status in the world of cookbooks. Now they have been joined together inThe Complete Nose to Tail, a compendious volume with additional recipes and more photography from the brilliant Jason Lowe.This collection of recipes includes traditional favourites like Eccles cakes, devilled kidneys, and seed cake with a glass of Madeira, as well as many St. John classics for more adventurous gastronomes - roast bone marrow and parsley salad, deep-fried tripe and pot-roast half pig's head to name but a few.With a dozen new recipes on top of 250 existing ones, exceptional production values and more than 100 beautiful, witty photographs, The Complete Nose to Tail is not only comprehensive but completely irresistible.

The Whole Beast: Nose to Tail Eating

Author : Fergus Henderson
Publisher : Harper Collins
ISBN 13 : 0062013203
Total Pages : 226 pages
Book Rating : 4.0/5 (62 download)

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Book Synopsis The Whole Beast: Nose to Tail Eating by : Fergus Henderson

Download or read book The Whole Beast: Nose to Tail Eating written by Fergus Henderson and published by Harper Collins. This book was released on 2004-03-30 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Whole Beast: Nose to Tail Eating is a certified "foodie" classic. In it, Fergus Henderson -- whose London restaurant, St. John, is a world-renowned destination for people who love to eat "on the wild side" -- presents the recipes that have marked him out as one of the most innovative, yet traditional, chefs. Here are recipes that hark back to a strong rural tradition of delicious thrift, and that literally represent Henderson's motto, "Nose to Tail Eating" -- be they Pig's Trotter Stuffed with Potato, Rabbit Wrapped in Fennel and Bacon, or his signature dish of Roast Bone Marrow and Parsley Salad. For those of a less carnivorous bent, there are also splendid dishes such as Deviled Crab; Smoked Haddock, Mustard, and Saffron; Green Beans, Shallots, Garlic, and Anchovies; and to keep the sweetest tooth happy, there are gloriously satisfying puddings, notably the St. John Eccles Cakes, and a very nearly perfect Chocolate Ice Cream.

Beyond Nose to Tail

Author : Fergus Henderson
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1596918055
Total Pages : 246 pages
Book Rating : 4.5/5 (969 download)

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Book Synopsis Beyond Nose to Tail by : Fergus Henderson

Download or read book Beyond Nose to Tail written by Fergus Henderson and published by Bloomsbury Publishing USA. This book was released on 2008-12-06 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written in the same entertaining and accessible voice that made Nose to Tail Eating a certified foodie classic, this beautiful new collection of recipes by Fergus Henderson teaches you everything you'll ever need to know to prepare even more mouthwatering offal classics, from pork scratching, fennel and ox tongue soup, and pressed pig's ear to sourdough loaves and lardy cakes, chocolate baked Alaska, burnt sheep's milk yogurt, and goat's curd cheesecake, among others. While taking you through more than a hundred simple, easy-to-follow recipes, Henderson explains why nearly every part of every animal we eat is a delicious treat waiting for the hands of a patient cook to prepare it.

The Book of St John

Author : Fergus Henderson
Publisher : Random House
ISBN 13 : 1473564409
Total Pages : 407 pages
Book Rating : 4.4/5 (735 download)

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Book Synopsis The Book of St John by : Fergus Henderson

Download or read book The Book of St John written by Fergus Henderson and published by Random House. This book was released on 2019-10-03 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The Book of St John is too witty to be a manifesto, but it is a sturdy invocation of the need for comfort, generosity and ritual at the table. And it is a gurglingly delightful compendium of - quite simply - delicious ideas and stories' Nigella Lawson 'An unutterable joy from the team behind one of the most influential and important restaurants in Britain ... This is much more than a book of recipes, though (glorious as they are). It’s also about the importance of the table, of feasting, of friendship, of the white cloth napkin on your knee. And it sings of simple but wonderful pleasures: a bacon sandwich and a glass of cider, a doughnut and a glass of champagne.’ Diana Henry, The Telegraph 'The Book of St. JOHN, part food gospel, part memoir, part recipe book.' Observer Food Monthly Join the inimitable Fergus Henderson and Trevor Gulliver as they welcome you into their world-famous restaurant, inviting you to celebrate 25 years of unforgettable, innovative food. Established in 1994, St. JOHN has become renowned for its simplicity, its respect for quality ingredients and for being a pioneer in zero waste cooking – they strive to use every part of an ingredient, from leftover stale bread for puddings, bones for broths and stocks, to typically unused parts of the animal (such as the tongue) being made the hero of a dish. Recipes include: Braised rabbit, mustard and bacon Ox tongue, carrots and caper sauce Duck fat toast Smoked cod’s roe, egg and potato cake Confit suckling pig shoulder and dandelion The Smithfield pickled cucumbers St. JOHN chutney Butterbean, rosemary and garlic wuzz Honey and bay rice pudding Featuring all the best-loved seminal recipes as well as comprehensive menus and wine recommendations, Fergus and Trevor will take a look back at the ethos and working practices of a food dynasty that has inspired a generation of chefs and home cooks.

Nose to Tail Eating

Author : Fergus Henderson
Publisher : Bloomsbury Publishing PLC
ISBN 13 : 9780747572572
Total Pages : 256 pages
Book Rating : 4.5/5 (725 download)

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Book Synopsis Nose to Tail Eating by : Fergus Henderson

Download or read book Nose to Tail Eating written by Fergus Henderson and published by Bloomsbury Publishing PLC. This book was released on 2004 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fergus Henderson caused something of a sensation when he opened his restaurant St John in London in 1995. Set in a former smokehouse near Smithfield meat market, its striking, high-ceilinged white interior provides a dramatic setting for food of dazzling boldness and simplicity. As signalled by the restaurant's logo of a pig (reproduced on the cover of Nose to Tail Eating) and appropriately given the location, at St John the emphasis is firmly on meat. And not the noisettes, fillets, magrets and so forth of standard restaurant portion-control, all piled up into little towers in the middle of the plate- Henderson serves up the inner organs of beasts and fowls in big, exhilarating dishes that combine high sophistication with peasant roughness. Nose to Tail Eating is a collection of these recipes, celebrating, as the title implies, the thrifty rural British traditions of making delicious virtue out of using every part of the animal. Henderson's wonderful signature dish, Roast Bone Marrow and Parsley Salad, is among the starters, along with Grilled, Marinated Calf's Heart and the gruesome-sounding but apparently delicious Rolled Pig's Spleen. He is a great advocate of salting and brining and tends to use saturated animals fats (duck, goose, lard) in quantities that would make a dietician blench. But when the results are dishes of the calibre of Brined Pork Belly, Roasted, Lamb's Tongues, Turnips, Bacon and Salted Duck's Legs, Green Beans, and Cornmeal Dumplings, who cares? Fish at St John avoids the usual fare - no monkfish or red mullet here; instead herring roes, salt cod, eel, brill and skate. Vegetables are mashed (swede, celeriac) or roasted (pumpkin, tomatoes) and he dares to serve boiled brussels sprouts. The puddings (not desserts) are a starry dream of school dinners- Treacle Tart, St John's Eccles Cakes and a 'very nearly perfect' Chocolate Ice Cream. Not perhaps for the faint of heart, but for the adventurous an exciting feast of new and rediscovered flavours and textures.

Odd Bits

Author : Jennifer McLagan
Publisher : Ten Speed Press
ISBN 13 : 1607740753
Total Pages : 258 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Odd Bits by : Jennifer McLagan

Download or read book Odd Bits written by Jennifer McLagan and published by Ten Speed Press. This book was released on 2011-09-13 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The eagerly anticipated follow-up to the author’s award-winning Bones and Fat, Odd Bits features over 100 recipes devoted to the “rest of the animal,” those under-appreciated but incredibly flavorful and versatile alternative cuts of meat. We’re all familiar with the prime cuts—the beef tenderloin, rack of lamb, and pork chops. But what about kidneys, tripe, liver, belly, cheek, and shank? Odd Bits will not only restore our taste for these cuts, but will also remove the mystery of cooking with offal, so food lovers can approach them as confidently as they would a steak. From the familiar (pork belly), to the novel (cockscomb), to the downright challenging (lamb testicles), Jennifer McLagan provides expert advice and delicious recipes to make these odd bits part of every enthusiastic cook’s repertoire.

Dirt

Author : Bill Buford
Publisher : Vintage
ISBN 13 : 0385353197
Total Pages : 447 pages
Book Rating : 4.3/5 (853 download)

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Book Synopsis Dirt by : Bill Buford

Download or read book Dirt written by Bill Buford and published by Vintage. This book was released on 2020-05-05 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: “You can almost taste the food in Bill Buford’s Dirt, an engrossing, beautifully written memoir about his life as a cook in France.” —The Wall Street Journal What does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and pack up and (with a wife and three-year-old twin sons in tow) move to Lyon, the so-called gastronomic capital of France. But what was meant to be six months in a new and very foreign city turns into a wild five-year digression from normal life, as Buford apprentices at Lyon’s best boulangerie, studies at a legendary culinary school, and cooks at a storied Michelin-starred restaurant, where he discovers the exacting (and incomprehensibly punishing) rigueur of the professional kitchen. With his signature humor, sense of adventure, and masterful ability to bring an exotic and unknown world to life, Buford has written the definitive insider story of a city and its great culinary culture.

Beyond the Sea of Ice

Author : William Sarabande
Publisher : Domain
ISBN 13 : 0553268899
Total Pages : 385 pages
Book Rating : 4.5/5 (532 download)

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Book Synopsis Beyond the Sea of Ice by : William Sarabande

Download or read book Beyond the Sea of Ice written by William Sarabande and published by Domain. This book was released on 1987-11-01 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stunningly visual, extraordinarily detailed, powerfully dramatic, here is the first volume of a remarkable new series . . . The First Americans. When humans first walked the world, when nature ruled the earth and sky, a proud tribe is threatened by a series of natural disasters. A bold young hunter named Torka, who lost his wife and child to a killer mammoth, leads the survivors over the glacial tundra on a desperate eastward odyssey to the save their clan. Through attacks of savage animals and encounters with strangers not unlike themselves, they must brave the hardships of a foreign landscape and learn to live in an exotic new world of mystery and danger. They must travel toward the land where the sun rises for a new day for their clan—and an awesome future for the American.

Imogene Comes Back!

Author : David Small
Publisher : Knopf Books for Young Readers
ISBN 13 : 0593123743
Total Pages : 41 pages
Book Rating : 4.5/5 (931 download)

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Book Synopsis Imogene Comes Back! by : David Small

Download or read book Imogene Comes Back! written by David Small and published by Knopf Books for Young Readers. This book was released on 2020-09-15 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: 35 years after Imogene woke up with antlers, she's back! The follow up to the classic, Imogene's Antlers by Caldecott Award winning David Small. One day, Imogene woke up to discover that she had sprouted antlers overnight. Her family was confused, her mother was distraught and there was no explanation. Then she woke up the next day and they were gone, but were replaced by something just as curious. Now Imogene has found she has a new curious feature every day. Some are helpful, some are sweet, some are downright strange. But all of them upset her poor mother who just can't handle how improper it all is. Yet even as Imogene discovers something new every day, she always remains Imogene at heart. David Small returns to one of his most beloved characters in this charming tale.

What Do You Do With a Tail Like This?

Author : Steve Jenkins
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0547488920
Total Pages : 37 pages
Book Rating : 4.5/5 (474 download)

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Book Synopsis What Do You Do With a Tail Like This? by : Steve Jenkins

Download or read book What Do You Do With a Tail Like This? written by Steve Jenkins and published by Houghton Mifflin Harcourt. This book was released on 2009-06-15 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: A nose for digging? Ears for seeing? Eyes that squirt blood? Explore the many amazing things animals can do with their ears, eyes, mouths, noses, feet, and tails in this interactive guessing book, beautifully illustrated in cut-paper collage, which was awarded a Caldecott Honor. This title has been selected as a Common Core Text Exemplar (Grades K-1, Read Aloud Informational Text).

Thereby Hangs a Tail

Author : Spencer Quinn
Publisher : ReadHowYouWant.com
ISBN 13 : 1459612892
Total Pages : 366 pages
Book Rating : 4.4/5 (596 download)

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Book Synopsis Thereby Hangs a Tail by : Spencer Quinn

Download or read book Thereby Hangs a Tail written by Spencer Quinn and published by ReadHowYouWant.com. This book was released on 2013 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bernie Little and his canine companion, Chet, are private investigators. Both have had some setbacks in life - Bernie in combat, Chet in K-9 dog-training school - but together they make up a team like no other. In Thereby Hangs a Tail, Bernie and Chet are hired to investigate threats made against an unlikely target - a pretty, pampered show dog named Princess. What seems like a joke turns serious when Princess and her owner are abducted. And to make matters worse, Bernie's on-again, off-again girlfriend, reporter Susie Sanchez, disappears too. When Chet gets separated from Bernie, he tries to put the pieces together, find his way home, and save the day. With genuine suspense and intrigue, combined with humour and insight into the special bond between man and dog, Thereby Hangs a Tail is the much awaited sequel to the fantastic, funny, New York Times bestselling Dog On It. It will keep everyone talking - and chuckling.

The Sense of an Ending

Author : Julian Barnes
Publisher : Vintage
ISBN 13 : 0307957330
Total Pages : 158 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis The Sense of an Ending by : Julian Barnes

Download or read book The Sense of an Ending written by Julian Barnes and published by Vintage. This book was released on 2011-10-05 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: BOOKER PRIZE WINNER • NATIONAL BESTSELLER • A novel that follows a middle-aged man as he contends with a past he never much thought about—until his closest childhood friends return with a vengeance: one of them from the grave, another maddeningly present. A novel so compelling that it begs to be read in a single setting, The Sense of an Ending has the psychological and emotional depth and sophistication of Henry James at his best, and is a stunning achievement in Julian Barnes's oeuvre. Tony Webster thought he left his past behind as he built a life for himself, and his career has provided him with a secure retirement and an amicable relationship with his ex-wife and daughter, who now has a family of her own. But when he is presented with a mysterious legacy, he is forced to revise his estimation of his own nature and place in the world.

The Surfboard Book

Author : Sean McCagh
Publisher : McCagh O'Neill Pty td
ISBN 13 : 0992267420
Total Pages : 154 pages
Book Rating : 4.9/5 (922 download)

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Book Synopsis The Surfboard Book by : Sean McCagh

Download or read book The Surfboard Book written by Sean McCagh and published by McCagh O'Neill Pty td. This book was released on 2013 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: How Design Drives Performance Have you ever wondered how changing design will effect the performance of a surfboard, wanted to really understand what your shaper, surf shop or mates are talking about when they discuss bottom curve or rocker, or more importantly why a particular surfboard goes really well or struggles to perform in some situations? The Surfboard Book includes advice stories and design details from some of the most experienced and credible subject experts in the history of the surfboard in Simon Anderson, Dick Brewer, Steve Lis and Bob McTavish: each are known not only as surfboard shapers and designers but as innovators with a combined design experience approaching 200 years. The Surfboard Book explains: elements of surfboard shape and their effects on performance construction types: from traditional to modern sandwich construction important material properties including environmental issues basic types or classes of surfboard and how they perform how to go about choosing or specifying your next surfboard

The Smitten Kitchen Cookbook

Author : Deb Perelman
Publisher : Knopf
ISBN 13 : 0307961060
Total Pages : 675 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis The Smitten Kitchen Cookbook by : Deb Perelman

Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

Talk to the Tail

Author : Tom Cox
Publisher : Simon and Schuster
ISBN 13 : 1847378196
Total Pages : 256 pages
Book Rating : 4.8/5 (473 download)

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Book Synopsis Talk to the Tail by : Tom Cox

Download or read book Talk to the Tail written by Tom Cox and published by Simon and Schuster. This book was released on 2011-01-06 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following on from Tom's life with six cats in UNDER THE PAW, he now picks up the story in TALK TO THE TAIL, updating readers on what has happened with his feline friends as well as looking back for more confessions about his animal-loving past. Readers of Tom's previous book will be delighted to read what has happened to his six eccentric cats. Why does Janet keep bringing 1980s sweet wrappers into the house? Will 24-hour surveillance of The Bear, using a state-of-the-art cat GPS system, finally solve the mystery of his wanderlust? Tom also writes about his bumbling forays into the remainder of the animal kingdom. He attempts to overcome his crippling fear of horses with disastrous results, chase ostriches in Kenya, put his hand into a tiger's mouth for 0.9 seconds and he meets his 'alter-doggo' -- the spaniel Tom regularly walks who likes to roll around in dead animals. Where will it all end? Will he give in to temptation and get a dog, a goat or even more cats? With this soppy creature-obsessive, anything is possible.

Dog Finds Lost Dolphins!

Author : Elizabeth Carney
Publisher : National Geographic Books
ISBN 13 : 1426310315
Total Pages : 116 pages
Book Rating : 4.4/5 (263 download)

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Book Synopsis Dog Finds Lost Dolphins! by : Elizabeth Carney

Download or read book Dog Finds Lost Dolphins! written by Elizabeth Carney and published by National Geographic Books. This book was released on 2012 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first in a line of Animal Rescues chapter books, Dog Finds Lost Dolphins is a tale you'll not soon forget. In this charming and awe-inspiring story you'll meet Cloud, the black lab with a nose for rescue. She's the only dog certified to sniff out stranded dolphins. Cloud can sniff out a dolphin over a mile off the coast of the Florida Keys. She has even become friends with them, waiting on the dock for them to pop up and give her a kiss. This and two more amazing stories are so engaging, readers will never want to put the book down

Bread, Cake, Doughnut, Pudding

Author : Justin Gellatly
Publisher : Penguin UK
ISBN 13 : 0241278821
Total Pages : 272 pages
Book Rating : 4.2/5 (412 download)

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Book Synopsis Bread, Cake, Doughnut, Pudding by : Justin Gellatly

Download or read book Bread, Cake, Doughnut, Pudding written by Justin Gellatly and published by Penguin UK. This book was released on 2016-04-28 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'This book is as good for slavering over as it is to cook from' - Nigella Lawson ***Look out for Baking School: The Bread Ahead Cookbook by Matthew Jones, Justin Gellatly and Louise Gellatly, publishing August 2017, and available for pre-order now*** Justin Gellatly is one of Britain's best bakers. Head Baker and Pastry Chef at St John for twelve years, and now at Bread Ahead Bakery in Borough Market, Justin is famous for his legendary sourdough bread and doughnuts. In Bread, Cake, Doughnut, Pudding, Justin shows you how to make mouth-watering treats ranging from the classics (madeleines, croquembouche, sourdough starter and bread), to classics with a twist (banana sticky toffee pudding, salted caramel custard doughnuts, blood orange possets, deep fried jam sandwiches) to the uniquely original (fennel blossom ice cream, crunch in the mouth, courgette and carrot garden cake). With over 150 recipes covering bread, biscuits, buns and cakes, hot, warm and cold puddings, ice cream, those doughnuts, savoury baking and store cupboard essentials, Bread, Cake, Doughnut, Pudding, is full of recipes you'll want to make again and again. 'I have always loved eating his bread and cakes, and his the doughnuts are the best in the world. Fabulous book' Angela Hartnett 'Having always hugely enjoyed eating the seemingly endless, singular delights of this talented and very good baker, it is a boon and a half to know at last how Justin makes these so very, very delicious things' Jeremy Lee Head Baker and Pastry Chef at St John for twelve years, Justin created the St John Bakery and restaurants' legendary sourdough bread and doughnuts, and has just opened a new bakery, Bread Ahead, in Borough Market. Justin Gellatly is the co-author, with Fergus Henderson, of Beyond Nose to Tail: A Kind of British Cooking.