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Beer In America The Early Years 1587 1840
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Book Synopsis Beer in America: The Early Years--1587-1840 by : Gregg Smith
Download or read book Beer in America: The Early Years--1587-1840 written by Gregg Smith and published by Brewers Publications. This book was released on 1998-09-18 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: A definitive and fresh account of the role of beer in our country’s founding and formative years. Beginning with the colonial era and ending with America’s emergence as an industrial power, Beer in America contains many surprising revelations, including the reason the Mayflower really landed at Plymouth, George Washington and Thomas Jefferson as homebrewers, and forging the Constitution after hours over beer.
Download or read book Philadelphia Beer written by Rich Wagner and published by American Palate. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover and celebrate the untapped history of Philadelphia beer. The finely aged history of Philadelphia brewing has been fermenting since before the crack appeared in the Liberty Bell. By the time thirsty immigrants made the city the birthplace of the American lager in the nineteenth century, Philadelphia was already on the leading edge of the country's brewing technology and production. Today, the City of Brotherly Love continues to foster that enterprising spirit of innovation with an enviable community of bold new brewers, beer aficionados and brewing festivals. Pennsylvania brewery historian Rich Wagner takes readers on a satisfying journey from the earliest ale brewers and the heyday of lager beer through the dismally dry years of Prohibition and into the current craft-brewing renaissance
Book Synopsis Forgotten Drinks of Colonial New England by : Corin Hirsch
Download or read book Forgotten Drinks of Colonial New England written by Corin Hirsch and published by Arcadia Publishing. This book was released on 2008-11-05 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: New England food and drinks writer Corin Hirsch explores the origins and taste of the favorite potations of early Americans and offers some modern-day recipes to revive them today. Colonial New England was awash in ales, beers, wines, cider and spirits. Everyone from teenage farmworkers to our founding fathers imbibed heartily and often. Tipples at breakfast, lunch, teatime and dinner were the norm, and low-alcohol hard cider was sometimes even a part of children's lives. This burgeoning cocktail culture reflected the New World's abundance of raw materials: apples, sugar and molasses, wild berries and hops. This plentiful drinking sustained a slew of smoky taverns and inns--watering holes that became vital meeting places and the nexuses of unrest as the Revolution brewed.
Download or read book The CoMission written by Moody Publishers and published by Moody Publishers. This book was released on 2004-09-01 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: This story tells how the Gospel was taken to Russia over a five-year period, after the fall of communism when a new harvest field opened up. More than 80 ministries partnered together in a cooperative effort that is unparalleled, and documented here. It shows how the power of God can work when believers humble themselves and submit to one another, partnering together.
Book Synopsis We Were There, Too! by : Phillip Hoose
Download or read book We Were There, Too! written by Phillip Hoose and published by Macmillan. This book was released on 2001-08-08 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE STORY OF THE YOUNG PEOPLE PLAYED IN AMERICAN HISTORY.
Book Synopsis Peasants into Frenchmen by : Eugen Weber
Download or read book Peasants into Frenchmen written by Eugen Weber and published by Stanford University Press. This book was released on 1976 with total page 631 pages. Available in PDF, EPUB and Kindle. Book excerpt: France achieved national unity much later than is commonly supposed. For a hundred years and more after the Revolution, millions of peasants lived on as if in a timeless world, their existence little different from that of the generations before them. The author of this lively, often witty, and always provocative work traces how France underwent a veritable crisis of civilization in the early years of the French Republic as traditional attitudes and practices crumbled under the forces of modernization. Local roads and railways were the decisive factors, bringing hitherto remote and inaccessible regions into easy contact with markets and major centers of the modern world. The products of industry rendered many peasant skills useless, and the expanding school system taught not only the language of the dominant culture but its values as well, among them patriotism. By 1914, France had finally become La Patrie in fact as it had so long been in name.
Book Synopsis Smoldering Ashes by : Charles F. Walker
Download or read book Smoldering Ashes written by Charles F. Walker and published by Duke University Press. This book was released on 1999-04-05 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Smoldering Ashes Charles F. Walker interprets the end of Spanish domination in Peru and that country’s shaky transition to an autonomous republican state. Placing the indigenous population at the center of his analysis, Walker shows how the Indian peasants played a crucial and previously unacknowledged role in the battle against colonialism and in the political clashes of the early republican period. With its focus on Cuzco, the former capital of the Inca Empire, Smoldering Ashes highlights the promises and frustrations of a critical period whose long shadow remains cast on modern Peru. Peru’s Indian majority and non-Indian elite were both opposed to Spanish rule, and both groups participated in uprisings during the late colonial period. But, at the same time, seething tensions between the two groups were evident, and non-Indians feared a mass uprising. As Walker shows, this internal conflict shaped the many struggles to come, including the Tupac Amaru uprising and other Indian-based rebellions, the long War of Independence, the caudillo civil wars, and the Peru-Bolivian Confederation. Smoldering Ashes not only reinterprets these conflicts but also examines the debates that took place—in the courts, in the press, in taverns, and even during public festivities—over the place of Indians in the republic. In clear and elegant prose, Walker explores why the fate of the indigenous population, despite its participation in decades of anticolonial battles, was little improved by republican rule, as Indians were denied citizenship in the new nation—an unhappy legacy with which Peru still grapples. Informed by the notion of political culture and grounded in Walker’s archival research and knowledge of Peruvian and Latin American history, Smoldering Ashes will be essential reading for experts in Andean history, as well as scholars and students in the fields of nationalism, peasant and Native American studies, colonialism and postcolonialism, and state formation.
Download or read book Cities of Ladies written by Walter Simons and published by University of Pennsylvania Press. This book was released on 2010-08-03 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Selected by Choice magazine as an Outstanding Academic Title In the early thirteenth century, semireligious communities of women began to form in the cities and towns of the Low Countries. These beguines, as the women came to be known, led lives of contemplation and prayer and earned their livings as laborers or teachers. In Cities of Ladies, the first history of the beguines to appear in English in fifty years, Walter Simons traces the transformation of informal clusters of single women to large beguinages. These veritable single-sex cities offered lower- and middle-class women an alternative to both marriage and convent life. While the region's expanding urban economies initially valued the communities for their cheap labor supply, severe economic crises by the fourteenth century restricted women's opportunities for work. Church authorities had also grown less tolerant of religious experimentation, hailing as subversive some aspects of beguine mysticism. To Simons, however, such accusations of heresy against the beguines were largely generated from a profound anxiety about their intellectual ambitions and their claims to a chaste life outside the cloister. Under ecclesiastical and economic pressure, beguine communities dwindled in size and influence, surviving only by adopting a posture of restraint and submission to church authorities.
Download or read book Javatrekker written by Dean Cycon and published by Chelsea Green Publishing. This book was released on 2007-10-17 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: In each cup of coffee we drink the major issues of the twenty-first century-globalization, immigration, women's rights, pollution, indigenous rights, and self-determination-are played out in villages and remote areas around the world. In Javatrekker: Dispatches from the World of Fair Trade Coffee, a unique hybrid of Fair Trade business, adventure travel, and cultural anthropology, author Dean Cycon brings readers face-to-face with the real people who make our morning coffee ritual possible. Second only to oil in terms of its value, the coffee trade is complex with several levels of middlemen removing the 28 million growers in fifty distant countries far from you and your morning cup. And, according to Cycon, 99 percent of the people involved in the coffee economy have never been to a coffee village. They let advertising and images from the major coffee companies create their worldview. Cycon changes that in this compelling book, taking the reader on a tour of ten countries in nine chapters through his passionate eye and unique perspective. Cycon, who is himself an amalgam-equal parts entrepreneur, activist, and mischievous explorer-has traveled extensively throughout the world's tropical coffeelands, and shows readers places and people that few if any outsiders have ever seen. Along the way, readers come to realize the promise and hope offered by sustainable business principles and the products derived from cooperation, fair pricing, and profit sharing. Cycon introduces us to the Mamos of Colombia-holy men who believe they are literally holding the world together-despite the severe effects of climate change caused by us, their "younger brothers." He takes us on a trip through an ancient forest in Ethiopia where many believe that coffee was first discovered 1,500 years ago by the goatherd Kaldi and his animals. And readers learn of Mexico's infamous Death Train, which transported countless immigrants from Central America northward to the U.S. border, but took a horrifying toll in lost lives and limbs. Rich with stories of people, landscapes, and customs, Javatrekker offers a deep appreciation and understanding of the global trade and culture of coffee. In each cup of coffee we drink the major issues of the twenty-first century-globalization, immigration, women's rights, pollution, indigenous rights, and self-determination-are played out in villages and remote areas around the world. What is Fair Trade Coffee? Coffee prices paid to the farmer are based on the international commodity price for coffee (the "C" price) and the quality premium each farmer negotiates. Fair Trade provides an internationally determined minimum floor price when the C plus premium sinks below $1.26 per pound for conventional and $1.41 for organics (that's us!). As important as price, Fair Trade works with small farmers to create democratic cooperatives that insure fair dealing, accountability and transparency in trade transactions. In an industry where the farmer is traditionally ripped off by a host of middlemen, this is tremendously important. Cooperatives are examined by the Fairtrade Labeling Organization (FLO), or the International Fair Trade Association (IFAT), European NGOs, for democratic process and transparency. Those that pass are listed on the FLO Registry or become IFAT members. Cooperatives provide important resources and organization to small farmers in the form of technical assistance for crop and harvest improvement, efficiencies in processing and shipping, strength in negotiation and an array of needed social services, such as health care and credit. Fair Trade also requires pre-financing of up to sixty percent of the value of the contract, if the farmers ask for it. Several groups, such as Ecologic and Green Development Fund have created funds for pre-finance lending.
Book Synopsis A Woman's Place Is in the Brewhouse by : Tara Nurin
Download or read book A Woman's Place Is in the Brewhouse written by Tara Nurin and published by Chicago Review Press. This book was released on 2021-09-21 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: • North American Guild of Beer Writers Best Book 2022 Dismiss the stereotype of the bearded brewer. It's women, not men, who've brewed beer throughout most of human history. Their role as family and village brewer lasted for hundreds of thousands of years—through the earliest days of Mesopotamian civilization, the reign of Cleopatra, the witch trials of early modern Europe, and the settling of colonial America. A Woman's Place Is in the Brewhouse celebrates the contributions and influence of female brewers and explores the forces that have erased them from the brewing world. It's a history that's simultaneously inspiring and demeaning. Wherever and whenever the cottage brewing industry has grown profitable, politics, religion, and capitalism have grown greedy. On a macro scale, men have repeatedly seized control and forced women out of the business. Other times, women have simply lost the minimal independence, respect, and economic power brewing brought them. But there are more breweries now than at any time in American history and today women serve as founder, CEO, or head brewer at more than one thousand of them. As women continue to work hard for equal treatment and recognition in the industry, author Tara Nurin shows readers that women have been—and are once again becoming—relevant in the brewing world.
Book Synopsis Names and History by : George Redmonds
Download or read book Names and History written by George Redmonds and published by A&C Black. This book was released on 2007-03-15 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fascinating detective stories into the connections between names and related subjects.
Book Synopsis The Bell Bomber Plant by : Joe Kirby
Download or read book The Bell Bomber Plant written by Joe Kirby and published by Arcadia Publishing. This book was released on 2008 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Few would have believed in the late 1930s that Depression-wracked Marietta and Cobb County, where cotton was still king, would later be the site of the largest industrial complex south of the Mason-Dixon line, or that it would be churning out hundreds of the largest and most technically advanced airplanes ever built to that point. Images of America: The Bell Bomber Plant uses more than 200 photographs to recount how opportunistic local leaders persuaded the federal government to build an airfield in Marietta and then parlayed it into the plant. It tells the story of how a workforce of undereducated farmers and thousands of "Rosie the Riveters" proved surprisingly adept at mastering the technical challenges of building bombers, and of how the plant jump-started the transformation of Cobb County from a semi-rural backwater to a suburban Southern powerhouse.
Book Synopsis Women's Roles in the Middle East and North Africa by : Ruth Margolies Beitler
Download or read book Women's Roles in the Middle East and North Africa written by Ruth Margolies Beitler and published by Bloomsbury Publishing USA. This book was released on 2010-04-09 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: This concise, content-rich volume provides an overview of women's roles in the Middle East and North Africa from the advent of Islam to the present. Recent research shows that women in the Middle East and North Africa have played much larger roles in society than previously acknowledged. Women's Roles in the Middle East and North Africa explores these roles from both historical and contemporary perspectives, describing and analyzing the lives of women in the regions from the advent of Islam through contemporary times. The book begins with an introduction that examines the pre-Islamic Middle East and North Africa. The balance of the chapters are organized thematically and provide detailed country studies for 19 nations. Chapters discuss work, law, religion, family, politics, and culture, exploring the changes women have undergone over a period of roughly 1,500 years.
Book Synopsis Forces of Habit by : David T. Courtwright
Download or read book Forces of Habit written by David T. Courtwright and published by . This book was released on 2001-03-23 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: What drives the drug trade, and how has it come to be what it is today? A global history of the acquisition of progressively more potent means of altering ordinary waking consciousness, this book is the first to provide the big picture of the discovery, interchange, and exploitation of the planet’s psychoactive resources, from tea and kola to opiates and amphetamines.
Download or read book Wawa written by Maria M. Thompson and published by Arcadia Publishing. This book was released on 2004 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wawa has more than two hundred years of history in American business. Founded in 1803 and incorporated in 1865, Wawa has roots in the manufacture of cast-iron water pipes and decorative lampposts. Using the resources and surplus water power from the iron business, the family opened a cotton mill and began producing cotton piece goods, including Red Star diapers. The first Wawa milk plant opened in 1902; by the late 1950s, the Wawa Dairy had expanded its home delivery business to include over one hundred forty-five routes. The first Wawa Food Market opened on April 16, 1964. Today, the company is familiar to many as a chain of five hundred forty convenience stores in Pennsylvania, New Jersey, Delaware, Maryland, and Virginia that offers a wide selection of fresh foods, coffee, and gasoline. Wawa contains vintage images documenting the evolution of the company as it adapted to changing economic and social conditions. From the early days of iron manufacture to the opening of the first store in Folsom, Pennsylvania, Wawa brings to life the many facets of one of America's top privately owned companies.
Book Synopsis The Copacabana by : Kristin Baggelaar
Download or read book The Copacabana written by Kristin Baggelaar and published by Arcadia Publishing. This book was released on 2006-12-13 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: It has been years since New York has seen anything quite like the old Copacabana. The Copa, Manhattan's best-known night club, was also the most popular nightspot in America. From the moment it burst onto the scene in 1940, an aura of glamour and sophistication hovered over the Copa. It was a luminous glow that, over the course of five decades, served this illustrious establishment well, beckoning the people who made it famous-Hollywood stars, sports heroes, foreign dignitaries, and the town's leading families, including the Kennedys, the Roosevelts, and the Du Ponts. The Copa was a showcase for past, present, and future stars, including Joe E. Lewis, Sophie Tucker, Jimmy Durante, Julie Wilson, Tony Orlando, and Wayne Newton. Through vintage photographs and stories from performers, Copa Girls, and other people connected with the Copa's history, The Copacabana chronicles how this landmark institution became an American cultural icon.
Book Synopsis Historical Brewing Techniques by : Lars Marius Garshol
Download or read book Historical Brewing Techniques written by Lars Marius Garshol and published by Brewers Publications. This book was released on 2020-04-30 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ancient brewing traditions and techniques have been passed generation to generation on farms throughout remote areas of northern Europe. With these traditions facing near extinction, author Lars Marius Garshol set out to explore and document the lost art of brewing using traditional local methods. Equal parts history, cultural anthropology, social science, and travelogue, this book describes brewing and fermentation techniques that are vastly different from modern craft brewing and preserves them for posterity and exploration. Learn about uncovering an unusual strain of yeast, called kveik, which can ferment a batch to completion in just 36 hours. Discover how to make keptinis by baking the mash in the oven. Explore using juniper boughs for various stages of the brewing process. Test your own hand by brewing recipes gleaned from years of travel and research in the farmlands of northern Europe. Meet the brewers and delve into the ingredients that have kept these traditional methods alive. Discover the regional and stylistic differences between farmhouse brewers today and throughout history.
