Aroma With A View

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Publisher : Barkside of the Moon Press
ISBN 13 :
Total Pages : 228 pages
Book Rating : 4./5 ( download)

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Book Synopsis Aroma With A View by : Renee George

Download or read book Aroma With A View written by Renee George and published by Barkside of the Moon Press. This book was released on 2021-05-27 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: An unputdownable, thoroughly enjoyable, cozy mystery by USA Today Bestselling Author Renee George. Featuring an middle-aged heroine, strong friendships, and romance with a young detective...oh, and a mystery that only this heroine's nose can sniff out. ⭐⭐⭐⭐⭐ My name is Nora Black. I’m over fifty and loving it. I’ve embraced the aches and pains, the failing vision, and the new slightly odoriferous physic gift that seems to keep on giving. Of course, the somewhat younger man in my life helps. However, I’m on my own in the latest smell-o-vision adventure of deadly snakes, a hijacked bridal/baby shower, and a groom in jeopardy. Well… maybe not totally alone. With my two BFFs, my sweetie cop and a whole bunch of nutty Garden Covians by my side, we’ll come out smelling like roses. The aroma with a view into the future may look bleak, but I plan to win. Life is just too damned good to accept the alternative. ***** "Sense and Scent Ability by Renee George is a delightfully funny, smart, full of excitement, up-all-night fantastic read! I couldn't put it down. The latest installment in the Paranormal Women's Fiction movement, knocks it out of the park. Do yourself a favor and grab a copy today!" -- Robyn Peterman, NYT Bestselling Author "I'm loving the Paranormal Women's Fiction genre! Renee George's humor shines when a woman of a certain age sniffs out the bad guy and saves her bestie. Funny, strong female friendships rule!" -- Michelle M. Pillow, NYT & USAT Bestselling Author "I smell a winner with Renee George's new book, Sense & Scent Ability! The heroine proves that being over fifty doesn't have to stink, even if her psychic visions do." -- Mandy M. Roth, NYT Bestselling Author About the Author Renee George is the USA Today bestselling author of many paranormal mysteries and romances, including the Peculiar Mysteries, Barkside of the Moon Cozy Mystery series and the Nora Black Midlife Psychic Mystery series. She resides in Mid-Missouri with her family.

Aroma with a View

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Author :
Publisher :
ISBN 13 : 9781393716600
Total Pages : 0 pages
Book Rating : 4.7/5 (166 download)

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Book Synopsis Aroma with a View by : Renee George

Download or read book Aroma with a View written by Renee George and published by . This book was released on 2021 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Flavor Equation

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Publisher : Chronicle Books
ISBN 13 : 145218285X
Total Pages : 361 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis The Flavor Equation by : Nik Sharma

Download or read book The Flavor Equation written by Nik Sharma and published by Chronicle Books. This book was released on 2020-10-27 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named one of the Best Fall Cookbooks 2020 by The New York Times, Eater, Epicurious, Food & Wine, Forbes, Saveur, Serious Eats, The Smithsonian, The San Francisco Chronicle, The Los Angeles Times, The Boston Globe, The Chicago Tribune, CNN Travel, The Kitchn, Chowhound, NPR, The Art of Eating Longlist 2021 and many more; plus international media attention including The Financial times, The Globe and Mail, The Telegraph, The Guardian, The Independent, The Times (U.K.), Delicious Magazine (U.K.), The Times (Ireland), and Vogue India and winner of The Guild of U.K. Food Writers (General Cookbook). Finalist for the 2021 IACP Cookbook Award. "The Flavor Equation" deserves space on the shelf right next to "Salt, Fat, Acid, Heat" as a titan of the how-and-why brigade."– The New Yorker "Deep and illuminating, fresh and highly informative... a most brilliant achievement." – Yotam Ottolenghi "[A] beautiful and intelligent book." – J. Kenji López-Alt, author The Food Lab and Chief Consultant for Serious Eats.com Aroma, texture, sound, emotion—these are just a few of the elements that play into our perceptions of flavor. The Flavor Equation demonstrates how to convert approachable spices, herbs, and commonplace pantry items into tasty, simple dishes. In this groundbreaking book, Nik Sharma, scientist, food blogger, and author of the buzz-generating cookbook Season, guides home cooks on an exploration of flavor in more than 100 recipes. • Provides inspiration and knowledge to both home cooks and seasoned chefs • An in-depth exploration into the science of taste • Features Nik Sharma's evocative, trademark photography style The Flavor Equation is an accessible guide to elevating elemental ingredients to make delicious dishes that hit all the right notes, every time. Recipes include Brightness: Lemon-Lime Mintade, Saltiness: Roasted Tomato and Tamarind Soup, Sweetness: Honey Turmeric Chicken Kebabs with Pineapple, Savoriness: Blistered Shishito Peppers with Bonito Flakes, and Richness: Coconut Milk Cake. • A global, scientific approach to cooking from bestselling cookbook author Nik Sharma • Dives deep into the most basic of our pantry items—salts, oils, sugars, vinegars, citrus, peppers, and more • Perfect gift for home cooks who want to learn more beyond recipes, those interested in the science of food and flavor, and readers of Lucky Peach, Serious Eats, Indian-Ish, and Koreatown • Add it to the shelf with cookbooks like The Food Lab: Better Home Cooking Through Science by J. Kenji López-Alt; Ottolenghi Flavor: A Cookbook by Yotam Ottolenghi; and Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat.

Aroma With A View: A Paranormal Women's Fiction Novel

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Author :
Publisher : A Nora Black Midlife Psychic M
ISBN 13 : 9781947177383
Total Pages : 250 pages
Book Rating : 4.1/5 (773 download)

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Book Synopsis Aroma With A View: A Paranormal Women's Fiction Novel by : Renee George

Download or read book Aroma With A View: A Paranormal Women's Fiction Novel written by Renee George and published by A Nora Black Midlife Psychic M. This book was released on 2021-02-27 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: My name is Nora Black. I'm over fifty and loving it. I've embraced the aches and pains, the failing vision, and the new slightly odoriferous physic gift that seems to keep on giving. My latest smell-o-vision adventure includes a deadly snake, a high-drama baby shower, sibling secrets, and-surprise-a murder. With my two BFFs, my sweetie cop, and a whole bunch of nutty Garden Covians by my side, we'll sniff out the killer. But if we're not careful, we'll come out smelling like...manure. Forget roses, honey. This aroma with a view is starting to stink.

Nora Black Midlife Psychic Mysteries Books 1 - 3

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Author :
Publisher : Barkside of the Moon Press
ISBN 13 :
Total Pages : 600 pages
Book Rating : 4./5 ( download)

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Book Synopsis Nora Black Midlife Psychic Mysteries Books 1 - 3 by : Renee George

Download or read book Nora Black Midlife Psychic Mysteries Books 1 - 3 written by Renee George and published by Barkside of the Moon Press. This book was released on with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join Nora Black, the fifty-one-year-young owner of Scents & Scentsability, in this 3-book omnibus, as she navigates life in the charming resort town of Garden Cove. Since her near-death experience during a hysterectomy, Nora's developed a peculiar psychic gift triggered by scents, thrusting her into a world of mystery and intrigue. In Sense and Scent Ability, Nora becomes embroiled in a murder investigation to clear her best friend Gilly's name. Using her newfound abilities, Nora races against time to catch a killer before Gilly is wrongly convicted. Then, in For Whom The Smell Tolls Nora tackles another case, investigating the suspicious death of a friend's cousin. With allergies hindering her senses and her ex-chief of police breathing down her neck, Nora must rely on her intuition and loyal friends to sniff out the truth. Finally, in War of the Noses, Nora faces off against her former nemesis at a spa convention turned deadly when murder becomes the main event. With the help of her friends and her hot detective beau, Nora dives nose-first into solving the mystery, determined to uncover the truth before another life is lost. Filled with humor, friendship, romance, and plenty of intrigue, this aromatic trio of mysteries proves there's no scent (or villain) too elusive for Nora Black to sniff out.

The Complete Guide to Aromatherapy

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Author :
Publisher :
ISBN 13 : 9780648260608
Total Pages : 0 pages
Book Rating : 4.2/5 (66 download)

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Book Synopsis The Complete Guide to Aromatherapy by : Salvatore Battaglia

Download or read book The Complete Guide to Aromatherapy written by Salvatore Battaglia and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Returning Home

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Publisher : Bloomsbury Publishing
ISBN 13 : 0567623904
Total Pages : 247 pages
Book Rating : 4.5/5 (676 download)

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Book Synopsis Returning Home by : William Webb

Download or read book Returning Home written by William Webb and published by Bloomsbury Publishing. This book was released on 1993-06-01 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: The text of 2 Cor. 6.14-7.1, commonly called the 'fragment', has been the focus of much debate, due largely to its enigmatic presence within the context of 2.14-7.4. This work forges a new line of research on the problem of contextual disruption through an examination of the Old Testament traditions used within the fragment (their source, redactional focus and theology). Next, a similar traditions study is pursued in the current literary context of 2.14-7.4. A surprising degree of continuity between the fragment and its context is discovered in the use of Old Testament traditions, particularly those relating to new covenant and second exodus (exilic return) traditions. From this investigation a contextual hypothesis is proposed, along with a critique of competing contextual theories. The book concludes with two appendices which apply the contextual hypothesis to the crucial interpretative issue in 6.14a. Although the author's contextual hypothesis is not dependent upon any one interpretative solution in 6.14a, it nonetheless offers some fresh insight into the questions of who the 'unbelievers' are and what the 'unequal yoke' is.

Nora Black Midlife Psychic Mysteries Books 4 - 6

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Author :
Publisher : Barkside of the Moon Press
ISBN 13 :
Total Pages : 530 pages
Book Rating : 4./5 ( download)

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Book Synopsis Nora Black Midlife Psychic Mysteries Books 4 - 6 by : Renee George

Download or read book Nora Black Midlife Psychic Mysteries Books 4 - 6 written by Renee George and published by Barkside of the Moon Press. This book was released on 2024-04-23 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this 3-book Nora Black Midlife Psychic Mysteries collection, go on a scent-sational journey with Nora Black, a vibrant fifty-something with a heart full of adventure and a nose for trouble. In Aroma With A View, join Nora and her eclectic crew as they navigate deadly snakes, hijacked baby shower celebrations, and a race against time that has roots in the past. Next, in Spice and Prejudice, witness midlife dating escapades that take a dangerous turn as Nora unravels another murder mystery with her best friends and detective beau that gets dangerously personal. Finally, in The Age of Inno-Scents, travel back to the 80s for an unforgettable weekend filled with big hair, shoulder pads, and a killer plot that only Nora's scratch-n-sniff psychic gift can unravel. Brace yourself for laughter, friendship, romance, and a whiff of danger in this delightful trio of mysteries.

Aromatherapy for the Soul

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Publisher : New World Library
ISBN 13 : 1608681971
Total Pages : 365 pages
Book Rating : 4.6/5 (86 download)

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Book Synopsis Aromatherapy for the Soul by : Valerie Ann Worwood

Download or read book Aromatherapy for the Soul written by Valerie Ann Worwood and published by New World Library. This book was released on 2012-08-22 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fragrances possess a unique ability to evoke emotions, memories, and visions. Since the dawn of time spiritual traditions as diverse as Judaism, Christianity, Islam, Shinto, and Buddhism have used fragrances to enhance the experience of the Divine. With Aromatherapy for the Soul, world-renowned aromatherapist Valerie Ann Worwood has created a comprehensive guide to the use of essential oils and aromas to enhance spiritual practice. Originally published as The Fragrant Heavens, this groundbreaking book draws equally upon the pioneering research of eminent scientists and the insights of leading spiritual teachers. Extensive charts and exercises demonstrate how to use fragrance in healing, prayer, and meditation and in conjunction with vibrational and energetic healing. This extraordinary guide covers more than seventy essential oils and will help you call upon the divine power of fragrance to enrich your spiritual journey.

Flavour in Food

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Publisher : Taylor & Francis US
ISBN 13 : 9781855739604
Total Pages : 476 pages
Book Rating : 4.7/5 (396 download)

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Book Synopsis Flavour in Food by : Andree Voilley

Download or read book Flavour in Food written by Andree Voilley and published by Taylor & Francis US. This book was released on 2006-03-08 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotation The flavour of a food is one of its most important qualities. Edited by two leading authorities in the field, and with a distinguished international team of contributors, this important collection summarises the wealth of recent research on how flavour develops in food and is then perceived by the consumer. The first part of the book reviews ways of measuring flavour. Part 2 looks at the ways flavour is retained and released in food. It considers the way flavour is retained in particular food matrices, how flavour is released during the process of eating, and the range of influences governing how flavour is perceived by the consumer. Flavour in food guides the reader through a complex subject and provides the essential foundation in both understanding and controlling food flavour. CONTENTS Part 1 Characterisation of aroma compounds: Choosing the correct analytical technique; Gaschromatography olfactometry; Human perception of taste compounds; Sensory analysis of food flavour; Matching sensory and instrumental data. Part 2 Flavour retention and release in the food matrix: Flavour binding; Emulsion-flavour interactions; Carbohydrate-flavour interactions; Modelling aroma interactions; The process of flavour release; Odourtaste interactions in flavour perception; Modulation of taste by flavour preferences.

Science and Technology of Aroma, Flavor, and Fragrance in Rice

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Author :
Publisher : CRC Press
ISBN 13 : 1351360396
Total Pages : 370 pages
Book Rating : 4.3/5 (513 download)

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Book Synopsis Science and Technology of Aroma, Flavor, and Fragrance in Rice by : Deepak Kumar Verma

Download or read book Science and Technology of Aroma, Flavor, and Fragrance in Rice written by Deepak Kumar Verma and published by CRC Press. This book was released on 2018-08-06 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: With contributions from a broad range of leading researchers, this book focuses on advances and innovations in rice aroma, flavor, and fragrance research. Science and Technology of Aroma, Flavor, and Fragrance in Rice is specially designed to present an abundance of recent research, advances, and innovations in this growing field. Aroma is one of the diagnostic aspects of rice quality that can determine acceptance or rejection of rice before it is tested. Aroma is also considered as an important property of rice that indicates its preferable high quality and price in the market. An assessment of known data reveals that more than 450 chemical compounds have been documented in various aromatic and non-aromatic rice cultivars. The primary goal of research is to identify the compounds responsible for the characteristic rice aroma. Many attempts have been made to search for the key compounds contributing to rice aroma, but any single compound or group of compounds could not reported that are fully responsible. There is no single analytical technique that can be used for investigation of volatile aroma compounds in rice samples although there are currently many technologies available for the extraction of rice volatile aroma compounds. These technologies have been modified from time to time according to need, and many of them are helping the emergence of a new form, particularly in the distillation, extraction, and quantification concept. This new volume helps to fill a void in the research by focusing solely on aroma, flavor, and fragrance of rice, helping to meet an important need in rice research and production. Key features of this volume: • provides an overview of aromatic rice from different countries • looks at traditional extraction methods for chemicals associated with rice aroma, flavor, and fragrance • presents new and modern approaches in extraction of rice aroma chemicals • explores genetic engineering for fragrance in rice

Dried Fruit Products

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Publisher : CRC Press
ISBN 13 : 1040044042
Total Pages : 276 pages
Book Rating : 4.0/5 (4 download)

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Book Synopsis Dried Fruit Products by : Felipe Richter Reis

Download or read book Dried Fruit Products written by Felipe Richter Reis and published by CRC Press. This book was released on 2024-07-10 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dehydration of fruits is a massive operation amounting to tens of billions of dollars’ worth in the global market. The enormous variety of fruits grown around the world and the wide range of products made therefrom make this an attractive method for the development of novel and shelf-stable consumer products. Dried Fruit Products offers a current approach linking the theory and practice of fruit drying, summarizing various techniques, their advantages and limitations, industrial applications, and simple design methods. Such dried fruit products as fruit pieces, fruit leathers, and fruit powders are dealt with in a way to inform their physical, chemical, sensory, and nutritional features, along with the characteristics of the process used to obtain them, such as drying method and drying equipment. Key Features: Contains up-to-date information on fruit drying Presents a multi-perspective viewpoint of fruit drying Addresses both food science and chemical engineering aspects of fruit drying Readers can gain knowledge on the various types of drying techniques and insightful thoughts on selecting the appropriate drying techniques for different fruit products.

Food Aroma Evolution

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Publisher : CRC Press
ISBN 13 : 0429807244
Total Pages : 745 pages
Book Rating : 4.4/5 (298 download)

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Book Synopsis Food Aroma Evolution by : Matteo Bordiga

Download or read book Food Aroma Evolution written by Matteo Bordiga and published by CRC Press. This book was released on 2019-11-15 with total page 745 pages. Available in PDF, EPUB and Kindle. Book excerpt: Of the five senses, smell is the most direct and food aromas are the key drivers of our flavor experience. They are crucial for the synergy of food and drinks. Up to 80% of what we call taste is actually aroma. Food Aroma Evolution: During Food Processing, Cooking, and Aging focuses on the description of the aroma evolution in several food matrices. Not only cooking, but also processing (such as fermentation) and aging are responsible for food aroma evolution. A comprehensive evaluation of foods requires that analytical techniques keep pace with the available technology. As a result, a major objective in the chemistry of food aroma is concerned with the application and continual development of analytical methods. This particularly important aspect is discussed in depth in a dedicated section of the book. Features Covers aromatic evolution of food as it is affected by treatment Focuses on food processing, cooking, and aging Describes both classic and new analytical techniques Explains how the flavor perception results are influenced by other food constituents The book comprises a good mix of referenced research with practical applications, also reporting case studies of these various applications of novel technologies. This text represents a comprehensive reference book for students, educators, researchers, food processors, and food industry personnel providing an up-to-date insight. The range of techniques and materials covered provides engineers and scientists working in the food industry with a valuable resource for their work. Also available in the Food Analysis & Properties Series: Ambient Mass Spectroscopy Techniques in Food and the Environment, edited by Leo M.L. Nollet and Basil K. Munjanja (ISBN: 9781138505568) Hyperspectral Imaging Analysis and Applications for Food Quality, edited by N.C. Basantia, Leo M.L. Nollet, and Mohammed Kamruzzaman (ISBN: 9781138630796) Fingerprinting Techniques in Food Authentication and Traceability, edited by Khwaja Salahuddin Siddiqi and Leo M.L. Nollet (ISBN: 9781138197671) For a complete list of books in this series, please visit our website at: www.crcpress.com/Food-Analysis--Properties/book-series/CRCFOODANPRO

Aroma Dome

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Publisher :
ISBN 13 : 9781631101908
Total Pages : pages
Book Rating : 4.1/5 (19 download)

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Book Synopsis Aroma Dome by : Julie Chertow

Download or read book Aroma Dome written by Julie Chertow and published by . This book was released on 2015-10-23 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction to new invention called Aroma Dome and anecdotal stories of the use of essential oils in a 35 year massage practice.

The Aroma of Righteousness

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Author :
Publisher : Penn State Press
ISBN 13 : 0271066237
Total Pages : 306 pages
Book Rating : 4.2/5 (71 download)

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Book Synopsis The Aroma of Righteousness by : Deborah A. Green

Download or read book The Aroma of Righteousness written by Deborah A. Green and published by Penn State Press. This book was released on 2011-03-22 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Aroma of Righteousness, Deborah Green explores images of perfume and incense in late Roman and early Byzantine Jewish literature. Using literary methods to illuminate the rabbinic literature, Green demonstrates the ways in which the rabbis’ reading of biblical texts and their intimate experience with aromatics build and deepen their interpretations. The study uncovers the cultural associations that are evoked by perfume and incense in both the Hebrew Bible and midrashic texts and seeks to understand the cultural, theological, and experiential motivations and impulses that lie behind these interpretations. Green accomplishes this by examining the relationship between the textual traditions of the Hebrew Bible and Midrash, the surviving evidence from the material culture of Palestine in the late Roman and early Byzantine periods, and cultural evidence as described by the rabbis and other Roman authors.

New York Produce Review and American Creamery

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Publisher :
ISBN 13 :
Total Pages : 1032 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis New York Produce Review and American Creamery by :

Download or read book New York Produce Review and American Creamery written by and published by . This book was released on 1904 with total page 1032 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Aroma

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Author :
Publisher : Routledge
ISBN 13 : 1134822391
Total Pages : 262 pages
Book Rating : 4.1/5 (348 download)

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Book Synopsis Aroma by : Constance Classen

Download or read book Aroma written by Constance Classen and published by Routledge. This book was released on 2002-11-01 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Smell is a social phenomenon, given particular meanings and values by different cultures. Odours form the building blocks of cosmologies, class hierarchies, and political odours. They can enforce social structures or transgress them, unite people or divide them, empower or disempower. The authors argue that the sociology of smell is repressed in the modern West, and its social history ignored. This book breaks the "olfactory silence" of modernity. It offers the first comprehensive exploration of the cultural role of odours in Western history - from antiquity to the present. It also covers a wide variey of non-Western societies. Its topics range from the medieval concept of the "odour of sanctity", to the aromatherapies of South America, and from olfactory stereotypes of gender and ethnicity in the modern West to the role of smell in postmodernity. Its subject matter will fascinate anyone who likes to nose around in the inner workings of culture.