Anxious Appetites

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Publisher : Bloomsbury Publishing
ISBN 13 : 1472588150
Total Pages : 241 pages
Book Rating : 4.4/5 (725 download)

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Book Synopsis Anxious Appetites by : Peter Jackson

Download or read book Anxious Appetites written by Peter Jackson and published by Bloomsbury Publishing. This book was released on 2015-09-24 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite government claims that food is safer and more readily available today than ever before, recent survey evidence demonstrates high levels of food-related anxiety among Western consumers. While chronic hunger and malnutrition are relatively rare in the West, food scares relating to individual products, concerns about global food security and other expressions of consumer anxiety about food remain widespread. Anxious Appetites explores the causes of these present-day anxieties. Looking at fears over provenance and regulation in a world of lengthening supply chains and greater concentration of corporate power, Peter Jackson investigates how anxieties about food circulate and how they act as a channel for broader social issues. Drawing on case studies such as the 2013 horsemeat scandal and fears about the contamination of infant formula in China in 2008, he examines how and why these concerns emerge. Comparing survey results with ethnographic observation of consumer practice, he explores the gap between official advice about food safety and people's everyday experience of food, including a critique of ideological notions of 'consumer choice'. A captivating, timely book which presents a new theory of social anxiety.

Appetites

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Publisher : ReadHowYouWant.com
ISBN 13 : 1458716465
Total Pages : 326 pages
Book Rating : 4.4/5 (587 download)

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Book Synopsis Appetites by : Caroline Knapp

Download or read book Appetites written by Caroline Knapp and published by ReadHowYouWant.com. This book was released on 2010-10-08 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: What looks like a consciously altruistic effort to encapsulate one woman's entire life into lessons for the benefit of womankind may be just that: after divulging every gruesome detail of her spiral into anorexia and subsequent self-discoveries in this memoir, Knapp died of lung cancer last June at age 42. Similar in tone to her previous Drinking: A Love Story, this work is candid and persuasive enough to reach many women with analogous problems. But it's more than one woman's tragic story; multitudinous interviews with women with eating disorders, excerpts from classic feminist texts and sociological statistics lend credence and categorize the book under cultural studies as much as self-help. Knapp hypothesizes that the feminists who came after the revolutionary 1960s, herself included, were stifled rather than empowered by the overwhelming choices before them. They gained ''the freedom to hunger and to satisfy hunger in all its varied forms.'' Unfortunately, writes Knapp, size-obsessed fashion magazines and other social messages contradict a woman's right to desire, contributing to the rise in eating disorders and other illnesses. Knapp observes an aspect of the backlash against the feminist movement: when ''women were demanding the right to take up more space in the world,'' they were being told by a still patriarchal society ''to grow physically smaller.'' Though Knapp admits it's ''easier to worry about the body than the soul,'' she hopes creating a dialogue about anorexia will enable all women to nourish both.

Anxious Eaters

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Publisher : Columbia University Press
ISBN 13 : 0231549806
Total Pages : 498 pages
Book Rating : 4.2/5 (315 download)

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Book Synopsis Anxious Eaters by : Janet Chrzan

Download or read book Anxious Eaters written by Janet Chrzan and published by Columbia University Press. This book was released on 2022-08-30 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: What makes fad diets so appealing to so many people? How did there get to be so many different ones, often with eerily similar prescriptions? Why do people cycle on and off diets, perpetually searching for that one simple trick that will solve everything? And how did these fads become so central to conversations about food and nutrition? Anxious Eaters shows that fad diets are popular because they fulfill crucial social and psychological needs—which is also why they tend to fail. Janet Chrzan and Kima Cargill bring together anthropology, psychology, and nutrition to explore what these programs promise yet rarely fulfill for dieters. They demonstrate how fad diets help people cope with widespread anxieties and offer tantalizing glimpses of attainable self-transformation. Chrzan and Cargill emphasize the social contexts of diets, arguing that beliefs about nutrition are deeply rooted in pervasive cultural narratives. Although people choose to adopt new eating habits for individual reasons, broader forces shape why fad diets seem to make sense. Considering dietary beliefs and practices in terms of culture, nutrition, and individual psychological needs, Anxious Eaters refrains from moralizing or promoting a “right” way to eat. Instead, it offers new ways of understanding the popularity of a wide range of eating trends, including the Atkins Diet and other low- or no-carb diets; beliefs that ingredients like wheat products and sugars are toxic, allergenic, or addictive; food avoidance and “Clean Eating” practices; and paleo or primal diets. Anxious Eaters sheds new light on why people adopt such diets and why these diets remain so attractive even though they often fail.

The Stress-Eating Cure

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Publisher : Rodale Books
ISBN 13 : 160529067X
Total Pages : 322 pages
Book Rating : 4.6/5 (52 download)

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Book Synopsis The Stress-Eating Cure by : Rachael F. Heller

Download or read book The Stress-Eating Cure written by Rachael F. Heller and published by Rodale Books. This book was released on 2009-04-13 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drs. Rachael and Richard Heller turned the diet world upside down with the spectacular success of the Carbohydrate Addict's books. The Stress-Eating Cure marshalls 10 years of cutting-edge research to reveal that carb addiction was just the tip of the iceberg. The Hellers offer a struggle-free solution to stress eating, for life. You will: • discover that stress eating is a not a matter of willpower, it's a matter of biology • experience the power of a big balanced breakfast to restore stress hormones to ideal levels • enjoy the foods you love every day without counting, measuring, or limiting portions • break free of cravings and hunger in 3 days • lose weight without stalling at weight-loss plateaus The Step-By-Step Plan and the Quick-Start Plan make it easy to get hormones back in balance. More than 50 satisfying comfort food and balancing food recipes get you started on your way to struggle-free weight loss for life.

Everyday Eating

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Publisher : Policy Press
ISBN 13 : 1529224152
Total Pages : 221 pages
Book Rating : 4.5/5 (292 download)

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Book Synopsis Everyday Eating by : Alan Warde

Download or read book Everyday Eating written by Alan Warde and published by Policy Press. This book was released on 2024-05-28 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: How have eating habits changed in recent decades? What does it mean to eat well? This fascinating book examines continuity and change in food consumption and eating patterns since the 1950s. The culinary landscape of Britain is explored through discussion of commodification, globalisation and diversification enabling an understanding of both developing trends and enduring habits. The author’s research undertaken over 40 years offers fresh insights into such practices as everyday meals, shopping, cooking and dining out and how these are shaped by demographic, social and cultural processes. The book provides a comprehensive and engaging analysis of eating in Britain today and of the many controversies about how this has changed.

Responsive Feeding: The Baby-First Guide to Stress-Free Weaning, Healthy Eating, and Mealtime Bonding

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Author :
Publisher : The Experiment, LLC
ISBN 13 : 1615198377
Total Pages : 218 pages
Book Rating : 4.6/5 (151 download)

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Book Synopsis Responsive Feeding: The Baby-First Guide to Stress-Free Weaning, Healthy Eating, and Mealtime Bonding by : Melanie Potock

Download or read book Responsive Feeding: The Baby-First Guide to Stress-Free Weaning, Healthy Eating, and Mealtime Bonding written by Melanie Potock and published by The Experiment, LLC. This book was released on 2022-01-11 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: The authoritative guide to feeding babies and toddlers “responsively”—the no-fuss method that follows your child’s cues and sets the stage for healthy eating! When should I start my baby on solids? Should I offer purees— or try baby-led weaning? What if my toddler rejects new foods? Feeding therapist Melanie Potock has answers to all in Responsive Feeding. The secret? Tune in to your child’s cues, and you’ll know what’s right for her. With Responsive Feeding, you won’t have to choose between the spoon-led and baby-led approach or cajole your baby to “eat up” when he’s fussy. Instead, every meal becomes a fun learning experience that will engage each of your baby’s senses—and strengthen your bond. • Gauge your baby’s readiness for solid foods.• Introduce bold flavors to set the stage for a lifetime of adventurous eating.• Navigate tricky transitions and picky eating—peacefully.• Watch your baby become a confident, independent eater! Potock guides parents along every step of the way, from “to bib or not to bib?” and how to wrangle a “food thrower” to the merits of a “nibble tray” for hangry toddlers and considerations for special needs. Raising a mindful, healthy eater is just a bite away!

Appetites and Anxieties

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Author :
Publisher : Wayne State University Press
ISBN 13 : 0814338054
Total Pages : 346 pages
Book Rating : 4.8/5 (143 download)

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Book Synopsis Appetites and Anxieties by : Cynthia Baron

Download or read book Appetites and Anxieties written by Cynthia Baron and published by Wayne State University Press. This book was released on 2012-11-01 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Employs the foodways paradigm to analyze the ideological dimensions of food imagery and food behavior in fiction and documentary films. Cinema is a mosaic of memorable food scenes. Detectives drink alone. Gangsters talk with their mouths full. Families around the world argue at dinner. Food documentaries challenge popular consumption-centered visions. In Appetites and Anxieties: Food, Film, and the Politics of Representation,authors Cynthia Baron, Diane Carson, and Mark Bernard use a foodways paradigm, drawn from the fields of folklore and cultural anthropology, to illuminate film's cultural and material politics. In looking at how films do and do not represent food procurement, preparation, presentation, consumption, clean-up, and disposal, the authors bring the pleasures, dangers, and implications of consumption to center stage. In nine chapters, Baron, Carson, and Bernard consider food in fiction films and documentaries-from both American and international cinema. The first chapter examines film practice from the foodways perspective, supplying a foundation for the collection of case studies that follow. Chapter 2 takes a political economy approach as it examines the food industry and the film industry's policies that determine representations of food in film. In chapter 3, the authors explore food and food interactions as a means for creating community in Bagdad Café, while in chapter 4 they take a close look at 301/302,in which food is used to mount social critique. Chapter 5 focuses on cannibal films, showing how the foodways paradigm unlocks the implications of films that dramatize one of society's greatest food taboos. In chapter 6, the authors demonstrate ways that insights generated by the foodways lens can enrich genre and auteur studies. Chapter 7 considers documentaries about food and water resources, while chapter 8 examines food documentaries that slip through the cracks of film censorship by going into exhibition without an MPAA rating. Finally, in chapter 9, the authors study films from several national cinemas to explore the intersection of food, gender, and ethnicity. Four appendices provide insights from a food stylist, a selected filmography of fiction films and a filmography of documentaries that feature foodways components, and a list of selected works in food and cultural studies. Scholars of film studies and food studies will enjoy the thought-provoking analysis of Appetites and Anxieties.

Introducing the Sociology of Food and Eating

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Publisher : Bloomsbury Publishing
ISBN 13 : 1350022047
Total Pages : 241 pages
Book Rating : 4.3/5 (5 download)

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Book Synopsis Introducing the Sociology of Food and Eating by : Anne Murcott

Download or read book Introducing the Sociology of Food and Eating written by Anne Murcott and published by Bloomsbury Publishing. This book was released on 2019-02-07 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: This textbook equips students with the ability to analyze and think critically about contemporary food topics. A thorough introduction to the sociology of food and eating, the book also acts as a primer to the discipline of sociology more generally. Chapters start with a 'common sense' assumption about food which students frequently encounter in their own lives or in the mass media. Topics include family meals, ethnic cuisines, cooking skills and convenience foods, eating out, food waste, and 'overpackaging'. Anne Murcott shows how systematic academic research approaches can allow students to move beyond 'conventional wisdoms' to examine sociological perspectives on food and eating. Key sociological concerns such as class, gender, age, ethnicity, power and identity are also introduced, accompanied by a wide range of examples from around the globe. By the end, readers will be able to think more critically and to apply sociological approaches to questions about food and society. Introducing the Sociology of Food and Eating is an essential introductory textbook for students in sociology and food studies. It provides readers with a solid basis for success in their studies - and with a new understanding of their own attitudes to food and eating.

Celebrity Chefs, Food Media and the Politics of Eating

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 1350145696
Total Pages : 233 pages
Book Rating : 4.3/5 (51 download)

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Book Synopsis Celebrity Chefs, Food Media and the Politics of Eating by : Joanne Hollows

Download or read book Celebrity Chefs, Food Media and the Politics of Eating written by Joanne Hollows and published by Bloomsbury Publishing. This book was released on 2022-08-11 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Working across food studies and media studies, Joanne Hollows examines the impact of celebrity chefs on how we think about food and how we cook, shop and eat. Hollows explores how celebrity chefs emerged in both restaurant and media industries, making chefs like Jamie Oliver and Gordon Ramsay into global stars. She also shows how blogs and YouTube enabled the emergence of new types of branded food personalities such as Deliciously Ella and BOSH! As well as providing a valuable introduction to existing research on celebrity chefs, Hollows uses case studies to analyse how celebrity chefs shape food practices and wider social, political and cultural trends. Hollows explores their impact on ideas about veganism, healthy eating and the Covid-19 pandemic and how their advice is bound up with class, gender and race. She also demonstrates how celebrity chefs such as Jamie Oliver, Hugh Fearnley-Whittingstall, Nadiya Hussain and Jack Monroe have become food activists and campaigners who intervene in contemporary debates about the environment, food poverty and nation.

The Oxford Handbook of Eating Disorders

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Publisher : Oxford University Press
ISBN 13 : 0190620994
Total Pages : 561 pages
Book Rating : 4.1/5 (96 download)

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Book Synopsis The Oxford Handbook of Eating Disorders by : W. Stewart Agras

Download or read book The Oxford Handbook of Eating Disorders written by W. Stewart Agras and published by Oxford University Press. This book was released on 2018 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fully revised to reflect the DSM-5, the second edition of The Oxford Handbook of Eating Disorders features the latest research findings, applications, and approaches to understanding eating disorders. Including foundational topics alongside practical specifics, like literature reviews and clinical applications, this handbook is essential for scientists, clinicians, and students alike.

The Agency of Eating

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Publisher : Bloomsbury Publishing
ISBN 13 : 1472598563
Total Pages : 191 pages
Book Rating : 4.4/5 (725 download)

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Book Synopsis The Agency of Eating by : Emma-Jayne Abbots

Download or read book The Agency of Eating written by Emma-Jayne Abbots and published by Bloomsbury Publishing. This book was released on 2017-09-21 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt: Deciding what to eat and how to eat it are two of the most basic acts of everyday life. Yet every choice also implies a value judgement: 'good' foods versus 'bad', 'proper' and 'improper' ways of eating, and 'healthy' and 'unhealthy' bodies. These food decisions are influenced by a range of social, political and economic bioauthorities, and mediated through the individual 'eating body'. This book is unique in the cultural politics of food in its exploration of a range of such bioauthorities and in its examination of the interplay between them and the individual eating body. No matter whether they are accepted or resisted, our eating practices and preferences are shaped by, and shape, these agencies. Abbots places the body, materiality and the non-human at the heart of her analysis, interrogating not only how the individual's embodied eating practices incorporate and reject the bioauthorities of food, but also how such authorities are created by the individual act of eating. Drawing on ethnographic case studies from across the globe, The Agency of Eating provides an important analysis of the power dynamics at play in the contemporary food system and the ways in which agency is expressed and bounded. This book will be of great benefit to any with an interest in food studies, anthropology, sociology and human geography.

Helping Your Child with Extreme Picky Eating

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Publisher : New Harbinger Publications
ISBN 13 : 1626251126
Total Pages : 180 pages
Book Rating : 4.6/5 (262 download)

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Book Synopsis Helping Your Child with Extreme Picky Eating by : Katja Rowell

Download or read book Helping Your Child with Extreme Picky Eating written by Katja Rowell and published by New Harbinger Publications. This book was released on 2015-05-01 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Helping Your Child with Extreme Picky Eating, a family doctor specializing in childhood feeding joins forces with a speech pathologist to help you support your child’s nutrition, healthy growth, and end meal-time anxiety (for your child and you) once and for all. Are you parenting a child with ‘extreme’ picky eating? Do you worry your child isn’t getting the nutrition he or she needs? Are you tired of fighting over food, suspect that what you’ve tried may be making things worse, but don’t know how to help? Having a child with ‘extreme’ picky eating is frustrating and sometimes scary. Children with feeding disorders, food aversions, or selective eating often experience anxiety around food, and the power struggles can negatively impact your relationship with your child. Children with extreme picky eating can also miss out on parties or camp because they can’t find “safe” foods. But you don’t have to choose between fighting over every bite and only serving a handful of safe foods for years on end. Helping Your Child with Extreme Picky Eating offers hope, even if your child has “failed” feeding therapies before. After gaining a foundation of understanding of your child’s challenges and the dynamics at play, you’ll be ready for the 5 steps (built around the clinically proven STEPS+ approach—Supportive Treatment of Eating in PartnershipS) that transform feeding and meals so your child can learn to enjoy a variety of foods in the right amounts for healthy growth. You’ll discover specific strategies for dealing with anxiety, low appetite, sensory challenges, autism spectrum-related feeding issues, oral motor delay, and medically-based feeding problems. Tips and exercises reinforce what you’ve learned, and dozens of “scripts” help you respond to your child in the heat of the moment, as well as to others in your child’s life (grandparents or your child’s teacher) as you help them support your family on this journey. This book will prove an invaluable guide to restore peace to your dinner table and help you raise a healthy eater.

Geographies of Food

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Publisher : Bloomsbury Publishing
ISBN 13 : 0857854852
Total Pages : 369 pages
Book Rating : 4.8/5 (578 download)

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Book Synopsis Geographies of Food by : Moya Kneafsey

Download or read book Geographies of Food written by Moya Kneafsey and published by Bloomsbury Publishing. This book was released on 2021-01-28 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: What is the future of food in light of growing threats from the climate emergency and natural resource depletion, as well as economic and social inequality? This textbook engages with this question, and considers the complex relationships between food, place, and space, providing students with an introduction to the contemporary and future geographies of food and the powerful role that food plays in our everyday lives. Geographies of Food explores contemporary food issues and crises in all their dimensions, as well as the many solutions currently being proposed. Drawing on global case studies from the Majority and Minority Worlds, it analyses the complex relationships operating between people and processes at a range of geographical scales, from the shopping decisions of consumers in a British or US supermarket, to food insecurity in Sub-Saharan Africa, to the high-level political negotiations at the World Trade Organization and the strategies of giant American and European agri-businesses whose activities span several continents. With over 60 color images and a range of lively pedagogical features, Geographies of Food is essential reading for undergraduates studying food and geography.

The Encyclopedia of Obesity and Eating Disorders, Third Edition

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Author :
Publisher : Infobase Publishing
ISBN 13 : 0816069921
Total Pages : 385 pages
Book Rating : 4.8/5 (16 download)

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Book Synopsis The Encyclopedia of Obesity and Eating Disorders, Third Edition by : Dana K. Cassell

Download or read book The Encyclopedia of Obesity and Eating Disorders, Third Edition written by Dana K. Cassell and published by Infobase Publishing. This book was released on 2009 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Encyclopedia of Obesity and Eating Disorders, Third Edition is more relevant now than ever before.

Stress Science

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Publisher : Academic Press
ISBN 13 : 0123785715
Total Pages : 811 pages
Book Rating : 4.1/5 (237 download)

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Book Synopsis Stress Science by : George Fink

Download or read book Stress Science written by George Fink and published by Academic Press. This book was released on 2010-04-06 with total page 811 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stress is a universal phenomenon that impacts adversely on most people. This volume provides a readily accessible compendium that explains the phenomenon of stress, the neural, endocrine and molecular mechanisms involved, the clinical effects, and the impact on individuals and society. Clinical attention focuses on disorders of the stress control system (e.g. Cushing's Syndrome: Addison's Disease) and the adverse impact of stress on human physical and mental health . Detailed reviews address disorders such as PTSD, anxiety, major depression, psychoses and related disorders such as combat fatigue and burnout. The work covers interactions between stress and neurodegenerative disorders, such as Alzheimer's disease and Parkinson's disease, as well as stress-immune-inflammatory interactions in relation to cancer and autoimmune and viral diseases. Emphasis is also placed on the role of stress in obesity, hypertension, diabetes type II and other features of the metabolic syndrome which has now reached epidemic proportions in the USA and other countries. - Chapters offer impressive scope with topics addressing animal studies, disaster, diurnal rhythms, drug effects and treatments, cognition and emotion, physical illness, psychopathology, immunology and inflammation, lab studies and tests, and psychological / biochemical / genetic aspects - Richly illustrated with over 200 figures, 75 in color - Priced affordably, this compendium of articles appeals to the end user interested in stress research who would not otherwise purchase the larger Encyclopedia of Stress - Articles carefully selected by one of the world's most preeminent stress researchers and contributors represent the most outstanding scholarship in the field, with each chapter providing fully vetted and reliable expert knowledge

Stress Consequences

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Publisher : Academic Press
ISBN 13 : 0123751756
Total Pages : 781 pages
Book Rating : 4.1/5 (237 download)

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Book Synopsis Stress Consequences by : George Fink

Download or read book Stress Consequences written by George Fink and published by Academic Press. This book was released on 2010-04-06 with total page 781 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stress is a universal phenomenon that impacts adversely on most people. This volume provides a readily accessible compendium that focuses on the physical and psychological consequences of stress for individuals and society. Clinical attention focuses on disorders of the stress control system (e.g. Cushing's Syndrome: Addison's Disease) and the adverse impact of stress on human physical and mental health. Detailed reviews address disorders such as PTSD, anxiety, major depression, psychoses and related disorders such as combat fatigue and burnout. The work covers interactions between stress and neurodegenerative disorders, such as Alzheimer's disease and Parkinson's disease, as well as stress-immune-inflammatory interactions in relation to cancer and autoimmune and viral diseases. Emphasis is also placed on the role of stress in obesity, hypertension, diabetes type II and other features of the metabolic syndrome which has now reached epidemic proportions in the USA and other countries. - Chapters offer impressive scope with topics addressing animal studies, disaster, diurnal rhythms, drug effects and treatments, cognition and emotion, physical illness, psychopathology, immunology and inflammation, lab studies and tests, and psychological / biochemical / genetic aspects - Richly illustrated in full color with over 200 figures - Articles carefully selected by one of the world's most preeminent stress researchers and contributors represent the most outstanding scholarship in the field, with each chapter providing fully vetted and reliable expert knowledge

Appetite Control Strategies

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Author :
Publisher : SERGIO RIJO
ISBN 13 :
Total Pages : 38 pages
Book Rating : 4./5 ( download)

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Book Synopsis Appetite Control Strategies by : Sergio Rijo

Download or read book Appetite Control Strategies written by Sergio Rijo and published by SERGIO RIJO. This book was released on 2023-03-23 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Appetite Control Strategies: The Secret to Successful Weight Loss is the ultimate guide for anyone looking to take control of their eating habits and achieve lasting weight loss. This comprehensive book offers a wealth of information on the science of appetite control and practical strategies for managing cravings, controlling portion sizes, and making healthy choices. With a focus on creating sustainable habits rather than relying on short-term diets or fads, Appetite Control Strategies is an essential resource for anyone who wants to make lasting changes to their health and well-being. From understanding the role of protein and fiber in appetite regulation to practicing mindfulness during meals, this book covers all the key elements of successful weight management. Whether you're a seasoned dieter or new to the world of healthy living, Appetite Control Strategies is an invaluable resource. It provides practical tips for navigating social situations that involve food, such as dining out with friends or attending holiday parties, and explores the ways in which our environment and mental states can affect our appetite. This book is the ultimate guide for anyone who wants to achieve their weight loss goals and improve their overall health and well-being. If you're looking for a comprehensive, evidence-based guide to appetite control and successful weight loss, look no further than Appetite Control Strategies: The Secret to Successful Weight Loss.