Antioxidant Overkill

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Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781456547523
Total Pages : 0 pages
Book Rating : 4.5/5 (475 download)

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Book Synopsis Antioxidant Overkill by : Phd Randolph M Howes MD

Download or read book Antioxidant Overkill written by Phd Randolph M Howes MD and published by Createspace Independent Publishing Platform. This book was released on 2011-03-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Antioxidants from supplements, food sources and the environment have a cumulative effect of dangerously lowering protective prooxidant levels, which "allows" for disease manifestation and coexistence of diseases. Today's marketing of antioxidants is all about sales and has nothing to do with science-based evidence. Scientific data has shown for years that the antioxidant vitamins can increase the risk of cancer, heart disease, stroke and overall mortality. Yet, this information is ignored or denied by those "pushing" these potentially harmful products. None of the synthetic antioxidants work in the same manner as those contained in the biochemical matrix of fruits and vegetables of a nutritious diet. Today's antioxidants should be treated as medicines, not just because of their claims, but because of their proven adverse effects on the human body. I present over 250 scientific studies showing the negligible or non-existent effects of the antioxidants and of these, 80 studies highlight their wide ranging harmful effects. This is the largest collection of its kind in the world's medical literature. The hype of the antioxidants was based on the invalidated and outdated free radical theory, which lacks predictability and fails to meet the requirements of the scientific method. As was pointed out in an article entitled, Antioxidants not heaven sent, by Stefan Andrei Anghel in the Harvard Science Review, Spring 2010, "It may come as a surprise that the current scientific consensus is that there is no health benefit to taking antioxidant supplements. Even more unexpected news came this year when an article announced that antioxidants may actually prevent the health-promoting effects of physical exercise.... If the model proposed by the authors of the study is correct, then it may turn out that we have been systematically "poisoning" ourselves, increasing our disease risk and shortening our lifespan through antioxidant supplements." It was especially gratifying that Anghel cited one of my papers entitled, The Free Radical Fantasy, as the first reference in The Harvard Review and cited it two other times in the article.On January 2 5, 2011, Sharon Begley noted in Newsweek magazine in an article entitled, Antioxidants fall from grace, that, "Now the research is challenging an even more fundamental tenet of the antioxidant craze. Many of the free radicals that are neutralized by antioxidants perform valuable functions in the body. The most important: fighting toxins (white blood cells churn out free radicals by the battalion to fight bacterial infection) and fighting cancer. Maybe it's not such a fabulous idea to flood the body with something that neutralizes these warriors of the immune system." Antioxidant overuse can be dangerous with health problems, like cancer or infections. In 2009, 108 new food products with antioxidants touted on the label reached store shelves, aisles of them in the United States. Shockingly, medical personnel and cancer survivors take more antioxidants than those taken by the average person.The theory behind the use of antioxidants is plausible only if the free radical theory is sound. But, it has been nullified by hundreds of studies. The theory has been wrong and that is the reason that the antioxidant supplements available to us lack effectiveness and produce adverse effects. The free radical theory is pass�!With this explanation, the American Heart Association's advisory statement is sound. There is no good reason, at this point, to spend your money on antioxidant supplements.I have endeavored to find more advanced and improved replacement theories. People are waking up to the fact that they have been victims of clever marketing campaigns, all of which were based on the profit motive.Stop being a victim while the antioxidant craze is dying down. More and more, people are becoming aware of their ineffectiveness and of their harm. The choice is yours. Choose wisely.

Antioxidants Linked to Deadly Unintended Consequences

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Author :
Publisher : CreateSpace
ISBN 13 : 9781470008758
Total Pages : 341 pages
Book Rating : 4.0/5 (87 download)

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Book Synopsis Antioxidants Linked to Deadly Unintended Consequences by :

Download or read book Antioxidants Linked to Deadly Unintended Consequences written by and published by CreateSpace. This book was released on 2012-04-01 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dr. Howes presents over 500 scientific reports showing the ineffectiveness of common antioxidants and of these, over 170 studies show harmful effects. This should not be surprising, since our very survival depends on imperative oxidative biochemical pathways. Dr. Howes discusses seven crucial oxidative pathways, including pathogen protection, cancer protection, wound healing, energy production, detoxification, immunity and cellular signaling, which can be blocked or interfered with by "antioxidant stacking or overkill." Thus, it is a no-brainer that antioxidant overload can cause inadvertent harmful maladies and also cause increased risk of death (overall mortality). Antioxidants can act as "dirty bombs" and non-specifically interfere with essential oxidative processes. Preservatives increase antioxidant exposure and this is rapidly contaminating our environment, due to the desire to prevent spoilage (rancidity, discoloration, foul odors, etc.) of common foods and preserve feed supplies of animals, such as cattle, pigs and fish. Antioxidant food fortification is commonplace and genetic modification to augment antioxidant content of foods is on the rise. This book is the world's largest selective collection of antioxidant reports and the cited studies include over 16 million human participants. Thirty two major medical/scientific organizations do not recommend the use of antioxidant supplements but suggest getting them for fresh fruits and vegetables. Dr. Howes has discovered that antioxidants can shield or protect 27 different cancer cell types in the laboratory and 9 murine (rodent) cancer cell types from being killed. Yet, millions of cancer survivors are encouraged to take potentially dangerous doses of antioxidant supplements on a daily basis. Please educate yourself to the inherent dangers of antioxidant overkill. Be smart. Be safe. Dr. Howes presents the downside of antioxidant overloading and exposes the mythology behind aggressive advertising campaigns pushing antioxidant overuse. Dr. Howes convincingly presents overwhelming data which clearly invalidates and nullifies the free radical theory and points out its failure to meet the requirements of the scientific method. The erroneous free radical theory lacks predictability and reproducibility. All antioxidant studies have been based on the flawed free radical theory. Hence, hundreds of studies have failed to show effectiveness or safety of antioxidant use in humans. It is time to move past the debunked free radical theory and to appreciate the many benefits of electronically modified oxygen derivatives (EMODs, previously called reactive oxygen species, ROS). EMODs are essential to normal homeostasis and human survival. Without them we would rapidly succumb, just as we would summarily die without a constant supply of ground state di-radical oxygen. We are, indeed, obligate aerobes. Please do not overlook this most essential fact.

Antioxidants Failures and Dangers

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Publisher : CreateSpace
ISBN 13 : 9781463671587
Total Pages : 434 pages
Book Rating : 4.6/5 (715 download)

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Book Synopsis Antioxidants Failures and Dangers by :

Download or read book Antioxidants Failures and Dangers written by and published by CreateSpace. This book was released on 2011-07-01 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Antioxidant Failures and Dangers, Dr. Howes presents 316 study reports showing the ineffectiveness of common antioxidants, including vitamins A, C & E, resveratrol, lycopene (tomatoes), flavonoids (chocolate), omega-3 fish oil, ferulic acid, quercetin, pine tree extract, pomegranate juice, etc. Shockingly, 90 of these study reports reveal harmful (adverse) effects associated with the use of these antioxidants, ranging from increased risk of cancer to increased risk of heart disease and stroke. There are also over a dozen reports showing an increased overall mortality risk. Dr. Howes emphasizes the significance of inadvertently overloading with antioxidants and producing a dangerous prooxidant insufficiency state. Prooxidants are essential for protection against pathogens (infections) and cancer development. He further points out the increasing sales of antioxidant supplements due to misleading and powerful advertising campaigns. Even medical personnel and cancer survivors have been misinformed and they erroneously believe that the injudicious use of antioxidants is good for their overall health. The available scientific evidence shows that antioxidant overkill is a serious threat to one's well being and sets the stage for the development of a wide range of common diseases and the shortening of their life spans. These study reports included over 15 million human participants or subjects from countries throughout the world. These studies represent a solid basis for the consequent downfall of the free radical theory (FRT). The FRT lacks predictability and reproducibility and is invalidated and nullified because, after 50 years of testing, it does not meet the requirements of the scientific method. The free radical theory has fallen!

Anti-Aging Anti-Oxidant Scams

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Publisher : CreateSpace
ISBN 13 : 9781463773434
Total Pages : 332 pages
Book Rating : 4.7/5 (734 download)

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Book Synopsis Anti-Aging Anti-Oxidant Scams by :

Download or read book Anti-Aging Anti-Oxidant Scams written by and published by CreateSpace. This book was released on 2011-09-01 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Antioxidants have been touted as being so-called "anti-aging" agents and many aggressive sales campaigns have been based on this false premise. However, clear scientific evidence that antioxidants can inhibit or delay aging is lacking. Nutritional and genetic interventions to boost antioxidants have failed to increase the life span of man. Correlations between antioxidant levels and rate of aging are inconsistent and non-supportive. Questions remain as to any role for antioxidants in delaying the aging process. Actually, the theory upon which the antioxidants were studied was the free radical theory of aging and/or the mitochondrial theory of aging, both of which have been invalidated due to a lack of reproducibility in scientific studies. Even worse, there is growing evidence that excessive antioxidant overloading can cause significant harm. Rest assured, the quest for healthy aging has been fraught with outlandish scams and money-making schemes. In fact, antioxidants have been shown to increase the risk of age-associated diseases, such as cancer, heart disease, strokes and overall mortality. Moreover, the free radical theory fails to explain the well recognized, healthful benefits of exercise. Still, sales of anti-aging agents continue to sky rocket. People want a quick fix to aging or a "youth miracle pill" but such conjured-up remedies do not exist. In short, there is no antioxidant "fountain of youth." Moreover, antioxidant overkill likely interferes with crucial prooxidant protection against pathogens (infections) and cancer development. Additionally, antioxidant stacking can lead to chronic fatigue and tiredness. Avoid being duped by clever advertisers. Keep your money. Protect your health. Be safe and age gracefully and happily.

The Super Anti-Oxidants

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Author :
Publisher : M. Evans
ISBN 13 : 1461732387
Total Pages : 321 pages
Book Rating : 4.4/5 (617 download)

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Book Synopsis The Super Anti-Oxidants by : James F. Balch

Download or read book The Super Anti-Oxidants written by James F. Balch and published by M. Evans. This book was released on 1999-08-24 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides detailed information about various illnesses and how they can be prevented or cured through the use of anti-oxidants.

Handbook of Antioxidants

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Publisher : CRC Press
ISBN 13 : 9780203904046
Total Pages : 740 pages
Book Rating : 4.9/5 (4 download)

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Book Synopsis Handbook of Antioxidants by : Lester Packer

Download or read book Handbook of Antioxidants written by Lester Packer and published by CRC Press. This book was released on 2001-10-26 with total page 740 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains new and expanded material on antioxidants in beverages and herbal products, nitric oxide and selenium, and the effect of vitamin C on cardiovascular disease and of lipoic acid on aging, hyperglycemia, and insulin resistance! Offering over 4200 contemporary references-2000 more than the previous edition-the Second Edition of the Handbook of Antioxidants is an up-to-the-minute source for nutritionists and dietitians, cell biologists and biochemists, cardiologists, oncologists, dermatologists, and medical students in these disciplines.

User's Guide to Antioxidant Supplements

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Publisher : Basic Health Publications, Inc.
ISBN 13 : 9781591201342
Total Pages : 102 pages
Book Rating : 4.2/5 (13 download)

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Book Synopsis User's Guide to Antioxidant Supplements by : Jack Challem

Download or read book User's Guide to Antioxidant Supplements written by Jack Challem and published by Basic Health Publications, Inc.. This book was released on 2005 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering a wide range of popular alternative medicine and health issues, User's Guides are written by leading experts and science writers and are designed to answer the consumer's basic questions about disease, conventional and alternative therapies, and individual dietary supplements.

Antioxidant Food Supplements in Human Health

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Publisher : Elsevier
ISBN 13 : 0080527280
Total Pages : 539 pages
Book Rating : 4.0/5 (85 download)

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Book Synopsis Antioxidant Food Supplements in Human Health by : Lester Packer

Download or read book Antioxidant Food Supplements in Human Health written by Lester Packer and published by Elsevier. This book was released on 1999-03-16 with total page 539 pages. Available in PDF, EPUB and Kindle. Book excerpt: Antioxidant Food Supplements in Human Health discusses new discoveries in the areas of oxygen and nitric oxide metabolism and pathophysiology, redox regulation and cell signaling, and the identification of natural antioxidants and their mechanisms of action on free radicals and their role in health and disease. An essential resource for researchers, students, and professionals in food science and nutrition, gerontology, physiology, pharmacology, and related areas. Health effects of antioxidant nutrients Nutrients of vitamins C and E, selenium, alpha-lipoic acid, coenzyme Q10, carotenoids, and flavonoids Natural source antioxidants, including pine bark, ginko biloba, wine, herbs,uyaku, and carica papaya

Understanding the Antioxidant Controversy

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Publisher : Bloomsbury Publishing USA
ISBN 13 : 1573567639
Total Pages : 193 pages
Book Rating : 4.5/5 (735 download)

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Book Synopsis Understanding the Antioxidant Controversy by : Paul E. Milbury

Download or read book Understanding the Antioxidant Controversy written by Paul E. Milbury and published by Bloomsbury Publishing USA. This book was released on 2007-11-30 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Current scientific evidence suggests that free radicals— unstable by-products produced by normal human metabolic processes—damage the body, resulting in chronic health disorders and degenerative changes associated with aging. Nutritional products on the market today promise antioxidants can reduce—possibly even reverse—damage caused by these free radicals. If true, that would mean less chronic disease and premature aging, at the very least. But are antioxidants indeed the new Fountain of Youth? Media reports extol antioxidants as the solution to disease and aging, and some studies do seem to back up those reports. Yet the studies that have been completed are far from conclusive, and taking antioxidant supplements can be dangerous. This book explores current thinking, analyzes studies, and answers the questions: What are antioxidants? What do they do? Is there any real benefit to taking them as supplements? Are there real dangers for me? Media report preliminary and conflicting scientific studies on antioxidants, notwithstanding the fact that the final analysis about their effectiveness and safety is incomplete. The result is increasing sales of dietary supplements and so-called functional foods or nutraceuticals that are not regulated, nor proven, and a possible public safety crisis from hypersupplementation. Milbury and Richer bring us up to date, sharing nuances and emerging news regarding antioxidants—and their dangers. Understanding the Antioxidant Controversy is an educated consumers' and health professionals' guide to this controversial topic.

Food Cure, The: Clinically Proven Antioxidant Foods To Prevent And Treat Chronic Diseases And Conditions

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Publisher : World Scientific
ISBN 13 : 981121526X
Total Pages : 338 pages
Book Rating : 4.8/5 (112 download)

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Book Synopsis Food Cure, The: Clinically Proven Antioxidant Foods To Prevent And Treat Chronic Diseases And Conditions by : Monte Lai

Download or read book Food Cure, The: Clinically Proven Antioxidant Foods To Prevent And Treat Chronic Diseases And Conditions written by Monte Lai and published by World Scientific. This book was released on 2020-01-22 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern medicine has done much in the field of acute conditions, such as trauma, infections, burns and bone fractures, but it has limited success in treating chronic diseases, such as Alzheimer's disease, Parkinson's disease, and diabetes, among others. At present, the root causes of most chronic diseases are still unknown. It is well known in the medical communities that at least 50% of all chronic diseases are preventable by dietary changes.The Food Cure presents the groundbreaking antioxidant food remedies to prevent and treat chronic diseases that to this day have been hidden in the vast scientific literature that is not accessible to the public.In this book, you will discover a treasure trove of dietary habits of tens of millions of people worldwide; unlock the secrets of the healing power of antioxidants in plant-based whole foods; how to safely and effectively prevent and treat major illnesses and cancers with antioxidant rich foods; why fish are important to brain health; seven disease-causative foods on your dining table that can kill you; why eating just one egg a day can be detrimental to your health; and science-based food remedies to prevent and treat hypertension, high blood cholesterol, diabetes, chronic kidney disease, and more.Meta-analysis is a statistical procedure for combining data from multiple studies. When the treatment effect (or effect size) is consistent from one study to the next, meta-analysis can be used to identify this common effect.The search using medical data bases reveals that hundreds of meta-analysis papers conducted with tens of millions of people worldwide confirmed that the efficacies of thirty antioxidant-rich food remedies in preventing or treating many chronic diseases. Meta-analysis is the most reliable statistical method for assessing the efficacy of food items in preventing or treating chronic diseases.The Food Cure will bring these clinically proven remedies in the general public and book consumers.Related Link(s)

Antioxidants in Health and Disease

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Publisher : CRC Press
ISBN 13 : 100021902X
Total Pages : 387 pages
Book Rating : 4.0/5 (2 download)

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Book Synopsis Antioxidants in Health and Disease by : Antonis Zampelas

Download or read book Antioxidants in Health and Disease written by Antonis Zampelas and published by CRC Press. This book was released on 2015-06-09 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: Antioxidant use in health promotion and disease prevention either through dietary intake or supplementation is controversial. This book reviews the latest evidence-based research in the area, principally through prospective cohort studies and randomized controlled trials. It assesses major dietary antioxidants and discusses their use in diseases such as cancer, diabetes, stroke, coronary heart disease, HIV/AIDS, and neurodegenerative and immune diseases. The use of antioxidants in health is also discussed along with common adverse effects associated with antioxidant use.

Antioxidant-Based Therapies for Disease Prevention and Management

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Publisher : CRC Press
ISBN 13 : 1000290328
Total Pages : 296 pages
Book Rating : 4.0/5 (2 download)

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Book Synopsis Antioxidant-Based Therapies for Disease Prevention and Management by : Pallavi Singh Chauhan

Download or read book Antioxidant-Based Therapies for Disease Prevention and Management written by Pallavi Singh Chauhan and published by CRC Press. This book was released on 2021-12-22 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: This informative volume presents a valuable overview of the therapeutic aspects as well as applications of antioxidants. It discusses the basic mechanisms of therapy-based oxidative damage and categorization of nutritional antioxidants and covers the sources of antioxidants as well as their extraction and quantification. The volume considers the controversies of the usefulness or disadvantages of antioxidant supplementation in relation to adaptation and performance and also looks at the effectiveness of bioactives and antioxidant-based therapies for specific health issues, such as anemia, infectious diseases, urinary tract infections, Parkinson’s diseases, and diabetes. The book discusses the sensing of oxidative stress and the effectiveness of antioxidant treatment, followed by an introduction to several biomarkers to estimate the bioefficacy of dietary/supplemental antioxidants in various forms. Also considered are free radicals that can cause “oxidative stress,” a process that can trigger cell damage, and how antioxidant molecules have been shown to counteract oxidative stress in laboratory experiments.

Antioxidants in Science, Technology, Medicine and Nutrition

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Author :
Publisher : Elsevier
ISBN 13 : 0857099930
Total Pages : 348 pages
Book Rating : 4.8/5 (57 download)

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Book Synopsis Antioxidants in Science, Technology, Medicine and Nutrition by : G. Scott

Download or read book Antioxidants in Science, Technology, Medicine and Nutrition written by G. Scott and published by Elsevier. This book was released on 1997-05-01 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: The use of antioxidants is widespread throughout the rubber, plastics, food, oil and pharmaceutical industries. This book brings together information generated from research in quite separate fields of biochemical science and technology, and integrates it on a basis of the common mechanisms of peroxidation and antioxidant action. It applies present knowledge of antioxidants to our understanding of their role in preventing and treating common diseases, including cardiovascular disease, cancer, rheumatoid arthritis, ischemia, pancreatitis, hemochromatosis, kwashiorkor, disorders of prematurity and disease of old age. Antioxidants deactivate certain harmful effects of free radicals in the human body due to biological peroxidation, and thus prevent protection against cell damage. The book is of considerable interest to scientists working in the materials and foodstuff industries, and to researchers seeking information on the connection between diet and health, and to those developing new drugs to combat diseases associated with oxidative stress. It is important also throughout the non-medical world, especially to the work force within the affected industries. Examines research in separate fields of biochemical science and technology and integrates it on a basis of the common mechanisms of peroxidation and antioxidant action Applies present knowledge of antioxidants to our understanding of their role in preventing and treating common diseases, including cardiovascular disease, cancer, rheumatoid arthritis and others

Aging

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Publisher : Academic Press
ISBN 13 : 0124055230
Total Pages : 317 pages
Book Rating : 4.1/5 (24 download)

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Book Synopsis Aging by : Victor R Preedy

Download or read book Aging written by Victor R Preedy and published by Academic Press. This book was released on 2014-03-06 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aging: Oxidative Stress and Dietary Antioxidants bridges the trans-disciplinary divide and covers in a single volume the science of oxidative stress in aging and the potentially therapeutic use of natural antioxidants in the diet or food matrix. The processes within the science of oxidative stress are described in concert with other processes, such as apoptosis, cell signaling, and receptor mediated responses. This approach recognizes that diseases are often multifactorial, and oxidative stress is a single component of this. Gerontologists, geriatricians, nutritionists, and dieticians are separated by divergent skills and professional disciplines that need to be bridged in order to advance preventative as well as treatment strategies. While gerontologists and geriatricians may study the underlying processes of aging, they are less likely to be conversant in the science of nutrition and dietetics. On the other hand, nutritionists and dietitians are less conversant with the detailed clinical background and science of gerontology. This book addresses this gap and brings each of these disciplines to bear on the processes inherent in the oxidative stress of aging. Nutritionists can apply information related to mitochondrial oxidative stress in one disease to diet-related strategies in another unrelated disease Dietitians can prescribe new foods or diets containing anti-oxidants for conditions resistant to conventional pharmacological treatments Dietitians, after learning about the basic biology of oxidative stress, will be able to suggest new treatments to their multidisciplinary teams Nutritionists and dietitians will gain an understanding of cell signaling and be able to suggest new preventative or therapeutic strategies with anti-oxidant rich foods

Every Person's Guide to Antioxidants

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Publisher : Rutgers University Press
ISBN 13 : 9780813525754
Total Pages : 166 pages
Book Rating : 4.5/5 (257 download)

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Book Synopsis Every Person's Guide to Antioxidants by : John Raymond Smythies

Download or read book Every Person's Guide to Antioxidants written by John Raymond Smythies and published by Rutgers University Press. This book was released on 1998 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: What are antioxidants? What do they do? Should you be taking them? How much is enough, or too much? Dr. John Smythies explores these and other questions you need to have answered about antioxidants in Every Person's Guide to Antioxidants. Smythies evaluates the current scientific work on this subject in detail and suggests that a high proportion of diseases can be prevented, or their onset delayed, by proper dietary intake of antioxidants. He examines the professional debate over whether this necessary intake should be achieved by eating more fruits and vegetables in the diet or by taking supplements. Smythies surveys the toxicity of antioxidants and under what circumstances they should be given with caution or not at all. He also discusses whether medical supervision is necessary for someone planning to take supplements, and lists good sources of antioxidants in fruits and vegetables.

Dietary Antioxidants and Prevention of Non-Communicable Diseases

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Author :
Publisher : MDPI
ISBN 13 : 3038972266
Total Pages : 217 pages
Book Rating : 4.0/5 (389 download)

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Book Synopsis Dietary Antioxidants and Prevention of Non-Communicable Diseases by : Giuseppe Grosso

Download or read book Dietary Antioxidants and Prevention of Non-Communicable Diseases written by Giuseppe Grosso and published by MDPI. This book was released on 2018-10-11 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a printed edition of the Special Issue "Dietary Antioxidants and Prevention of Non-Communicable Diseases" that was published in Antioxidants

Overkill

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Publisher : Rodale Books
ISBN 13 : 9781579545345
Total Pages : 360 pages
Book Rating : 4.5/5 (453 download)

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Book Synopsis Overkill by : Kimberly Thompson

Download or read book Overkill written by Kimberly Thompson and published by Rodale Books. This book was released on 2002-04-20 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you guilty of overkill? Experts warn that if we don't stop overusing antibiotics and antibacterial products now , we will shoulder the blame for creating a warrior class of drug-resistant supergerms that will threaten not only our children but their children and beyond. Hard evidence exists that the crisis has already begun. But understanding the long-term effects of antibiotic abuse is one thing, and taking responsibility for our own health day after day, year after year, is another. Or is it? In this timely and thought-provoking reference, Dr. Kimberly M. Thompson tells you exactly what you need to do to protect and promote your family's good health without endangering their future. Because, let's face it--there is no real comfort in winning the battle against germs if we are destined to lose the war.