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An Introduction To The Physics And Chemistry Of Colloids Scholars Choice Edition
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Book Synopsis Introduction to Colloid and Surface Chemistry by : Duncan J. Shaw
Download or read book Introduction to Colloid and Surface Chemistry written by Duncan J. Shaw and published by . This book was released on 1970 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: The colloidal state; Kinetic properties; Optical properties; Liquid-gas and liquid- liquid interfaces; The solid-gas interface; Charged interfaces; Colloid stability; Rheology; Emulsions and foams.
Book Synopsis Colloids and the Depletion Interaction by : Henk N. W. Lekkerkerker
Download or read book Colloids and the Depletion Interaction written by Henk N. W. Lekkerkerker and published by Springer Nature. This book was released on with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Colloidal Particles at Liquid Interfaces by : Bernard P. Binks
Download or read book Colloidal Particles at Liquid Interfaces written by Bernard P. Binks and published by Cambridge University Press. This book was released on 2006-08-17 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: The understanding of how small solid particles operate at liquid interfaces is minimal. This book brings together the topics actively being investigated, with contributions from experts in the field. It will be of interest to researchers in chemistry, physics, chemical engineering, pharmacy, food science and materials science.
Book Synopsis An Introduction to Theoretical and Applied Colloid Chemistry by : Carl Wilhelm Wolfgang Ostwald
Download or read book An Introduction to Theoretical and Applied Colloid Chemistry written by Carl Wilhelm Wolfgang Ostwald and published by Legare Street Press. This book was released on 2022-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Book Synopsis Encyclopedia of Colloid and Interface Science by : Tharwat Tadros
Download or read book Encyclopedia of Colloid and Interface Science written by Tharwat Tadros and published by Springer. This book was released on 2013-06-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An authoritative and comprehensive reference relevant to all scientists and engineers in the field. This encyclopedia not only helps chemistry, materials science and physics researchers to understand the principles, but also provides practicing engineers with the necessary information for implementing practical applications, such as Food and agrochemicals Polymers and ceramics Cosmetics and detergents Paints and coatings Pharmaceuticals and drug delivery In addition, the encyclopedia is an important reference for industrial chemists and chemical engineers faced with a multitude of industrial systems of a colloidal nature. As wide as the range of applications that colloid and interface science has is the range of scientific disciplines that contribute to research and development in this field. These encompass chemistry, physics, biology and mathematics as well as nanoscience and nanotechnology. The encyclopedia provides easy-to-digest information for meeting these interdisciplinary challenges. While providing numerous concise definitions of key terms, the encyclopedia also features more than forty in-depth essays on topics ranging from Agrochemical Formulations to Zeta Potential. All entries are cross-referenced and include selected references to original literature as well as synonyms.
Download or read book The Chemistry of Colloids written by and published by . This book was released on 1917 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Romantic Biology, 1890–1945 by : Maurizio Esposito
Download or read book Romantic Biology, 1890–1945 written by Maurizio Esposito and published by Routledge. This book was released on 2015-10-06 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book, Esposito presents a historiography of organicist and holistic thought through an examination of the work of leading biologists from Britain and America. He shows how this work relates to earlier Romantic tradition and sets it within the wider context of the history and philosophy of the life sciences.
Book Synopsis An Introduction to the Physical Chemistry of Food by : John N. Coupland
Download or read book An Introduction to the Physical Chemistry of Food written by John N. Coupland and published by Springer. This book was released on 2014-06-30 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Familiar combinations of ingredients and processing make the structures that give food its properties. For example in ice cream, the emulsifiers and proteins stabilize partly crystalline milk fat as an emulsion, freezing (crystallization) of some of the water gives the product its hardness and polysaccharide stabilizers keep it smooth. Why different recipes work as they do is largely governed by the rules of physical chemistry. This textbook introduces the physical chemistry essential to understanding the behavior of foods. Starting with the simplest model of molecules attracting and repelling one another while being moved by the randomizing effect of heat, the laws of thermodynamics are used to derive important properties of foods such as flavor binding and water activity. Most foods contain multiple phases and the same molecular model is used to understand phase diagrams, phase separation and the properties of surfaces. The remaining chapters focus on the formation and properties of specific structures in foods – crystals, polymers, dispersions and gels. Only a basic understanding of food science is needed, and no mathematics or chemistry beyond the introductory college courses is required. At all stages, examples from the primary literature are used to illustrate the text and to highlight the practical applications of physical chemistry in food science.
Download or read book Technical Book Review Index written by and published by . This book was released on 1925 with total page 1074 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Particle-Stabilized Emulsions and Colloids by : To Ngai
Download or read book Particle-Stabilized Emulsions and Colloids written by To Ngai and published by Royal Society of Chemistry. This book was released on 2014-11-13 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: There has been much scientific interest in the behaviour of colloidal particles at liquid interfaces. From a research aspect they provide model systems for fundamental studies of condensed matter physics. From a commercial aspect they provide applications for making new materials in the cosmetics, food and paint industries. In many cases of colloidal particles at interfaces, the mechanism of particle interactions is still unknown. Particle-Stabilized Emulsions and Colloids looks at recent studies on the behaviour of particles at liquid interfaces. The book first introduces the basic concepts and principles of colloidal particles at liquid-liquid interfaces including the interactions and conformations. The book then discusses the latest advances in emulsions and bicontinuous emulsions stabilized by both solid and soft particles and finally the book covers applications in food science and oil extraction. With contributions from leading experts in these fields, this book will provide a background to academic researchers, engineers, and graduate students in chemistry, physics and materials science. The commercial aspects will also be of interest to those working in the cosmetics, food and oil industry.
Book Synopsis Physics and Chemistry at Oxide Surfaces by : Claudine Noguera
Download or read book Physics and Chemistry at Oxide Surfaces written by Claudine Noguera and published by Cambridge University Press. This book was released on 1996-09-28 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first chapter of the book summarizes classical approaches, introduces the concept of ionicity, and describes the mixed iono-covalent character of the oxygen cation bond in bulk materials. The next three chapters focus on the characteristics of the atomic structure (relaxation, rumpling and reconstruction effects), the electronic structure (band width, gap width, etc.) and the excitations of clean surfaces.
Book Synopsis Freezing Colloids: Observations, Principles, Control, and Use by : Sylvain Deville
Download or read book Freezing Colloids: Observations, Principles, Control, and Use written by Sylvain Deville and published by Springer. This book was released on 2017-01-19 with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a comprehensive overview of the freezing of colloidal suspensions and explores cutting-edge research in the field. It is the first book to deal with this phenomenon from a multidisciplinary perspective, and examines the various occurrences, their technological uses, the fundamental phenomena, and the different modeling approaches. Its chapters integrate input from fields as diverse as materials science, physics, biology, mathematics, geophysics, and food science, and therefore provide an excellent point of departure for anyone interested in the topic. The main content is supplemented by a wealth of figures and illustrations to elucidate the concepts presented, and includes a final chapter providing advice for those starting out in the field. As such, the book provides an invaluable resource for materials scientists, physicists, biologists, and mathematicians, and will also benefit food engineers, civil engineers, and materials processing professionals.
Download or read book Bulletin written by and published by . This book was released on 1913 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Foundations of Colloid Science by : Robert J. Hunter
Download or read book Foundations of Colloid Science written by Robert J. Hunter and published by . This book was released on 1989 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Choice written by Richard K. Gardner and published by . This book was released on 1976 with total page 848 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Introduction to Modern Colloid Science by : Robert J. Hunter
Download or read book Introduction to Modern Colloid Science written by Robert J. Hunter and published by Oxford University Press on Demand. This book was released on 1993 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: From agricultural soils to the clouds and fogs which influence our weather; from cosmetics to pharmaceuticals; from the food we eat to the structure of biological cells - most of the materials around us are made up of colloids. Colloidal systems are also important in the paper, paint and ink industries, either in the final products or at crucial stages in their manufacture. This book provides an introduction to the area of science which seeks to understand those processes which govern the behaviour of these systems. The emphasis is on providing a sound basic understanding on which later, more advanced study can be built. The book offers a gentle introduction to the author's two-volume reference book Foundations of Colloid Science, which can be used to take the specialist reader into the latest research literature.
Download or read book Choice written by and published by . This book was released on 1987 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt:
