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Amish Canning Cookbook
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Book Synopsis The Amish Canning Cookbook by : Georgia Varozza
Download or read book The Amish Canning Cookbook written by Georgia Varozza and published by Harvest House Publishers. This book was released on 2013-07-01 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the author of The Homestyle Amish Kitchen Cookbook comes a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. Whether instructing a beginning canner or helping a seasoned cook hone her skills, certified Master Food Preserver Georgia Varozza shows people how to get the very best out of their food. Here, readers will find... a short history of canning lists of all the tools and supplies needed to get started basic instructions for safe canning recipes for canning fruit, vegetables, meat, soups, sauces, and more guidelines for adapting recipes to fit personal tastes With its expert advice and warm tones, The Amish Canning Cookbook will become a beloved companion to those who love the tradition, frugality, and homestyle flavor of Amish cooking!
Book Synopsis The Homestead Canning Cookbook by : Georgia Varozza
Download or read book The Homestead Canning Cookbook written by Georgia Varozza and published by Harvest House Publishers. This book was released on 2020-01-07 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bless Your Family with Healthy, Organic Food Certified master food preserver and cooking enthusiast Georgia Varozza wants to show you how safe and easy canning your favorite foods can be. She will teach you the basics, including how to fit the process into your busy life, the equipment you’ll need, and step-by-step instructions for both water-bath and pressure canning. Enjoy wholesome recipes for canning fruit, vegetables, meat, soups, sauces, and so much more. Save money by preserving your own food and gain valuable peace of mind by knowing exactly what’s going into the meals you’re serving. Join the growing number of households who are embracing the pioneer lifestyle. It’s time for you and your family to feel good about food again. This cookbook can help.
Book Synopsis Mennonite Community Cookbook by : Mary Emma Showalter
Download or read book Mennonite Community Cookbook written by Mary Emma Showalter and published by MennoMedia, Inc.. This book was released on 2015-02-02 with total page 710 pages. Available in PDF, EPUB and Kindle. Book excerpt: This “grandmother of all Mennonite cookbooks” brings a touch of Mennonite culture and hospitality to any home that relishes great cooking. Mary Emma Showalter compiled favorite recipes from hundreds of Mennonite women across the United States and Canada noted for their excellent cooking into this book of more than 1,100 recipes. These tantalizing dishes came to this country directly from Dutch, German, Swiss, and Russian kitchens. Old-fashioned cooking and traditional Mennonite values are woven throughout. Original directions like “a dab of cinnamon” or “ten blubs of molasses” have been standardized to help you get the same wonderful individuality and flavor. Showalter introduces each chapter with her own nostalgic recollection of cookery in grandma’s day—the pie shelf in the springhouse, outdoor bake ovens, the summer kitchen. First published in 1950, Mennonite Community Cookbook has become a treasured part of many family kitchens. Parents who received the cookbook when they were first married make sure to purchase it for their own sons and daughters when they wed. This 65th anniversary edition adds all new color photography and a brief history while retaining all of the original recipes and traditional Fraktur drawings. Check out the cookbook blog at mennonitecommunitycookbook.com
Book Synopsis Amish Canning Cookbook by : Christiana White
Download or read book Amish Canning Cookbook written by Christiana White and published by Independently Published. This book was released on 2023-11-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Amish Canning Cookbook: The Complete Beginner's Amish Canning And Preserving Recipes Cookbook For Making Delicious And Simple Homemade Water Bath And Pressure Canning Soups, Sauces, Pickles, Relishes, Jam, Jellies. Discover the best and most convenient way to learn the secrets of traditional Amish canning! We've demystified preserving in our "Amish Canning Cookbook," making it not only simple but also highly useful in your kitchen. Savvy Preservation Meets Simplicity: Canning is no longer a scary process! With the easy-to-follow method in our cookbook, even those who are new to canning will feel competent and in charge. How easy it is to turn seasonal, fresh produce into delicious preserved foods will astound you. Simplified Preparation: We are aware of how valuable your time is. For this reason, we've created time-saving recipes with simple preparation guidelines that will help you save important minutes. Bid farewell to laborious and complex installations. You'll have no trouble preserving your favorite fruits, veggies, and more with the help of our cookbook. Step-by-Step Perfection: Each recipe in our cookbook comes with a detailed method that makes sure there is no confusion. Our instructions are your reliable guide, from choosing the best ingredients to the very last minute of jar closure. Whether you are an experienced canner or a total beginner, the process will be easy with our straightforward instructions. Here's What You'll Find Inside: More than [X] delectable Amish canning recipes Time-tested methods handed down through the generations Professional advice to improve your canning skills - Suggestions for finding high-quality products and ingredients Safety precautions to guarantee ideal preservation With the help of "Amish Canning Cookbook, " you can discover the amazing Amish canning tradition and adopt a more straightforward, community-oriented way of life. The comforting flavors of home will fill your cupboard, and you'll enjoy the satisfaction of conserving nature's abundance without having to worry about spoiling it. Countless home cooks have already come to love the simplicity and dependability of Amish canning. Order your book now to avoid missing out and begin your road toward simple, Amish-inspired preservation!
Book Synopsis The Amish Baking Cookbook by : Georgia Varozza
Download or read book The Amish Baking Cookbook written by Georgia Varozza and published by Harvest House Publishers. This book was released on 2014-09-01 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Building on the success of The Homestyle Amish Kitchen Cookbook (more than 58,000 copies sold), Georgia Varozza partners with experienced baker Kathleen Kerr to give you a cookbook filled with the foods most associated with the Plain and simple life: baked goods. This delicious collection of more than three hundred classic baking recipes for cookies, cakes, pies, bars, and breads inspires you who love Amish fiction and are drawn to the Plain lifestyle to roll up your sleeves and start baking! Whether you consider yourself a novice or a veteran in the kitchen, Georgia and Kathleen make it easy to make delicious baking recipes such as Amish Nut Balls and Brown Sugar Pie. Find the perfect recipe to prepare for that large weekend potluck, tonight's intimate family dinner, or a fun activity with the kids.
Book Synopsis The All New Ball Book Of Canning And Preserving by : Jarden Home Brands
Download or read book The All New Ball Book Of Canning And Preserving written by Jarden Home Brands and published by Time Inc. Books. This book was released on 2016-05-31 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the experts at Jarden Home Brands, makers of Ball canning products, comes the first truly comprehensive canning guide created for today's home cooks. This modern handbook boasts more than 200 brand new recipes ranging from jams and jellies to jerkies, pickles, salsas, and more. Organized by technique, The All New Ball Book of Canning and Preserving covers water bath and pressure canning, pickling, fermenting, freezing, dehydrating, and smoking. Straightforward instructions and step-by-step photos ensure success for beginners, while practiced home canners will find more advanced methods and inspiring ingredient twists. Tested for quality and safety, recipes range from much-loved classics—Tart Lemon Jelly, Tomato-Herb Jam, Ploughman's Pickles—to fresh flavors such as Asian Pear Kimchi, Smoked Maple-Juniper Bacon, and homemade Kombucha. Make the most of your preserves with delicious dishes including Crab Cakes garnished with Eastern Shore Corn Relish and traditional Strawberry-Rhubarb Hand Pies. Special sidebars highlight seasonal fruits and vegetables, while handy charts cover processing times, temperatures, and recipe formulas for fast preparation. Lushly illustrated with color photographs, The All New Ball Book of Canning and Preserving is a classic in the making for a new generation of home cooks.
Book Synopsis Amish Canning & Preserving by : Laura Anne Lapp
Download or read book Amish Canning & Preserving written by Laura Anne Lapp and published by Simon and Schuster. This book was released on 2019-07-02 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enter the Amish world of hard work, sturdy families, and the freshest produce. The Amish are known for their canning practices, which are essential to communities of large families and even larger gardens. Written by Amish writer Laura Anne Lapp, Amish Canning & Preserving offers sixty classic recipes for all varieties of fresh garden-made fruits and vegetables. Recipes are written with Amish-style simplicity and no-nonsense instructions, perfect for novices and experienced preservationists alike. Recipes include a multitude of homemade pickles, relishes, brines, and more! Amish Canning & Preserving gives readers a close-up of a world seldom seen to show how canning and preserving and Amish life work rhythmically together.
Book Synopsis Amish Community Cookbook by : Carole Roth Giagnocavo
Download or read book Amish Community Cookbook written by Carole Roth Giagnocavo and published by Fox Chapel Publishing. This book was released on 2019-01-08 with total page 491 pages. Available in PDF, EPUB and Kindle. Book excerpt: • BEST SELLING cookbook, now in paperback with smaller trim size and lower price point. • Nearly 24,000 copies of the hardcover edition sold in 1st year. • 294 authentic recipes gathered from Amish and Mennonite cooks from across the United States and Canada. • Smythe sewn binding lies flatter for easy countertop use.
Book Synopsis Amish Canning Cookbook by : Meng Hsüeh
Download or read book Amish Canning Cookbook written by Meng Hsüeh and published by Independently Published. This book was released on 2023-12-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you looking means to preserve your food but you don't know where to start from? This "Amish Canning Cookbook" a comprehensive guide to the art of traditional Amish canning. This cookbook is packed with mouthwatering recipes that will help you preserve your favorite fruits, vegetables, jams, jellies, and pickles while immersing yourself in the rich culinary heritage of the Amish community. - Authentic Amish Recipes: This cookbook offers a collection of time-tested Amish recipes, passed down through generations, that showcase the unique flavors and techniques of Amish canning. - Easy-to-Follow Instructions: Each recipe in this book is accompanied by clear and detailed instructions, making it accessible even for beginners. - Diverse Recipe Range: From tangy apple butter to sweet and spicy pickles, this cookbook covers a wide range of Amish canning recipes that cater to various tastes. - Tried and Tested Variations: The recipes provided in this book have been meticulously tested to ensure optimal taste and consistency. 1. Preserve Fresh Produce: With the help of these Amish canning recipes, you can extend the shelf life of your favorite fruits and vegetables, ensuring they are available all year round. 2. Homemade Goodness: By canning your own produce using traditional Amish techniques, you can savor the authentic flavors and tastes of homemade preserved foods. 3. Reducing Food Waste: Canning allows you to use up excess produce, reducing food waste and making environmentally conscious choices. 4. Healthier Options: By making your own canned goods, you have control over the ingredients, allowing you to avoid preservatives, artificial flavors, and additives commonly found in store-bought products. " Amish Canning Cookbook" is designed to guide both novice and experienced canners through the process of preserving produce using Amish canning methods. Follow the step-by-step instructions provided to create delicious and long-lasting canned goods. Whether you're looking to make jams, pickles, relishes, or sauces, this cookbook has you covered. Discover the joys of Amish canning and enjoy homemade, delicious preserved foods by grabbing your copy of "The Amish Canning Cookbook: Discover Delicious And Easy Amish Recipes For Canning" today! Unlock the secrets of Amish culinary traditions and elevate your canning skills to new heights. Start preserving the flavors of the season now.
Book Synopsis The Prairie Homestead Cookbook by : Jill Winger
Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Book Synopsis The AMISH CANNING Cookbook by : Linda A Ivey
Download or read book The AMISH CANNING Cookbook written by Linda A Ivey and published by Independently Published. This book was released on 2024-01-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Have you ever wondered how the Amish capture the essence of seasons in a jar? Unveil the secrets of time-honored culinary traditions with our 'Amish Canning Cookbook.' Immerse yourself in a world where each jar tells a story of bountiful harvests, community gatherings, and the artistry of preserving nature's bounty. In this captivating cookbook, we invite you to explore the Amish canning heritage, where simplicity meets extraordinary flavors. Discover the heartwarming stories behind each recipe as you embark on a journey through the changing seasons. From the sweetness of summer berries to the warmth of autumn spices, our cookbook guides you through a symphony of flavors that transcend generations. Learn the meticulous techniques passed down through Amish kitchens, and delve into a collection of handcrafted recipes that epitomize the soul of canning. From vibrant jams to savory pickles, each jar is a testament to the commitment to quality, sustainability, and the enduring bond of community. Whether you're a seasoned canner or a curious beginner, this cookbook offers more than just recipes-it opens a door to a world where the act of preserving becomes a celebration of life's simple pleasures. Join us on a journey where the question 'How do the Amish do it?' transforms into a flavorful adventure through the pages of the 'Amish Canning Cookbook.'"
Book Synopsis Amish Canning Cookbook by : David L Mazzarella
Download or read book Amish Canning Cookbook written by David L Mazzarella and published by Independently Published. This book was released on 2023-12-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dive into the art of preserving with our "Amish Canning Cookbook," meticulously crafted to cater to both beginners and seasoned canning experts. This culinary guide invites you on a delightful journey through traditional techniques, seasonal recipes, and expert tips that will leave every canning enthusiast savoring each page.For Beginners: Embark on your canning adventure with confidence as we break down the process into simple, step-by-step instructions. From selecting the right tools to mastering essential techniques, this book provides the perfect introduction to the world of Amish canning. You'll find joy in creating your first jars of flavorful preserves and gain the skills needed to build a pantry filled with homemade treasures. For Experts: Seasoned canners, rejoice! Elevate your craft with a collection of unique and sophisticated recipes that showcase the depth of Amish culinary traditions. Discover new flavor combinations, innovative techniques, and troubleshooting insights to enhance your canning expertise. This cookbook is your companion on a journey of culinary exploration, ensuring that every jar reflects the mastery of your art. Why You'll Love Every Bit of the Book: - Diverse Recipes: From traditional jams to savory salsas, our cookbook offers a diverse range of recipes, ensuring there's something for every palate. - Clear Guidance: Whether you're a novice or a pro, our clear and concise instructions make each recipe accessible and enjoyable. - Culinary Traditions: Immerse yourself in the rich traditions of Amish canning, and learn how each technique and recipe carries the essence of a time-honored heritage. Embrace the flavors, traditions, and joy of Amish canning today! Secure your copy of the "Amish Canning Cookbook" and start a culinary journey that will transform your kitchen into a haven of preserved delights. Whether you're a newcomer or a seasoned pro, this cookbook is your key to unlocking the artistry of Amish canning. Order now and let the canning adventures begin!
Book Synopsis Amish Canning Cookbook by : Melodi Gault
Download or read book Amish Canning Cookbook written by Melodi Gault and published by Independently Published. This book was released on 2023-08-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlock the Art of Amish Canning with "Amish Canning Cookbook: Delicious And Easy Homemade Recipes For Soups, Sauces, Pickles And More" Your Ultimate Guide Are you yearning to embrace the cherished tradition of Amish canning but feeling overwhelmed by where to start? Have you been searching for a guiding light to help you navigate the world of preserving and savoring flavors? Look no further than "Amish Canning Cookbook: Delicious And Easy Homemade Recipes For Soups, Sauces, Pickles And More," your ultimate guide to mastering the art of Amish canning. Features: Discover essential Amish canning techniques and practices to unlock the timeless flavors of nature's bounty. Gain valuable insights from the rich heritage and culinary wisdom of the Amish community. Learn practical tips and tricks for overcoming common canning obstacles and challenges. Access step-by-step guidance that takes you from selecting the finest ingredients to sealing jars with precision. Get inspired by real-life stories of individuals who have enriched their lives through the heartwarming art of Amish canning. You may have browsed through other cookbooks, but "Amish Canning Cookbook" stands apart. It offers a comprehensive and actionable approach, tailored to your specific journey into Amish canning. With crystal-clear explanations, authentic recipes, and expert insights, you'll confidently master Amish canning in no time. Don't let uncertainty hold you back from embracing Amish culinary traditions. Seize the opportunity to savor tradition, celebrate sustainability, and unlock the power of Amish canning today. ORDER NOW and unwrap the ultimate guide to mastering the art of preserving and savoring flavors like never before. Your journey into the heart of Amish canning starts now.
Book Synopsis Amish Canning And Preserving Cookbook by : Candace Marshall
Download or read book Amish Canning And Preserving Cookbook written by Candace Marshall and published by . This book was released on 2023-08-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Preserve the Flavor of Tradition with the Amish Canning and Preserving Cookbook: Timeless Recipes for Homemade Goodness! Step into the heart of Amish country and savor the age-old culinary heritage with the 'Amish Canning and Preserving Cookbook.' This delightful book is a treasured collection of tried-and-true recipes handed down through generations, offering a taste of simplicity and wholesome goodness. Inside the pages of this charming cookbook, you'll discover: A wide array of traditional Amish canning and preserving recipes, from delicious fruit preserves to savory pickles and relishes. Step-by-step instructions and helpful tips for safe and successful canning, ensuring your homemade creations are both delectable and long-lasting. Insight into the cultural significance of Amish preserving practices, as well as heartwarming stories that accompany each recipe. Unique and innovative twists on classic Amish recipes, allowing you to add your own touch to these time-honored delights. Whether you're an experienced canner or a beginner eager to explore the world of home preserving, the 'Amish Canning and Preserving Cookbook' is your trusty guide to capturing the essence of Amish tradition in your kitchen. Join the ranks of generations past who have celebrated the bounty of each season and the joy of sharing homemade treats with loved ones. Unlock the secrets of Amish canning and preserving, and create a legacy of flavors that will be cherished for years to come. Indulge in the taste of tradition with the 'Amish Canning and Preserving Cookbook, ' and embark on a journey of wholesome delights that will enrich your kitchen and warm your heart."
Book Synopsis The Amish Canning Cookbook by : Anita Hulsey
Download or read book The Amish Canning Cookbook written by Anita Hulsey and published by Independently Published. This book was released on 2024-07-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlock the secrets of delicious, homemade canned goods with this comprehensive guide for beginner canners. This book is your ultimate resource to master the art of water bath canning and preserving, allowing you to savor the flavors of your favorite fruits and vegetables all year round. 10 Key Benefits of this Book: 1. Foolproof Canning Basics: Learn the essential equipment, techniques, and safety guidelines to can your produce with confidence. 2. Mouthwatering Recipes: Discover over 75 classic and creative recipes for jams, jellies, pickles, relishes, and more. 3. Seasonal Produce Guide: Explore the best fruits and vegetables to can during each season for peak flavor and nutrition. 4. Time-Saving Tips: Maximize your efficiency in the kitchen with practical advice on batch processing and storage. 5. Dietary Accommodations: Find recipes tailored to various dietary needs, including low-sugar, gluten-free, and vegan options. 6. Flavor Profiles: Create signature flavor combinations using spices, herbs, and other natural ingredients. 7. Food Safety Expertise: Ensure your canned goods are safe to consume with detailed instructions on proper pH levels and processing times. 8. Money-Saving Benefits: Learn how to preserve your own produce and save money compared to store-bought canned goods. 9. Eco-Friendly Practices: Reduce food waste and your carbon footprint by canning your seasonal surplus. 10. Gifts from the Kitchen: Impress your loved ones with homemade, personalized preserves and canned goods. Whether you're a novice or an experienced home canner, this book is your gateway to a world of flavorful, nutritious, and shelf-stable canned goods. Unlock the joys of water bath canning and preserve the bounty of the seasons in your own kitchen. Grab your copy today and start your delicious canning journey!
Book Synopsis The Homestyle Amish Kitchen Cookbook by : Georgia Varozza
Download or read book The Homestyle Amish Kitchen Cookbook written by Georgia Varozza and published by Harvest House Publishers. This book was released on 2010-03-01 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Just about everyone is fascinated by the Amish—their simple, family-centered lifestyle, colorful quilts, and hearty, homemade meals. Straight from the heart of Amish country, this celebration of hearth and home will delight readers with the pleasures of the family table as they take a peek at the Amish way of life—a life filled with the self-reliance and peace of mind that many of us long for. Readers will appreciate the scores of tasty, easy-to-prepare recipes such as Scrapple, Graham “Nuts” Cereal, Potato Rivvel Soup, Amish Dressing, and Snitz Pie. At the same time they’ll learn a bit about the Amish, savor interesting tidbits from the “Amish Kitchen Wisdom” sections, find out just how much food it takes to feed the large number of folks attending preaching services, barn raisings, weddings, and work frolics, and much more. The Homestyle Amish Kitchen Cookbook is filled with good, old-fashioned family meal ideas to help bring the simple life home!
Book Synopsis Amish Canning & Preserving Cookbook for Beginners by : Guinevere White
Download or read book Amish Canning & Preserving Cookbook for Beginners written by Guinevere White and published by Guinevere White. This book was released on 2022-10-03 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are You Looking for Fail-Proof Canning Methods to Say “No” to Harmful Preservatives in Store Canned Foods? Homestyle canning has been in place for several years. Everyone knows it’s a better and healthier option. However, sadly, people have lost awareness of the exact processes and instructions to follow for canning foods. Some people think it’s time-consuming and difficult and stay away from it. But that’s not the truth. It’s easy and quick if done correctly. Traditional Amish communities have been doing this at home as part of their cultural heritage to eat healthily and live long. Here in this book, we will introduce you to the history of the Amish lifestyle, how they remain fit with the benefits of canning food at home, and avoiding processed foods and chemical-based preservatives. You can also include the canning processes in your kitchen and life without disturbing your busy schedule. Read this book to get the exact step-by-step methods and measures to follow to preserve your food. Additionally, you’ll get over 27 Beginners Friendly Quick Recipes to Prepare with your canned Amish-style food. Inside this book, You’ll find: Background about Amish Lifestyle History on Why Canning Benefits of Canning Basics of Preserving Types of Canning List of Supplies Needed Detailed Instructions on Canning How to Find if Food is Expired No-Fail Tips for Success with Canning Ways to Include Amish Eating Habits in Your Life Over 27 Beginner-Friendly Simple and Quick Amish Recipes Conversion Charts Living better with Simple and Tasty Food Do you want to eat the Amish way to improve your lifestyle? This book is designed and written in such a way as to give you information on how the Amish community evolved and became one of the most known for their canning and healthy ways of eating. Along with this, you learn how to integrate the fit Amish lifestyle into your hectic modern-day schedule without any hassles. Additionally, it includes detailed information on different canning types, their benefits, and how to do it at home on your home with no mistakes. As a bonus, we give you quick and easy over 27 Amish recipes at the end of the book that can be prepared using canned food. Click “Buy Now” at the top of the page and instantly download: Amish Canning & Preserving Cookbook for Beginners: Simple and Delicious Homemade Recipes for Fruit and Pie Fillings, Pickles, and Sweet Spreads, That Everyone Can Enjoy
