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Agriculture Management With Nanoscale Engineering
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Book Synopsis Nanoscale Engineering in Agricultural Management by : Ramesh Raliya
Download or read book Nanoscale Engineering in Agricultural Management written by Ramesh Raliya and published by CRC Press. This book was released on 2019-04-30 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture plays a vital role in our lives, providing food and economic benefits. Today, it faces severe challenges, due to decreasing arable land, depleting natural resources, changing climate pattern, and yet increasing demand for food. The recent introduction of nanotechnology in agriculture offers sustainable and precise solutions for developing smart agriculture practices and addressing the challenges faced by the ag-sector. Therefore, it is essential to understand this new science from a multidimensional perspective. Experts in the field have contributed in putting together this volume, covering topics like plant growth, protection and management using engineering nanoscale materials. The chapters in the book have been peer-reviewed and selected for publication based on independent reviewers’ reports. The book covers very specific, in-depth, and fundamental and applied aspects of the latest ag-nanotechnology research. It is hoped that each chapter of the book will be very useful for researchers, policy makers, and other audiences from interdisciplinary scientific subjects.
Book Synopsis Agriculture Management with Nanoscale Engineering by :
Download or read book Agriculture Management with Nanoscale Engineering written by and published by . This book was released on 2019-11 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent scientific research indicate that nanotechnology has the potential to positively impact the agri-food sector, minimizing adverse problems of agricultural practices on environment and human health, improving food security and productivity, while promoting social and economic equity. Recently, a good vary of potential applications of engineering science have been envisaged conjointly in agriculture, resulting in intense analysis at each educational and industrial levels. Nanotechnology has the prospective to improve the agriculture and food industry with novel nanotools for the controlling of rapid disease diagnostic, enhancing the capacity of plants to absorb nutrients among others. The significant interests of exploitation applied science in agriculture includes specific applications like nanofertilizers and nanopesticides to path merchandise and nutrients levels to extend the productivity while not remotion of soils, waters, and protection against many insect blighter, and Microbics diseases.In this book, we will narrow down the analysis of nanotechnology applications specifically dedicated to field crop and plant production. Nanotechnology is a rapidly evolving field with the potential to take forward the agriculture and food industry with new tools which promise to increase food production in a sustainable manner and to protect crops from pests. Nanotechnology can find applications also in the development of analytical devices dedicated to the control of quality, bio/security, and safety not only in agriculture, but also along the food supply chain. Thus, in the very near future, scientific research will be requested to provide new paradigms and practices to solve highly complex and diverse problems. The book in following chapters critically examine the morphological, physiological, and genotoxic aspects of environmental nanoparticles interactions with plants; effects of manganese nanoparticle exposure on nutrient acquisition in wheat; influence of hydroxyapatite nanoparticles on germination and plant metabolism of tomato; zinc oxide nanoparticles for revolutionizing agriculture; efficiency of nanoparticle, yield, and nitrogen assimilation in green beans. The book provides a valuable source of information on this developing field for those involved with agriculture and farming and agricultural engineering.
Book Synopsis Nanotechnology in Agriculture and Agroecosystems by : Avinash P. Ingle
Download or read book Nanotechnology in Agriculture and Agroecosystems written by Avinash P. Ingle and published by Elsevier. This book was released on 2023-01-12 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanotechnology in Agriculture and Agroecosystems presents the latest research on the role of nanotechnology in agriculture and agroecosystems, offering innovations and many potential benefits in terms of plant growth, food production, crop protection and ecosystem management. Sections introduce new perspectives on the use of nanotechnology in agroecosystems and sustainable agriculture. Subsequent chapters focus on specific areas of innovation, covering a wide range of applications, including plant disease and protection, food processing and packaging, soil quality, precision farming, and groundwater treatment. This is a valuable resource for researchers and advanced students across a range of disciplines, but it is also ideal for industrial scientists, engineers and R&D professionals with an interest in nanotechnology and sustainable technologies for agriculture and agro-industries. Offers new perspectives on nanotechnology and nanoscale materials for sustainable agriculture and agroecosystems Highlights state-of-the-art techniques, such as nanotechnology-mediated gene transfer in plants Addresses challenges relating to plant disease, crop production, processing, soil and ecosystem management
Book Synopsis Agriculture and Nanoscale Science and Engineering by : Amelia Louise Greiner
Download or read book Agriculture and Nanoscale Science and Engineering written by Amelia Louise Greiner and published by . This book was released on 2006 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Nanotechnology in Agriculture and Food Science by : Monique A. V. Axelos
Download or read book Nanotechnology in Agriculture and Food Science written by Monique A. V. Axelos and published by John Wiley & Sons. This book was released on 2017-06-19 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive overview of the current state of this highly relevant topic. An interdisciplinary team of researchers reports on the opportunities and challenges of nanotechnology in the agriculture and food sector, highlighting the scientific, technical, regulatory, safety, and societal impacts. They also discuss the perspectives for the future, and provide insights into ways of assuring safety so as to obtain confidence for the consumer, as well as an overview of the innovations and applications. Essential reading for materials and agricultural scientists, food chemists and technologists, as well as toxicologists and ecotoxicologists.
Book Synopsis Nanoscale Science and Engineering for Agriculture and Food Systems by : Norman Scott
Download or read book Nanoscale Science and Engineering for Agriculture and Food Systems written by Norman Scott and published by . This book was released on 2003 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Engineered Nanomaterials for Sustainable Agricultural Production, Soil Improvement and Stress Management by : Azamal Husen
Download or read book Engineered Nanomaterials for Sustainable Agricultural Production, Soil Improvement and Stress Management written by Azamal Husen and published by Academic Press. This book was released on 2022-08-04 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: Engineered Nanomaterials for Sustainable Agricultural Production, Soil Improvement and Stress Management highlights the latest advances in applying this important technology within agriculture sectors for sustainable growth, production and protection. The book explores various smart engineered nanomaterials which are now being used as an important tool for improving growth and productivity of crops facing abiotic stresses, improving the health of the soil in which those crops are growing, and addressing stresses once the plant begins to produce food yield. The book includes insights into the use of nanoparticles as bactericides, fungicides and nanofertilizers. In addition, the book includes an international representation of authors who have crafted chapters with clarity, reviewing up-to-date literature with lucid illustrations. It will be an important resource for researchers, nanobiotechnologists, agriculturists and horticulturists who need a comprehensive reference guide. Broadens the role of smart engineered (carbon, fullerene or metal based, and more) nanomaterials, with up-to-date literature and practical illustrations Equips readers with information on a number of morpho-physiological, biochemical, molecular phenomenon, and smart agricultural production Enriches our understanding of various smart crop plants resilient to abiotic and biotic stresses in terms of nanomaterials exposure
Book Synopsis Nanobiotechnology in Agriculture by : Khalid Rehman Hakeem
Download or read book Nanobiotechnology in Agriculture written by Khalid Rehman Hakeem and published by Springer Nature. This book was released on 2020-04-17 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture is considered as a backbone of developing nations as it caters the needs of the people, directly or indirectly. The global agriculture currently faces enormous challenges like land degradation and reduced soil fertility, shrinking of land, low production yield, water accessibility and a dearth of labor due to evacuation of individuals from farming. Besides, the global population increases at an exponential rate and it is predicted that the global population will be 9 billion by 2050 that in turn leads to food crisis in near future. Although, green revolution revolutionizes the agriculture sector by enhancing the yield but it was not considered as a sustainable approach. Exorbitant use of chemical fertilizers and pesticides to boost the crop yield is definitely not a convenient approach for agriculture sustainability in the light of the fact that these chemical fertilizers are considered as double-edged sword, which on one hand enhance the crop yield but at the same time possess deleterious effect on the soil microflora and thus declines its fertility. Besides, it cause irreversible damage to the soil texture and disrupts the equilibrium in the food chain across ecosystem, which might in turn lead to genetic mutations in future generations of consumers. Thus, the increased dependence on fabricated agricultural additives during and post green revolution has generated serious issues pertaining to sustainability, environmental impact and health hazards. Therefore, nano-biotechnology has emerged as a promising tool to tackle the above problems especially in the agriculture sector. Nano-agribusiness is an emerged field to enhance crop yield, rejuvenate soil health, provide precision farming and stimulate plant growth. Nano-biotechnology is an essential tool in modern agriculture and is considered as a primary economic driver in near future. It is evaluated that joining of cutting edge nanotechnology in agribusiness would push the worldwide monetary development to approximately US$ 3.4 trillion by 2020 which clearly indicates that how agri-nanobiotechnology plays a pivotal role in the agricultural sector, without any negative impact on the environment and other regulatory issues of biosafety. Agri-nanobiotechnology is an innovative green technology, which provides the solution to global food security, sustainability and climate change. The current book is presenting the role of nano-biotechnology in modern agriculture and how it plays a pivotal role to boost the agri-business.
Book Synopsis Agricultural Nanobiotechnology by : Sougata Ghosh
Download or read book Agricultural Nanobiotechnology written by Sougata Ghosh and published by Woodhead Publishing. This book was released on 2022-04-29 with total page 526 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural Nanobiotechnology: Biogenic Nanoparticles, Nanofertilizers and Nanoscale Biocontrol Agents presents the most up-to-date advances in nanotechnology to improve the agriculture and food industry with novel nanotools for the controlling of rapid disease diagnostic and enhancement of the capacity of plants to absorb nutrients and resist environmental challenges. Highlighting the emerging nanofertilizers, nanopesticides and nanoherbicides that are being widely explored in order to overcome the limitations of conventional agricultural supplements, the book provides important insights to enable smart, knowledge-driven selection of nanoscale agricultural biomaterials, coupled with suitable delivery approaches and formulations will lead to promising agricultural innovation using nanotechnology. Agricultural Nanobiotechnology: Biogenic Nanoparticles, Nanofertilizers and Nanoscale Biocontrol Agents explores emerging innovations in nanobiotechnology for agriculture, food, and natural resources to address the challenges of food security, sustainability, susceptibility, human health, and healthy life. The book is ideal for the multidisciplinary scientists whose goal is to see the use of nanomaterials in agriculture to reduce the amount of spread chemicals, minimize nutrient losses in fertilization and to generate increased yield through pest and nutrient management. Includes mechanisms of plant-metal interaction and green synthesis Explores the fabrication of nanostructures including carbon nanotubes, quantum dots, encapsulation and emulsions Presents agriculturally focused application insights including nanofertilizers, nanopesticides, and nanoherbicides
Book Synopsis Sustainable Biological Systems for Agriculture by : Megh R. Goyal
Download or read book Sustainable Biological Systems for Agriculture written by Megh R. Goyal and published by CRC Press. This book was released on 2018-05-03 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Biological Systems for Agriculture: Emerging Issues in Nanotechnology, Biofertilizers, Wastewater, and Farm Machines explores and introduces the use of nanotechnology, biofertilizers, and design of farm machines in agriculture. The contributions are from India, Africa and the USA; the chapters emphasize sustainable solutions for the enhancement of agriculture processes. The volume provides a wealth of information on new and emerging issues in this interdisciplinary field. The book is divided into several sections: Potential Applications of Nanotechnology in Biological Systems Emerging Issues, Challenges and Specific Examples of Nanotechnology for Sustainable Biological Systems Potential of Nano- and Bio- fertilizers in Sustainable Agriculture Emerging Focus Areas in Biological Systems Performance of Farm Machines for Sustainable Agriculture The information provided here will be valuable to government agricultural professionals, scientists, researchers, farmers, and faculty and students all over the world.
Book Synopsis Nanotechnology in the Agri-Food Sector by : Lynn J. Frewer
Download or read book Nanotechnology in the Agri-Food Sector written by Lynn J. Frewer and published by John Wiley & Sons. This book was released on 2011-02-14 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: Providing an overview of nanotechnology in the context of agriculture and food science, this monograph covers topics such as nano-applications in teh agri-food sector, as well as the social and ethical implications. Following a review of the basics, the book goes on to take an in-depth look at processing and engineering, encapsulation and delivery, packaging, crop protection and disease. It highlights the technical, regulatory, and safety aspects of nanotechnology in food science and agriculture, while also considering the environmental impact. A valuable and accessible guide for professionals, novices, and students alike.
Book Synopsis Emerging Trends in Agri-nanotechnology by : Harikesh Bahadur Singh
Download or read book Emerging Trends in Agri-nanotechnology written by Harikesh Bahadur Singh and published by CABI. This book was released on 2018-04-27 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: The science of nanotechnology, the manipulation, design and engineering of devices at the atomic and molecular scale, is starting to be applied to many disciplines including aspects of agriculture and crop science. This book opens with a brief history of nanotechnology in agriculture. Applications are then examined in detail, including nanopesticides, nanosensors, nanofertilizers, and nanoherbicides. Topics covered include; the biosynthesis of nanoparticles (through microbes, plants and other biotic agents); the ecological consequences of their delivery into the environment (examining effects and toxicity on soil, soil biota, and plants); safety issues; an overview of the global market for nanotechnology products, and the regulation of nanotechnology in agriculture. The book concludes with speculations on what the future holds for the technology. The book has been written by an international group of researchers and experts from over 12 countries with experience across a wide range of issues relating to the industry. This book will be of use to a wide range of researchers and professional scientists in the agricultural sector, academia and industry, including microbiologists, chemical engineers, geneticists, plant scientists and biochemists.
Book Synopsis Biobased Nanotechnology for Green Applications by : Hemen Sarma
Download or read book Biobased Nanotechnology for Green Applications written by Hemen Sarma and published by Springer Nature. This book was released on 2021-05-02 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt: Investigation on biobased nanomaterials has provided new insights into the rapidly advancing fields of the biomedical and environmental sciences by showing how these nanomaterials are effective in biomedicine and environmental remediation. These particles hold tremendous prospective applications, and are likely to become the next generation of particles in these areas. As such, research is ongoing and the data generated should have the potential for a sustainable future in both the environmental and biomedical fields. This book presents important findings on the role of and identification of novel applications of biobased nanomaterials. Unlike other books in this field, this book focuses entirely on sustainable application and remediation in biomedicine and environmental science. The chapters are written in such a way as to make them accessible to the reader, and furthermore, the volume can be readily adopted as a reference, or used as a guide for further research. This project was based on recent research (the last 5 years) and developed through an extensive literature search. The editors have also compiled some advanced, outstanding texts that should be of benefit to graduate students in their research.
Book Synopsis Nanoscience in Food and Agriculture 3 by : Shivendu Ranjan
Download or read book Nanoscience in Food and Agriculture 3 written by Shivendu Ranjan and published by Springer. This book was released on 2016-12-23 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the third volume on Nanoscience in Food and Agriculture, published in the Sustainable Agriculture Reviews series. In this book we present ten chapters describing the synthesis and application of nanomaterials for health, food, agriculture and bioremediation.Nanomaterials with unique properties are now being used to improve food and agricultural production. Research on nanomaterials is indeed revealing new applications that were once thought to be imaginary. Specifically, applications lead to higher crop productivity with nanofertilisers, better packaging, longer food shelf life and better sensing of aromas and contaminants. These applications are needed in particular in poor countries where food is scarce and the water quality bad. Nanotechnology also addresses the age old issue of water polluted by industrial, urban and agricultural pollutants. For instance, research produces nanomaterials that clean water more efficiently than classical methods, thus yielding water for drinking and irrigation. However, some nano materials have been found to be toxic. Therefore, nanomaterials should be engineered to be safe for the environment.
Book Synopsis Plant-Microbes-Engineered Nano-particles (PM-ENPs) Nexus in Agro-Ecosystems by : Pardeep Singh
Download or read book Plant-Microbes-Engineered Nano-particles (PM-ENPs) Nexus in Agro-Ecosystems written by Pardeep Singh and published by Springer Nature. This book was released on 2021-03-22 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a collection of cross-disciplinary research, with contributions addressing all key features of the plant/microbe/ENP nexus in agro-ecosystems. The uptake, transport and transformation of nanoparticles in plants have attracted more and more attention in the past several years. Especially, the impact of Engineered Nanoparticles (ENPs) on bioprocesses; low-, medium- and high-level dose responses in the microbial community of soil; and long-, medium- and short-term exposure responses, particularly microbial nitrogen transformations, are just a few of the aspects involved. Since ENPs are used in many industries, including cosmetics, agriculture, medicine, food technology and waste management, their transport through biogeochemical cycles is an important focus of many studies today. Specifically, ENP–microbe interaction has been analysed with regard to disease treatment for plants; it plays a vital role in disease inhibition by releasing metal ions that act through many pathways – e.g. reactive oxygen species (ROS) generation, DNA transformation and disruption of the cell cycle – to stop cell growth in the pathogen. Due to these properties, ENPs are also used as slow release or delayed release pesticides and fungicides, and as carrier systems for growth-promoting hormones. Despite their multiple uses in various industries, the negative effects of ENPs are still a major concern for the scientific community and consumers alike. For example, their transport to various food chains has been reported to have adverse effects. This raises a degree of doubt concerning a rapidly growing scientific field with major applications in many industries. From a sustainable development perspective and particularly to ensure food security in light of the uncertainty accompanying climate change, it is imperative to address this divergence by focusing on the plant/microbe/ENP nexus.
Book Synopsis Agricultural and Environmental Nanotechnology by : Fabian Fernandez-Luqueno
Download or read book Agricultural and Environmental Nanotechnology written by Fabian Fernandez-Luqueno and published by Springer Nature. This book was released on 2023-01-05 with total page 669 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights the best practices regarding nanoscience and nanotechnology for agriculture and environmental sectors to shape sustainable development thought to improve the quality and quantity of the agriculture products and to decrease the collateral effect of nanotechnology in the ecosystems. Besides, leading nanotechnologies are showed and discussed to guarantee their proper management in lands and ecosystems. Therefore, nanotechnologies such as agronanobiotechnology, nanofertilization, pest control, magnetofection for plant breeding, plant molecular farming, OMICs technologies, phytonanotechnology, nanoremediation, etc. are described in five sections and 21 chapters. Undoubtedly it is an ideal and updated book for undergraduate or postgraduate students, and scientists or researchers involved in nanoscience, nanotechnology, crop production, and remediation technologies as well as for those researchers that solving technical problems regarding the crop management and the human and environmental health without hampering the pursuit of sustainable development goals.
Download or read book Soil Health written by Bhoopander Giri and published by Springer Nature. This book was released on 2020-05-26 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book gathers the latest insights into soil health and its sustainability, providing an up-to-date overview of the various aspects of soil quality and fertility management, e.g., plant-microbe interactions to maintain soil health; and the use of algal, fungal and bacterial fertilizers and earthworms for sustainable soil health and agricultural production. It first discusses the past, present, and future scenarios of soil health, and then explores factors influencing soil health, as well as the consequences of degradation of soil health for sustainable agriculture. Lastly it highlights solutions to improve and maintain soil health so as to achieve greater productivity and sustainability without damaging the soil system or the environment. Soil health is defined as the capacity of a soil to function within ecosystem frontiers, to sustain biological productivity, to maintain environmental quality and to promote plant, animal and human health. Soil health is established through the interactions of physical, chemical and biological properties, e.g., soil texture, soil structure, and soil organisms. Healthy soil provides adequate levels of macro- and micronutrients to plants and contains sufficient populations of soil microorganisms. As a result of the increasingly intensified agriculture over the past few decades, soils are now showing symptoms of exhaustion and stagnating or declining crop yields. Exploring these developments as well as possible solutions based on holistic and sustainable approaches, this book is a valuable resource for researchers in the area of soil and environmental science, agronomy, agriculture, as well as students in the field of botany, ecology and microbiology.
