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Advances In Sustainable Dairy Cattle Nutrition
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Book Synopsis Advances in Sustainable Dairy Cattle Nutrition by : Alex Hristov
Download or read book Advances in Sustainable Dairy Cattle Nutrition written by Alex Hristov and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dairy Cows written by Russell E. Marek and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The elite milk producing phenotype of the modern dairy cow has adversely affected its health. Diminished udder health has serious implications for milk production, leading to decreases in milk yield, milk quality and increases in somatic cell count. This new book presents current research in the nutrition, fertility and milk production of dairy cows. Topics discussed include mastitis in bovine milk production; oxidative stress and reproductive disorders in dairy cows; the incidence of hypocalcemia and its Ca homeostasis mechanism in periparturient cows and the haemodynamic changes of the superovulated corpus luteum in cattle.
Book Synopsis Dairy Cattle Feeding and Nutrition by : W. J. Miller
Download or read book Dairy Cattle Feeding and Nutrition written by W. J. Miller and published by Elsevier. This book was released on 2012-12-02 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dairy Cattle Feeding and Nutrition was designed to provide information needed by those interested in the feeding and nutrition of dairy cattle. It contains basic information for students in courses on feeds and feeding, dairy cattle production, and animal nutrition.
Book Synopsis Recent Developments in Dairy Cattle Nutrition by : Lane Ambrose Moore
Download or read book Recent Developments in Dairy Cattle Nutrition written by Lane Ambrose Moore and published by . This book was released on 1966 with total page 11 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Recent Developments in Dairy Cattle Nutrition by : United States. Agricultural Research Service
Download or read book Recent Developments in Dairy Cattle Nutrition written by United States. Agricultural Research Service and published by . This book was released on 1944 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Recent Developments in Dairy Cattle Nutrition [with List of Literature Cited] by :
Download or read book Recent Developments in Dairy Cattle Nutrition [with List of Literature Cited] written by and published by . This book was released on 1966 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Nutrient Requirements of Dairy Cattle by : National Research Council
Download or read book Nutrient Requirements of Dairy Cattle written by National Research Council and published by National Academies Press. This book was released on 2001-02-09 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: This widely used reference has been updated and revamped to reflect the changing face of the dairy industry. New features allow users to pinpoint nutrient requirements more accurately for individual animals. The committee also provides guidance on how nutrient analysis of feed ingredients, insights into nutrient utilization by the animal, and formulation of diets to reduce environmental impacts can be applied to productive management decisions. The book includes a user-friendly computer program on a compact disk, accompanied by extensive context-sensitive "Help" options, to simulate the dynamic state of animals. The committee addresses important issues unique to dairy science-the dry or transition cow, udder edema, milk fever, low-fat milk, calf dehydration, and more. The also volume covers dry matter intake, including how to predict feed intake. It addresses the management of lactating dairy cows, utilization of fat in calf and lactation diets, and calf and heifer replacement nutrition. In addition, the many useful tables include updated nutrient composition for commonly used feedstuffs.
Book Synopsis Nutrient requirements of dairy cattle by : National Research Council. Subcommittee on Dairy Cattle Nutrition
Download or read book Nutrient requirements of dairy cattle written by National Research Council. Subcommittee on Dairy Cattle Nutrition and published by . This book was released on 1958 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis New Advances in the Dairy Industry by : Muhammad Subhan Qureshi
Download or read book New Advances in the Dairy Industry written by Muhammad Subhan Qureshi and published by BoD – Books on Demand. This book was released on 2022-12-07 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses advances in the dairy industry in various parts of the world. It is divided into four sections on “Dairy Technology”, “Reproductive Biotechnology”, “Entrepreneurship Development”, and “Sustainable Development”. Chapters address such topics as regional dairy breeds, farming innovations, mineral nutrition, folliculogenesis, fertility in dairy cows, milk hygiene, and much more.
Book Synopsis Improving Rumen Function by : Chris McSweeney
Download or read book Improving Rumen Function written by Chris McSweeney and published by Burleigh Dodds Agricultural Sc. This book was released on 2020-04-28 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part 1 summarises advances in analysing the rumen microbiome. Part 2 reviews recent research on different types of rumen microbiota. Part 3 discusses the way the rumen processes nutrients whilst Part 4 explores nutritional strategies to optimise rumen function.
Author :National Academies of Sciences Engineering and Medicine Publisher : ISBN 13 :9780309714495 Total Pages :0 pages Book Rating :4.7/5 (144 download)
Book Synopsis Nutrient Requirements of Dairy Cattle by : National Academies of Sciences Engineering and Medicine
Download or read book Nutrient Requirements of Dairy Cattle written by National Academies of Sciences Engineering and Medicine and published by . This book was released on 2021-12-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1944, the National Research Council (NRC) has published seven editions of the Nutrient Requirements of Dairy Cattle. This reference has guided nutritionists and other professionals in academia and the dairy and feed industries in developing and implementing nutritional and feeding programs for dairy cattle. The eighth revised edition of the Nutrient Requirements of Dairy Cattle builds on the previous editions. A great deal of new research has been published and there is a large amount of new information for many nutrients. This book represents a comprehensive review of the most recent information available on efficient, profitable, and environmentally conscious dairy cattle nutrition and ingredient composition.
Book Synopsis Sustainable nutrition management of dairy cattle in intensive systems by : Michel A. Wattiaux
Download or read book Sustainable nutrition management of dairy cattle in intensive systems written by Michel A. Wattiaux and published by . This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :National Research Council (U.S.). Subcommittee on Dairy Cattle Nutrition Publisher : ISBN 13 : Total Pages :38 pages Book Rating :4.:/5 (94 download)
Book Synopsis Nutrient Requirements of Dairy Cattle by : National Research Council (U.S.). Subcommittee on Dairy Cattle Nutrition
Download or read book Nutrient Requirements of Dairy Cattle written by National Research Council (U.S.). Subcommittee on Dairy Cattle Nutrition and published by . This book was released on 1966 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Nico van Belzen Publisher :Burleigh Dodds Series in Agricultural Science ISBN 13 :9781786760449 Total Pages :0 pages Book Rating :4.7/5 (64 download)
Book Synopsis Achieving Sustainable Production of Milk Volume 1 by : Nico van Belzen
Download or read book Achieving Sustainable Production of Milk Volume 1 written by Nico van Belzen and published by Burleigh Dodds Series in Agricultural Science. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a detailed review of current research on key components and quality traits of milk as well as ways of measuring milk quality. It then discusses genetic factors affecting these traits and how they can be used to improve breeding of dairy cows.
Book Synopsis Critical Role of Animal Science Research in Food Security and Sustainability by : National Research Council
Download or read book Critical Role of Animal Science Research in Food Security and Sustainability written by National Research Council and published by National Academies Press. This book was released on 2015-03-31 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: By 2050 the world's population is projected to grow by one-third, reaching between 9 and 10 billion. With globalization and expected growth in global affluence, a substantial increase in per capita meat, dairy, and fish consumption is also anticipated. The demand for calories from animal products will nearly double, highlighting the critical importance of the world's animal agriculture system. Meeting the nutritional needs of this population and its demand for animal products will require a significant investment of resources as well as policy changes that are supportive of agricultural production. Ensuring sustainable agricultural growth will be essential to addressing this global challenge to food security. Critical Role of Animal Science Research in Food Security and Sustainability identifies areas of research and development, technology, and resource needs for research in the field of animal agriculture, both nationally and internationally. This report assesses the global demand for products of animal origin in 2050 within the framework of ensuring global food security; evaluates how climate change and natural resource constraints may impact the ability to meet future global demand for animal products in sustainable production systems; and identifies factors that may impact the ability of the United States to meet demand for animal products, including the need for trained human capital, product safety and quality, and effective communication and adoption of new knowledge, information, and technologies. The agricultural sector worldwide faces numerous daunting challenges that will require innovations, new technologies, and new ways of approaching agriculture if the food, feed, and fiber needs of the global population are to be met. The recommendations of Critical Role of Animal Science Research in Food Security and Sustainability will inform a new roadmap for animal science research to meet the challenges of sustainable animal production in the 21st century.
Book Synopsis Dairy Nutrition, An Issue of Veterinary Clinics of North America: Food Animal Practice by : Robert J. Van Saun
Download or read book Dairy Nutrition, An Issue of Veterinary Clinics of North America: Food Animal Practice written by Robert J. Van Saun and published by Elsevier Health Sciences. This book was released on 2014-11-05 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dr. Robert Van Saun has assembled an expert panel of authors on the topic of dairy nutrition. Articles include: Feed analysis and its interpretation, Management and evaluation of ensiled forages, Feeding, evaluating and controlling the rumen, Control of energy intake and partitioning through lactation, Protein feeding and balancing diets for amino acids, Lipids feeding and milk fat depression, Dietary management of macrominerals in preventing disease, Trace mineral feeding and assessment, Transition cow feeding and management to prevent disease, Monitoring total mixed rations and feed delivery systems, and more!
Book Synopsis "Recent Advances in Dairy Nutrition" by :
Download or read book "Recent Advances in Dairy Nutrition" written by and published by . This book was released on 1995 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: