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Addison Countys Finest Vermont Recipes
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Book Synopsis Addison County's Finest Vermont Recipes by : Kimberly Werner
Download or read book Addison County's Finest Vermont Recipes written by Kimberly Werner and published by . This book was released on 1995 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Old Vermont Recipies c.1890 by : unknow Addison County Vermont
Download or read book Old Vermont Recipies c.1890 written by unknow Addison County Vermont and published by Dennis Jay Hall. This book was released on 2015-05-17 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Old Vermont recipe book. Pickles, candy, dye, meats, much more. Kept in the original handwriting. Also contains remedies.................
Download or read book Vermont Magazine written by and published by . This book was released on 1997 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Vermont Life written by and published by . This book was released on 2007 with total page 894 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Vermont History written by and published by . This book was released on 2010 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis American Book Publishing Record by :
Download or read book American Book Publishing Record written by and published by . This book was released on 1995 with total page 1044 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Cumulative Book Index written by and published by . This book was released on 1996 with total page 2230 pages. Available in PDF, EPUB and Kindle. Book excerpt: A world list of books in the English language.
Download or read book Food and Nutrition written by and published by . This book was released on 1976 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Breaking Bread written by Martin Philip and published by HarperCollins. This book was released on 2017-10-31 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grand Prize Winner of the 2017 New England Book Festival "I bake because it connects my soul to my hands, and my heart to my mouth."—Martin Philip A brilliant, moving meditation on craft and love, and an intimate portrait of baking and our communion with food—complete with seventy-five original recipes and illustrated with dozens of photographs and original hand-drawn illustrations—from the head bread baker of King Arthur Flour. Yearning for creative connection, Martin Philip traded his finance career in New York City for an entry-level baker position at King Arthur Flour in rural Vermont. A true Renaissance man, the opera singer, banjo player, and passionate amateur baker worked his way up, eventually becoming head bread baker. But Philip is not just a talented craftsman; he is a bread shaman. Being a baker isn’t just mastering the chemistry of flour, salt, water, and yeast; it is being an alchemist—perfecting the transformation of simple ingredients into an elegant expression of the soul. Breaking Bread is an intimate tour of Philip’s kitchen, mind, and heart. Through seventy-five original recipes and life stories told with incandescent prose, he shares not only the secrets to creating loaves of unparalleled beauty and flavor but the secrets to a good life. From the butter biscuits, pecan pie, and whiskey bread pudding of his childhood in the Ozarks to French baguettes and focaccias, bagels and muffins, cinnamon buns and ginger scones, Breaking Bread is a guide to wholeheartedly embracing the staff of life. Philip gently guides novice bakers and offers recipes and techniques for the most advanced levels. He also includes a substantial technical section covering the bread-making process, tools, and ingredients. As he illuminates an artisan’s odyssey and a life lived passionately, he reveals how the act of baking offers spiritual connection to our pasts, our families, our culture and communities, and, ultimately, ourselves. Exquisite, sensuous, and delectable, Breaking Bread inspires us to take risks, make bolder choices, live more fully, and bake bread and break it with those we love.
Book Synopsis Vermont Quarterly Gazetteer by : Abby Maria Hemenway
Download or read book Vermont Quarterly Gazetteer written by Abby Maria Hemenway and published by Dennis Jay Hall. This book was released on 2015-05-20 with total page 187 pages. Available in PDF, EPUB and Kindle. Book excerpt: If your ancestors came from Vermont, chances are they had their roots in Addison County. This is primary source material and fantastic reading. Included is part one of the life of Abby Maria Hemenway in the new introduction by Dennis Jay Hall.
Download or read book The Country Gentleman written by and published by . This book was released on 1854 with total page 814 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Country Gentleman by : John Jacobs Thomas
Download or read book The Country Gentleman written by John Jacobs Thomas and published by . This book was released on 1864 with total page 840 pages. Available in PDF, EPUB and Kindle. Book excerpt: A journal for the farm, the garden, and the fireside, devoted to improvement in agriculture, horticulture, and rural taste; to elevation in mental, moral, and social character, and the spread of useful knowledge and current news.
Book Synopsis Bed & Breakfasts and Country Inns by : Deborah Edwards Sakach
Download or read book Bed & Breakfasts and Country Inns written by Deborah Edwards Sakach and published by American Historic Inns Inc. This book was released on 2010 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides information on the locations, facilities, services, decor, food, and rates of bed-and-breakfasts and country inns in the United States and Canada.
Download or read book Country Gentleman written by and published by . This book was released on 1854 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Moon Vermont written by Jen Rose Smith and published by Moon Travel. This book was released on 2019-05-21 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: From snowy resorts and fall foliage to maple syrup and artisanal cheese, get to know the Green Mountain State with Moon Vermont. Inside you'll find: Strategic, flexible itineraries like a week touring the food scene, the great outdoors, and the best of the state, with ideas for families, foodies, outdoor adventurers, and more Must-see highlights and unique experiences: Wander through historic Montpelier, quirky Brattleboro, or charming Woodstock. Take a horse-drawn sleigh ride through fresh, fluffy snow, visit the woods that inspired Robert Frost, or stock up on flannels at an old-fashioned country store. Cruise the highway to see the stunning changing leaves, go cross-country skiing, hike a segment of the Long Trail, or cool off in a swimming hole. Dine at innovative restaurants serving forest-foraged cuisine and sample small-batch artisanal cheese, a flight of craft brews, and maple syrup Scenic drives in Vermont for viewing fall foliage, the best romantic getaways, and the top ski areas in the state Honest recommendations from Vermont local Jen Rose Smith on when to go, where to eat, and where to stay, from budget campgrounds to historic bed-and-breakfasts Full-color photos and detailed maps throughout Accurate, up-to-date information on the landscape, wildlife, and history Handy tips for international visitors, seniors, travelers with disabilities, and more With Moon Vermont's practical tips and local know-how, you can find your adventure. Expanding your trip? Try Moon Maine, Vermont & New Hampshire. Hitting the road? Check out Moon New England Road Trip.
Download or read book Book Row written by Marvin Mondlin and published by Carroll & Graf Publishers. This book was released on 2005-01-01 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: The city has eight million stories, and this one unfolds just south of 14th Street in Manhattan, mostly on the seven blocks of Fourth Avenue bracketed by Union Square and Astor Place. There, for nearly eight decades, from the 1890s to the 1960s, thrived a bibliophiles' paradise. They called it the New York Booksellers' Row, or, more commonly, Book Row. It's an American story, the story that this richly anecdotal historical memoir amiably tells: as American as the rags-to-riches tale of the Strand, which began its life as book stall on Eighth Street and today houses 2.5 million volumes in twelve miles of space. It's a story cast with colorful characters: like the horse-betting, poker-playing go-getter and book dealer George D. Smith; the irascible Russian-born book hunter Peter Stammer, the visionary Theodore C. Schulte; Lou Cohen, founder of the still-surviving Argosy Book Store; gentleman bookseller George Rubinowitz and his legendary shrewd wife Jenny. Rising rents, street crime, urban redevelopment, television-the reasons are many for the demise of Book Row, but in this volume, based on interviews with dozens upon dozens of the book people who bought, sold, and collected there, it lives again.
Book Synopsis The School Journal and Vermont Agriculturist by :
Download or read book The School Journal and Vermont Agriculturist written by and published by . This book was released on 1847 with total page 586 pages. Available in PDF, EPUB and Kindle. Book excerpt: