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Author : Susan Pace-Koch
Publisher :
ISBN 13 : 9780982960882
Total Pages : 32 pages
Book Rating : 4.9/5 (68 download)
Download or read book A Pie for a Pig written by Susan Pace-Koch and published by . This book was released on 2013-03-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delicious Pies and Pigs based on the season, following the calendar, humorously illustrated with Mud Pie Recipe at the end.
Author : Margie Palatini
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 9780395716915
Total Pages : 36 pages
Book Rating : 4.7/5 (169 download)
Download or read book Piggie Pie written by Margie Palatini and published by Houghton Mifflin Harcourt. This book was released on 1995 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gritch the witch flies to Old MacDonald's farm for some pigs to make a piggie pie, but when she arrives she can't find a single porker.
Author : Michael Dahl
Publisher : Capstone
ISBN 13 : 9781404809437
Total Pages : 28 pages
Book Rating : 4.8/5 (94 download)
Download or read book Pie for Piglets written by Michael Dahl and published by Capstone. This book was released on 2005 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Teaches young children to count by twos.
Author : K-Fai Steele
Publisher : HarperCollins
ISBN 13 : 0063055813
Total Pages : 40 pages
Book Rating : 4.0/5 (63 download)
Download or read book A Normal Pig written by K-Fai Steele and published by HarperCollins. This book was released on 2020-06-05 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: This charming picture book celebrates all our differences while questioning the idea that there is only one way to be “normal.” Pip is a normal pig who does normal stuff: cooking, painting, and dreaming of what she’ll be when she grows up. But one day a new pig comes to school and starts pointing out all the ways in which Pip is different. Suddenly she doesn’t like any of the same things she used to...the things that made her Pip. A wonderful springboard for conversations with children, at home and in the classroom, about diversity and difference.
Author : Fran Warde
Publisher : Mitchell Beazley
ISBN 13 : 184533972X
Total Pages : 379 pages
Book Rating : 4.8/5 (453 download)
Download or read book Ginger Pig Meat Book written by Fran Warde and published by Mitchell Beazley. This book was released on 2014-06-02 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: Packed with expert information on every aspect of buying, preparing and cooking meat. Tim Wilson and Fran Warde have teamed up to create this comprehensive reference work and inspirational collection of recipes. For each type of meat, the book recommends the best breeds, advises which cuts suit which style of cooking and tells you what to ask your butcher in order to buy the best quality. There are more than 100 recipes arranged according to season, from Sticky citrus-marinated pork chops in April through Moroccan chicken with preserved lemons in July to Slow-baked herb-crusted leg of mutton in December. Through monthly farm diaries, the book also reveals what life is really like on a thriving British farm. Packed with specially commissioned photographs taken on the farm as well as in the kitchen by renowned photographer Kristin Perers, this is a uniquely beautiful and useful book.
Author : Audrey Wood
Publisher : HarperCollins
ISBN 13 : 0547505515
Total Pages : 32 pages
Book Rating : 4.5/5 (475 download)
Download or read book Piggy Pie Po written by Audrey Wood and published by HarperCollins. This book was released on 2010-09-13 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who is Piggy Pie Po? Just the smartest (maybe), messiest (probably), silliest (definitely) piggy you'll ever meet. In these three small and playful stories, he's sure to become every child's most unforgettable new friend. Award-winning team Audrey and Don Wood's picture books have been loved by children and parents for more than twenty-five years. With perfect pacing and exuberant illustrations, Piggy Pie Po introduces a new character that will be embraced by the next generation of little ones.
Author : Dan Lepard
Publisher : HarperCollins UK
ISBN 13 : 0007457235
Total Pages : 806 pages
Book Rating : 4.0/5 (74 download)
Download or read book Short and Sweet written by Dan Lepard and published by HarperCollins UK. This book was released on 2011-10-20 with total page 806 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the Andre Simon Food Book Award 2011 The ultimate baking compendium from Dan Lepard, the country's foremost baking guru.
Author : Linzie Hunter
Publisher : HarperCollins
ISBN 13 : 006308970X
Total Pages : 43 pages
Book Rating : 4.0/5 (63 download)
Download or read book What If, Pig? written by Linzie Hunter and published by HarperCollins. This book was released on 2021-06-08 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt: You’re not going to find a more heartwarming dynamic duo than Pig and Mouse! Join Pig as he learns how to turn his “what if" worries from anxiety to optimism, all with the help of his loving friend Mouse. "Readers will certainly empathize with Pig and his emotions." —Kirkus “Hunter’s picture book will draw its audience with vibrant colors, oh-so-adorable characters, and plenty of silliness” –Bulletin of the Center for Children’s Books "Young readers will learn that being afraid is a common, temporary feeling, and that they can talk to others about it." —School Library Journal Mouse has never had a friend quite like Pig. Pig is so incredibly kind, fabulously fun, but he also has a big secret—he’s a tremendous worrier! When Pig gets the brilliant idea to throw a party for Mouse and their friends, he can’t help but think of everything that could possibly go wrong. After all, what if a lion eats all the invitations? What if nobody comes? Or worse, what if everyone comes and has an awful time? In this adorable story, Linzie Hunter’s charming, bright illustrations pair perfectly with her sweet and funny story about friendship and the endless wonder of "what if" that readers of all ages can relate to. This picture book is a great conversation starter in the home or classroom.
Author : Jennifer McLagan
Publisher : Ten Speed Press
ISBN 13 : 1607740753
Total Pages : 258 pages
Book Rating : 4.6/5 (77 download)
Download or read book Odd Bits written by Jennifer McLagan and published by Ten Speed Press. This book was released on 2011-09-13 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The eagerly anticipated follow-up to the author’s award-winning Bones and Fat, Odd Bits features over 100 recipes devoted to the “rest of the animal,” those under-appreciated but incredibly flavorful and versatile alternative cuts of meat. We’re all familiar with the prime cuts—the beef tenderloin, rack of lamb, and pork chops. But what about kidneys, tripe, liver, belly, cheek, and shank? Odd Bits will not only restore our taste for these cuts, but will also remove the mystery of cooking with offal, so food lovers can approach them as confidently as they would a steak. From the familiar (pork belly), to the novel (cockscomb), to the downright challenging (lamb testicles), Jennifer McLagan provides expert advice and delicious recipes to make these odd bits part of every enthusiastic cook’s repertoire.
Author : Jill Winger
Publisher : Flatiron Books
ISBN 13 : 1250305942
Total Pages : 384 pages
Book Rating : 4.2/5 (53 download)
Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Author : Lindsey Bareham
Publisher : Penguin UK
ISBN 13 : 1405948493
Total Pages : 393 pages
Book Rating : 4.4/5 (59 download)
Download or read book The Prawn Cocktail Years written by Lindsey Bareham and published by Penguin UK. This book was released on 2020-08-13 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt: While Lindsey Bareham was helping Simon Hopkinson put together his best-selling book, Roast Chicken and Other Stories, the two of them began to reminisce about hotel and restaurant dishes they had grown up with and always loved; those Cinderellas of the kitchen that we abandoned in our quest for the wilder shores of gastronomy. Classics such as Duck a l'Orange, Weiner Schnitzel, Moussaka, Garlic Mushrooms and, of course, Prawn Cocktail, have all been slung out like old lovers but when made with fine, fresh ingredients and prepared with care and a genuine love of good eating, these former favourites should grace the most discerning of tables. The Prawn Cocktail Years sets out to rehabilitate the food we once loved and found exciting. In so doing, the authors take us on a cook's tour of the legendary post-war hotels and gentlemen's clubs with their Mulligatawny and Shepherd's Pie, to the bistros of Swinging London where Paté Maison and sizzling Escargots excited the braver palate. Then there were the first Italian trattorias where Saltimbocca and Oranges in Caramel were the order of the day and the 'Continental' restaurants with their exotic offerings of Beef Stroganoff, Chicken Kiev and Rhum Baba. Recipes for all these old favourites have been brought back to life as well as those classics that were once described as the Great British Meal - Prawn Cocktail, Steak Garni with Chips and Black Forest Gateau. Cooked as they should be, this much derided and often ridiculed dinner is still something very special indeed. The prawn cocktail years are staging a comeback . . .
Author : Josceline Dimbleby
Publisher : Quadrille Publishing
ISBN 13 : 9781849491501
Total Pages : 143 pages
Book Rating : 4.4/5 (915 download)
Download or read book Marvellous Meals with Mince written by Josceline Dimbleby and published by Quadrille Publishing. This book was released on 2012 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt: The use of mince in many of the most recognisable dishes of the world is a testament to its versatility. This book provides a unique and mouth-watering collection of traditional, original and often very unusual, recipes using mince.
Author : Fergus Henderson
Publisher : Harper Collins
ISBN 13 : 0062013203
Total Pages : 226 pages
Book Rating : 4.0/5 (62 download)
Download or read book The Whole Beast: Nose to Tail Eating written by Fergus Henderson and published by Harper Collins. This book was released on 2004-03-30 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Whole Beast: Nose to Tail Eating is a certified "foodie" classic. In it, Fergus Henderson -- whose London restaurant, St. John, is a world-renowned destination for people who love to eat "on the wild side" -- presents the recipes that have marked him out as one of the most innovative, yet traditional, chefs. Here are recipes that hark back to a strong rural tradition of delicious thrift, and that literally represent Henderson's motto, "Nose to Tail Eating" -- be they Pig's Trotter Stuffed with Potato, Rabbit Wrapped in Fennel and Bacon, or his signature dish of Roast Bone Marrow and Parsley Salad. For those of a less carnivorous bent, there are also splendid dishes such as Deviled Crab; Smoked Haddock, Mustard, and Saffron; Green Beans, Shallots, Garlic, and Anchovies; and to keep the sweetest tooth happy, there are gloriously satisfying puddings, notably the St. John Eccles Cakes, and a very nearly perfect Chocolate Ice Cream.
Author : Cathy East Dubowski
Publisher : Simon Spotlight
ISBN 13 : 9780671021528
Total Pages : 98 pages
Book Rating : 4.0/5 (215 download)
Download or read book Pigs, Pies, and Plenty of Problems written by Cathy East Dubowski and published by Simon Spotlight. This book was released on 1999 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: Michelle is determined to follow in Stephanie's and D.J.'s footsteps and win the father/daughter bake-off at the Harvest Festival. But what will she do when the pie is all over the kitchen floor the day before the contest?
Author : Pat Schories
Publisher : National Geographic Books
ISBN 13 : 0823434230
Total Pages : 0 pages
Book Rating : 4.8/5 (234 download)
Download or read book Pie for Chuck written by Pat Schories and published by National Geographic Books. This book was released on 2015-07-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Big Chuck is a woodchuck with a taste for pie. He daydreams about warm, flaky pastries and their fruity filling. When he spots a freshly baked blueberry pie cooling on the windowsill, he must have it. Chuck can't reach high enough, so he recruits his friends to help. Maybe Raccoon or Rabbit can get the pie? It takes some impressive -- and athletic -- teamwork for Chuck and his friends to reach the ledge, but their reward is so sweet! An I Like to Read® book for emerging readers. Guided Reading Level C.
Author : Caron Lee Cohen
Publisher :
ISBN 13 : 9780329609535
Total Pages : 24 pages
Book Rating : 4.6/5 (95 download)
Download or read book Digger Pig and the Turnip written by Caron Lee Cohen and published by . This book was released on 2000 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Digger Pig finds the most beautiful turnip in the garden--a turnip perfect for making into a pie. But who will help Digger Pig make her turnip pie? And who will help her eat it?
Author : April Bloomfield
Publisher : Canongate Books
ISBN 13 : 0857867326
Total Pages : 546 pages
Book Rating : 4.8/5 (578 download)
Download or read book A Girl and Her Pig written by April Bloomfield and published by Canongate Books. This book was released on 2012-11-01 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Girl and Her Pig takes us behind the scenes of April Bloomfield's lauded restaurants and into her own home kitchen, where her attention to detail and her reverence for sourcing the finest ingredients possible results in unforgettable food. Her innovative yet refreshingly unfussy recipes hark back to a strong English tradition, enlivened by a Mediterranean influence and an unfailingly modern and fresh sensibility. From baked eggs with anchovies and cream to smoked haddock chowder, from beetroot and smoked trout salad to a classic duck confit, April's recipes are wonderfully fresh and unfussy. Written with real verve, this is a cookbook full of personality and chock-full of tales and tips from one of the world's best-loved chefs.
