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A Laboratory Hand Book For Dietetics
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Book Synopsis The Food Chemistry Laboratory by : Connie M. Weaver
Download or read book The Food Chemistry Laboratory written by Connie M. Weaver and published by CRC Press. This book was released on 2003-02-26 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: A popular book in its first edition, The Food Chemistry Laboratory: A Manual for Experimental Foods, Dietetics, and Food Scientists, Second Edition continues to provide students with practical knowledge of the fundamentals of designing, executing, and reporting the results of a research project. Presenting experiments that can be completed, in many
Book Synopsis A Laboratory hand-book for dietetics by : Mary Swartz Rose
Download or read book A Laboratory hand-book for dietetics written by Mary Swartz Rose and published by . This book was released on 1912 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food Selection and Preparation by : Frank D. Conforti
Download or read book Food Selection and Preparation written by Frank D. Conforti and published by John Wiley & Sons. This book was released on 2012-11-21 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Knowledge, skill, and art are the three words to remember when working with foods. They are also the focus of the second edition of Food Selection and Preparation: A Laboratory Manual, which guides students through the fundamentals and basic principles of food preparation, from the recipe to the table, from the raw ingredients to the final product. This manual equips students with a working knowledge of the nature of ingredients and how they function in particular foods. A wide range of exercises--addressing topics from food preservation to frozen desserts, measuring techniques to fats and emulsions, fruit selection to egg cookery, breads and pastry to meat and poultry--guide students through standard recipes, with clear and complete directions for handling ingredients and cooking foods. Throughout, vocabularies introduce technical words essential to understanding food products and preparation. Questions to test students' knowledge follow each exercise. The text also includes discussion of laboratory procedures, sanitation in the kitchen, emergency substitutions, identification of meat cuts, the safe storage of food, and the care and cleaning of small appliances. New to this edition are over 50 additional recipes, which reflect the many tastes that influence today's palate. All recipes have been reviewed and updated to ensure healthful and nutritious food preparation, as well as product quality and performance. Students and instructors alike will find the new and improved recipes and updated nutritional and food facts of Food Selection and Preparation, Second Edition a truly satisfying full course.
Book Synopsis Food Analysis Laboratory Manual by : S. Suzanne Nielsen
Download or read book Food Analysis Laboratory Manual written by S. Suzanne Nielsen and published by Springer Science & Business Media. This book was released on 2010-03-20 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: This second edition laboratory manual was written to accompany Food Analysis, Fourth Edition, ISBN 978-1-4419-1477-4, by the same author. The 21 laboratory exercises in the manual cover 20 of the 32 chapters in the textbook. Many of the laboratory exercises have multiple sections to cover several methods of analysis for a particular food component of characteristic. Most of the laboratory exercises include the following: introduction, reading assignment, objective, principle of method, chemicals, reagents, precautions and waste disposal, supplies, equipment, procedure, data and calculations, questions, and references. This laboratory manual is ideal for the laboratory portion of undergraduate courses in food analysis.
Book Synopsis Laboratory Handbook of Medical Mycology by : Michael R. McGinnis
Download or read book Laboratory Handbook of Medical Mycology written by Michael R. McGinnis and published by Elsevier. This book was released on 2012-12-02 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt: Laboratory Handbook of Medical Mycology summarizes the concepts dealing with the laboratory aspects of medical mycology. The publication first offers information on basic terminology and classification, laboratory safety, and clinical specimens. Discussions focus on tissue, abscess, blood, bone marrow, and urine specimens, biological hazards, disinfection and sterilization, grounding of electrical equipment, waste disposal, asexual and sexual reproduction, and vegetative growth. The text then takes a look at mold and yeast identification, including fermentation, temperature studies, asci and ascospores, zygomycetes, cycloheximide resistance, and sporulation and sterile isolates. The manuscript ponders on susceptibility testing and bioassay procedures, culture collection, and quality control. Topics include proficiency evaluations, media and equipment control, depositing unusual isolates in major culture collections, reconstituting lyophilized cultures, bioassay to determine drug levels in body fluids, and in vitro susceptibility testing. The publication is a dependable source of data for laboratory technologists, microbiologists, and mycologists engaged in safely isolating and accurately identifying fungi of medical importance.
Book Synopsis Handbook of Clinical Nutrition by : Douglas C. Heimburger
Download or read book Handbook of Clinical Nutrition written by Douglas C. Heimburger and published by Mosby. This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition plays an increasingly significant role in patient care and disease prevention. The Handbook of Clinical Nutrition was the first - and continues to be the most practical and convenient - comprehensive resource on providing nutritional support for your patients. This edition is thoroughly updated to bring you the latest in nutrition science and treatment and features timely, new chapters on: Metabolic Syndrome, Counseling for Lifestyle Change, Complementary / Alternative Nutritional Therapies, and Physical Activity. The liberal use of tables, detailed table of contents, and comprehensive index allow you quick access to key information, which is presented using a disease-oriented approach. The pocket-size and spiral format allow you to carry the book with you and refer to it easily. Uses a concise, clinical focus to provide just the information you need. Makes reference easy with an intuitive organization and pocket-sized spiral format Contains numerous tables of drug-nutrient interactions, therapeutic diets, food composition, lab tests, nutritional assessments, and more. Includes information on performing nutritional assessments and providing nutritional support and counselling. Expanded chapter on physical activity Contains new chapters on: o Metabolic Syndrome o Counseling for Lifestyle Change o Complementary and Alternative Nutritional Therapies o Physical Activity
Book Synopsis A Laboratory Hand-book for Dietetics by : Mary Swartz Rose
Download or read book A Laboratory Hand-book for Dietetics written by Mary Swartz Rose and published by . This book was released on 1921 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Davis's Comprehensive Manual of Laboratory and Diagnostic Tests with Nursing Implications by : Anne M Van Leeuwen
Download or read book Davis's Comprehensive Manual of Laboratory and Diagnostic Tests with Nursing Implications written by Anne M Van Leeuwen and published by F.A. Davis. This book was released on 2019-03-15 with total page 1442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nursing-focused and easy-to-read, this manual delivers all of the information you need to understand how tests work, interpret their results, and provide quality patient care—pre-test, intra-test, and post-test. Tests and procedures are listed in alphabetical order by their complete names for quick reference. The integrated index allows fast searches by abbreviation, synonym, disease/disorder, specimen type, or test classification. Plus, a Body Systems Appendix includes a list of common laboratory and diagnostic tests for each body system as well as nutrition-related lab tests.
Book Synopsis A Laboratory Handbook for Dietetics by : Mary Swartz Rose
Download or read book A Laboratory Handbook for Dietetics written by Mary Swartz Rose and published by . This book was released on 1939 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sports Nutrition by : Christine Karpinski
Download or read book Sports Nutrition written by Christine Karpinski and published by American Dietetic Association. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This long-standing and renowned reference for both the seasoned and novice sports dietitian thoroughly explores all areas of nutrition for sports and fitness. Now in full colour, it also serves as an excellent text for sports nutrition courses and a study aid for the CSSD specialty exam.
Book Synopsis Laboratory Primate Handbook by : Robert A. Jr. Whitey
Download or read book Laboratory Primate Handbook written by Robert A. Jr. Whitey and published by Academic Press. This book was released on 1973-01-28 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Laboratory Primate Handbook deals with the proper care and handling, treatment, and transportation of nonhuman primates to be used as research subjects in a laboratory environment. It considers the protection of human and animal health, identification, procurement, and husbandry, as well as compliance with federal regulations. Organized into 10 chapters, this volume begins with an overview of living primates and their classification, followed by procurement and production for biomedical research purposes. It then discusses housing and care of primates; preventive medicine and public health programs aimed at minimizing the hazards that may arise from diseases transmissible between nonhuman primates and man; and restraint and special techniques, including anesthetics and pre-anesthetics. The book also covers nutrition for primates and prevention of nutritional diseases, as well as generalized infectious diseases; parasites that cause disease in primates; and collection of physiological data on primates. Finally, the book looks at federal regulations and policies governing the humane care and treatment of nonhuman primates used in research. This book will benefit biomedical researchers involved in laboratory studies of nonhuman primates.
Book Synopsis Davis's Comprehensive Handbook of Laboratory and Diagnostic Tests by : Anne M. Van Leeuwen
Download or read book Davis's Comprehensive Handbook of Laboratory and Diagnostic Tests written by Anne M. Van Leeuwen and published by F A Davis Company. This book was released on 2006-01 with total page 1568 pages. Available in PDF, EPUB and Kindle. Book excerpt: This practical handbook should be used by nursing students in clinical courses and by nurses in clinical settings as a quick reference. It guides the nurse in planning what needs to be assessed, monitored, treated, and taught at every stage of care, including pretest requirements, intratest procedures, and post-test care. This updated edition also will be helpful to all other healthcare professionals who need to know what nurses will do with their patients undergoing laboratory or diagnostic testing. All tests and procedures are listed in alphabetical order by their complete name for ease of l
Book Synopsis Nutrition in Clinical Practice by : David L. Katz
Download or read book Nutrition in Clinical Practice written by David L. Katz and published by Lippincott Williams & Wilkins. This book was released on 2012-03-28 with total page 940 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by one of America's foremost authorities in preventive medicine, Nutrition in Clinical Practice, Second Edition is the practical, comprehensive, evidence-based reference that all clinicians need to offer patients effective, appropriate dietary counseling. This fully revised edition incorporates the latest studies and includes new chapters on diet and hematopoiesis, diet and dermatologic conditions, and health effects of coffee, chocolate, and ethanol. Each chapter concludes with concise guidelines for counseling and treatment, based on consensus and the weight of evidence. Appendices include clinically relevant formulas, nutrient data tables, patient-specific meal planners, and print and Web-based resources for clinicians and patients.
Book Synopsis Handbook of Laboratory Animal Science, Volume I by : Jann Hau
Download or read book Handbook of Laboratory Animal Science, Volume I written by Jann Hau and published by CRC Press. This book was released on 2010-12-02 with total page 758 pages. Available in PDF, EPUB and Kindle. Book excerpt: Laboratory animal testing provides most of our current knowledge of human physiology, microbiology, immunology, pharmacology, and pathology. From studies of genetics in fruit flies to studies of cellular processes in genetically modified mice to recent dramatic developments in genetics, translational research, and personalized medicines, biomedical
Book Synopsis The UFAW Handbook on the Care and Management of Laboratory and Other Research Animals by : Robert C. Hubrecht
Download or read book The UFAW Handbook on the Care and Management of Laboratory and Other Research Animals written by Robert C. Hubrecht and published by John Wiley & Sons. This book was released on 2010-01-19 with total page 848 pages. Available in PDF, EPUB and Kindle. Book excerpt: The seminal reference on the care of laboratory and captiveanimals, The UFAW Handbook on the Care and Management ofLaboratory and Other Research Animals is a must-have for anyoneworking in this field. The UFAW Handbook has been thedefinitive text since 1947. Written for an international audience,it contains contributions from experts from around the world. The book focuses on best practice principles throughout, providingcomprehensive coverage, with all chapters being peer reviewed byanonymous referees. As well as addressing the husbandry oflaboratory animals, the content is also of great value to zoos andaquaria. Changes for the eighth edition: Revised and updated to reflect developments since publicationof the previous edition. New chapters on areas of growing concern, including: the 3Rs;phenotyping; statistics and experimental design; welfareassessment; legislation; training of people caring for lab animals;and euthanasia. All material combined into one volume for ease ofreference. This book is published on behalf of UFAW (The UniversitiesFederation for Animal Welfare), with whom we also publish theUFAW/Wiley-Blackwell Animal Welfare Book Series. This majorseries of books provides an authoritative source ofinformation on worldwide developments, current thinking and bestpractice in the field of animal welfare science and technology. Fordetails of all of the titles in the series see ahref="http://www.wiley.com/go/ufaw"www.wiley.com/go/ufaw/a.
Book Synopsis Handbook of Nutrition and Immunity by : M. Eric Gershwin
Download or read book Handbook of Nutrition and Immunity written by M. Eric Gershwin and published by Springer Science & Business Media. This book was released on 2004-06-04 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Several years ago, two of us published a full-length textbook entitled Nutrition and Immunology: Principles and Practice. The book was aca demically successful and well received by our peers. Our colleagues commented that while the book was eminently suitable for a library, there was still an intellectual need for a more concise volume on nutrition and immunology for health care providers and scientists working at the inter face of delivering therapeutic and/or preventive health care. We agreed and decided that a book focused on issues relevant to laboratory workers and to developing countries would be valuable. We invited well-known experts in their fields to contribute a chapter each and asked that they err on the short rather than the long side and update cited review articles rather than original papers wherever possible. The Handbook of Nutrition and Immunity is the culmination of that process. Our intention is that the book will grow over time and new editions will fill identified voids that meet the changing needs of health care providers and scientists interested in the practical aspects related to evaluating nutrition and immunology in the field. The Handbook of Nutrition and Immunity is for those people working in both adult and child nutrition throughout the world. It is also of relevance to those in the pharmaceutical and the food industry who are interested in developing ways to evaluate both the efficacy and effective ness of their products.
Book Synopsis Fischbach's A Manual of Laboratory and Diagnostic Tests by : Frances Fischbach
Download or read book Fischbach's A Manual of Laboratory and Diagnostic Tests written by Frances Fischbach and published by Lippincott Williams & Wilkins. This book was released on 2021-09-01 with total page 1496 pages. Available in PDF, EPUB and Kindle. Book excerpt: Up to date and easy to navigate, Fischbach’s A Manual of Laboratory and Diagnostic Tests, 11th Edition, details an extensive array of laboratory and diagnostic tests to prepare nurses and health professionals to deliver safe, effective, informed patient care. This proven manual is organized the way nurses think — by specimen, function, and test type— and provides current, comprehensive, step-by-step guidance on correct procedures, tips for accurate interpretation, and expert information on patient preparation and aftercare.
