A History of North Carolina Wine

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Author :
Publisher : Arcadia Publishing
ISBN 13 : 1614232164
Total Pages : 144 pages
Book Rating : 4.6/5 (142 download)

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Book Synopsis A History of North Carolina Wine by : Alexia Jones Helsley

Download or read book A History of North Carolina Wine written by Alexia Jones Helsley and published by Arcadia Publishing. This book was released on 2010-07-16 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take a journey through the long and exciting history of North Carolina grapes and vines. The state's native grapes grew with a wild abandon that uniformly impressed early explorers. Wine production, however, is another story--one with peaks and valleys and switchbacks. Alexia Jones Helsley recounts a tale of promise that was long unfulfilled, of disappointments and success and of competing visions and grapes. These pages speak to those intrigued by the romance of the native muscadines, appreciative of the complex varieties of North Carolina wine and fascinated by the enduring drama of human beings and their dreams. In the Old North State, the highly acclaimed vineyards of today have deep roots in the state's past.

A History of North Carolina Wines

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Author :
Publisher : American Palate
ISBN 13 : 9781596299528
Total Pages : 0 pages
Book Rating : 4.2/5 (995 download)

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Book Synopsis A History of North Carolina Wines by : Alexia Jones Helsley

Download or read book A History of North Carolina Wines written by Alexia Jones Helsley and published by American Palate. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take a journey through the long and exciting history of North Carolina grapes and vines. The state's native grapes grew with a wild abandon that uniformly impressed early explorers. Wine production, however, is another story--one with peaks and valleys and switchbacks. Alexia Jones Helsley recounts a tale of promise that was long unfulfilled, of disappointments and success and of competing visions and grapes. These pages speak to those intrigued by the romance of the native muscadines, appreciative of the complex varieties of North Carolina wine and fascinated by the enduring drama of human beings and their dreams. In the Old North State, the highly acclaimed vineyards of today have deep roots in the state's past.

The Modern American Wine Industry

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Author :
Publisher : Routledge
ISBN 13 : 1317322835
Total Pages : 228 pages
Book Rating : 4.3/5 (173 download)

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Book Synopsis The Modern American Wine Industry by : Ian M Taplin

Download or read book The Modern American Wine Industry written by Ian M Taplin and published by Routledge. This book was released on 2015-10-06 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study is both a history of the American wine industry and an examination of its current structure and performance. In analysing market formation, Taplin focuses on a complex network of winery owners, winemakers and grape growers to see how relationships have shaped the evolution of this sector.

A Guide to North Carolina's Wineries

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Author :
Publisher : John F. Blair, Publisher
ISBN 13 : 9780895872685
Total Pages : 212 pages
Book Rating : 4.8/5 (726 download)

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Book Synopsis A Guide to North Carolina's Wineries by : Joseph Mills

Download or read book A Guide to North Carolina's Wineries written by Joseph Mills and published by John F. Blair, Publisher. This book was released on 2003 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1584, when the settlers who later became famous as the Lost Colony arrived in North Carolina, Arthur Barlowe reported to Sir Walter Raleigh that the land was "full of grapes . . . both on the sand and on the green soil, on the hills as in the plains, as well on every little shrub, as also climbing toward the tops of high cedars, that I think in all the world the like abundance is not to be found." Tradition says that among the grapes the settlers found was the Scuppernong Mother Vine, which is still producing grapes. Thus began the North Carolina wine industry.Today, North Carolina has 22 wineries and over 250 vineyards. It ranks 10th in the nation in total wine production, with annual retail sales estimated at around $25 million. The state even has the most-visited winery in the United States at the Biltmore Estate in Asheville.The entries in A Guide to North Carolina Wineries, provide historical information, comprehensive wine lists, and interviews with the owners and winemakers at allof the state's wineries. Each profile also includes a recipe or food-pairing suggestion for the establishment's wines. In addition to enjoying the information about the wineries, you'll meet some of the people who work in the business -- vineyard managers, farmers who sell their grapes, architects who design the wineries, and the itinerant bottler who travels with his truck, bottling vintages for wineries that don't have their own equipment.Whether you're interested in sampling new vintages, reading about the fascinating people behind a rapidly growing industry, or incorporating a visit to a winery during your travels, this guide will provide all the information you need.

A History of Wine in America, Volume 1

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Author :
Publisher : Univ of California Press
ISBN 13 : 052093458X
Total Pages : 572 pages
Book Rating : 4.5/5 (29 download)

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Book Synopsis A History of Wine in America, Volume 1 by : Thomas Pinney

Download or read book A History of Wine in America, Volume 1 written by Thomas Pinney and published by Univ of California Press. This book was released on 2007-09-17 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Vikings called North America "Vinland," the land of wine. Giovanni de Verrazzano, the Italian explorer who first described the grapes of the New World, was sure that "they would yield excellent wines." And when the English settlers found grapes growing so thickly that they covered the ground down to the very seashore, they concluded that "in all the world the like abundance is not to be found." Thus, from the very beginning the promise of America was, in part, the alluring promise of wine. How that promise was repeatedly baffled, how its realization was gradually begun, and how at last it has been triumphantly fulfilled is the story told in this book. It is a story that touches on nearly every section of the United States and includes the whole range of American society from the founders to the latest immigrants. Germans in Pennsylvania, Swiss in Georgia, Minorcans in Florida, Italians in Arkansas, French in Kansas, Chinese in California—all contributed to the domestication of Bacchus in the New World. So too did innumerable individuals, institutions, and organizations. Prominent politicians, obscure farmers, eager amateurs, sober scientists: these and all the other kinds and conditions of American men and women figure in the story. The history of wine in America is, in many ways, the history of American origins and of American enterprise in microcosm. While much of that history has been lost to sight, especially after Prohibition, the recovery of the record has been the goal of many investigators over the years, and the results are here brought together for the first time. In print in its entirety for the first time, A History of Wine in America is the most comprehensive account of winemaking in the United States, from the Norse discovery of native grapes in 1001 A.D., through Prohibition, and up to the present expansion of winemaking in every state.

Alcohol

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Publisher : UNC Press Books
ISBN 13 : 1469617609
Total Pages : 381 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis Alcohol by : Roderick Phillips

Download or read book Alcohol written by Roderick Phillips and published by UNC Press Books. This book was released on 2014 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In this innovative book on the attitudes toward and consumption of alcohol, Rod Phillips surveys a 9,000-year cultural and economic history, uncovering the tensions between alcoholic drinks as healthy staples of daily diets and as objects of social, political, and religious anxiety. In the urban centers of Europe and America, where it was seen as healthier than untreated water, alcohol gained a foothold as the drink of choice, but it has been regulated by governmental and religious authorities more than any other commodity. As a potential source of social disruption, alcohol created volatile boundaries of acceptable and unacceptable consumption and broke through barriers of class, race, and gender. Phillips follows the ever-changing cultural meanings of these potent potables and makes the surprising argument that some societies have entered "post-alcohol" phases."--Jacket.

Discover North Carolina Wines

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Author :
Publisher :
ISBN 13 :
Total Pages : 6 pages
Book Rating : 4.:/5 (523 download)

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Book Synopsis Discover North Carolina Wines by : North Carolina. Department of Agriculture and Consumer Services

Download or read book Discover North Carolina Wines written by North Carolina. Department of Agriculture and Consumer Services and published by . This book was released on 2001 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Discover North Carolina Wines

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Author :
Publisher :
ISBN 13 :
Total Pages : 1 pages
Book Rating : 4.:/5 (66 download)

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Book Synopsis Discover North Carolina Wines by : North Carolina Grape Council

Download or read book Discover North Carolina Wines written by North Carolina Grape Council and published by . This book was released on 2005 with total page 1 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Discover-- North Carolina Wines

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Author :
Publisher :
ISBN 13 :
Total Pages : 1 pages
Book Rating : 4.:/5 (569 download)

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Book Synopsis Discover-- North Carolina Wines by : North Carolina Grape Council

Download or read book Discover-- North Carolina Wines written by North Carolina Grape Council and published by . This book was released on 2004 with total page 1 pages. Available in PDF, EPUB and Kindle. Book excerpt:

A History of Wine in America from the Beginnings to Prohibition

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Author :
Publisher : Univ of California Press
ISBN 13 : 9780520062245
Total Pages : 584 pages
Book Rating : 4.0/5 (622 download)

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Book Synopsis A History of Wine in America from the Beginnings to Prohibition by : Thomas Pinney

Download or read book A History of Wine in America from the Beginnings to Prohibition written by Thomas Pinney and published by Univ of California Press. This book was released on 1989-01-01 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tells the story of vitaculture and winemaking in America and discusses the individuals, organizations and institutions associated with the enterprise

Fish Into Wine

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Author :
Publisher : UNC Press Books
ISBN 13 : 9780807829103
Total Pages : 508 pages
Book Rating : 4.8/5 (291 download)

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Book Synopsis Fish Into Wine by : Peter Edward Pope

Download or read book Fish Into Wine written by Peter Edward Pope and published by UNC Press Books. This book was released on 2004 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Combining innovative archaeological analysis with historical research, Peter E. Pope examines the way of life that developed in seventeenth-century Newfoundland, where settlement was sustained by seasonal migration to North America's oldest industry, the

Discover North Carolina Wines

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Author :
Publisher :
ISBN 13 :
Total Pages : 1 pages
Book Rating : 4.:/5 (72 download)

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Book Synopsis Discover North Carolina Wines by : North Carolina Grape Council

Download or read book Discover North Carolina Wines written by North Carolina Grape Council and published by . This book was released on 2006 with total page 1 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Politics of Wine in Britain

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Author :
Publisher : Springer
ISBN 13 : 0230306225
Total Pages : 366 pages
Book Rating : 4.2/5 (33 download)

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Book Synopsis The Politics of Wine in Britain by : C. Ludington

Download or read book The Politics of Wine in Britain written by C. Ludington and published by Springer. This book was released on 2016-01-12 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: A unique look at the meaning of the taste for wine in Britain, from the establishment of a Commonwealth in 1649 to the Commercial Treaty between Britain and France in 1860 - this book provides an extraordinary window into the politics and culture of England and Scotland just as they were becoming the powerful British state.

Wine-grape Reference for North Carolina

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Publisher :
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Wine-grape Reference for North Carolina by : Daniel E. Carroll

Download or read book Wine-grape Reference for North Carolina written by Daniel E. Carroll and published by . This book was released on 1991 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The North Carolina Wine Industry

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Publisher :
ISBN 13 :
Total Pages : 126 pages
Book Rating : 4.:/5 (233 download)

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Book Synopsis The North Carolina Wine Industry by : Randall Kenneth Chase

Download or read book The North Carolina Wine Industry written by Randall Kenneth Chase and published by . This book was released on 1990 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Vintage Treks

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Publisher :
ISBN 13 : 9781938101328
Total Pages : 96 pages
Book Rating : 4.1/5 (13 download)

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Book Synopsis Vintage Treks by : James S. Lavis

Download or read book Vintage Treks written by James S. Lavis and published by . This book was released on 2013-06 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Among the simple but easily attainable pleasures of life, having friends for dinner, corking a North Carolina wine, and reading a passage from "VINTAGE TREKS," acts like an appetizer to an appetizer. Jim Lavis begins with Love-love of knowledge of NC wines, love of science and lore of NC wines, but most powerfully, love of the beauty of NC wines--color, aroma, flavor, "mouth feel." Knowing where and how Michaelangelo obtained the pigments for his paints definitely increases the viewing pleasure of the Sistine Chapel. Likewise, sharing "VINTAGE TREKS" with dinner guests sipping Viognier, Chambourcin, or Chardonnay enhances the social experience. If you would fill your guests' glasses with more than wine, this book should be in your possession. William Mastrosimone, Playwright for the Broadway Stage and Television "The sweet smell of crackling pine. The judicious flavors of the fruit of the vine. Jim Lavis brings it all home to Carolina . . . line after delectable line." Dave Hart, Author of "TRENTON" and "Spirits of Cedar Bridge"

The Geography of Wine

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Author :
Publisher : Springer Science & Business Media
ISBN 13 : 9400704631
Total Pages : 257 pages
Book Rating : 4.4/5 (7 download)

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Book Synopsis The Geography of Wine by : Percy H. Dougherty

Download or read book The Geography of Wine written by Percy H. Dougherty and published by Springer Science & Business Media. This book was released on 2012-01-03 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wine has been described as a window into places, cultures and times. Geographers have studied wine since the time of the early Greeks and Romans, when viticulturalists realized that the same grape grown in different geographic regions produced wine with differing olfactory and taste characteristics. This book, based on research presented to the Wine Specialty Group of the Association of American Geographers, shows just how far the relationship has come since the time of Bacchus and Dionysus. Geographers have technical input into the wine industry, with exciting new research tackling subjects such as the impact of climate change on grape production, to the use of remote sensing and Geographical Information Systems for improving the quality of crops. This book explores the interdisciplinary connections and science behind world viticulture. Chapters cover a wide range of topics from the way in which landforms and soil affect wine production, to the climatic aberration of the Niagara wine industry, to the social and structural challenges in reshaping the South African wine industry after the fall of apartheid. The fundamentals are detailed too, with a comparative analysis of Bordeaux and Burgundy, and chapters on the geography of wine and the meaning of the term ‘terroir’.